Quality Assurance / Quality Control Manager JobotQuality Assurance / Quality Control ManagerEagle Mountain, UT$95,000–$115,000 / yearThe ideal candidate will possess strong experience in dietary supplements, nutraceuticals, food manufacturing, or related regulated industries and have a proven track record managing supplier quality, GMP compliance, audits, CAPA programs, and quality systems. We are seeking an experienced Quality Assurance / Quality Control Manager to lead and continuously improve our Quality Management System across a growing portfolio of nutritional supplements, wellness products, and consumer packaged goods.
Food and Beverage Manager Lodging Dynamics Hospitality GroupFood and Beverage ManagerPark City, UTLife as a Food and Beverage Manager: Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling. Monitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget.
Food and Beverage Manager Lodging DynamicsFood and Beverage ManagerPark City, UTli style="list-style-type:disc;font-size:10pt;font-family:'noto sans symbols' , sans-serif;color:#000000;background-color:transparent;font-weight:400;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre">Monitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget. Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling.
Manager In Training Fresh Foods Department WinCo FoodsManager In Training Fresh Foods DepartmentHerriman, Utahli style="margin-left:9pt">All department specific equipment which could include any of the following: kitchen utensils, knives and appliances, automatic slicers, grinders, stuffers, tumblers, smokehouse, vacuum sealers, overwrappers, scales, band saws, meat tenderizers, meat slicers, bone dusters, bulkers, bailers, cubers, mixers, dough machines, shrink wrappers, cash registers, trash compactors, garbage disposals, cardboard bailers, pallet jacks, hand trucks, and/or fork lifts. Assists Department Manager in directing and controlling the operation of a department by understanding related work areas including: supervising department personnel; planning and ordering merchandise; ensuring customer service and product quality, freshness and selection; assisting in coordination and management of department operations so as to control costs, meet targeted labor, maintain projected profit margins, and meet or exceed sales goals.
NewManager In Training Fresh Foods Department Winco Foods LLCManager In Training Fresh Foods DepartmentHerriman, UTli>All department specific equipment which could include any of the following: kitchen utensils, knives and appliances, automatic slicers, grinders, stuffers, tumblers, smokehouse, vacuum sealers, overwrappers, scales, band saws, meat tenderizers, meat slicers, bone dusters, bulkers, bailers, cubers, mixers, dough machines, shrink wrappers, cash registers, trash compactors, garbage disposals, cardboard bailers, pallet jacks, hand trucks, and/or fork lifts. Assists Department Manager in directing and controlling the operation of a department by understanding related work areas including: supervising department personnel; planning and ordering merchandise; ensuring customer service and product quality, freshness and selection; assisting in coordination and management of department operations so as to control costs, meet targeted labor, maintain projected profit margins, and meet or exceed sales goals.
Food and Beverage Manager - Waldorf Astoria Park City Hilton Worldwide Holdings IncFood and Beverage Manager - Waldorf Astoria Park CityPark City, UTp>With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this luxurious boutique property offers elevated comfort food inspired by mountain regions from around the world. Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction.
Food Service Supervisor - Loveland Living Planet Aquarium AramarkFood Service Supervisor - Loveland Living Planet AquariumDraper, UTPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
General Manager of Premium Food and Beverage Compass Group North AmericaGeneral Manager of Premium Food and BeverageSouth Jordan, UT$65,000–$70,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.
Corporate Accounts Manager - Food Packaging Veritiv CorpCorporate Accounts Manager - Food PackagingUT$135,000–$155,000 / yearp>Job Purpose: Our Corporate Account Manager - Food Packaging will be a leader in our sales organization responsible for prospecting and delivering the acquisition of new Corporate Account customers in the Food processing space. Conduct Corporate Account location visits as needed to understand customer pain points and help formulate a value-based selling approach to present to the customer's corporate leadership.
