1,607 Results for

Food Service Manager Jobs in Ontario, CA

Jobs

Rancho Cucamonga, CA8 days ago

$110,000–$150,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Our client is looking for an experienced Environmental Health & Safety (EHS) / Quality Control professional to support and oversee safety, environmental compliance, food safety, and quality programs within a fast-paced food manufacturing environment.

Corona, CA8 days ago

$75,000–$85,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This role is ideal for a sales leader who thrives in a fast-pace environment, understands the cultural nuances of commerce, and can deliver strategic solutions that drive revenue and long-term customer loyalty.

Los Angeles, CA8 days ago

$85,000–$110,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. The ideal candidate is a strong leader who understands how to maintain complex systems—including automation, utilities, and food processing equipment—while also coaching a team and driving continuous improvement.

New!

Los Angeles, CA5 days ago

$85,000–$115,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. We are seeking a driven, detail-oriented Assistant Project Manager to support ongoing and upcoming capital and facilities projects across our production operations.

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Fullerton, CA2 days ago

$80,000–$132,000

Service Tech, refridgeration, HVAC, refrigeration, HVAC-R, HVAC/R, diagnostic, commercial, service, install, mechanical, mechanic, apprentice, AC, field service, chiller, mgr, lead, supervisor, leader, regional, HVACR, supermarket, rack systems. • Facilitates a regular training program to ensure that Technicians are properly trained on the latest service techniques and safety procedures for equipment and general working conditions.

Irvine, CA8 days ago

$140,000–$180,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. We team up with ambitious, closely held companies and family-owned businesses, whether they’re just getting started or generating up to $250M in revenue, who are ready for more than what a traditional firm can offer.

Pasadena, CA8 days ago

$85,000–$100,000 Per Hour

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Excellent communication and interpersonal skills, with a proven ability to communicate complex financial information in an easy-to-understand manner.

Downey, CA8 days ago

$120,000–$145,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Needed: Bachelor's Degree in Occupational Safety, Environmental Science, Risk Management, Industrial Hygiene, Environmental Engineering, or related field.

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Downey, CA6 days ago

$110,000–$140,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Founded nearly a century ago and based in Downey, California, with operations spanning multiple locations throughout the region, we are one of the nation's premier beverage distributors and manufacturers.

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Covina, CA1 day ago

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Long Beach, CA2 days ago

Responsible for protection and effective maintenance of all company assets, including fuel inventory, equipment, and property; inclusive of assigned leased and miscellaneous locations. Effective oral and written communication skills; strong organization and planning skills, strong delegation and follow up skills.

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Irvine, CA4 days ago

$70,500–$75,000 Per Year

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

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Anaheim, CA4 days ago

$80,000–$85,000 Per Year

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Los Angeles, CAToday

$70,500–$72,000 Per Year

Known for our welcoming vibe, delicious food, and exceptional wine and cocktail offerings, we've become a neighborhood favorite where guests come to celebrate everything from casual dinners to special occasions. They play a key role in delivering a positive guest experience, ensuring the cleanliness and readiness of the facility, and maintaining a professional, positive working environment for all employees.

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Costa Mesa, CAToday

$30–$38 Per Hour

Mash is an Artisan Sandwich Maison specializing in premium flatbread sandwiches crafted from our signature slow-fermented dough and the finest seed oil-free ingredients, baked fresh the moment you order and paired with handcrafted refreshments poured over ice spheres. You have successfully managed high-volume, high-stakes floors not from an office, but by orchestrating the "live" energy of a team in real-time.

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Los Angeles, CA6 days ago

$70,500–$75,000 Per Year

The Beverage Manager is responsible for providing a positive guest experience for all guests, ensuring the cleanliness of the facilities, maintaining a professional, positive working environment for all employees, and the following: Known for our welcoming vibe, delicious food, and exceptional wine and cocktail offerings, we've become a neighborhood favorite where guests come to celebrate everything from casual dinners to special occasions.

Los Angeles, CA7 days ago

$70,500–$72,000 Per Year

Known for our welcoming vibe, delicious food, and exceptional wine and cocktail offerings, we ve become a neighborhood favorite where guests come to celebrate everything from casual dinners to special occasions. They play a key role in delivering a positive guest experience, ensuring the cleanliness and readiness of the facility, and maintaining a professional, positive working environment for all employees.

New!

