1,052 Results for

Food Service Manager Jobs in Hialeah, FL

The pay range for this position is $52,000-$78,100.

Annual or Hourly Compensation Range.

Vaco LLC logo
New!

Miramar, FL3 days ago
  • $150,000–$180,000

The Senior Director of Pharmacy Operations is a key leader responsible for ensuring that the company delivers high-quality, patient-centered home infusion therapy services including specialty drugs, maintains regulatory compliance, ensures accreditation requirements, and achieves financial performance targets. Vaco/Highspring does not have knowledge of the tools used by its clients in making final hiring decisions and cannot opine on their use of AI products.

Vaco by Highspring values a diverse workplace and strongly encourages women, people of color, LGBTQ+ individuals, people with disabilities, members of ethnic minorities, foreign-born residents, and veterans to apply.

Baptist Health South Florida Inc logo

Miami, FL7 days ago
  • $76,322.21–$99,218.87 Per Year

p>Baptist Health is the region''s largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including:

  • Career growth and development opportunities, with clear pathways and ongoing support.

Sodexo SA logo
New!

Miami, FL4 days ago

ul>

  • have previous food and beverage experience within hotels, restaurants or similar upscale hospitality venues;
  • seeking bilingual candidates; the ability to communicate in Spanish would help manage this workforce;
  • have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;
  • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
  • exhibit flexibility to take on additional responsibilities as needed; and/or.
    • have oversight of daily food operations and deliver a high-quality product;
    • achieve company and client financial targets and goals;
    • develop and maintain client and customer relationships;
    • motivate, coach, mentor and develop frontline (hourly) staff; and/or.

  • New!

    Miami, FLToday

    destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.

    Miami, FL30+ days ago

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    Assist the Infection Preventionist in identifying, evaluating and classifying routine and job-related food and nutrition services functions to ensure that tasks involving potential exposure to blood/body fluids are properly identified and recorded.

    Fort Lauderdale, FL22 days ago

    Completion of the School Board of Broward County Food & Nutrition Services Department Organization and Management Intern Manager Training Program. To review the complete job description for this position, access the following website: https://www.browardschools.com/Page/36072 and search by Job Code.

    Miami, FL30+ days ago
    • $93,700–$140,700 Per Year

    In addition to the core deliverables, the role is responsible for developing, planning and executing short-to-mid-term sales strategies and achieving objectives including Net Sales growth, Trade and Marketing spend budget execution and Delivered Margin growth for all brands under General Mills.

    Drive incremental volume in CARICAM across Foodservice and Bakery Sales by building new business, expanding key customers, and leading a team to convert whitespace through a distributor/customer ecosystem.

    South Miami, FL30+ days ago

    Our diversified healthcare delivery network spans 29 states and includes 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and more than 170 additional sites of care across the healthcare continuum, such as acute rehabilitation units, outpatient centers and post-acute care facilities. How youll Contribute The Food Services Manager oversees all operations of the Nutritional Services Department, ensuring high‑quality food service for patients, visitors, and staff.

    Aramark logo

    Fort Lauderdale, FL30+ days ago

    The Food Service Manager is responsible for overseeing daily food service operations, leading frontline teams, and ensuring an exceptional dining experience for patients, visitors, and staff. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

    Miami, FL16 days ago

    Cook/ Manager needed for School food service program in the Miami, FL areas. Following all food safety, sanitation, and personal hygiene regulations.

    Healthcare Services Group, Inc. logo

    POMPANO BEACH, Florida8 days ago

    Benefits Link:

    Click here for more benefits information. Qualifications:

    • Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.

    Miami, FL30+ days ago

    Assures adherence to cashier reconciliation of all over/short, missing check reports, full bottle sales slips, check issue and return procedures including other related cashier reporting and accountability procedures. As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.

    Miami Beach, FL19 days ago

    ul>

  • Influential leader who proactively manages the operations in conjunction with General Manager to ensure service, staffing and member/guest experience is above par and profit meets targeted budgets.
  • Partner with internal and external stake holders to create, design, train and implement exceptional menus, purchase goods and continuously make necessary improvements.

  • Miami Beach, FL30+ days ago

    ul>

  • Influential leader who proactively manages the operations in conjunction with General Manager to ensure service, staffing and member/guest experience is above par and profit meets targeted budgets.
  • Partner with internal and external stake holders to create, design, train and implement exceptional menus, purchase goods and continuously make necessary improvements.

