Manager, Food & Beverage J.F. Shea Co IncManager, Food & BeverageLas Vegas, NVPOSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. • Support the Director in providing strategic intelligence to partners and clients regarding all F&B initiatives including, but not limited to, vision, business planning, capital expansion, branding, menu/restaurant and clubhouse design, and the creative and conceptual development of new F&B experiences.
Assistant Food and Beverage Manager - Graveyard Shift Ellis Island Casino, Village Pubs, Mt. CharlestonAssistant Food and Beverage Manager - Graveyard ShiftLas Vegas, NevadaThe Assistant Food and Beverage Manager will play a vital role in managing daily operations across multiple casual dining venues. Must be able to stand and walk swiftly for extended periods of time, bend to obtain items near the floor, carry service trays over their head, and lift up to 50 lbs.
NewFood & Beverage Manager Arcis GolfFood & Beverage ManagerLas Vegas, NevadaAngel Park Golf Club - Las Vegas, NVArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Ensure food and beverage staff are providing excellent guest service. Maintains constant communication between departments and keeps other departments informed about special programs and events.
NewTraining Manager - Food & Beverage Wynn Resorts LtdTraining Manager - Food & BeverageLas Vegas, NVThis role serves as a strategic partner to leaders and subject matter experts to ensure team members at all levels have the tools, knowledge, and confidence to provide world-class dining experiences. Wynn Las Vegas is seeking a creative and detail-oriented F&B Training Manager to design, deliver, and evaluate training programs that strengthen service excellence within Food & Beverage operations.
Assistant Food & Beverage Manager Life Time IncAssistant Food & Beverage ManagerNVThe Assistant Café Leader supports the Café Leader in delivering exceptional guest experiences, leading daily operations, and developing a high-performing team. From coaching team members to ensuring food quality and safety, the Assistant Café Leader sets the tone for service excellence while supporting business goals.
Food Expo/Room Service Tuscany Suites and CasinoFood Expo/Room ServiceLas Vegas, NevadaPerform other job related duties as requested including but not limited to running food to dining room to assist servers, packaging to go orders to assist hosts. Possess complete knowledge of entire room service menu, proper food presentation, and wine, beer, champagne selection for up selling of all items.
Food Service Worker Legacy Traditional SchoolFood Service WorkerLas Vegas, NVWe shine the brightest when we raise our hands and rise to the challenge of changing lives through education, cultivating bright curious minds, achieving award-winning results, upholding our values, and engaging positively with our students, parents and communities. At Legacy Traditional Schools we do things a special way, in a way that ignites our desire to be the best, illuminates our educators' best talents, lights up the minds of our students, and fuels our school spirit.
NewChief Operating Officer (Food Service Industry) ACCUR Recruiting ServicesChief Operating Officer (Food Service Industry)Las Vegas, NVAs the organization continues to expand and evolve, they are seeking a visionary Chief Operating Officer to lead operational excellence, particularly focusing on the Las Vegas region while supporting the Miami operations as needed. The Chief Operating Officer (COO) will be the driving force behind operational success, ensuring consistent performance, profitability, and growth across all Las Vegas locations and occasionally supporting the Miami operations.
Environmental Services Manager in Training Healthcare Services Group IncEnvironmental Services Manager in TrainingLAS VEGAS, NVJoin Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. If you''re looking for an opportunity to grow your career in environmental services management and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Environmental Services - Manager in Training Healthcare Services Group, Inc.Environmental Services - Manager in TrainingLAS VEGAS, NevadaOverview: Join Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. If you're looking for an opportunity to grow your career in environmental services management and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Assistant General Manager - Pyramid Cafe & Room Service - Luxor MGM Resorts InternationalAssistant General Manager - Pyramid Cafe & Room Service - LuxorLas Vegas, NVAssist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. This role drives operational and financial performance while developing and supporting a high-performing team, ensuring outstanding service, strong customer satisfaction, and memorable guest experiences.
