Store Manager DICK'S Sporting GoodsStore ManagerMetairie, LAWhen sole leader in building, act as Head Coach and perform general store oversight including opening and closing procedures, Front End and Cash Office functions, teammate supervision, etc. Includes developing effective schedules for direct reports and making adjustments as needed to meet athlete traffic demands while also ensuring successful completion of operational and merchandising initiatives.
STORE MANAGER IN GRAMERCY, LA Dollar GeneralSTORE MANAGER IN GRAMERCY, LAGramercy, LAEvery day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, and U-boats (six-wheel carts).
Restaurant General Manager Taco Bell CorpRestaurant General ManagerSlidell, LACareer Area Career Area Corporate - Development Corporate - Digital Corporate - Finance Corporate - Food Innovation Corporate - Legal Corporate - Marketing Corporate - People & Culture Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees.
RESTAURANT GENERAL MANAGER Taco Bell - B&G Food EnterprisesRESTAURANT GENERAL MANAGERTERRYTOWN, LAWe are looking for a Dynamic, High Caliber Restaurant General Manager who brings Passion, Purpose, and proven Leadership Experience from a fast food, quick service, or full-service restaurant environment. Someone who thrives in fast paced operations, builds Strong Teams, and leads with Heart while driving Outstanding Results.
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General Manager - Restaurant marcjaxllcGeneral Manager - RestaurantMetairie, LAJoining our group means: Local Support & Fast Decisions: Our executive leadership is right here in the Greater New Orleans area—not thousands of miles away in a distant corporate office. Operational Leadership: Oversee daily Front-of-House (FOH) and Back-of-House (BOH) operations to ensure top-tier guest service, food quality, and sports bar atmosphere.
Restaurant General Manager Taco Bell - B&G Food EnterprisesRestaurant General ManagerSLIDELL, LAWe are looking for a Dynamic, High Caliber Restaurant General Manager who brings Passion, Purpose, and proven Leadership Experience from a fast food, quick service, or full-service restaurant environment. Someone who thrives in fast paced operations, builds Strong Teams, and leads with Heart while driving Outstanding Results.
General Manager IhopGeneral ManagerKenner, LouisianaRuby Enterprises provides a welcoming atmosphere where team members can take pride in serving hearty breakfasts, delectable sandwiches, flavorful entrees, and more, all while preserving the legacy of comfort, quality, and community that characterizes IHOP across generations. General Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively.
General Manager IHOP 1719 Manhattan Blvd, Harvey, LA 70058 IhopGeneral Manager IHOP 1719 Manhattan Blvd, Harvey, LA 70058Harvey, LAFull timeGeneral Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively. The General Manager also focuses on strategic planning, budget management, and creating a positive work environment to uphold IHOP's reputation for quality dining experiences.
General Manager Potential Opportunity SLIDELL IhopGeneral Manager Potential Opportunity SLIDELLNew Orleans, LAFull timeGeneral Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively. The General Manager also focuses on strategic planning, budget management, and creating a positive work environment to uphold IHOP's reputation for quality dining experiences.
Restaurant General Manager Landry's IncRestaurant General ManagerNew Orleans, LA$80,000–$95,000 / yearInvestigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service Qualifications At least 3 years General Manager experience in a full-service, high-volume dining establishment Additional experience in Regional or multi-unit management is preferred Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction Strong understanding of cost and labor systems that lead to restaurant profitability Strong communication and leadership skills combined with advanced computer and math skills Stable and progressive work history; Strong work ethic EOE #LI-KJ1 Pay Range USD $80,000.00 - USD $95,000.00 /Yr. We're seeking a Restaurant General Manager who can lead all aspects of operations, build and inspire a high-performing team, and deliver exceptional guest experiences in one of the city's most celebrated destinations.
Restaurant General Manager Carrols Restaurant Group IncRestaurant General ManagerPonchatoula, LADrive profitability by owning the restaurant P&L, reviewing financials for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.