  • Miami, Florida30+ days ago

    A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

    Sodexo SA logo

    Miami, FL30+ days ago

    ul>

  • have previous food and beverage experience within hotels, restaurants or similar upscale hospitality venue;
  • have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;
  • seeking bilingual candidates; the ability to communicate in Spanish will help manage this workforce;
  • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
  • exhibit flexibility to take on additional responsibilities as needed; and/or.
    • have oversight of daily food operations and deliver a high-quality product;
    • be flexible to work a 2pm-11pm schedule, including weekend shifts;
    • achieve company and client financial targets and goals;
    • develop and maintain client and customer relationships;
    • motivate, coach, mentor and develop frontline (hourly) staff; and/or.

  • South Miami, FL30+ days ago

    p>Position Summary:

    The Food Services Director is responsible for the overall leadership, management, and operation of the hospital's Food & Nutrition Services Department.

    Qualifications:

    • Bachelor's degree in Food Service Management, Nutrition, Hospitality Management, or a related field preferred.

    Sodexo logo

    DORAL, Florida23 days ago

    What You Bring:

    • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
    • can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
    • are enthusiastic and confident;
    • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
    • have culinary experience and a strong background in safety and sanitation compliance;
    • is familiar with senior living regulations;
    • are enthusiastic, confident and warm;
    • have a positive approach to tasks with a can-do attitude and impeccable attention to detail. What You'll Do:
      • have exceptional client service mentality and executive presence;
      • be responsible for driving client and patient satisfaction scores;
      • provide a clean and safe environment for visitors and staff and works closely with the Infectious Control department;
      • effectively manages the Unit Operating System;
      • support a diverse and inclusive workforce;
      • achieve company and client financial targets and goals; and.

    Sunny Isles Beach, FL8 days ago

    You are well informed on wines, partner with the Culinary team on daily specials and let your creative juices flow with wine-pairings, specialty cocktails and exclusive buy-outs. Solé Miami is part of Noble House Hotels & Resorts: a curated collection of 23+ unique hotels around the Americas, distinctly unique in location and soul.

    Fort Lauderdale, FL10 days ago

    p>Sitting directly on the Atlantic Ocean, Pelican Grand Beach Resort boasts breathtaking views and instantly surrounds guests with a sense of old Florida grandeur.

    The Food and Beverage Operations Manager will manage the Day-to-Day Operations with the following key responsibilities but not limited to:

    • Oversee daily operations of restaurant(s) and lounge functions.

    Miami Beach, Florida30+ days ago

    A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description:

    cadillac.

    Miami, FL29 days ago

    Job Responsibilities: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations. Must live in the territory or be willing to relocate, Florida, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.

    Miami, FL15 days ago

    p>Job Responsibilities:

    • Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations.

      Must live in the territory or be willing to relocate, Florida,

      Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.

    TKC Holdings Inc logo

    Pompano Beach, FL30+ days ago

    Building and maintaining positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction with the company's products or services, ultimately aiming to retain them as long-term customers. The Assistant Food Service Director works with the Food Service Director to plan, direct, and coordinate activities associated with running a large food service operation with one or more production kitchens.

    Marriott International Inc logo

    Miami, FL22 days ago

    2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

    Marriott International Inc logo

    FL20 days ago

    2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years of experience in the food and beverage, culinary, or related professional area. Reviews financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

    FL30+ days ago
    • $135,000–$155,000 Per Year

    p>Job Purpose:

    Our Corporate Account Manager - Food Packaging will be a leader in our sales organization responsible for prospecting and delivering the acquisition of new Corporate Account customers in the Food processing space.

    Conduct Corporate Account location visits as needed to understand customer pain points and help formulate a value-based selling approach to present to the customer's corporate leadership.

    Fort Lauderdale, Florida30+ days ago

    p>MHG Hotels LLC seeks to attract and retain a highly-performing and diverse workforce in which employee differences are respected and valued to better meet the varying needs of the diverse customers we serve.

    If you are an experienced food and beverage manager with a passion for people, join our team as Senior Food & Beverage Manager.

