UNKNOWN

FEED

Effectively leading employees to meet company objectives related to the Vault operation including: hiring employees for the operation, setting goals and objectives for supervisory and front line employees in support of department goals and providing formal and informal feedback/coaching as needed to develop those employees in the operation. § Ensuring safe working conditions are maintained by ensuring visual inspections are done regularly, hazards are correctly immediately, employees are trained regularly and all employees and others entering the area follow safe work practices.

Shehadey Family Foods

Warehouse Manager (cold warehouse)

FULL_TIME

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Effectively manages the payroll process for all Front of House Operations, including holding leaders accountable for accurate and timely payroll reporting through the Kronos system of payroll reporting.

Cactus Petes

Multi - Unit Restaurant Manager

[AW]-iCims

Specifically this role is an ambassador, leader and critical component in ensuring that Chick-fil-A, South McCarran & 580 is successful in the following areas: Front/Back of House Operations. Role Summary Work within the leadership teams in pursuit of excellence in FOH & Drive Thru Operations.

HOUR

Chick-fil-A

BOH/FOH Manager

ea_via_bold

The Head of Audio will: Collaborate with Show and Technical Service leaders to coordinate and supervise special projects including the research, purchase, installation, testing, troubleshooting, integration and ongoing maintenance and inspections of all equipment and systems required for rehearsal, training and show applications as well as inter- or intra-departmental needs; Oversee weekly departmental task lists and crew scheduling, including day maintenance, rehearsal, training and show calls with the guidance of Show and Technical Services leadership; Manage HR/administrative tasks for the department, such as, but not limited to, payroll, scheduling, onboarding, and disciplinary actions with the guidance of leadership; Assist with establishing yearly budgets with Show and Technical Services leaders; Operate the front of house mix console and troubleshoot audio, RF, video and communication equipment as directed for performances, Artist training and maintenance; Ensure all departmental designs, equipment, systems, functions, procedures, show tracks, maintenance and inspection logs, special projects, etc. are properly and adequately documented; Adhere to and promote all Occupational Safety and Health Administration (OSHA) regulations as they pertain to the safe operation of all elements related to the show; participate in all required health and safety classes and emergency rescue procedure training; Develop a thorough knowledge of all Audio department equipment specific to the production in order to operate equipment safely; Establish emergency procedures for show systems and situations with the Technical Services Audio Manager, Technical Director, Stage Management, and the rest of the Technical team and ensure that all Artists, Technicians and staff are familiar with and trained on all pertinent procedures and equipment; Participate in and oversee special projects, including the installation of new audio show elements; Ensure all Health and Safety training records are up to date and recorded properly and assist in crew schedule to allow for training, in collaboration and compliance with leadership; Complete all other job-related duties as assigned. The following hard skills are the basics of what’s needed to be successful in this position: At least 5 years of previous experience working with Audio in a live entertainment environment; Strong leadership capabilities; Working knowledge of Microsoft applications (AutoCAD preferred); Strong understanding of wireless microphone systems and automated systems; In-depth knowledge of operating and repairing Audio gear, including LCS, audio console mixing, RF, video, and communications systems; Skilled in LCS Cue Station programming; Electronics training and audio equipment repair skills is an asset; Ability to pass a swim test;

Cirque du Soleil Entertainment Group

Head of Audio – “O”

This position deputizes the Executive Director of Housekeeping and directs senior leaders and managers to ensure operational excellence, labor and financial performance, employee engagement, and consistent execution across large, complex teams. Responsible for partnering closely with Front Office, Engineering, Private Access, Food and Beverage, Florist, Security, and other departments to coordinate room readiness, maintenance follow-up, VIP needs, and seamless service delivery.

Wynn Resorts

Director Of Housekeeping

Wynn Resorts Ltd

Director of Housekeeping

Operating as the definitive bridge between external gaming vendors, property slot teams, and Slot Center of Excellence (COE) leadership, this role wields direct governance over product mix, asset placement, configuration, and pricing to maximize portfolio profitability and EBITDA. Identify and recommend cutting-edge gaming products, guest-service technologies, and structural floor enhancements to the Vice President of Slot Strategy to maintain a premier competitive advantage.

MGM Resorts International

Director of Slot Strategy - Bellagio

Responsible for all restaurant inventories including food, liquor, beer, wine, furniture, accessories, office supplies, equipment, & tool inventories and must constantly manage & maintain documented detailed status in all areas including on-hand quantities, costs, & quality levels. Maintain an active presence throughout the restaurant and event spaces - lead daily line-ups and regular department meetings, conduct daily walk-throughs of operational setups, coordinate, and participate in REO meetings.