Restaurant General Manager WingstopRestaurant General ManagerHouma, LA$40,000–$50,000The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
General Manager District DonutsGeneral ManagerNew Orleans, LouisianaPosition Objective: The Restaurant General Manager is the operational leader of the restaurant, responsible for the overall management of the day-to-day operations, including overseeing staff, ensuring guest satisfaction, and maintaining operational efficiency. Employ various advanced technology tools to streamline restaurant operations and improve guest satisfaction, ensuring seamless service delivery and efficient management.
Tchoupitoulas // General Manager Barracuda Taco StandTchoupitoulas // General ManagerNew Orleans, LouisianaDaily Focus Your day-to-day will flex in partnership with your Store Manager Team and Operations Manager, but several components will remain constants: managing team, vendor, and customer communications; keeping OS+E inventory and supply orders on track; running daily checklists and guides; managing the facility; closely tracking and managing labor, COGS, and invoices against the store’s financial goals. We're a neighborhood taco stand and margarita garden built on accessibility, hospitality, and consistency; everyone deserves the joy and convenience of having a local taco stand in their community, a space that fosters a sense of togetherness through shared culinary experiences.
NewGeneral Manager – Rex House Kitchen & Courtyard Creole CuisineGeneral Manager – Rex House Kitchen & CourtyardNew Orleans, LA$70,000–$95,000Rex House Kitchen & Courtyard is looking for an experienced General Manager to oversee daily operations while delivering memorable guest experiences in one of New Orleans' most vibrant destinations. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.
Restaurant General Manager Landry's SeafoodRestaurant General ManagerNew Orleans, Louisiana$80,000–$95,000 / yearFull timeWe’re seeking a Restaurant General Manager who can lead all aspects of operations, build and inspire a high-performing team, and deliver exceptional guest experiences in one of the city's most celebrated destinations. If you thrive in a fast-paced, high-volume environment and are passionate about leadership, operational excellence, and creating memorable moments, this is your opportunity to lead at the heart of one of America's most iconic neighborhoods.
General Manager OnePack HospitalityGeneral ManagerMetairie, LouisianaJoin OnePack Hospitality Group, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. As a manager of brands, consistent execution and delivery of the designed experience, coupled with proper management, produce longevity and a return on investment.
Assistant General Manager PiccadillyAssistant General ManagerMetairie, LouisianaContinuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items and holding containers, steam from hot water, and. • Conduct team member performance appraisals, counseling sessions, disciplinary actions, and where necessary terminate unsatisfactory performers.
Hotel General Manager American Cruise Lines, Inc.Hotel General ManagerNew Orleans, LAThe Hotel General Manager supervises and evaluates the shipboard hotel management team and is the primary representative of American Cruise Lines to the guests. American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Hotel General Managers to our shipboard team for our 2026 season.
NewGeneral Manager – LeBayou Restaurant & Banquets Creole CuisineGeneral Manager – LeBayou Restaurant & BanquetsNew Orleans, LA$70,000–$95,000Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. For more than 30 years, Creole Cuisine Restaurant Concepts has been a leader in Louisiana hospitality, operating more than 20 unique restaurant concepts throughout the Greater New Orleans area.
NewAssistant General Manager Good Day FarmAssistant General ManagerMetairie, LA$55,000–$60,000 / yearLead staff training and development, assist in hiring and team management, conduct employee reviews, build staff schedules, and assist the General Manager in meeting payroll expectations. Lead and assist in daily store opening and closing duties, such as cash management procedures, inventory reconciliation, and all processes related to operating the day-to-day business.
Assistant General Manager Crunch FitnessAssistant General ManagerKenner, LouisianaThe Assistant General Manager will motivate, lead, supervise and coordinate the activities of team members who engaged in servicing our member needs at the membership counter. The Assistant General Manager will support the General Manager promote an environment of diversity and acceptance while creating a warm welcoming environment for members.
Assistant General Manager CrunchAssistant General ManagerMandeville, LASupervise club asset management, to include inventory reconciliation, supply ordering, and club-related small equipment expenditures, Involvement and supervision in all front desk and Kid's Crunch related activities. New member acquisition and member integration into all services and programs offered, Team member goal setting, development plans, and regular staff meetings.