Food Service Lead - Engineering Cafe Supervisor Utah Valley UniversityFood Service Lead - Engineering Cafe SupervisorOrem, UT$15–$17.90 / hourAlthough part-time and adjunct (less than 30 hours per week) employees are ineligible for the full-time employee benefits package, the university is pleased to offer the following: Undergraduate tuition remission benefit: Part-time: waives 100 percent of tuition and general student fees for up to 3 credit hours or 1 course after 6 consecutive months of employment and a minimum of 480 hours worked (dependents do not qualify). Under the direction of the Manager, Branded and Retail Operations, the supervisor manages the operations of the Library Cafe [The Bytes & Brew Cafe], including managing the day-to-day operations, customer service, scheduling, and upkeep of the facilities.
Food & Beverage Manager Montage Hotels & Resorts LLCFood & Beverage ManagerUTp>• DTO (Discretionary Time Off) • Healthcare benefits • Health Savings Account and Flexible Spending Accounts • 401 [k] retirement plan with company matching, fully vested, and loan option • Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees • Fertility & Family Forming Assistance • Parental leave pay differential • Pet Insurance • Hotel discounts • Free meals • Fitness & wellness discounts • LinkedIn Learning membership • Hearts of (insert brand)/Hearts of Pendry community engagement • Associate's events throughout the year. • You are passionate about food and beverage operations • You are exceptional in leading a team • You are passionate about providing exceptional service and creating memorable moments • You are open to learning, developing, and growing both yourself, personally, and helping others do the same • You are trustworthy and have integrity.
Food Service Associate 2 (On Call) Church of Jesus Christ of Latter-day SaintsFood Service Associate 2 (On Call)UTFrom the IT professional who develops an app that sends the gospel message worldwide, to the facilities manager who maintains our buildings- giving Church members places to worship, teach, learn, and receive sacred ordinances-our employees seek innovative ways to share the gospel of Jesus Christ with the world. Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.
Food Service Associate 2 Church of Jesus Christ of Latter-day SaintsFood Service Associate 2Lehi, UTFrom the IT professional who develops an app that sends the gospel message worldwide, to the facilities manager who maintains our buildings- giving Church members places to worship, teach, learn, and receive sacred ordinances-our employees seek innovative ways to share the gospel of Jesus Christ with the world. Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.
Camp Food Services Lead - Trefoil Ranch (Provo, UT) or Cloud Rim (Park City, UT) GIRL SCOUTS OF UTAHCamp Food Services Lead - Trefoil Ranch (Provo, UT) or Cloud Rim (Park City, UT)Provo, UTPossess good organizational, leadership, and teaching skills: REQUIREMENTS FOR ALL POSITIONS @ GSU SUMMER CAMP: Pass a criminal background check, including sex-offender registries/driving records. The Kitchen Leader oversees the daily operation of an industrial kitchen, preparing and serving meals in accordance with an approved menu plan that meets all National School Lunch Program (NSLP) and School Breakfast Program (SBP) requirements.
92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistBluffdale, UT$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
NewFood Service Team Leader Target CorpFood Service Team LeaderAmerican Fork, UT$21.50–$23.50 / hourp>Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
NewIndustrial Services Manager Nestle SAIndustrial Services ManagerSpringville, UTp>Requirements: BS degree in Engineering discipline preferred or other BS degree with relevant experience, OR Equivalent hands-on experience in facilities/industrial refrigeration plus industry-recognized certifications (RETA-CARO/CIRO). In-depth knowledge of facility & operational systems, including refrigeration/ammonia, boilers, chillers, air handlers, electrical systems, deionized water, air, nitrogen, vacuum and compressed gas systems.
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full TimePark City, UT$16–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Customer Service & E-Commerce Associate Team Leader (Customer Service, In-Store Shopper Assistant Department Manager) Whole Foods Market IncCustomer Service & E-Commerce Associate Team Leader (Customer Service, In-Store Shopper Assistant Department Manager)Park City, UT$20.05–$35 / hourYou are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). In this role, you will support the Team Leader in leading and executing the Customer Service & E-Commerce programs; this means you are responsible for the checkout experience and grocery delivery & pickup at your assigned store.
NewFood and Beverage Manager-PM Stein Eriksen Lodge at Deer ValleyFood and Beverage Manager-PMPark City, UtahAs a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah.
NewPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods MarketPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimePark City, UT$16–$25.40 / houra href="https://dokumfe7mps0i.cloudfront.net/oms/14383/document/2026/2/doclib_466737_WU7WK_1770840194854147462_1770840194949/1770840194949.pdf" rel="nofollow noopener noreferrer" target="_blank">Click here for benefit details. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Food Service Director TKC Holdings IncFood Service DirectorSouth Salt Lake, UTBuilding and maintaining positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction with the company''s products or services, ultimately aiming to retain them as long-term customers. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility.
NewService Manager Outback (Evergreen)Service ManagerSandy, UTp>With limited supervision, the manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation, customer experience, and professional leadership and direction to employees. Not only will you make Outback a great place to work, have fun and make money, but you'll also create opportunities for our Outbackers (what we affectionately call our team members) to grow their careers as well.
NewService Manager Outback SteakhouseService ManagerSandy, UTp>With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation, customer experience, and professional leadership and direction to employees. Not only will you make Outback a great place to work, have fun and make money, but you'll also create opportunities for our Outbackers (what we affectionately call our team members) to grow their careers as well.
Service Manager Sprouts Farmers Market IncService ManagerHolladay, UTli>Have demonstrated success leading total building operations with integrity, including profit and loss,safety, sanitation, staffing, disciplinary actions, training, developing leaders, conducting performanceappraisals, meeting deadlines, managing inventory and shrink, executing sales promotions, andmerchandising. Tools and equipment used include, but are not limited to, phone, computer, mouse, keyboard, ovens,freezers, meat and cheese cutters, grinders, scales, mixers, box cutters, scanners, cash register, carts, andpallet jacks.
Service Manager Bloomin' Brands IncService ManagerOrem, UTp>With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation, customer experience, and professional leadership and direction to employees. For them, the concept was simple - a warm and inviting atmosphere, made-from-scratch sauces, big portions of pasta, a wood-fire grill and being true to their Italian roots a place where they would make their family recipes for other families to enjoy and experience together, just as they did.
NewCustomer Service - Self Storage Manager Public StorageCustomer Service - Self Storage ManagerKearns, UTp>Transportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.
Assistant Service Deli Manager - 1010-South 3200 West-West Jordan, UT (West Jordan, UT) Associated Food Stores, IncAssistant Service Deli Manager - 1010-South 3200 West-West Jordan, UT (West Jordan, UT)West Jordan, UT$19.47–$21.63 / hourWhile performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the deli operation.
Director of Food and Beverage - Waldorf Astoria Park City Hilton GlobalDirector of Food and Beverage - Waldorf Astoria Park CityPark City, UTFull timeWaldorf Astoria is looking for a Director of Food and Beverage to lead the F&B team in Park City !With 161 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. Implement effective controls of food, beverage and labor costs among all sub departments and monitor the food and beverage budget to ensure efficient operation and that expenditures stay within budget limitations, including achieving budgeted revenue and labor expenses.
Food Server Market Street Grill and Oyster BarFood ServerCottonwood Heights, UT$20–$20Servers describe menu items, assist guests in making food and beverage selections, take and ring in orders, deliver food and beverages, process payments, communicate well with cooks, bartenders, fellow coworkers and management to ensure smooth service and anticipate guests needs to help promote return guests and high levels of satisfaction. Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread.
FROZEN FOOD/CLERK Smith's Food and DrugFROZEN FOOD/CLERKBluffdale, UTPart timePractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
FROZEN FOOD/DEPT LEADER The Kroger CoFROZEN FOOD/DEPT LEADERSaratoga Springs, UTCreate an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
FROZEN FOOD/CLERK The Kroger CoFROZEN FOOD/CLERKSaratoga Springs, UTPractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
Frozen Food Clerk The Kroger CoFrozen Food ClerkWest Jordan, UTGrocery Clerk informs customers of food specials and recommends grocery items to customers to ensure they get the products they want and need. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Food and Beverage -Pool Supervisor - Waldorf Astoria Park City Hilton Worldwide Holdings IncFood and Beverage -Pool Supervisor - Waldorf Astoria Park CityPark City, UTWith 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Food & Beverage Supervisor Montage Hotels & Resorts LLCFood & Beverage SupervisorPark City, UTYoull feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge.
