Front of House Manager 30hopFront of House ManagerMerriam, KSIf you're passionate about hospitality, enjoy working in a fast-paced environment, and lead by example, we'd love to hear from you. 30hop is a growing Midwest restaurant concept known for elevated American cuisine, craft beverages, and genuine hospitality. The Front of House Lead plays a key role in supporting restaurant operations, coaching team members, and ensuring every guest receives exceptional service.
NewFront of House Manager at Yaya s Euro Bistro YaYas Euro BistroFront of House Manager at Yaya s Euro BistroWichita, KSConductor of Service: Lead the team during peak hours, acting as a calm, visible anchor to ensure the floor plan is optimized and service flow is impeccable. VIP & Guest Engagement: Proactively "touch tables" to build relationships with regulars and oversee the needs of VIP guests with discretion and professionalism.
Front of House Manager Chicken N PickleFront of House ManagerKansasManage restaurant’s brand, actively respond to customer complaints, implement policies that will create positive change within the daily operations of the restaurant, and encourage continuous skill development through training programs and online courses. Hire and terminate team members with department managers and promote continuous growth among employees by training them on proper customer service techniques.
NewSenior Front of House Manager Chicken N PickleSenior Front of House ManagerOverland Park, KansasThe Senior Restaurant Manager is a key operational leader responsible for the execution of daily shifts and the oversight of specific departmental functions (e.g., Bar, Service, or Pickleball). You serve as a mentor to entry-level managers and hourly supervisors, ensuring that the team delivers superior service and that the facility operates safely and efficiently.
NewFront of House Crew Member CHICK-IN WAFFLEFront of House Crew MemberOverland Park, KSOur crew members enjoy flexible work schedule fun fast paced work environment with Music, Great Food and amazing atmosphere. Chick In Waffle in Kansas City, MO is looking for a Crew Member to join our team.
Front of House Expediter Chili'sFront of House ExpediterSalina, KS$9–$13 / hourFood expeditors inspect dishes for visual appeal and to ensure that food is properly prepared and served at the proper temperature in a timely fashion. - Assist all staff Food to help as needed—cooking and prepping food, serving plates of food, and assisting with management tasks restaurant-wide.
Front of House Crew Member Chick-in WaffleFront of House Crew MemberOverland Park, KSOur crew members enjoy flexible work schedule fun fast paced work environment with Music, Great Food and amazing atmosphere. Chick In Waffle in Kansas City, MO is looking for a Crew Member to join our team.
NewFOH Manager Walk-On'sFOH ManagerWichita, KS3PRG Management is a multi-branded Restaurant Group, which owns and operates some of the most sought-after brands including Freddy's Frozen Custard and Steakburgers, Slim Chickens and Walk-On's Sports Bistreaux. Since being established in 2003, Walk-On's has opened over 60 locations across the country and operates with a mission of delivering a memorable game-day experience with a taste of Louisiana created by an All-American Team.
FOH Manager - Hourly Walk-On's Sports BistreauxFOH Manager - HourlyWichita, KS$18–$253PRG Management is a multi-branded Restaurant Group, which owns and operates some of the most sought-after brands including Freddy’s Frozen Custard and Steakburgers, Slim Chickens and Walk-On’s Sports Bistreaux. Since being established in 2003, Walk-On’s has opened over 60 locations across the country and operates with a mission of delivering a memorable game-day experience with a taste of Louisiana created by an All-American Team.
FOH Manager Walk-On's Sports BistreauxFOH ManagerWichita, KS$40,000–$50,0003PRG Management is a multi-branded Restaurant Group, which owns and operates some of the most sought-after brands including Freddy’s Frozen Custard and Steakburgers, Slim Chickens and Walk-On’s Sports Bistreaux. Since being established in 2003, Walk-On’s has opened over 60 locations across the country and operates with a mission of delivering a memorable game-day experience with a taste of Louisiana created by an All-American Team.
Front Office Supervisor Courtyard Topeka Highgate Hotels LPFront Office Supervisor Courtyard TopekaTopeka, KSHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Front Office Supervisor - Courtyard Topeka Courtyard TopekaFront Office Supervisor - Courtyard TopekaTopeka, KansasCompensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. 2033 SW Wanamaker Road Topeka, KS 66604 Overview: The Front Office Supervisor is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout, while maximizing room revenue and occupancy.