NewGeneral Manager at Freddy's Freddy's Frozen Custard & SteakburgersGeneral Manager at Freddy'sHouma, LA$50,000–$60,000At Freddy's Frozen Custard & Steakburgers in Freddy's Houma, we are seeking a highly skilled Restaurant General Manager to oversee our operations and deliver exceptional results. At Freddy's, every steakburger is cooked to order and every scoop of custard is churned fresh — served up in a fun, high-energy place where the shift flies by and the people become friends.
Restaurant General Manager Shake Shack IncRestaurant General ManagerNew Orleans, LABeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Assistant General Manager Avolta AGAssistant General ManagerKenner, LA$54,085–$63,630 / yearPurpose: The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. Assists the GM/F&B Multi Unit Manager I in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale.
Assistant General Manager AvoltaAssistant General ManagerKenner, LA$54,085–$63,630 / yearPurpose: The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. Assists the GM/F&B Multi Unit Manager I in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale.
General Manager Checkers Drive-In Restaurants, Inc.General ManagerKenner, LAAs a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service. Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations.
General Manager - RT2493 RaceTrac Petroleum IncGeneral Manager - RT2493Harahan, LAAt RaceTrac, our General Managers dont just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Whether youre working in a store, at our corporate office, or on the road, youll be part of a team that brings energy, innovation, and a passion for serving others every day.
General Manager - RT2469 RaceTrac Petroleum IncGeneral Manager - RT2469Gretna, LAAt RaceTrac, our General Managers donââ¬â¢t just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Whether youââ¬â¢re working in a store, at our corporate office, or on the road, youââ¬â¢ll be part of a team that brings energy, innovation, and a passion for serving others every day.
General Manager in Training - Retail (Mandeville, LA, US, 70448) Love's Travel Stops & Country Stores IncGeneral Manager in Training - Retail (Mandeville, LA, US, 70448)LAWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Skills and Demands: · Ability to work various shift times to include days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.
Assistant General Manager McDonald's CorpAssistant General ManagerNew Orleans, LAA role in your local McDonald's franchisee owned restaurant offers a job combo that will fit YOU.PERKS & BENEFITS:· $42,000 starting rate plus cash incentives· Flexible scheduling· Paid sick leave and/or paid time off· Tuition reimbursement and/or educational assistance· Training and advancement opportunities· Employee discounts and free mealsAnd much, much more!*Available to full time employees in select locations. Location: 4589 GENERAL MEYER AVE, New Orleans, LA, 70131 Assistant General ManagerFlexible scheduling with a side of always feeling valued.
General Manager WingstopGeneral ManagerSlidell, LA$50,000–$55,000The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Restaurant General Manager The Sustain Network Consultancy (New Orleans)Restaurant General ManagerNew Orleans, LA$22–$30 / hourWritten and verbal communication skills 2. Emotional Resilience 3. Demonstrated ability to cooperate with people from all walks of life 4. An openness and willingness to engage in social interactions with customers and team members 5. **Salary ranges from $22-$30/hr + depending on experience and location** The Sustain Network is a restaurant and hospitality consulting firm representing an undisclosed client in your area.
Assistant General Manager Restore Hyper WellnessAssistant General ManagerMandeville, LAAnd as a relationship builder, you treat membership retention as cultivating long-term trust, remembering client preferences and addressing concerns before they arise. With more than 200 studios across 40 states, we deliver innovative, science-backed therapies that empower clients to look and feel their best.
General Manager McDonald's CorpGeneral ManagerNew Orleans, LAA role in your local McDonald's franchisee owned restaurant offers a job combo that will fit YOU.PERKS & BENEFITS:· $55,000 starting rate plus cash incentives· Flexible scheduling· Paid sick leave and/or paid time off· Tuition reimbursement and/or educational assistance· Training and advancement opportunities· Employee discounts and free mealsAnd much, much more!*Available to full time employees in select locations. Full-time, part-time, breakfast, lunch, late nights, weekends-whatever works for you, opportunities are available anytime-we've got a job combo specifically for you!