Shift Manager - Environmental Services - Bellagio MGM Resorts InternationalShift Manager - Environmental Services - BellagioLas Vegas, NVTHE PERKS & BENEFITS: Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more Free meals in our employee dining room Free parking on and off shift Health & Income Protection benefits (for eligible employees) Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community. THE JOB: As the Environmental Services Shift Manager at Bellagio, your primary responsibility will be to oversee the daily operations of the Environmental Services and Public Area Division, managing employees and ensuring smooth workflow.
Assistant Manager Front Services and Valet - The Cosmopolitan MGM Resorts InternationalAssistant Manager Front Services and Valet - The CosmopolitanLas Vegas, NVMGM Resorts International develops, builds and operates unique destination resorts designed to provide a total resort experience, including first-class accommodations and dining, world-class entertainment, state-of-the-art meeting and convention facilities, and high-quality retail and gaming experiences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners.
Environmental Services Department Manager Healthcare Services Group IncEnvironmental Services Department ManagerLAS VEGAS, NVIf you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Janitorial Supervisor, Custodial Supervisor, Janitorial Manager, Custodial Manager, Housekeeping Supervisor, Lead Janitor, Lead Custodian. Join Healthcare Services Group (HCSG) as an Account Manager, leading housekeeping, laundry, and floor care teams in a long-term care facility.
DIRECTOR - DIETARY/FOOD SERVICES University Health Services IncDIRECTOR - DIETARY/FOOD SERVICESLAS VEGAS, NVOperating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 40 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries.
Room Service Assistant Room Manager - Red Rock Station Casinos IncRoom Service Assistant Room Manager - Red RockLas Vegas, NVResponsible for practicing in the creation of annual budgets, and managing and leading the unit in all forecasting and cost controls to meet or exceed units operating financial potentials and goals. Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control and sanitation.
Manager - Catering Services Wynn Resorts LtdManager - Catering ServicesLas Vegas, NVLead the end-to-end sales and coordination of all catering events, including food and beverage programming, décor, entertainment, and audiovisual elements-ensuring each event reflects a refined, cohesive, and memorable guest experience. The Catering Service Manager is a key revenue-driving leader responsible for curating exceptional event experiences while achieving and exceeding sales objectives.
HVAC Area Service Manager NextechHVAC Area Service ManagerLas Vegas, Nevada$90,000–$120,000 / hourIn this position, the ideal candidate will be a technical leader in the industry, proven high quality of craftsmanship, an effective communicator, dedicated to self-improvement and education and have experience successfully managing commercial Service Technicians. With over 2,000 team members nationwide, Nextech sets itself apart from other companies by being America's largest HVAC/R service provider.
NewService Manager Sprouts Farmers MarketService ManagerLas Vegas, NevadaFull timeHave demonstrated success leading total building operations with integrity, including profit and loss,safety, sanitation, staffing, disciplinary actions, training, developing leaders, conducting performanceappraisals, meeting deadlines, managing inventory and shrink, executing sales promotions, andmerchandising. Tools and equipment used include, but are not limited to, phone, computer, mouse, keyboard, ovens,freezers, meat and cheese cutters, grinders, scales, mixers, box cutters, scanners, cash register, carts, andpallet jacks.
Catering and Convention Service Manager - Full Time (Planet Hollywood LV) Caesars Entertainment IncCatering and Convention Service Manager - Full Time (Planet Hollywood LV)Las Vegas, NVWith 2,500 beautifully designed guest rooms and suites showcasing some of the best views in town, Planet Hollywood encompasses more than 100,000 square-feet of gaming, several lounges, various restaurants including Gordon Ramsay BurGR. Manages, coordinates, and executes group contracts for the property ensuring all contractual agreements pertaining to guest room blocks, meeting space, food and beverage and contracted concessions are fulfilled.
Customer Service - Self Storage Manager Public StorageCustomer Service - Self Storage ManagerNorth Las Vegas, NVTransportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.
Catering Convention Services Manager -Full Time (Flamingo Las Vegas) Caesars Entertainment IncCatering Convention Services Manager -Full Time (Flamingo Las Vegas)Las Vegas, NVWhile this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g., emergencies, changes in personnel, workload, rush jobs, or technical developments). Generate incremental revenue through upsell of contracted food and beverage minimums and by promoting our preferred vendors to drive commission revenues from services such as audio-visual, entertainment, décor, etc.
