1,166 Results for

Food Service Manager Jobs in Rosenberg, TX

Jobs

Houston, TX

$55,000–$65,000
Full time

Our journey began in downtown San Diego, where we worked alongside our team to create a ‘New-School’ Mediterranean style, combining traditional flavors, familiar ingredients, and genuine service to create memorable experiences for all. The required skills in food and beverage management and food cost control are essential for daily oversight of menu planning, procurement, and inventory management to maximize profitability.

18 days ago

Houston, TX

$65,000–$75,000 / year

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1 day ago

Houston, TX

$84,500–$139,000

In larger branches, the Branch Manager will be responsible for leading and directing the Dispatcher and Assistant Branch Manager (ABM); in smaller branches the Branch Manager will be responsible for leading and directing the Service Techs. Responsibilities include leading and directing the Dispatch and ABM functions of the branch; this includes but is not limited to, achieving the Annual Procurement Plan (e.g., hitting targeted vendor spend discount rates) and monitoring Dispatching functions daily.

1 day ago

Houston, TX

Order food, supplies, and equipment for food preparation and service, reviewing all deliveries of food for quality, proper amounts, and pricing. Plan and direct food service staff to prepare and serve high quality food on time and at proper temperature for meals and snacks.

30+ days ago

The Assistant Food Service Manager is responsible for assisting with every aspect of operating the department with an awareness and commitment to the company's three pillars of Clean, Friendly, and In Stock. We are looking for managers whose talents include enthusiasm, a people-focused management style, and attention to detail.

30+ days ago

Houston, TX

Job Title:Assistant Manager - School Nutrition Services (Food Services Fund)Reports To:Manager, School Nutrition ServicesClassification:Auxiliary (Skilled Labor)Wage/Hour Status:Non-ExemptDays:185Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 302Contract:NoneDate Revised:10/1/2025Primary Purpose:Perform all duties involving food preparation, service, storage, and clean-up operations related to these duties. Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, sharp cutting tools, oven, dishwasher and food and utility cart.

30+ days ago

Houston, TX

Ten (10) years food services support management experience in providing such services to large non-military operations equivalent to college campus cafeterias and/or large restaurants. Control resources; monitor food service staff proficiency and qualifications; monitor the locations and activities of food service assets; and coordinate the flow of information to and from staff and USG representatives.

30+ days ago

Job Title:Manager - School Nutrition Services (Food Services Fund) - Elementary SchoolReports To:School Nutrition Field SupervisorClassification:Auxiliary (Skilled Labor)Wage/Hour Status:Non-exemptDays:186Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 305Contract:NoneDate Revised:11/15/2023Primary Purpose:The person in this position has the primary and specific on-site supervisory responsibility for school food service operations. Ability to follow instructions; have a working knowledge of commercial kitchen equipment and food production; able to perform all kitchen duties and be familiar with point-of-sale equipment and procedures.

30+ days ago

Houston, TX

$125,000–$135,000 / year

With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12, part of Compass Group USA, is seeking a seasoned Area Director / District Manager to lead and support our K-12 food service operations across South Texas focusing on the Houston metroplex.

30+ days ago

Houston, TX

Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested. Leads and manages the daily operations of the Food and Nutrition Services Department assigned areas encompassing but not limited to all patient and non-patient food service, employee cafeteria, doctor’s dining room, catering and floor stock.

1 day ago

A strong background in employee relations, marketing strategy, regulatory compliance, and healthcare or food service operations is highly valued, along with the ability to lead initiatives that improve staff engagement and customer experience. The Program Manager will gain exposure to cross-functional leadership, strategic planning, and compliance initiatives, fostering professional growth in a collaborative and mission-driven environment that values innovation and operational excellence.

3 days ago

Houston, TX

Medical Dental Vision Life Insurance ADD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off varies by state Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs). • BS Degree preferred • Five plus years of contract foodservice management experience • Food Service background serving Education environments preferred • Strong leadership and communication skills • Financial acumen • Multi-unit experience is preferred.

