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Dining Room Manager – Cecilia (Vancouver) Cecilia, part of NW Hospitality Group (home to Amaro’s Table and Gustav’s), is a vibrant breakfast and dinner concept known for scratch-made food, thoughtful hospitality, and an extensive beverage program. Hours of operation: 7am-3pm and 5pm-9pm What You’ll Be Doing: Lead Daily Operations: Manage the flow of the dining room — greeting guests, overseeing service, resolving issues, and keeping things running smoothly.

YEAR

Cecilia

Dining Room Manager at Cecilia

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OTHER

Boyne Resorts is committed to valuing individual diversity in the workplace by reaching beyond stereotypical views and using the strengths and different perspectives and unique backgrounds that each person offers. Success in this role looks like a well-run department, a developed and engaged staff, and consistent operational and financial results.

HOUR

The Summit at Snoqualmie

Food & Beverage Manager

[AW]-iCims

Has the ability to operate Web-based ordering systems, process customer requests, changes to orders, menu updates, and client profiles, Proficient with Google Suite, Word processing, and spreadsheet applications. Works with Chef to plan seasonal holiday specials and offerings; plans and reviews marketing, signage, and display of items with Operations Director or Marketing Manager.

Compass Group North America

Café Manager

We are looking for a General Manager to cover leadership roles across all of restaurants in the greater Seattle area and on the Eastside with the intent to have a permanent placement at one location as opportunity arises. Who we Are: Von s 1000 Spirits | Northwest Spirits | Sharps RoastHouse Heritage1904 is a growing hospitality group built on energy, craft, and operational excellence.

Von's 1000 Spirits

General Manager

Apply today to grow your mountain roots with us— whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. As a valued Restaurant Manager at Crystal Mountain, you will motivate, support and mentor staffand commit to providing excellent customer experience.

Crystal Mountain

Restaurant Manager, Winter 26/27

Responsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.

Water Grill Bellevue

Restaurant Manager

partner Hirebridge

Employee Benefits: Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience. Working closely with the Food & Beverage Manager, this position is responsible for overseeing daily operations across all F&B outlets, ensuring exceptional guest service, managing staff, and contributing to profitability.

Accor SA

Food & Beverage Assistant Manager

Create Memorable Guest Experiences: Bring Gustav’s traditions to life, making every guest feel welcome and ensuring they leave excited to return. What You’ll Be Doing Lead Daily Operations: Oversee the flow of the dining room — from greeting guests to managing service and keeping everything running smoothly.

Gustav's

Dining Room Manager

The Assistant General Manager (AGM) serves as a bridge between sales, operations, and marketing, ensuring every client receives a consistent, high-touch experience aligned with Restore's mission. Monitor and drive front-end KPIs: membership conversion, first-time visitor conversion, rebooking %, average ticket, and services per client.

Restore Hyper Wellness

Assistant General Manager Kirkland

FULL_TIME

The Assistant General Manager (AGM) serves as a bridge between sales, operations, and marketing, ensuring every client receives a consistent, high-touch experience aligned with Restore’s mission. Monitor and drive front-end KPIs: membership conversion, first-time visitor conversion, rebooking %, average ticket, and services per client.

Restore Hyper Wellness - RHWS017

Your team is responsible for decomposing launch vehicle and payload environments, authoring engine loads databooks, deriving engine component levels from test data, developing system finite element models (FEM), support in-house and external component development, qualification, and flight acceptance testing, and support vehicle launch operations. Partner with Design Responsible Engineers, structural analysis, test engineers, and systems analysts to close technically difficult problems such as: environment translation into requirements, load exceedance / margin concerns, model-to-test correlation gaps, resonance/modal sensitivity and dynamic amplification pathways, acoustics and vibration drivers that impact durability or interface loads.

Blue Origin Enterprises LP

Sr. Manager, Engines Structural Loads & Dynamic Environments

Dining Room Manager – Amaro’s Table (Downtown Vancouver) Amaro’s Table, part of NW Hospitality Group (home to Cecilia and Gustav’s ), is known for scratch-made food, award-winning cocktails, and thoughtful hospitality. What You’ll Be Doing: Lead Daily Operations: Oversee the day-to-day flow of the dining room — from greeting guests and managing service to solving problems on the fly and keeping things running smoothly.

Amaro's Table

Dining Room Manager at Amaro's Table Downtown

You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc. We make pizzas that make the world a better place - a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility.

