NewPrep Cook Tallgrass Creek by Erickson Senior LivingPrep CookOverland Park, KS$17–$20 / hourYou will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment. Tallgrass Creek helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
NewKitchen Cook MCKEEVER ENTERPRISESKitchen CookLeawood, KSIf you enjoy preparing delicious meals, working in a fast-paced environment, and being part of a supportive team, we'd love to hear from you! You'll work closely with the deli and kitchen team to keep fresh meals available for customers while maintaining a clean and safe work area.
Prep Cook / Kitchen HomeGrownPrep Cook / KitchenMerriam, KS$16–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 50 pounds, 4) bend and stoop.
NewLine Cook / Kitchen Team Apple CentraLine Cook / Kitchen TeamMosby, MO$15–$18 / hourApplebee's Neighborhood Grill + Bar serves as America's kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks who have back of house cooking, chef, sauté cook or grill cook kitchen experience in a high volume restaurant environment.
NewPrep Cook / Kitchen Thrive Restaurant GroupPrep Cook / KitchenLeawood, KansasYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 50 pounds, 4) bend and stoop.
NewCook / Kitchen Team Thrive Restaurant GroupCook / Kitchen TeamPrairie Village, KansasConceive and update menus several times a year that embody our brand and showcase seasonal ingredients, featuring a diverse range of chief bowls, Homestyle’s plates, salads. We are Modern Market - a farm fresh eatery that serves awesome food in a fast paced, open kitchen setting.
Cook / Kitchen Team Modern MarketCook / Kitchen TeamPrairie Village, KS$15–$20 / hourConceive and update menus several times a year that embody our brand and showcase seasonal ingredients, featuring a diverse range of chief bowls, Homestyle’s plates, salads. We are Modern Market - a farm fresh eatery that serves awesome food in a fast paced, open kitchen setting.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookLee's Summit, MOBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
NewKitchen Staff/Pizza Cook Rosati's PizzaKitchen Staff/Pizza CookOverland Park, KSRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
NewKitchen Staff/Pizza Cook Rosatis PizzaKitchen Staff/Pizza CookOverland Park, KS$15–$20 / hourRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Kitchen Crew Member- Career Growth Opportunities LV PetroleumKitchen Crew Member- Career Growth OpportunitiesWellsville, KansasThe Kitchen Crew Member plays a vital role in maintaining the kitchen's operations, preparing food items, and assisting in ensuring a clean and organized workspace. We are currently looking for a dedicated Kitchen Crew Member to join our culinary team and contribute to our mission of delivering high-quality meals with great customer service.
NewKitchen Manager Go Chicken GoKitchen ManagerKansas City, KansasThe person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. A remarkable dining experience at Go Chicken Go is provided by a team who delivers high-quality food with the best hospitality and professionalism.
NewKitchen Supervisor John Knox VillageKitchen SupervisorLees Summit, MOp>The Food Service Associates and Restaurant/Village Care Center Management Staff and Catering Staff and Supervisors are exposed to both extreme heat and cold with working around ovens/grills/cooktops and in freezers/coolers. Fireside is a cafeteria, Lakeside Grille is a quick service restaurant, Courtyard Café, Places Restaurant, and the newest, Stories Public House and Metropolitan are full service restaurants, and then there's the Coffee Shoppe.
Kitchen+Bar Bartender Drury Hotels Company LLCKitchen+Bar BartenderBlue Springs, MOExcellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.
NewKitchen+Bar - Bartender Drury Hotels Company LLCKitchen+Bar - BartenderBlue Springs, MOExcellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.
Commercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianKansas City, MOp>General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a 'Master Certification' designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Commercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianKansas City, MissouriHourly rates start at $25.00 per hour and up to $45.00 per hour based on experience What We NeedTechnicians with experience in:• Commercial cooking equipment (fryers, ovens, grills)• Commercial refrigeration (walk-ins, ice machines, reach-ins)• OR both (combo technicians)What You’ll DoService and repair restaurant equipment at customer locations including:• Restaurants• Hospitals• Schools• Commercial kitchensRequirements• Experience working on commercial kitchen equipment• Valid driver’s license• EPA certification required for refrigeration techs• Ability to work independently in the fieldWhy Techs Join Us• Strong hourly pay• Company vehicle• Steady commercial service work• Career growth for skilled techniciansApply today if you have commercial kitchen equipment experience. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
Kitchen Manager TopgolfKitchen ManagerOverland Park, KansasTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Breakfast Cook KMG HotelsBreakfast CookOlathe, KansasToday, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International. The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee.
NewKitchen Team Panda ExpressKitchen TeamShawnee, KSEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to guests – Greeting guests, serving food and handling payments at cash register . With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Specialist Chick-fil-AKitchen SpecialistOverland Park, KS$17–$20Kitchen Specialist Job Description: A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Manager - Tonganoxie KS Casey's General Stores IncKitchen Manager - Tonganoxie KSTonganoxie, KSWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
NewKitchen Manager - Roeland Park KS Casey's General Stores IncKitchen Manager - Roeland Park KSKSWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Blue Springs MO Casey's General Stores IncKitchen Manager - Blue Springs MOBlue Springs, MO$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Kansas City MO Casey's General Stores IncKitchen Manager - Kansas City MOKansas City, MOWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Assistant Kitchen Manager Landry's IncAssistant Kitchen ManagerOverland Park, KS$60,000–$65,000 / yearBenefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE #LI-AW1 Pay Range USD $60,000.00 - USD $65,000.00 /Yr. Overview Houlihan's Overland Park, KS Assistant Kitchen Manager Join the team at Houlihan's Overland Park as our next Assistant Kitchen Manager and be part of a high‑energy, guest‑focused kitchen where quality and creativity come first.
NewKitchen Supervisor John Knox Village Care CenterKitchen SupervisorLee's Summit, MOThe Food Service Associates and Restaurant/Village Care Center Management Staff and Catering Staff and Supervisors are exposed to both extreme heat and cold with working around ovens/grills/cooktops and in freezers/coolers. Fireside is a cafeteria, Lakeside Grille is a quick service restaurant, Courtyard Café, Places Restaurant, and the newest, Stories Public House and Metropolitan are full service restaurants, and then there's the Coffee Shoppe.
Kitchen Leader (Captain) Chick-fil-AKitchen Leader (Captain)Shawnee, KS$15–$17In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member Chick-fil-AKitchen Team MemberLenexa, KS$12–$15In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewKitchen Team Panda Restaurant GroupKitchen TeamMissouri City, MOWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Kitchen Team (P1-1351545-1) Panda Restaurant Group IncKitchen Team (P1-1351545-1)Olathe, KSEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
NewKitchen Team (P1-1352216-2) Panda Restaurant Group IncKitchen Team (P1-1352216-2)Raymore, MOEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1352216-1) Panda Restaurant Group IncKitchen Team (P1-1352216-1)Raymore, MOEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Assistant Kitchen Manager HoulihansAssistant Kitchen ManagerOverland Park, Kansas$60,000–$65,000 / yearFull timeAs an Assistant Kitchen Manager, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. Houlihan’s Restaurant & Bar offers a lively, approachable dining experience rooted in made-from-scratch American cuisine, handcrafted cocktails, and genuine hospitality.
NewLine Cook Chili'sLine CookLee's Summit, MO$15–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Kitchen Manager Landry's IncKitchen ManagerMOBenefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE #LI-AW1. Overview Houlihan's Lee's Summit, MO Kitchen Manager Houlihan's Lee's Summit is seeking a Kitchen Manager to lead our culinary team in delivering approachable, made‑from‑scratch American cuisine in a warm, neighborhood‑friendly setting.