30+ days ago

Houston, TX

$88,544–$250,401 / year

This role is responsible for coordinating cross-functional software delivery teams- including Product, Engineering, QA, Integration, and Market Enablement- to deliver scalable platform capabilities across web, mobile, kiosk, POS, and in-store operational systems. It delivers end-to-end services and solutions leveraging strengths from strategy and design to engineering, all fueled by its market leading capabilities in AI, generative AI, cloud and data, combined with its deep industry expertise and partner ecosystem.

22 days ago

Houston, TX

$135,000–$180,000 / year
Part time

Messer is the world’s largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. We prioritize and invest in our people at every level of our organization – the dedication, knowledge, customer focus and entrepreneurial spirit of our employees is what make Messer refreshingly different.

30+ days ago

Houston, TX

$135,000–$180,000 / year

Messer is the world's largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. Job Summary: The Program Manager will be responsible for growing Messer's sales and profit in the Bakery and Prepared Foods market segment through application technology.

30+ days ago

Houston, TX

While performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.

10 days ago

Houston, Texas

Today, Lone Star Market is your all-day, everyday stop for fresh, made-to-order foods, beverages, coffee, fuel services, ATMs, and convenience. A Food and Beverage Manager (FBM) is responsible for ensuring smooth operations of the Kitchen of the Convenience Store, ensuring that the kitchen is run efficiently, and customers are satisfied.

30 days ago

Houston, TX

As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.

7 days ago

Houston, Texas

Full time

This position calls for a strategic, hands‑on leader who thrives in a fast‑paced, high‑expectation environment and is passionate about elevating workplace dining through creativity, operational excellence, and a commitment to outstanding service. The General Manager leads a vibrant, multi‑unit corporate dining operation in Waller, TX delivering an exceptional guest experience built on culinary excellence, hospitality, and innovation.

8 days ago

Houston, TX

30+ days ago

Houston, TX

Remote

Much like the personalized cancer treatment our patients receive, our culinary and clinical nutrition teams design restaurant-style menus with fresh, cooked-to-order foods that are personalized to meet each cancer patient's dietary guidelines. Prepare and distribute weekly financial "flash" reports highlighting high- and low-performing venues or concepts, including variance to budget (revenue and expenses), year-to-date performance, and forward-looking forecasts.

29 days ago

Houston, TX

Remote

Partner closely with engineering and applications teams to design and deliver optimized DSI solutions, working alongside Application Engineers and/or Business Development Engineers to define system requirements and prepare detailed bid proposal packages. This role focuses on selling engineered thermal solutions used for precise, efficient heating of liquids and slurries across process industries in food & beverage, pulp & paper, chemical processing, ethanol, mining and wastewater treatment.

30+ days ago

Houston, Texas

The Food Service Director brings Executive Chefâlevel expertise and strong operational leadership to deliver an exceptional dining experience while building a culture of excellence, ownership, and continuous improvement. This is a visible leadership role for a proven change maker—someone who thrives in fastâpaced environments, drives consistency, holds teams accountable, and elevates both people and performance.

30+ days ago

Houston, TX

$80,000–$96,000

Serve as the primary liaison between key customers and internal teams, including operations, marketing, and producer relations, to ensure product offerings meet customer expectations and service delivery is exceptional. The successful candidate will educate and engage clients on the benefits of sourcing fresh, sustainable products directly from local producers, ultimately enhancing food access and supporting community well-being.

28 days ago

Angleton, TX

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City.

30+ days ago

Houston, TX

The Lead Food Services position communicates with peers and management regarding identified hazards in the workplace, following correct procedures in cleaning of equipment and sanitation of work areas, along with special cleaning as assigned, following all department policies and procedures. The Lead Food Services position is assigned to work in food service department areas, directing duties such as assisting in tray assembly, simple food preparation, serving customers, replenishing stations, cash handling and transporting food carts in a timely manner.

30+ days ago

Houston, TX

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

30+ days ago

Houston, TX

7 days ago

Houston, TX

22 days ago

Houston, Texas

This role drives both the financial performance and the service culture of the outlet, ensuring excellence in hospitality and sustainable profitability. Establish and maintain proactive HR practices, including employee motivation, training, development, and compliance with wage, benefit, and labor regulations.

7 days ago

Houston, TX

$25.77–$31.73 / hour

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. VIEW ON MAP (https://www.google.com/maps?q=Marriott%20Marquis%20Houston%2C%201777%20Walker%20St%2C%20Houston%2C%20Texas%2C%20United%20States%2C%2077010).