Jacobs Entertainment Inc

J Resort - Restaurant General Manager-Hanna's Table

OTHER

As a Service Advisor, you won’t just be taking appointments—you’ll be the driving force behind customer satisfaction, team motivation, and shop success. Midas is on the lookout for a high-energy, go-getter who thrives in a fast-paced environment, lives for the hustle, and is hungry to prove themselves.

Midas - Legacy Golden Touch

Automotive Service Advisor/Manager In Training

As one of the largest destinations for automotive services, Midas is dominating the industry in developing career paths and building relationships within the communities they serve. As a Service Advisor, you won’t just be taking appointments—you’ll be the driving force behind customer satisfaction, team motivation, and shop success.

WEEK

Midas

We're looking for a seasoned and highly motivated Room Chef for our Beach Café, someone who brings strong culinary leadership, a passion for guest‑focused service, and the ability to deliver consistent, high‑quality food in a fast‑paced, high‑volume environment. The ideal candidate thrives in a hands‑on role, excels at coaching teams, and maintains a sharp focus on cost control, menu execution, and operational excellence.

Caesars Entertainment Inc

Room Chef Beach Cafe - Full Time (Harrah''s Laughlin)

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees. This leadership role requires a professional with proven hospitality management skills, a deep understanding of bar operations, and a passion for delivering exceptional guest experiences.

Five Guys Burgers and Fries

Beverage Director

workstreamftpin

Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. The Front of House Supervisors support the management team in providing a friendly, helpful and knowledgeable guest service that goes above and beyond at all times.

King's Seafood Company

FOH Supervisor

They lift heavy boxes of raw chicken and fries, use their hands to filet and bread raw chicken, stand for long hours preparing meals, and carefully clean dishes and equipment. Front of House Team Members are attentive and courteous with guests, must stand for long hours, be willing to be outside in both summer sun and winter wind, and work quickly and accurately.

Chick-fil-A Team Member

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Housekeeping Supervisor

Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – is called our CRAVEABILITY factor.

Jersey Mike's Subs

Shift Leader

Be proficient user of point of sale and operations systems to ensure all transactions (FIT’s, groups, pre-paid voucher, ticket, retail, food & beverage, passenger sorting) are processed efficiently and accurately ensuring a seamless guest experience- Including RTP, Micros and Retail Pro, and ensuring cash is handled per our FOLV SOPs. Anticipate and actively respond to guest needs to elevate guest experience and hospitality at Flyover Las Vegas (FOLV) and managing guest flow capacity/communication with the Ride Operators to ensure max seat occupancy.

Flyover Las Vegas

Supervisor, Guest Experience

Renaissance Las Vegas Hotel

You will report to the Shift Managers and General Manager and will be empowered to go above and beyond to ensure amazing guest service,You will be responsible for crafting thoughtful and personalized experiences for our guests from greeting them to saying goodbye as they leave. Other offerings include our sour cream cake doughnut, vegan doughnuts, gluten free doughnuts, and our DoughSaint, Croissant Doughnut.

Saint Honoré

Cashier/FOH Team Member

THE DAY-TO-DAY: Schedule meetings with Convention Service Managers, Sales Managers and Catering Managers to ensure all details have been reviewed and implemented for upcoming groups. This role involves coordinating with stakeholders, inspecting meeting rooms, and supervising the setup to create memorable experiences that guests will cherish long after their stay.

Front Of House Manager Jobs in Nevada

Warehouse Manager (cold warehouse) Shehadey Family Foods

Multi - Unit Restaurant Manager Cactus Petes

BOH/FOH Manager Chick-fil-A

Head of Audio – “O” Cirque du Soleil Entertainment Group

Director Of Housekeeping Wynn Resorts

Director of Housekeeping Wynn Resorts Ltd

Director of Slot Strategy - Bellagio MGM Resorts International

J Resort - Restaurant General Manager-Hanna's Table Jacobs Entertainment Inc

Automotive Service Advisor/Manager In Training Midas - Legacy Golden Touch

Automotive Service Advisor/Manager In Training Midas

Room Chef Beach Cafe - Full Time (Harrah''s Laughlin) Caesars Entertainment Inc

Beverage Director Five Guys Burgers and Fries

FOH Supervisor King's Seafood Company

Chick-fil-A Team Member Chick-fil-A

Housekeeping Supervisor Highgate Hotels LP

Shift Leader Jersey Mike's Subs

Supervisor, Guest Experience Flyover Las Vegas

Housekeeping Supervisor Renaissance Las Vegas Hotel

Cashier/FOH Team Member Saint Honoré

Meeting Concierge - MGM Grand MGM Resorts International

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