MOD Super Fast Pizza LLC

We are seeking a Restaurant General Manager to join our team for all Dough Zone restaurants located in California State (Cupertino, North San Jose, South San Jose, Walnut Creek, Pruneyard/Campbell, and Berkeley). Operational Leadership: Lead daily restaurant operations, overseeing both FOH and BOH teams to ensure smooth, efficient service.

Dough Zone USA

General Manager (CA - Bay Area)

partner JazzHR

Dining Room Manager – Amaro’s Table (East Vancouver) Amaro’s Table, part of NW Hospitality Group (home to Cecilia and Gustav’s ), is known for scratch-made food, award-winning cocktails, and thoughtful hospitality. What You’ll Be Doing: Lead Daily Operations: Oversee the day-to-day flow of the dining room — from greeting guests and managing service to solving problems on the fly and keeping things running smoothly.

Dining Room Manager at Amaro's East Vancouver

Dining Room Manager – Amaro’s Table (Castle Rock) Amaro’s Table, part of NW Hospitality Group (home to Cecilia and Gustav’s ), is known for scratch-made food, award-winning cocktails, and thoughtful hospitality. What You’ll Be Doing: Lead Daily Operations: Oversee the day-to-day flow of the dining room — from greeting guests and managing service to solving problems on the fly and keeping things running smoothly.

Dining Room Manager at Amaro's Table Castle Rock

Dining Room Manager – Amaro’s Table (Hazel Dell) Amaro’s Table, part of NW Hospitality Group (home to Cecilia and Gustav’s ), is known for scratch-made food, award-winning cocktails, and thoughtful hospitality. What You’ll Be Doing: Lead Daily Operations: Oversee the day-to-day flow of the dining room — from greeting guests and managing service to solving problems on the fly and keeping things running smoothly.

Dining Room Manager at Amaro's Table Hazel Dell

Leadership Search Oversight: Guiding experienced recruiters on the team as they run high-visibility leadership searches (Manager through Senior Director levels) across Sales and CX, while serving as the primary liaison when partnering with external agency partners. Defending the Talent Bar: Building and refining competency-based evaluation frameworks, structured interview kits, and scorecard criteria to ensure every hire - from individual contributor AEs to Director-level leaders - raises team quality.

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<p>Zocdoc is the tech company at the beginning of a better healthcare experience. Every day, we are driven by our mission to give power to the patient, building products and services that simplify and streamline the overall healthcare journey for patients and providers, delivering the modern healthcare experience they expect and deserve.</p>
<p>Our forward-thinking approach prioritizes collaboration, agility, and continuous learning in service of our long-term vision. This has helped us drive significant innovation in a complex, slow-moving industry, and our talented team is looking for impact-minded individuals to join us as we continue to re-imagine the healthcare experience.</p>
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Zocdoc

Senior Manager, Go-to-Market Recruiting

GreenHouseAPI

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

<p><strong><i>Golden Corral Corporation</i></strong><br><br>
   <strong><i>The right place. The best people.</i></strong> Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
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   At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: <strong><i>"Making Pleasurable Dining Affordable."</i></strong></p>

Golden Corral

Assistant Restaurant Hospitality Manager

We believe great businesses are built by developing great people, and our Coordinator roles are designed to give high-capacity leaders meaningful ownership while preparing them for future Director-level leadership. Each Manager partners with the Leadership Team to develop systems, improve results, and serve our team through their area of ownership while helping Shift Leaders lead exceptional shifts.

Front Of House Manager Jobs in Washington

Dining Room Manager at Cecilia Cecilia

Food & Beverage Manager The Summit at Snoqualmie

Café Manager Compass Group North America

General Manager Von's 1000 Spirits

Restaurant Manager, Winter 26/27 Crystal Mountain

Restaurant Manager Water Grill Bellevue

Food & Beverage Assistant Manager Accor SA

Dining Room Manager Gustav's

Assistant General Manager Kirkland Restore Hyper Wellness

Assistant General Manager Kirkland Restore Hyper Wellness - RHWS017

Sr. Manager, Engines Structural Loads & Dynamic Environments Blue Origin Enterprises LP

Dining Room Manager at Amaro's Table Downtown Amaro's Table

General Manager MOD Super Fast Pizza LLC

General Manager (CA - Bay Area) Dough Zone USA

Dining Room Manager at Amaro's East Vancouver Amaro's Table

Dining Room Manager at Amaro's Table Castle Rock Amaro's Table

Dining Room Manager at Amaro's Table Hazel Dell Amaro's Table

Senior Manager, Go-to-Market Recruiting Zocdoc

Assistant Restaurant Hospitality Manager Golden Corral

Manager Chick-fil-A Inc

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