30+ days ago

Houston, TX

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.

30+ days ago

Houston, TX

In this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!

30+ days ago

Houston, TX

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

30+ days ago

Houston, TX

The franchisee solely controls all aspects of the hotel's employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. This role drives both the financial performance and the service culture of the outlet, ensuring excellence in hospitality and sustainable profitability.

30+ days ago

Houston, TX

Essential Duties and Responsibilities • Assist with food preparation, serving, and portioning meals according to established menus • Operate cafeteria equipment safely (ovens, warmers, dishwashers, etc.) • Serve meals to students in a courteous and professional manner • Maintain cleanliness of kitchen, serving lines, dining areas, and storage spaces • Wash dishes, utensils, and kitchen equipment • Follow food safety, sanitation, and health regulations at all times • Assist with inventory, stocking, and storage of food and supplies • Work cooperatively with cafeteria staff and school personnel • Supervise students during meal service as needed. Qualifications High school diploma or GED preferred Previous food service experience helpful but not required Food Handler Certification is required Ability to work well with children and staff Knowledge of basic food safety practices (training often provided).

30+ days ago

Houston, TX

Remote

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30+ days ago

The ideal candidate will have a Bachelor's degree in Hotel or Restaurant Management, Institutional Management, Culinary Management, Food and Nutrition, or a related field (Master's preferred), along with extensive management experience in food service environments such as healthcare, hospitality, or food manufacturing. The Assoc Dir, Culinary Programs will shape innovative, compliant, and high-quality food programs while developing teams and driving operational efficiency in a mission-driven environment that supports growth, collaboration, and work-life balance.

3 days ago

Houston, TX

What You'll Need: BS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is; required; Advanced MS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is preferred ; Minimum of 2+ years in Food Safety and Quality Control in a distribution, warehousing, and/or manufacturing setting. The Regional Food Safety Specialist will; be responsible for; partnering with the Site Operations team, Continuous Improvement, Learning, Quality, and Facility teams to manage the deliverables; required; at the FC network.

30+ days ago

Houston, TX

Directs the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization Manages costs to achieve Net Spend per APD goals and objectives Produces and manage Department Budget to include accurate and timely GL coding Manages and maximize the compliance of HealthTrust contracted vendors What experience and education needed: Bachelor's Degree Required Minimum of five years' experience in managing food or hospitality services RequiredKnowledge of hospital and healthcare operations Preferred Knowledge of hospital and healthcare financial metrics PreferredRegistered Dietician (RD) or Licensed Dietician (LD),Certified Dietary Manager (CDM) Preferred ANAB Approved Food Management Course or as required by state. Ensures full and timely compliance with staff development to include training and education, competency assessment and performance reviews Provides for a well-trained and competent staff through supervision and coordination in relation to all departmental activities Leads others to accomplish organizational goals and objectives; provides meaningful coaching and mentoring to increase the capabilities of individuals and teams and drive employee engagement Responsible for staff performance and the accomplishment of departmental responsibilities in accord with corporate, hospital, department and safety policies and procedures to meet both company and regulatory requirements.

30+ days ago

Houston, TX

$19.05–$33.20 / hour

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.

29 days ago

Cypress, TX

Prepare students for greater independence, employment opportunities, and successful adult living by developing functional life skills, workplace behaviors, food preparation competencies, and community participation skills in a structured and supportive environment. PRIMARY PURPOSE: Provide specialized instruction in culinary arts, food service, independent living skills, and career readiness for students with disabilities.

14 days ago

Sugar Land, TX

Houston Methodist Sugar Land offers access to the most innovative care available, including comprehensive cancer care; neuroscience and spine care; orthopedics and sports medicine; heart and vascular care; women's services; childbirth center with level III NICU; bariatric and digestive care; and advanced imaging - all backed by our focus on healing people today and offering hope for tomorrow. The Food Service Specialist position completes approved number of required customer service and/or diet knowledge in-services, communicates with peers and management regarding identified hazards in the workplace, following all departmental policies and procedures and complying with relevant local Food Ordinances.