Dining Room Manager 11:30am-7:30pm $18-23.50 (Full Time) Rushwood Senior LivingDining Room Manager 11:30am-7:30pm $18-23.50 (Full Time)Wichita, KansasTo be a Peppy Prepper : Whether prepping a table for service, salads for the next meal, or rolling silverware, the Peppy Prepper understands a successful meal service can only happen if you’re prepared. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile.
General Manager Taco John's Taco John's - Paxton Keiser EnterprisesGeneral Manager Taco John'sChanute, KSFull timeStarting annual pay for a highly qualified QSR General Manager/Restaurant Manager is $48,000/ year plus a monthly bonus based off of performance. The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food, drink, and good customer service.
Restaurant Manager - Lenexa, KS Stoney River Steakhouse & GrillRestaurant Manager - Lenexa, KSLenexa, KS$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.
Assistant General Manager Snooze Holdco IncAssistant General ManagerOverland Park, KS$62,000–$72,000 / yearSupport the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.
Restaurant Manager - Lenexa, KS SPB HospitalityRestaurant Manager - Lenexa, KSLenexa, KansasThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.
Food Service Manager AramarkFood Service ManagerJunction City, KSAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Shift Manager McAlister's DeliShift ManagerWICHITA, KS$13–$18 / hourOur Shift Managers are food service experts, leaders who manage their team, and are on the front lines instructing, guiding, and developing each team member to provide every guest with an exceptional experience. Work for us and receive exclusive discounts on sporting events, movie tickets, concerts, theater, hotels, rental cars, and theme park tickets nationwide.
Restaurant Assistant Manager McAlister's DeliRestaurant Assistant ManagerWICHITA, KS$40,000–$60,000 / yearOur Restaurant Managers are at the Assistant Manager level and are food service experts, leaders who manage their team, and are on the front lines instructing, guiding, and developing each team member to provide every guest with an exceptional experience. Work for us and receive exclusive discounts on sporting events, movie tickets, concerts, theater, hotels, rental cars, and theme park tickets nationwide.
Pastry Counter Customer Service Manager Dolce BakeryPastry Counter Customer Service ManagerPrairie Village, KSFull timeWorkflow Management: Monitor guest flow and adjust staffing priorities to meet daily and seasonal demands, maintaining a calm, welcoming environment during peak volume. Order Accuracy Bridge: Audit the "Order Pickup" system daily; ensure 100% accuracy in cake inscriptions, pickup times, and special instructions before the guest arrives.
Service Manager Texas Roadhouse IncService ManagerLawrence, KSDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
FOH Manager (Service/Bar Manager) Firebirds Wood Fired GrillFOH Manager (Service/Bar Manager)Wichita, Kansas$55,000–$65,000 / yearOverview: With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service.
Restaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerTopeka, KSGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Content & Social Media Manager Jake's FireworksContent & Social Media ManagerPittsburg, KSJake’s Fireworks is seeking a talented and motivated Content & Social Media Manager to lead content creation and social media strategy across our brands. Jake’s Fireworks is more than a retail brand — we’re a full-service, in-house marketing agency supporting Jake’s Fireworks and 30+ additional businesses.
Restaurant Kitchen Manager Old ChicagoRestaurant Kitchen ManagerOlathe, KansasOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
Restaurant Assistant Manager Old ChicagoRestaurant Assistant ManagerOlathe, KansasOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. In this role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
Restaurant Manager North ItaliaRestaurant ManagerLeawood, KS$65,000–$72,000 / yearNorth Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.
Associate Manager Fuzzy's Taco ShopAssociate ManagerWichita, KS$3,600Fuzzy’s Taco Shop has become well known for its casual, fun atmosphere, generous helpings of uniquely flavorful Baja-style Mexican fare, and all-day breakfast. We also have some great queso, salsa, guacamole and chips to start out with and finish the day off with some sopapilla bites or churros.
General Manager Go Chicken GoGeneral ManagerOlathe, KansasCan balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture. Maintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members.
Restaurant Manager Go Chicken GoRestaurant ManagerKansas City, KansasMaintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members. Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture.
Shift Manager Go Chicken GoShift ManagerKansas City, KansasMaintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members. Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture.
Kitchen Manager Go Chicken GoKitchen ManagerKansasThe person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. A remarkable dining experience at Go Chicken Go is provided by a team who delivers high-quality food with the best hospitality and professionalism.