NewKITCHEN MANAGER OPAA Food ManagementKITCHEN MANAGERKansas City, KSMachines, Tools, Equipment and Work Aids: Dishwasher, Steamer/Kettle, Mixer, Oven, Stove, Fryers, Slicer, Thermometers, Gauges, Knives, Box Cutters, Meal Counting Software, Desktop PCs, Calculator, Telephone, Fax, Scanner, Copier, Printer. While performing the duties of this job, the employee is frequently required to stand, walk, sit, squat, climb, balance, kneel, crawl, push, pull, grasp, feel, taste, smell, talk, hear, and reach with hands and arms.
Cook - County Road Live Holdings LLCCook - County RoadKansas City, MOAlcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
Cook W&J Boyd Gaming CorporationCook W&JKansas City, MOOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Kitchen Manager TopGolf International, Inc.Kitchen ManagerOverland Park, KSTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
NewRestaurant Team Member - Cook Noodles & CompanyRestaurant Team Member - CookOlathe, KS$13.50–$19 / hourWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.
Cook - Full Time or Part Time, Banquets Caesars Entertainment IncCook - Full Time or Part Time, BanquetsKansas City, MOMaintains required stock levels and prepares items such as but not limited to soups, stocks, fruits, proteins, vegetables, garnishes and salads. Completes preliminary prep tasks such as portioning, chopping, stocking ingredients, and restocking stations in a timely and accurate manner.
Cook - Part Time, Brew Brothers (Fri/Sat evening) Caesars Entertainment IncCook - Part Time, Brew Brothers (Fri/Sat evening)Kansas City, MOCompletes preliminary prep tasks such as portioning, chopping, stocking ingredients, and restocking stations in a timely and accurate manner. This entry level cook position typically starts at $17.50 per hour and works a variable schedule, including nights, weekends and holidays.
NewCook bd's Mongolian GrillCookIndependence, MO$15–$22 / hourA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
NewPreschool Cook Cadence EducationPreschool CookKansas City, MO$17–$22.10 / hourIf you're passionate about kids and bring experience from childcare, daycare, or early childhood education, this is your chance to whip up delicious, healthy meals that fuel our preschoolers' adventures. Join a Culinary Leader: With 340+ schools across 30 states and 30+ years of expertise, Cadence Education is the top chef in early childhood education!
Cook - Full Time Evenings, Brew Brothers Caesars Entertainment IncCook - Full Time Evenings, Brew BrothersKansas City, MOCompletes preliminary prep tasks such as portioning, chopping, stocking ingredients, and restocking stations in a timely and accurate manner. This entry level cook position typically starts at $17.50 per hour and works a variable schedule, including nights, weekends and holidays.
NewLiberty, MO - Cook - Johnnie's (28320) B&B TheatresLiberty, MO - Cook - Johnnie's (28320)Liberty, MOWhether you are applying for a position as a frontline employee, a manager, a member of the payables team, facilities maintenance, kitchen staff or bartender, your end goal is the same. Ability to work in varying temperature environments, including exposure to heat from cooking equipment and cold storage areas.
Cook, Noodle Bar - Full Time, Evenings/Late Nights Caesars Entertainment IncCook, Noodle Bar - Full Time, Evenings/Late NightsKansas City, MOCompletes preliminary prep tasks such as portioning, chopping, stocking ingredients, and restocking stations in a timely and accurate manner. Handles kitchen tools, equipment, and perishable items safely and correctly, ensuring proper storage, cleaning, and care.
NewCook I, Banquets - Part Time Caesars Entertainment IncCook I, Banquets - Part TimeKansas City, MOYou'll jump into each shift with a positive, ready‑to‑learn attitude, helping create a warm, welcoming atmosphere while working hands‑on with food prep, kitchen equipment, and fast‑paced teamwork. Completes preliminary prep tasks such as portioning, chopping, stocking ingredients, and restocking stations in a timely and accurate manner.