    Fort Lauderdale, FL30+ days ago
    • Full-time

    This 361 room hotel boasts almost 13,000 square feet of meeting space with an iconic sky-lit tropical atrium, flexible ballrooms for up to 570 guests, and indoor-outdoor venues. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.

    Miami, FL28 days ago
    • $70,000–$72,000 Per Year

    li>

    Assist in maintaining and enforcing procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs.

    At InterContinental Hotels & Resorts we want our guests to feel special, cosmopolitan and In the Know which means we need you to:

    • Be charming by being approachable, having confidence and showing respect.

    SUNRISE, FL10 days ago
    • $76,639–$137,899 Per Year

    p>Assist the Executive Director in implementing the Food & Nutrition Services Program and United States Department of Agriculture (USDA) Program by providing technical assistance and guidance to area supervisors and managers to ensure that meals served to students meet state and federal regulations and are prepared with high-quality foods obtained at cost-effective prices.

    To review the complete job description for this position, access the following website: https://www.browardschools.com/Page/36072 and search by Job Code.

    Hollywood, FL26 days ago

    Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction. Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.

    North Miami, FL30+ days ago
    • $20.05–$35 Per Hour

    Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.

    Miami Beach, Florida30+ days ago

    Responsibilities:

    Review, coordinate and manage group/convention/programs as assigned by the Director of Catering and Convention Services by communicating between the client and the hotel throughout the pre-planning and execution phases .Responsibility for the successful outcome of group/convention/programs from pre-arrival through to post-departure.

  • Communicate all details of assigned groups/conventions/weddings/programs to all departments in a professional, thorough and timely manner by using Convention and Social Group Resumes, Banquet Event Orders and internal correspondence effectively.

  • Miami, FL30+ days ago

    Responsible for the cleanliness and sanitation of the department including but not limited to washing walls and floors, special detail cleaning projects, washing worktables, refrigerators, meat blocks and other food prep surfaces, removal of waste from cafeteria and retail outlets, and organization of dish storage area. Under the guidance of the Operations Manager, performs detail and project cleaning throughout the Food and Nutrition Department, including the kitchen, cafeteria, dining hall, and all other retail outlets.

    Aramark logo

    Pembroke Pines, FL30+ days ago

    Qualifications Great customer service and interpersonal skills Strong Leadership and supervisory skills Ability to work in a team environment Serve Safe Certification Ability to follow detailed written and verbal instructions Food Service Experience preferred Requires frequent lifting/transporting hot food items Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) Ensures that all work areas and serving utensils are cleaned and sanitized Responsible for accurate disposal of waste from the service line Transfers supplies and equipment between storage and work areas by hand or by cart.

    Baptist Health South Florida Inc logo

    Miami, FL12 days ago
    • $16.75–$17.79 Per Hour

    p>Baptist Health is the region''s largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including:

    • Career growth and development opportunities, with clear pathways and ongoing support.

    Miami Beach, FL30+ days ago

    p>Review, coordinate and manage group/convention/programs as assigned by the Director of Catering and Convention Services by communicating between the client and the hotel throughout the pre-planning and execution phases .Responsibility for the successful outcome of group/convention/programs from pre-arrival through to post-departure. Situated on oceanfront Collins Avenue in the heart of Millionaire''s Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach.

    SAGE Dining Services Inc logo

    Fort Lauderdale, FL15 days ago

    We're looking for an organized, solution-driven culinary expert with a flair for upscale catering, visually stunning menus, engaging LTOs, and unforgettable guest experiences, a hands-on, energetic leader who thrives in fast-paced environments and excels at building, mentoring, and motivating a top-tier team. You will manage everything from production and inventory to cost control, HACCP, and P&L oversight, all while bringing menu innovation, merchandising, and outstanding event execution to life.

    Sodexo logo

    MIAMI, Florida30+ days ago

    What You Bring:

    • have experience leading and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a healthcare housekeeping system.

      Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, andpatient experience services.

    Target Corp logo

    Hollywood, FL30+ days ago
    • $21.50–$23.50 Per Hour

    Please paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.

    Doral, FL30+ days ago
    • $16–$25.40 Per Hour

    li>Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

    New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

    Doral, FL30+ days ago
    • $16–$25.40 Per Hour

    Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

    Doral, FL23 days ago
    • $16–$25.40 Per Hour

    Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

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