Part Time Brand Ambassador Inside Whole Foods Market Advantage Solutions IncPart Time Brand Ambassador Inside Whole Foods MarketPark City, UTp>We want you to help us shape the future of shopping experiences and deliver on our purpose of connecting people with the products and experiences that enrich their lives. Joining Advantage Solutions means joining a network of 65,000 teammates serving 4,000+ brands and retail customers across 40+ countries.
Restaurant General Manager Mile High ChickenRestaurant General ManagerSpanish Fork, Utahp>For our employees – Nurture the professional and personal growth of our employees by fostering a magnificent and secure environment that inspires them to elevate their energy, enhance their mindset, and raise their aspirations. Salary will be based on level of experience and skillset within the salary range provided below: ⪠$65,000k – $80,000k base salary/ plus bonus (Target total annual for top performance $100K +).
Internal Foodservice Manager Maverik IncInternal Foodservice ManagerProvo, UT$18.47–$20.47 / hourInterpersonal & Communication Skills:Engage effectively with Team Members and provide outstanding customer experiences through strong communication skills. Effective Problem Solving: Possess strong problem-solving skills with the ability to recognize & analyze an issue while creating effective solutions.
NewBakery Production Team Member (Food Preparation) - Part Time Whole Foods Market IncBakery Production Team Member (Food Preparation) - Part TimePark City, UT$16–$25.40 / hourli>Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
General Manager Riverton WingersGeneral ManagerRiverton, Utahli>Make Money: Control Profit & Loss (i.e., plan attainment) by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions. Managers provide overall leadership; recognize and motivate members of the team; coach and train the team for operational excellence.
Assistant Restaurant Manager - The Summit at Snowbird POWDRAssistant Restaurant Manager - The Summit at SnowbirdSnowbird, Utahdiv>Effectively utilizes digital inventory and communication systems (e.g., email, Microsoft Teams, Yellow Dog, Square) and proactively seeks additional training to maintain operational efficiency. Collaborate with the Restaurant Manager to assess staff performance and recommend promotions, transfers, or terminations to enhance team performance, improve guest service, and achieve business goals.Restaurant Manager KneadersRestaurant ManagerSpanish Fork, UTp>About the Role: Kneaders Bakery & Cafe is currently seeking a talented Restaurant Manager who is as passionate about food quality, customer service, and community engagement as we are. A Day in the Life of a Restaurant Manager: As a Restaurant Manager at Kneaders, your day begins with ensuring that the restaurant is ready to welcome guests.Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Full Timepark city, UT$16–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.Assistant General Manager Wendy'sAssistant General ManagerHeber City, UT$40,000–$40,000Barbarosa Foods is franchise of Wendy's is seeking Assistant General Managers with 1+ year of AGM experience in fast food/restaurant/QSR concepts, to assist in managing daily. Crew Member: Consistently shows up on time, pays attention, strive to do his/her best and drives enthusiastically towards needed result.Restaurant Manager Kneaders Bakery & CafeRestaurant ManagerSpanish Fork, UTAs a Restaurant Manager, you will have the opportunity to lead a dynamic team that offers unique menu selections, from scratch-baked bread and pastries to incredible soups, salads, and sandwiches, all made with honest, whole ingredients. A Day in the Life of a Restaurant Manager: As a Restaurant Manager at Kneaders, your day begins with ensuring that the restaurant is ready to welcome guests.Restaurant & Bar Manager Lodging Dynamics Hospitality GroupRestaurant & Bar ManagerPark City, UTLife as a Food and Beverage Manager: Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling. Monitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget.Assistant Manager in Training Jacksons Food Stores IncAssistant Manager in TrainingOrem, UTYou'll gain practical experience in all areas of store operations, including driving sales and profitability, coaching and developing your team, managing expenses, reducing losses, and overseeing merchandising and inventory control. Work safely in work conditions that include