Los Angeles, CA6 days ago

$20–$25 Per Hour

Rivalry is a modern, vibrant venue serving elevated burgers, upscale bar fare, and specialty drinks in a contemporary space filled with TV screens perfect for sports fans and food enthusiasts alike. We're looking for an experienced leader who thrives in a fast-paced environment and has the skills to manage both front-of-house operations and behind-the-bar service.

Los Angeles, CA10 days ago

$70,000–$80,000 Per Year

Night + Market Song has one of the most thought-out, carefully sourced wine lists in town, with wine so well suited to the food that there is potential for revelation." * Maintain an active and supportive presence on the floor by engaging customers and working alongside the crew.

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Irvine, CAToday

$28.85–$37.50

2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. Supports the successful execution of all operations in the hotel operations departments (may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance) and managing staff.

Los Angeles, CA30+ days ago

$20.98–$22
Part-time

Our highly trained staff and volunteers work closely with individuals and their loved ones to problem-solve and guide them on their paths to safety, security, wellness, and fulfillment. We strive for a diverse team in order to better serve our clients and ensure our excellence as an organization in identifying, designing and delivering solutions.

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

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Buena Park, CA2 days ago

$68,000–$74,000 Per Year

Los Angeles, CA10 days ago

Remote

$90,000–$140,000 Per Year

Defines agency’s change management and transition communication requirements and performance metrics with a focus on mitigating adoption risks and satisfying customer information needs Identify agency stakeholder groups, assess stakeholder information needs, and prepare communication planning materials outlining key messages, methods, and timing by stakeholder group. Censeo is seeking a consultant to serve as a Customer Engagement Manager to support the GSA and other federal client agencies by providing customer engagement and operations planning support to customer agencies transitioning to the GO.gov e-gov travel services (ETS) shared service.

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Cypress, CA2 days ago

$68,000–$73,000 Per Year

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Los Angeles, CAToday

$85,000–$95,000 Per Year

This hands-on leadership role is perfect for a culinary professional who thrives on developing seasonal, market-driven dishes, mentoring kitchen teams, and delivering exceptional food quality and guest experiences every day. If you love working with great people, enjoy a lively atmosphere, and want to be part of a team that values quality, teamwork, and community, we'd love to hear from you!

Irvine, CA30+ days ago

$75,000–$78,000 Per Year

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Huntington Beach, CA30+ days ago

CLASS CHARACTERISTICS The incumbent is responsible for establishing and monitoring daily production schedules and supervising assigned staff to meet predetermined food completion and quality levels; assumes responsibility for food preparation, serving, and sales at a high school site; trains and supervises staff; and assumes responsibility for implementing promotions and special events at the site. FOOD PROTECTION MANAGER'S CERTIFICATE Must have a valid food protection manager's certificate from a training facility approved by the State or local health department or obtain a valid certificate within 3 months from the date of hire.

Alhambra, CA16 days ago

$5,259–$6,402

Desirable Education & Experience: An Associate of Arts/Science Degree from an accredited college or university with a minimum of twenty semester units in quantity food preparation food service management, nutrition, sanitation safety and supervision; and three years of paid experience in large quantity institutional food preparation and service, including one year in a supervisory capacity; or two years of experience as a Food Service Cook/Manager, Food Service Lead I Elementary, and Food Service Lead II High School with Alhambra Unified School District. Definition: Under direction of the Administrator of Food & Nutrition Services and the Central Production Manager to lead and participate in the operation of central production kitchen or a school kitchen.

Claremont, CA30+ days ago

SAGE Dining Services is seeking hospitality-driven culinary leaders to join our expanding culinary team in Claremont, CA, where we're revolutionizing school dining! You'll oversee the full scope of operations, including FOH service, BOH production, catering events, and key administrative functions, while elevating quality, consistency, and hospitality at every level.

