NewRestaurant General Manager Zaxby'sRestaurant General ManagerForest City, NCEnsure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance. Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.
NewRestaurant Assistant Manager Zaxby'sRestaurant Assistant ManagerClover, SC$19–$22 / hourSign-on bonuses are paid in 3 equal payments according to the following schedule: payment 1 processes 30 days following the date of hire, payment 2 processes 60 days following the date of hire, payment 3 processes 90 days following the date of hire. To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.
Food Service Director Healthcare Services Group IncFood Service DirectorNC$52,500–$60,000 / yearJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
NewFresh Food Manager (Forest City, NC, US, 28043) Love's Travel Stops & Country Stores IncFresh Food Manager (Forest City, NC, US, 28043)NCWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City.
Fast Food Restaurant General Manager (Spartanburg/Greenville Area) CKE Restaurants Holdings, Inc.Fast Food Restaurant General Manager (Spartanburg/Greenville Area)Spartanburg, SCDevelops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. Essential Functions: Models and creates an environment in which the Guest is always right; ensures a positive Guest service experience.
DINING SERVICES DIRECTOR - K12 FOOD SERVICE - CLOVER, SC Compass Group North AmericaDINING SERVICES DIRECTOR - K12 FOOD SERVICE - CLOVER, SCSC$80,000–$90,000 / yearWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
Food Service Worker (Wofford College) AVI FoodsystemsFood Service Worker (Wofford College)Spartanburg, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker at Wofford College in Spartanburg, SC.
Student Food Service Worker (Converse University) AVI FoodsystemsStudent Food Service Worker (Converse University)Spartanburg, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at Converse University.
Assistant Service Manager Texas Roadhouse IncAssistant Service ManagerGastonia, NCEnsures 100% table visitation of customers to gather customer insights and assist Service Manager in developing a sales strategy to improve customer experience and drive sales. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Technical Services Manager Fuchs SETechnical Services ManagerNC$95,000–$100,000 / yearWe provide high quality lubricants and services to a wide range of industries such as automotive, appliance, aerospace manufacturers, pharmaceuticals, transportation, food and beverage, mining, and energy. The organization is constantly developing new technology to meet the ever-changing demands of modern industry and we are recognized for providing world-class technical support to our strong customer base.
Service Sales Manager R.E. MasonService Sales ManagerSpartanburg, SCThe SSM must understand the customers' business, identify customer needs and business drivers, be aware of the customers' organizational dynamics, and develop a service account strategy to profitably grow a portfolio of services designed to help our customers increase the productivity and profitability of their plants. Maintain a thorough knowledge and understanding of all Products and Services including Control Valves, Isolation Valves, Safety Relief Valves, Actuation, Regulators, and Instrumentation.
Service Manager Texas Roadhouse IncService ManagerGastonia, NCDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewRestaurant General Manager - Quick Service - Spartanburg, SC HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Spartanburg, SCSpartanburg, South CarolinaAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
New0813 - Food Safety Team Member - General Labor (Night) / FT / 3rd / Mo,Tu,We,Th,Fr,Sa,Su,Holiday Fortrex0813 - Food Safety Team Member - General Labor (Night) / FT / 3rd / Mo,Tu,We,Th,Fr,Sa,Su,HolidayGaffney, SCFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
NewFood Safety Quality Assurance Supervisor TheogCompaniesFood Safety Quality Assurance SupervisorBessemer City, NC$79,000–$82,000 / yearMust demonstrate thorough technical knowledge of Food Safety, Food Processing, applicable USDA and FDA Regulations, Food Allergens, Good Manufacturing Practices (GMP), HACCP as related to the impacted proteins, both raw and RTE (Ready to Eat), and GFSI Certification schemes. • Manage, coach and train staff in the correct procedures associated with programs such as in house environmental, microbial monitoring programs, Sanitation Pre-Op among other quality and food safety programs.
NewSchool Nutrition Assistant Manager at Foard High School North Carolina Department of Public InstructionSchool Nutrition Assistant Manager at Foard High SchoolNewton, NC$16.60–$17.94 / hourGraduation from high school or equivalent and three years of experience in food service, or two years of formal training in food service and one year of experience in food service. Under general supervision of the cafeteria manager and training manager, the employee performs a variety of duties in the direct supervision of the food service program in one of the schools.
Food Prep Person Jax, LLC dba Golden CorralFood Prep PersonShelby, NCThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Regional Sales Manager NuCo2 IncRegional Sales ManagerSpartanburg, SC$120,000–$150,000 / yearESSENTIAL DUTIES AND RESPONSIBILITIES: Lead a team of Territory Sales Managers to achieve plan growth objectives through securing new customer agreements, networking, organic sales, and driving product penetration within existing, non-managed customer base. Results oriented sales leader with a proven record of exceeding sales targets, who possesses strong work ethic, and excellent selling, negotiation, communication, and problem-solving skills.
CN Manager, St. James Elementary School North Carolina Department of Public InstructionCN Manager, St. James Elementary SchoolNC$17.67–$22.50 / hourMust be able to perform very heavy work exerting in excess of 100 pounds of force occasionally, and/or in excess of 50 pounds of force frequently, and/or in excess of 20 pounds of force constantly to lift objects. For current Lincoln County School employees, this position will be paid according to the current Lincoln County Schools' pay scale.