heat, cold, allergen, noise, and fume/chemical/odor from gasoline and cleaning chemicals.Assistant Manager in Training (Hourly) Jacksons Food Stores IncAssistant Manager in Training (Hourly)Lehi, UTYou'll gain practical experience in all areas of store operations, including driving sales and profitability, coaching and developing your team, managing expenses, reducing losses, and overseeing merchandising and inventory control. Work safely in work conditions that include heat, cold, allergen, noise, and fume/chemical/odor from gasoline and cleaning chemicals.Assistant Banquet Manager | Full-Time | Utah Valley Convention Center Oak View GroupAssistant Banquet Manager | Full-Time | Utah Valley Convention CenterProvo, Utah$48,000–$52,000 / yearThe Assistant Banquet Manager will receive direction from the Banquet Manager to ensure that all aspects of employee relations are positive, harmonious, compliant and cooperative work environment.. The Assistant Banquet Manager is responsible for overseeing the direction of the banquet department’s daily activities in accordance with our policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.123456Similar Job SearchesRestaurant Manager JobsFood Service Worker JobsFood Service Supervisor JobsFood Service Manager JobsFood Service Manager Jobs
Restaurant Manager KneadersRestaurant ManagerSpanish Fork, UTp>About the Role: Kneaders Bakery & Cafe is currently seeking a talented Restaurant Manager who is as passionate about food quality, customer service, and community engagement as we are. A Day in the Life of a Restaurant Manager: As a Restaurant Manager at Kneaders, your day begins with ensuring that the restaurant is ready to welcome guests.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Full Timepark city, UT$16–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Assistant General Manager Wendy'sAssistant General ManagerHeber City, UT$40,000–$40,000Barbarosa Foods is franchise of Wendy's is seeking Assistant General Managers with 1+ year of AGM experience in fast food/restaurant/QSR concepts, to assist in managing daily. Crew Member: Consistently shows up on time, pays attention, strive to do his/her best and drives enthusiastically towards needed result.
Restaurant Manager Kneaders Bakery & CafeRestaurant ManagerSpanish Fork, UTAs a Restaurant Manager, you will have the opportunity to lead a dynamic team that offers unique menu selections, from scratch-baked bread and pastries to incredible soups, salads, and sandwiches, all made with honest, whole ingredients. A Day in the Life of a Restaurant Manager: As a Restaurant Manager at Kneaders, your day begins with ensuring that the restaurant is ready to welcome guests.
Restaurant & Bar Manager Lodging Dynamics Hospitality GroupRestaurant & Bar ManagerPark City, UTLife as a Food and Beverage Manager: Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling. Monitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget.
Assistant Manager in Training Jacksons Food Stores IncAssistant Manager in TrainingOrem, UTYou'll gain practical experience in all areas of store operations, including driving sales and profitability, coaching and developing your team, managing expenses, reducing losses, and overseeing merchandising and inventory control. Work safely in work conditions that include heat, cold, allergen, noise, and fume/chemical/odor from gasoline and cleaning chemicals.
Assistant Manager in Training (Hourly) Jacksons Food Stores IncAssistant Manager in Training (Hourly)Lehi, UTYou'll gain practical experience in all areas of store operations, including driving sales and profitability, coaching and developing your team, managing expenses, reducing losses, and overseeing merchandising and inventory control. Work safely in work conditions that include heat, cold, allergen, noise, and fume/chemical/odor from gasoline and cleaning chemicals.
Assistant Banquet Manager | Full-Time | Utah Valley Convention Center Oak View GroupAssistant Banquet Manager | Full-Time | Utah Valley Convention CenterProvo, Utah$48,000–$52,000 / yearThe Assistant Banquet Manager will receive direction from the Banquet Manager to ensure that all aspects of employee relations are positive, harmonious, compliant and cooperative work environment.. The Assistant Banquet Manager is responsible for overseeing the direction of the banquet department’s daily activities in accordance with our policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.