Baldwin Park, CA30+ days ago

$139,100–$179,960 Per Year

Oversees the customer and patient experience by reviewing customer/patient requests and using strategic thinking to develop innovative solutions in order to increase customer/patient satisfaction and reduce systematic service recovery issues; forecasting internal and external needs and anticipating work of unit-based teams to support food service and delivery operations that help the business unit deliver quality care; analyzing patterns across patient responses to quality control survey questions, overseeing the submission of relevant quality control reporting, integrating knowledge of metrics used to assess quality control and quality performance across departments to identify systematic issues; planning strategic efforts to reduce critical control points to acceptable levels and improve the care experience; and planning quality control initiatives across teams monitoring and reviewing the resolution of complex customer and patient concerns. Food-Protection-Manager-Certification-from-AAA-Food-Handler-OR-ServSafe-Manager-Certification-OR-Food-Protection-Manager-Certification-from-World-Food-Safety-Organization-OR-Food-Protection-Manager-Certification-from-Responsible-Training-OR-Food-Protection-Manager-Certification-from-Trust20-OR-Food-Safety-Manager-Certification-from-National-Registry-of-Food-Safety-Professionals-OR-Food-Protection-Manager-Certification-from-Learn-2-Serve-OR-International-Certified-Food-Safety-Manager-from-National-Registry-of-Food-Safety-Professionals-OR-Food-Protection-Manager-Certification-from-My-Food-Service-License-OR-Food-Manager-Certification-from-Always-Food-Safe-OR-Food-Protection-Manager-Certification-from-State-Food-Safety-OR-Food-Manager-Certification-from-EduClasses-.

Irvine, CA8 days ago

Remote

$100,000–$125,000 Per Year

Operating across a national territory, the Sales Manager will develop and expand business opportunities within multiple channels of the coffee industry, including Commercial Food Service, Non-Commercial Food Service, Convenience Stores, Dealers and Distributors, E-Commerce platforms, and broker networks. This role leads the full commercial rollout of La San Marco and collaborates closely with internal teams to ensure a successful introduction of SEB Professional while representing the brand across North America.

Ontario, CA8 days ago

$73,000–$76,000 Per Year

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Under the direction of the Director of Food & Beverage, the Food & Beverage Manager is responsible for the day-to-day operation and profitability of assigned venues within Toyota Arena.

Ontario, CA30+ days ago

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Coordinate event set-up, service execution, and breakdown to ensure seamless delivery of food and beverage services for conferences, conventions, banquets, and special events.

Ontario, CA22 days ago

$73,000–$76,000 Per Year

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Working in close partnership with the Premium Sales Manager, and Event Manager , the F&B Manager ensures all client expectations, and event-day logistics are flawlessly executed.

Los Angeles, CA30+ days ago

$75,000–$80,000 Per Year

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Retail Brand Location Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.

Los Angeles, CA30+ days ago

$75,000–$80,000 Per Year

Influential leader who proactively manages the operations in conjunction with General Manager to ensure service, staffing and member/guest experience is above par and profit meets targeted budgets. Partner with internal and external stake holders to create, design, train and implement exceptional menus, purchase goods and continuously make necessary improvements.

Norco, CA30+ days ago

Client-related functions:Work alongside R&D, project managers and other senior managers to ensure that all client requirements get recorded correctly in the internal documents before proceeding with production. ·To be successful as a QC Manager, you must understand the customer’s requirements and coordinate employee efforts between management and the production teams with excellent communication, observational and analytical skills and a demonstrated knowledge of regulatory compliance.

Los Angeles, CA30+ days ago

$78,000–$85,000 Per Year

From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Inventory & Supply Chain Management: Monitor stock levels, place orders as necessary, and work closely with suppliers to secure the best quality products within budget constraints.

Pomona, CA30+ days ago

$75,000–$80,000 Per Year

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Financial Management: Generate and review financial reports, including budgets, projections, forecasting, revenue analysis, disbursements, capital investments, labor and product costs, wage and salary control, P&L financial statements.

Los Angeles, CA30 days ago

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach." . The Food and Beverage Manager at Millennium Hotels and Resorts plays a key leadership role in overseeing all food and beverage operations to ensure exceptional guest experiences and maximize profitability.

West Covina, CA30+ days ago

Location: Gengis Khan is located in food court of the Plaza West Covina Mall (809 W Plaza Drive, West Covina, CA). Ensuring the grill, refrigeration units, and prep tools are maintained and repaired as needed.

Brea, California21 days ago

As a Prepared Foods Manager, you’ll lead teams across our kitchen, deli, and juice bar, ensuring exceptional food quality, service, and operational excellence. If you're ready to lead with passion, support your team, and make a real impact at Mother’s Market, we'd love to meet you.

