UNKNOWN

FEED

Collaborate with the Executive Chef and banquet leadership on menus and new dishes; review event details and communicate culinary needs, timing, and changes with the front of house team and other departments. Plan, organize, and oversee culinary preparation and execution for banquet events, including production schedules, staffing, setup, service, and breakdown.

YEAR

East Bank Club

Banquet Sous Chef

ea_via_bold

The essential functions include, but are not limited to the following: Greeting and seating guests, presenting menus to guests, informing them of special menu items. Position Title Department Reports to Host Front of House Manager Employment Status FLSA Status Effective Date Temporary Full-Time Part-Time Non-Exempt Exempt 11/1/2023 Position Summary.

Paisans Pizzeria

Host

The employee is occasionally required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. Position Title Department Reports to Busser Front of House Manager Employment Status FLSA Status Effective Date Temporary Full-Time Part-Time Non-Exempt Exempt 11/1/2023 Position Summary.

Busser

Anticipates Guest’s needs and follow the half-full rule when offering another drink; remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them. The essential functions include, but are not limited to the following: Welcomes each guests personally using enthusiastic words, tone, and body language at all times.

Bartender

The employee is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Observing guests’ behavior once they have consumed alcoholic beverages, counting number of drinks served, and offering a taxi if you feel they should not drive; asking a manager for help with disorderly customers as needed .

Server

Perform minor adjustment and repairs on various types of truck equipment including, but not limited to the following: Electrical/Brake/Cooling Systems, Starters/Alternators, Fan clutches, Engine electronics, Diesel steering systems, Engines (gas and diesel), Transmissions (manual and automatic), Clutches, Differentials, etc. The Mobile Diesel Technician I assists Mobile Diesel Technician II or higher Technicians with repairs and continues to learn additional advanced mechanical skills and diagnostic Technicians.

Cox Automotive

Mobile Diesel Mechanic I Variable $2,500 New Hire Bonus

OTHER

Team Members assigned outdoors must be prepared to work in hot, cold, windy, rainy, humid, or changing weather conditions, subject to restaurant safety procedures. Team Members have opportunities to learn from Trainers, Team Leaders, Managers, Directors, the Executive Director, and the independent Owner/Operator.

Chick-fil-A

Team Member

workstreamftpin

Kitchen Team Leaders receive practical experience in operations, food safety, production planning, team development, communication, coaching, problem-solving, inventory awareness, and business execution. The Kitchen Team Leader must balance operational excellence with team development, ensuring that the restaurant serves safe, fresh, accurate, and high-quality food while building capable future leaders.

Kitchen Team Leader

Reviews performance dashboards daily to monitor key metrics in Scheduling & Access,Workflow, Patient Contact, and Satisfaction; identifies gaps to target and proactively escalates issues, suggests improvements, or adjusts workflows to drive results. This role includes but is not limited to greeting and checking in patients, answering phones, scheduling appointments, collecting co-pays, outbound calling, referral management, and maintaining accurate records in the EPIC system.

Midwest Physicians Administrative Services dba Duly Health and Care

Patient Service Representative

This role requires a hands-on leader who can manage fast-paced operations, coach team members in real time, and hold the team accountable to performance expectations. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.

Wingstop

Wingstop Shift Supervisor

Please be aware that fictitious job openings, consulting engagements, solicitations, or employment offers may be circulated on the Internet in an attempt to obtain privileged information, or to prompt you to pay a fee for services related to recruitment or training. revolutionizes the traditional brokerage model by innovating through media and content creation and is powered by a full-service in-house film studio as well as an amplification platform that puts our properties in front of more people than anyone else.

Serhant

Strategic Growth Partner (Chicago)

Reviews performance dashboards daily to monitor key metrics in Scheduling & Access, Workflow, Patient Contact, and Satisfaction; identifies gaps to target and proactively escalates issues, suggests improvements, or adjusts workflows to drive results. This role includes but is not limited to greeting and checking in patients, answering phones, scheduling appointments, collecting co-pays, outbound calling, referral management, and maintaining accurate records in the EPIC system.

HOUR

Duly Health and Care

Leadership, problem-solving, and basic computer skills; ability to share knowledge and teach others to perform tasks, high-level customer service, effective communication with guests and team members, able to follow instructions, learn quickly, pay attention to detail, and maintain composure when working under pressure. Requires flexible working hours including nights and weekends; extended workdays may be required to accomplish tasks and meet workload demands during peak periods.

Sophy

Housekeeping Supervisor

Place orders for customers in-person and over the phone; upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

Cashier

Place orders for customers in-person and over the phone; upsell and maintain knowledge of menu, along with new items and promotions. Crisp and Green’s mission is to help people live healthier lives by serving fresh, healthy food and offering community support.

Crisp & Green

The Madison Reed Shift Lead follows the roadmap of success for their Hair Color Bar, supporting the Manager's initiatives within operational best practices and guidelines, working with their team to solicit diverse perspectives, innovate their business growth through positive community relationships, and promote the products, services and values of Madison Reed. Physical Demands: While performing the duties of this position, team members will regularly stand, walk for four plus consecutive hours; repetitive and regular bending and twisting at the waist; manipulating fingers and hands, bend and reach wrists and arms, reach with hands and arms or move up to ten pounds.

Madison Reed Inc

Shift Lead, Licensed Cosmetologist

Base salary: Dallas and Houston $117,300-$161,300; Chicago $122,900-$169,000; New York $134,000-$184,300. Our client is a global law firm whose in-house engineering team builds enterprise-grade and greenfield applications on.

1872 Consulting

Lead Software Engineer

jobdiva

There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity. This position is accountable for providing supervision and direction for the dining room wait staff in order to assure organized, efficient and pleasant dining for the residents.

Covenant Living

Dining room supervisor

Madison Reed

GreenHouseAPI

FULL_TIME

Garnet Hotels is seeking an experienced and guest-focused Lead Server to support the front-of-house operations of Applebee’s at our dual-brand Delta Hotels and Fairfield Inn & Suites property in Matteson, Illinois. The Lead Server is a working team leader who provides excellent table service while assisting management with training, daily operations, and guest satisfaction.

Front Of House Manager Jobs in Chicago, IL

Banquet Sous Chef East Bank Club

Host Paisans Pizzeria

Busser Paisans Pizzeria

Bartender Paisans Pizzeria

Server Paisans Pizzeria

Mobile Diesel Mechanic I Variable $2,500 New Hire Bonus Cox Automotive

Team Member Chick-fil-A

Kitchen Team Leader Chick-fil-A

Patient Service Representative Midwest Physicians Administrative Services dba Duly Health and Care

Wingstop Shift Supervisor Wingstop

Strategic Growth Partner (Chicago) Serhant

Patient Service Representative Duly Health and Care

Housekeeping Supervisor Sophy

Cashier Wingstop

Cashier Crisp & Green

Shift Lead, Licensed Cosmetologist Madison Reed Inc

Lead Software Engineer 1872 Consulting

Dining room supervisor Covenant Living

Shift Lead, Licensed Cosmetologist Madison Reed

Lead Server Applebees MATTESON RESTAURANT LLC

Similar Job Searches

See More Jobs

Stand out to leading employers.