NewDirector Food & Beverage - Primm Resorts Terrible Herbst IncDirector Food & Beverage - Primm ResortsLas Vegas, NVServing as the senior Food & Beverage leader on property, this position is accountable for delivering exceptional guest experiences, maximizing profitability, developing high-performing teams, and ensuring operational excellence across all outlets. This position requires a highly visible, hands-on leader who is equally comfortable developing long-term operational strategies and supporting frontline teams during peak business periods.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionLas Vegas, NV$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Director of Quality - Food Bar Facility United 1 LaboratoriesDirector of Quality - Food Bar FacilityHenderson, NevadaThe successful candidate will help build a strong, independent Quality Unit with increased authority, disciplined decision-making, and a sustainable “right-first-time” quality culture. The Director of Quality is a critical leadership role responsible for ensuring food safety, quality compliance, and customer confidence at Living Ecology’s food bar manufacturing facility.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionLas Vegas, NVFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
NewDirector of Quality - Food Bar Facility Innovations in Nutrition & WellnessDirector of Quality - Food Bar FacilityLas Vegas, NV$120,000–$179,000 / yearThe successful candidate will help build a strong, independent Quality Unit with increased authority, disciplined decision-making, and a sustainable "right-first-time" quality culture. The Director of Quality is a critical leadership role responsible for ensuring food safety, quality compliance, and customer confidence at Living Ecology's food bar manufacturing facility.
Food Runner - LAVO Las Vegas Tao Group HospitalityFood Runner - LAVO Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Food Runner - Omnia Skybar Las Vegas Tao Group HospitalityFood Runner - Omnia Skybar Las VegasLas Vegas, NVInteracts with the dining room guests, fellow team members, and supervisors politely and courteously to ensure gracious hospitality. Properly sets-up runner's station, performs side-work and other opening/closing procedures as directed by management, including: Stocks station with prescribed items and supplies.
Food Runner - Freedom Beat FSG Digital Inc.Food Runner - Freedom BeatLas Vegas, NVPOSITION SUMMARY: It is the responsibility of the Food Runner is to ensure that each guest receives their hot food hot and cold food cold in set time, and assisting Servers, and Bartenders when required to guarantee that the guest receives the service that Downtown Grand gives to each one. Transport dirty china, glassware, silverware to the dish room and replenish the expo line and pizza station with clean china, silverware needed on expo (soup spoons, steak knives, pasta spoons).
Food Server STEX SpiegelworldFood Server STEXLas Vegas, NevadaSpiegelworld creates genre-defying live entertainment destinations, combining smash-hit shows with one-of-a-kind cocktail and dining experiences, powered by the world’s most talented artists and artisans and devoured by savvy, seen-it-all adult audiences. Actively engage in our antiracist commitment and internal practices by participating in offered learnings, engaging in conversations around Equity, Diversity, Inclusion, and Accessibility, and helping us maintain a safe and welcoming workspace.
Food Runner Buffet - On Call PalmsFood Runner Buffet - On CallLas Vegas, NevadaBalancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, repetitive motions Lift, carry, push, pull or otherwise move objects and/or move up to 50 pounds occasionally. Reporting to the Assistant Manager and/or General Manager, the primary responsibility of the Food/Beverage Runner is to serve guests while providing courteous and prompt tableside service to all guests.
Bartender, Food & Beverage J.F. Shea Co IncBartender, Food & BeverageLas Vegas, NVKEY RESPONSIBILITIES: Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions and speak with enthusiasm about other resort services. WORK ENVIRONMENT: This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.
Food Server- Martha Stewart- Steady Extra (Paris LV) Caesars Entertainment IncFood Server- Martha Stewart- Steady Extra (Paris LV)Las Vegas, NVThe Food Server is responsible for ensuring the guests are satisfied with their dining experience by engaging the guests in a professional and genuine manner, inputting orders accurately into the POS terminal and creating beverages accurately and timely. Accurately post all transactions on the POS terminal giving correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities.