Assistant General Manager HMSHost CorpAssistant General ManagerKenner, LAPurpose: The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. Assists the GM/F&B Multi Unit Manager I in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale.
General Manager (New Orleans) Boyd Group Services Inc.General Manager (New Orleans)Harahan, LAJob Description: The General Manager for Glass America has primary responsibility and accountability including providing an exceptional and successful customer experience while leading and maintaining the day-to-day operation of assigned location(s) in compliance with established policies and procedures. At the Glass America, our teams work to provide the elite infrastructure and supportive environment you need to Be the Best and outperform at every touchpoint in collision and glass services.
Assistant General Manager Restore Hyper Wellness + CryotherapyAssistant General ManagerLA$48,000–$53,000 / yearAnd as a relationship builder, you treat membership retention as cultivating long-term trust, remembering client preferences and addressing concerns before they arise. With more than 200 studios across 40 states, we deliver innovative, science-backed therapies that empower clients to look and feel their best.
Assistant General Manager Restore Hyper Wellness Corporate StoresAssistant General ManagerMandeville, LouisianaAnd as a relationship builder, you treat membership retention as cultivating long-term trust, remembering client preferences and addressing concerns before they arise. With more than 200 studios across 40 states, we deliver innovative, science-backed therapies that empower clients to look and feel their best.
General Manager CrunchGeneral ManagerMandeville, LAThe general manager will be accountable for leading a team at gym level in a positive, motivating manner with a focus on gym operations, sales and employee training and development. The general manager is responsible for the oversight of gym operations to ensure an excellent member experience as well as manage a financially successful gym in a non-judgmental environment.
2138 Assistant General Manager Books-A-Million, Inc.2138 Assistant General ManagerHouma, LAThey assist the General Manager with overseeing the execution of all aspects of store operations by providing effective leadership, achieving maximum sales and profits, controlling budgetary expenses, and managing the store team through training, development and accountability. All managers must have open availability and be able to work opening shifts, closing shifts, or other shifts as needed, OR have availability approved by District Manager if open availability is not possible.
NewGeneral Manager - RT2720 RaceTracGeneral Manager - RT2720Houma, LAAt RaceTrac, our General Managers don’t just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Whether you’re working in a store, at our corporate office, or on the road, you’ll be part of a team that brings energy, innovation, and a passion for serving others every day.
General Manager - RT0092 RaceTracGeneral Manager - RT0092Kenner, LouisianaResponsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.
Assistant General Manager Helios Management Services LLCAssistant General ManagerNew Orleans, LAFull timeThis position is responsible for helping oversee all aspects of venue operations, including staff leadership, alcohol inventory management, beverage ordering, guest experience, cleanliness, and operational execution. Applicants should have a proven track record of successfully leading teams, managing bar operations, controlling inventory, and maintaining accountability in a fast-paced hospitality environment.
General Manager - RT2469 RaceTracGeneral Manager - RT2469Terrytown, LouisianaResponsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.
Wingstop General Manager WingstopWingstop General ManagerMandeville, LA$18–$20The General Manager is the business leader of the restaurant, responsible for driving financial performance, building high-performing teams, and ensuring operational excellence. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.
General Manager Ralph Lauren CorpGeneral ManagerNew Orleans, LAThe Company's brand names, which include Ralph Lauren, Ralph Lauren Collection, Ralph Lauren Purple Label, Polo Ralph Lauren, Double RL, Lauren Ralph Lauren, Polo Ralph Lauren Children, Chaps, among others, constitute one of the world's most widely recognized families of consumer brands. As the General Manager, you are responsible for focusing on developing leadership talent, running a profitable business and executing strategic initiatives to deliver an exceptional customer experience and exceed financial results.
Assistant General Manager & Assistant Manager Restaurant Management SearchAssistant General Manager & Assistant ManagerNew Orleans, LouisianaWe place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. Since 1998, RMS has successfully matched over 3,500 qualified Restaurant professionals with independent owners to nationwide restaurant chains.