Los Angeles, CA30+ days ago

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

Anaheim, CA7 days ago

Some requirements may be modified to accommodate individuals with disabilities: While performing the duties of this job, the employee is regularly required to sit; stand; and use the hands to handle, finger, or feel objects, tools or controls; The employee must frequently walk, talk or hear, and reach with the hands and arms; occasionally, the employee must crouch or kneel; The employee must occasionally exert or lift up to 25 pounds carrying boxes of records and forms and frequently exert or lift moderate amounts of weight; Successful performance requires specific vision abilities that include close vision and the ability to adjust focus. JOB SUMMARY: This position has responsibility for the merchandising, marketing and financial objectives and decisions established for the assigned product categories through building and maximizing an optimized strategy and plan for price, promotion, placement, assortment, quality, production, work content, sourcing strategies and the tactics to achieve them.

Riverside, CA15 days ago

$80,000–$90,000 Per Year

ESSENTIAL DUTIES AND RESPONSIBILITIES: Primary duties and responsibilities include, but are not limited to the following: Direct daily operations of all food outlets, snack stands, bars, and catering services to ensure exceptional product quality, service speed, and guest satisfaction. SUMMARY: The Food & Beverage (F&B) Manager is responsible for over seeing all food and beverage operations across multiple quick-service outlets, bars, and catering venues within the park.

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Food Service Manager Jobs in Ontario, CA

Environmental Health & Safety (EHS) Manager – Food Manufacturing Jobot

Key Accounts Sales Manager Jobot

Maintenance Supervisor - Food Manufacturing Jobot

Assistant Project Manager - Industrial Jobot

Service Manager HVAC/Refrigeration Commercial & Industrial CoolSys

Trust & Estates Tax Manager Jobot

Accounting Manager Jobot

Environmental Health and Safety Manager Jobot

EH&S Manager Jobot

Plumbing Project Manager Davron LLC

District Manager Apro, LLC

Restaurant Manager California Pizza Kitchen

General Manager California Pizza Kitchen

Hospitality Manager Jon & Vinny's

Store Manager Mash

Beverage Manager - Calabasas Jon & Vinny's

Hospitality Manager - Calabasas Jon & Vinny's - Calabasas

Shift Lead/Floor Manager Rivalry Los Angeles

General Manager Night + Market Sahm

Restaurant Manager Marriott International, Inc

Meal Service Coordinator - Per Diem Jewish Family Service of Los Angeles

Restaurant Manager Chili's

Restaurant Manager - Now Hiring Chili's

Restaurant Manager - Buena Park, CA - Chili's Chili's

Restaurant Manager - Immediate Opening Chili's

Restaurant Manager - Quarterly Bonus Available Chili's

Restaurant Manager - Team Lead Chili's

Federal SAP Concur Implementation Project Manager - Remote Censeo Consulting Group

Restaurant Manager - Cypress, CA - Chili's Chili's

Chef de Cuisine - Larchmont Cookbook Market

Food Service Manager - UCI - Residential Aramark

Food Service Manager (full-time with FREE benefits) - HBUHSD Huntington Beach Union High School District

Senior Food Service Manager - INTERNAL CANDIDATES ONLY ALHAMBRA UNIFIED SCHOOL DISTRICT

Chef Managers, Culinary Directors, F&B Directors, Food Service Directors, & Executive Chefs SAGE Dining Services Inc

Senior Manager Clinical Nutrition and Patient Food Services Kaiser Permanente

SALES MANAGER - FOOD SERVICE - NON COMMERCIAL Groupe SEB SA

Food and Beverage Manager Toyota Arena Legends Hospitality, LLC

Assistant Food and Beverage Manager Ontario Convention Center Legends Hospitality, LLC

Food & Beverage Manager ONT Field Legends Hospitality, LLC

Food Retail Brand Location Manager - LMU Aramark

Food & Beverage Manager - Soho House DTLA Soho House UK Ltd

Quality Control Manager (Food & Beverage Manufacturing) Coyote Technical & Executive Sourcing

Food & Beverage Outlet Manager Accor SA

Food & Beverage Manager | Full Time | LA County Fair Oak View Group

Food and Beverage Manager Millennium Hotels and Resorts

Fast Food Restaurant Manager Gengis Khan Mongolian BBQ

Prepared Foods Manager Mothers Market

Senior Food and Beverage Operations Manager Marriott International Inc

Category Manager Cocina (Prepared Foods) Northgate Gonzalez, LLC

Food & Beverage Manager Lucky Strike Entertainment Corp

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