cave creek, AZ30+ days ago
Working Environment/Physical Requirements: Must be able to pass a Post Offer Prehire Physical exam Must be able to lift up to 40lbs Must be able to push/pull up to 25lbs Must be able to bend and reach above head Requires repetitive tasks/motions, good eye-hand-foot coordination, and good manual dexterity Frequently requires bending, kneeling, crouching, and reaching Some exposure to gases, odors, fumes, cleaning chemicals, bodily waste, dust, and sharp utensils Occasional holiday and weekend work is required. Essential Duties/Responsibilities: Food Service: Prepares meals from predetermined menus for intensives, getaways, and special events Serves, interacts, and is sensitive to the needs of guests and visiting staff Maintains cleanliness of kitchen and interior and exterior areas of Hospitality Center daily Observes and follows all Health Department Codes Maintains ServSafe food manager certification at all times Attends and maintains Chemical Training.