2 days ago

Bellaire, Texas

Part time

Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, squat, crouch, kneel, stair climb, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder abduction. Occasionally reach overhead, reach at shoulder, reach at knee, reach at floor, bend, squat, crouch, kneel, stair climb, pivot, twist, push / pull with arms, pinch, perform fine motor movements.

2 days ago

Houston, Texas

30+ days ago

Katy, Texas

Part time

8 days ago

Bellaire, Texas

Part time

2 days ago

Houston, Texas

30+ days ago

Houston, Texas

5 days ago

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Food Service Manager Jobs in Rosenberg, TX

General Manager TKS Restaurants

Logistics Manager (Ocean Imports Experience) Jobot

HVAC/R Branch Manager Commercial & Industrial CoolSys

Food Services Director - Certified Dietary Manager Life Care Centers of America Inc

Assistant Deli/Food Service Manager Buc-ee's Ltd

Assistant Manager - School Nutrition Services (Food Services Fund) - School Year 2026-2027 Spring Branch Independent School District

BLS: Executive Food Service Manager (Contingency Hire) KBR Inc

Manager - School Nutrition Services (Food Services Fund) - Elementary - School Year 2026-2027 Spring Branch Independent School District

AREA DIRECTOR / DISTRICT MANAGER - K12 FOOD SERVICES - Houston, TX Compass Group North America

Manager of Food and Nutrition Services HCA Healthcare

Program Manager - Food & Nutrition Services University of Texas MD Anderson Cancer Center

RESIDENT DISTRICT MANAGER - EDUCATION FOOD SERVICE - HOUSTON, TX Compass Group North America

Hospitality - Food Service Senior Technical Program Manager/Global Delivery Lead Digital Ops Capgemini SE

Program Engineering Manager, Food & Beverage (Beverage, Baking & Prepared Foods) Messer LLC

Program Manager, Food & Beverage (Beverage, Baking & Prepared Foods) Messer LLC

Food & Beverage Manager Hilton Houston Westchase

Food & Beverage Manager (FBM) Lonestar Market

General Manager 4 - Food Sodexo SA

General Manager 5 - Food Sodexo

Food and Beverage Manager Hilton Garden Inn / Home2 Suites by Hilton Houston

Food Operations Manager University of Texas MD Anderson Cancer Center

Regional Sales Manager - Food Team - South Territory Hydro-Thermal

Food Service Director - Senior Living Community Thomas Cuisine

Local Food Sales Territory Manager - Houston, TX The Common Market

Fresh Food Manager - Retail Love's Travel Stops & Country Stores

Lead Food Services Houston Methodist Hospital

Food Service Supervisor - Harris County Juvenile Detention Center Aramark

Food Service Supervisor Aramark

Food Service Supervisor - NRG Stadium Club Level Aramark

Food Service Supervisor - Constellation Field Aramark

Food and Beverage Manager HM Alpha Hotels & Resorts

Assistant Food and Beverage Operations Manager Marriott

Operations Food & Beverage Assistant Manager Marriott International Inc

Food and Beverage Manager Willowchase LLC

Food Service Worker Lead - Harris County Sheriff Food Aramark

Food & Beverage Manager Marriott International Inc

Substitute Food Service Raul Yzaguirre Schools for Success

Regional Sales Manager - Food Team - South Territory Hydro-Thermal Corporation

Associate Director- Culinary Programs-Food & Nutrition Services University of Texas MD Anderson Cancer Center

Food Safety Program Manager - Regulatory Support Chewy Inc

Director of Food and Nutrition Services HCA Healthcare Inc

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) Whole Foods Market Inc

Teacher 2026-2027, CTE, Commercial Foods Service, Secondary, CARLTON CENTER Cypress-Fairbanks Independent School District (TX)

Food Services Specialist Houston Methodist Hospital

Bissonnet/Rice-Bakery - Food Service Rep - Part time (3a-12p) HEB

Deli - Food Service Rep(Evening Cook) - Part time HEB

Houston 69 (Katy Park) Deli - Food Service Rep - Part time HEB

Bissonnet/Rice Bakery - Food Service Rep - Part time (12p-10p) HEB

Bakery - Food Service Rep - Part time(Mornings) HEB

Bunker Hill Hou54 Food Service Rep HEB

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