Inventory Manager Fleet FeetInventory ManagerOverland Park, KSFrom receiving merchandise and organizing stockrooms to fulfilling online orders and conducting cycle counts, you'll be the operations expert who keeps the product pipeline flowing smoothly. This role is perfect for someone who loves staying organized, thrives in fast-paced environments, and enjoys collaborating with a team to enhance both backroom operations and front-of-house execution.
Restaurant Assistant Manager Old Chicago Pizza and TaproomRestaurant Assistant ManagerOlathe, KS$52,000–$58,000 / yearFull timeOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. In this role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
NewAssistant Manager (6301) - 14317 W. 135th St Domino's Pizza IncAssistant Manager (6301) - 14317 W. 135th StOverland Park, KS$17–$20 / hourTeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
Shift Manager (06343) Shawnee KS Domino's Pizza IncShift Manager (06343) Shawnee KSShawnee, KSTeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
NewKitchen Manager Urban Air Adventure ParkKitchen ManagerWichita, KSKITCHEN MANAGERJOB SUMMARYThe Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. ABOUT URBAN AIR ADVENTURE PARKSUrban Air is the preeminent indoor adventure park and the market leader in location-based entertainment.
Hospitality Manager Atria Senior Living Group IncHospitality ManagerLenexa, KSLead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.
NewCafeteria Manager Kansas City Kansas Public SchoolCafeteria ManagerKansas City, KSJOB GOAL: Function on the Nutritional Services leadership team with the Director, and oversee the planning and managing of assigned sites in the areas of food production, customer service, storage and distribution, staffing, food/occupational safety and sanitation, program accountability and nutrition education. With Head Start/preschools, 28 elementary schools, 7 middle schools, and 5 college and career academies/high schools, we are the fifth largest district in the state of Kansas and our student population is approximately 56% Hispanic, 24% African American, 9% White, and 6% Asian.
Cafeteria Manager in Training Kansas City Kansas Public SchoolCafeteria Manager in TrainingKansas City, KSJOB GOAL: Function on the Nutritional Services leadership team with the Director, and oversee the planning and managing of assigned sites in the areas of food production, customer service, storage and distribution, staffing, food/occupational safety and sanitation, program accountability and nutrition education. With Head Start/preschools, 28 elementary schools, 7 middle schools, and 5 college and career academies/high schools, we are the fifth largest district in the state of Kansas and our student population is approximately 56% Hispanic, 24% African American, 9% White, and 6% Asian.
Hospitality Manager Atria Senior LivingHospitality ManagerLenexa, Kansas$51,000–$58,650 / yearFull timeLead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.
Kitchen Manager Urban Air Adventure ParksKitchen ManagerWichita, KansasABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.
Cafe Manager Urban Air Adventure ParksCafe ManagerWichita, KansasABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.
Restaurant Manager Denny'sRestaurant ManagerOverland Park, KSCompletes assigned office duties: guest check validations, timely drawer changes, audits, daily and weekly close-outs, schedules, and inventory. Assist in ensuring that facility and equipment are adhered to, through preventive maintenance, energy conservation, repairs, security measures, and that safety and sanitation requirements are met at all times.
Store Manager IHOPStore ManagerTopeka, KS$46,800The employee frequently is required to use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; stoop, kneel, crouch, or crawl; talk, hear, and be aware of surroundings; and taste or smell. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
General Manager Chick-fil-AGeneral ManagerManhattan, KS$22–$30The ideal candidate is a strong communicator, thrives in a fast-paced environment, leads with accountability and servant leadership, and has the ability to develop high-performing teams while driving business results. We are seeking a highly motivated and people-focused leader who is passionate about operational excellence, team development, and creating an exceptional guest experience.
Restaurant Manager CBOCS WestRestaurant ManagerWichita, KansasGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Assistant General Manager Walk-On's Sports BistreauxAssistant General ManagerWichita, KS$45,000–$60,000The Assistant General Manager position is responsible for supporting the General Manager in all operations of a Walk-On’s Sports Bistreaux while exhibiting leadership and direction to the Front of House (FOH) and Back of House (BOH) team. 3PRG Management is a multi-branded Restaurant Group, which owns and operates some of the most sought-after brands including Freddy’s Frozen Custard and Steakburgers, Slim Chickens and Walk-On’s Sports Bistreaux.
Restaurant Service Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant Service ManagerSalina, KS$52,000–$55,000 / yearConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.