NewSchool Nutrition Contract Manager North Carolina Department of Public InstructionSchool Nutrition Contract ManagerNCAbility to analyze financial and operational data; effectively utilize spreadsheet, database, point-of-sale, and other computer applications; and prepare accurate reports to support program management, compliance, and informed decision-making. Supervise and support School Nutrition personnel to ensure all documentation, reports, claims, and records required by federal, state, and local agencies are completed accurately, maintained appropriately, and submitted within established timelines.
Assistant Restaurant Manager (55,000-60,000) Savory SelectionsAssistant Restaurant Manager (55,000-60,000)Charlotte, NCFull timeThat’s why guests come to our neighborhood pizzeria in Charlotte—fresh, handcrafted New York–style pies, friendly faces, and a place that feels like home. You don’t need to be a pizza expert on day one—we’ll teach you that—but you should bring: At least 3-5 years of management experience in restaurants, hospitality, or retail with responsibility for financial results.
Restaurant Manager (70,000-75,000 annual salary) Savory SelectionsRestaurant Manager (70,000-75,000 annual salary)Charlotte, NCFull timeThat’s why guests come to our neighborhood pizzeria in Charlotte—fresh, handcrafted New York–style pies, friendly faces, and a place that feels like home. You don’t need to be a pizza expert on day one—we’ll teach you that—but you should bring: At least 3-5 years of management experience in restaurants, hospitality, or retail with responsibility for financial results.
Restaurant General Manager (60,000-65,000 annual salary) Savory SelectionsRestaurant General Manager (60,000-65,000 annual salary)Charlotte, NCFull timeThat’s why guests come to our neighborhood full service Italian restaurant in in the Berewick area—fresh, handcrafted New York–style pies and from scatch Italian dishes with friendly faces in a place that feels like home. You don’t need to be a expert on day one—we’ll teach you that—but you should bring: At least 4 years of management experience in restaurants, hospitality, or retail with responsibility for financial results.
Assistant Manager PopeyesAssistant ManagerGastonia, NC$14–$14SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world.
Restaurant Manager - Unit 1624 Whataburger RestaurantsRestaurant Manager - Unit 1624Rock Hill, South CarolinaYou’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
NewRestaurant Kitchen Manager with Growing Brand! #ZLD 3557007 Superior Talent SourceRestaurant Kitchen Manager with Growing Brand! #ZLD 3557007Spartanburg, South CarolinaAs the Kitchen Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests. We are seeking a skilled and motivated Kitchen Manager to help oversee the culinary team at a fun Casual Dining restaurant.
Jim 'N Nick's Chef / Kitchen Manager Jim 'N Nick's CareersJim 'N Nick's Chef / Kitchen ManagerSpartanburg, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
School Nutrition Floating Manager (Bunker Hill Feeder Area) North Carolina Department of Public InstructionSchool Nutrition Floating Manager (Bunker Hill Feeder Area)NC$17.31–$18.66 / hourGraduation from high school or equivalent and three years of experience in food service, or two years of formal training in food service and one year of experience in food service. Motor Coordination: Requires the ability to coordinate hands and eyes rapidly and accurately in using kitchen utensils and appliances.
Food & Consumables Coach Walmart IncFood & Consumables CoachGAFFNEY, SC$65,000–$100,000 / yearBachelor of Science in Business Management and Leadership through Live Better U and Bellevue University, Certificate of Completion in People and Business Leadership through Live Better U and Bellevue University, General work experience supervising 5 or more direct reports to include the responsibility of performance management, mentoring, hiring, and firing. Associates will be required to attend and successfully complete all job-required trainings and assessments (for example, Academy trainings, Open Door trainings, etc.).
NewGeneral Manager IHOP IHOPGeneral Manager IHOPSpartanburg, SCMonitor, analyze, and manage key performance indicators (KPIs), such as sales trends, labor costs, and customer satisfaction, to make data-driven decisions. · Recruit, train, and develop a high-performing team, fostering a positive work environment and promoting teamwork and collaboration.
Manager in Training - Gastonia, NC Panera BreadManager in Training - Gastonia, NCGastonia, NCFull timeEnsure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. You are certified in all positions on either a service or production track: Service: Coffee, Barista, Bakery Backer, Dining Room, Cashier .
Assistant Manager Lee's Famous Recipe ChickenAssistant ManagerRock Hill, SC$18–$22Join Lee's Famous Recipe Chicken as an Assistant General Manager and be part of a loving and enthusiastic team that has been famous for its delicious chicken since 1966. Since 1966, Lee's Famous Recipe Chicken has been serving up fresh, never frozen chicken that's honey-dipped, hand-breaded, and pressure-cooked to perfection.
Assistant General Manager BojanglesAssistant General ManagerYork, SC$45,000–$45,000Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor Cost.
Shift Manager BojanglesShift ManagerBoiling Springs, NC$14–$14Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor Cost.
Assistant Manager - 203 - Spartanburg (Spartanburg, SC) Moes Southwest Grill - Cannon RestaurantAssistant Manager - 203 - Spartanburg (Spartanburg, SC)Spartanburg, SC$45,000–$55,000 / yearMust be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.
Assistant Manager - 876 - Gastonia (Gastonia, NC) Moes Southwest Grill - Cannon RestaurantAssistant Manager - 876 - Gastonia (Gastonia, NC)Gastonia, NC$45,000–$55,000 / yearMust be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.
Assistant Manager - 6016 - Lake Wylie (Clover, SC) Moes Southwest Grill - Cannon RestaurantAssistant Manager - 6016 - Lake Wylie (Clover, SC)Clover, SC$45,000–$55,000 / yearMust be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.
Senior Factory Engineering Manager Nestle SASenior Factory Engineering ManagerGaffney, SCDefine, propose and monitor the implementation of the Factory Engineering teams plans and objectives in accordance with the Engineering Policy, Key Principles and the Key Engineering Activities as outlined in the Nestlé Engineering Excellence (NEE) master document. The Senior Factory Engineering Manager is responsible for managing the engineering activities relating to the factory such that employee health and safety, product safety, and the protection of the environment are never compromised and that all engineering activities enhance product quality, plant performance, and the business objectives.
Zaxbys Assistant Manager ZaxbysZaxbys Assistant ManagerSpartanburg, SCFull timeThe Assistant Manager supports daily restaurant operations to ensure exceptional guest experiences and consistent operational performance. Report human resources, risk management, and safety concerns immediately to the General Manager and owners; escalate other issues appropriately.
Restaurant Operations Manager First Watch Restaurant Group IncRestaurant Operations ManagerRock Hill, SCGuided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well.
CN Assistant Manager, East Lincoln Middle School North Carolina Department of Public InstructionCN Assistant Manager, East Lincoln Middle SchoolNC$16.87–$20.85 / hourMust be able to perform very heavy work exerting in excess of 100 pounds of force occasionally, and/or in excess of 50 pounds of force frequently, and/or in excess of 20 pounds of force constantly to lift objects. For current Lincoln County School employees, this position will be paid according to the current Lincoln County Schools' pay scale.
Assistant Manager Taco Bell CorpAssistant ManagerRock Hill, SCJob Requirements: High School Diploma or GED, 2-4 years supervisory experience in either a fast food, quick service restaurant, food service or retail environment, including Profit and Loss responsibility. References to "we" and "our" include Taco Bell's corporate-owned restaurants and independently owned and operated franchisees and licensees.
Rhino Shop Manager Gaston CollegeRhino Shop ManagerNC$50,000–$55,000 / yearDeliver a high-level customer service experience by proactively welcoming students, employees and visitors, guiding them to the products they need, resolving inquiries efficiently, and ensuring a positive and seamless visit to the Rhino Shop. Promotes and maintains a safe and secure retail and work environment by ensuring compliance with safety policies, keeping sales floors and stockrooms clear of hazards, conducting regular safety inspections, addressing issues, and ensuring that staff are trained.
NewGeneral Manager Little CaesarsGeneral ManagerSpartanburg, SCDeveloping a productive team by providing direction and supervision of colleagues through the appropriate use of communication, delegation, and disciplinary skills and implements change in a positive manner resulting in low colleague turnover . Accurately completing all paperwork associated with daily, weekly, and period end activities as directed by the Area Supervisor or Market Director .
Regional Marketing Manager AVI FoodsystemsRegional Marketing ManagerSpartanburg, SCThis role drives revenue growth, strengthens client relationships, and enhances the guest experience by leading local marketing programs, engagement initiatives, retail strategies, promotions, merchandising, communications, market research, and training in the field. Build strong client partnerships by providing regular updates, measurement and tracking, and marketing reports that demonstrate value of AVI Marketing as a trusted partner.
General Manager Chipotle Mexican Grill IncGeneral ManagerNCChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).
General Manager – Cambria Hotel Rock Hill – University Center (Rock Hill, SC) Rock Hill Hotel LLCGeneral Manager – Cambria Hotel Rock Hill – University Center (Rock Hill, SC)Rock Hill, SC$85,000–$95,000 / yearPart timeSituated in the heart of the University Center / Knowledge Park district, adjacent to Winthrop University and the Rock Hill Sports & Event Center, this upscale **Cambria Hotels property offers a unique blend of business, sports, university, and leisure demand. The Cambria Hotel Rock Hill – University Center in Rock Hill is seeking a dynamic and results-driven General Manager to lead all aspects of hotel operations, guest experience, and financial performance.
NewGeneral Manager CKEGeneral ManagerSpartanburg, SCDevelops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. Is performance oriented and driven; clearly communicates performance expectations, measures performance results, recognizes and rewards good performance and is intolerant of poor performance.
Retail Manager (Converse University) AVI FoodsystemsRetail Manager (Converse University)SCProvide leadership, driving quality and efficiency in the areas of customer service, food production, menu development, product selection, quality control, sanitation, housekeeping, merchandising, marketing and promotions. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
General Manager WingstopGeneral ManagerCharlotte, NC$50,000–$54,000The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.