NewFood Server - Village Pub Ellis Island Casino, Hotel & Brewery and Village PubFood Server - Village PubLas Vegas, NVThe Food Server is responsible for taking food and beverage orders, entering orders quickly and in proper sequence, serving food and beverages for guests in their section as well as other sections, coordinating with the kitchen to ensure timely service and quality of the food, and always providing the highest quality of service to the customer. Demonstrates the ability to effectively interact with guests and fellow team members in a friendly, enthusiastic, and outgoing manner.
FROZEN FOOD/DEPT LEADER Smith's Food and DrugFROZEN FOOD/DEPT LEADERLas Vegas, NVFull timeA wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
Food Server - In Room Dining - Steady Extra (Paris LV) Caesars Entertainment IncFood Server - In Room Dining - Steady Extra (Paris LV)Las Vegas, NVThe Food Server is responsible for ensuring the guests are satisfied with their dining experience by engaging the guests in a professional and genuine manner, inputting orders accurately into the POS terminal and creating beverages accurately and timely. Accurately post all transactions on the POS terminal giving correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities.
NewFood & Beverage Server TeamWork OnlineFood & Beverage ServerLas Vegas, NVSet-up and break down dining room tables, banquet tables, chairs, display tables, and carts, theme decorations and other equipment to accommodate the operation as required by the reservation book and/or special event plan, banquet event order or diagram. The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously.
NewFood Runner King's SeafoodFood RunnerLas Vegas, NV$500–$1,200 / weekHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. The Food Runner maintains a well-stocked expo area and communicates with fellow crewmembers regarding Guest's needs.
NewFROZEN FOOD/DEPT LEADER The Kroger CoFROZEN FOOD/DEPT LEADERLas Vegas, NVWe'll help you thrive, with access to: A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
FROZEN FOOD/CLERK The Kroger CoFROZEN FOOD/CLERKLas Vegas, NVPractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
Food Runner - Sports Bar - Part-Time Treasure Island LLCFood Runner - Sports Bar - Part-TimeLas Vegas, NVEnsure tables are properly set, side stations are clean, and side work is properly completed. Specific Job Functions: Ensure proper flatware and appropriate plates are on table prior to food being delivered.
Food Runner - Pool Bar (Seasonal) Treasure Island LLCFood Runner - Pool Bar (Seasonal)Las Vegas, NVEnsure tables are properly set, side stations are clean, and side work is properly completed. Specific Job Functions: Ensure proper flatware and appropriate plates are on table prior to food being delivered.
Food Server - Claim Jumper Landry's IncFood Server - Claim JumperLas Vegas, NVCheck to ensure that tables are properly and completely set, side stations are kept clean, inform fellow employees if you need assistance, be available to help each other. Prebus as needed and sort according to dish room set-up; assisting servers and bussers to ensure the guest is receiving what they want or need immediately.
NewFood Server - Village Pub Ellis Island Casino, Village Pubs, Mt. CharlestonFood Server - Village PubHenderson, NevadaThe Food Server is responsible for taking food and beverage orders, entering orders quickly and in proper sequence, serving food and beverages for guests in their section as well as other sections, coordinating with the kitchen to ensure timely service and quality of the food, and always providing the highest quality of service to the customer. Demonstrates the ability to effectively interact with guests and fellow team members in a friendly, enthusiastic, and outgoing manner.
Food Server - Village Pub (Cimarron) Ellis Island Casino, Village Pubs, Mt. CharlestonFood Server - Village Pub (Cimarron)Las Vegas, NevadaThe Food Server is responsible for taking food and beverage orders, entering orders quickly and in proper sequence, serving food and beverages for guests in their section as well as other sections, coordinating with the kitchen to ensure timely service and quality of the food, and always providing the highest quality of service to the customer. Demonstrates the ability to effectively interact with guests and fellow team members in a friendly, enthusiastic, and outgoing manner.
Food Captain Circle K Stores IncFood CaptainHenderson, NVTrain teach and coach store associates on Food execution production replenishment ordering organization sanitization and customer serviceBe the go-to person in store for employees with questions connected to food products and servicesPlan and execute food sampling for employees and customersConduct and lead in store training for store employees and operation teams on all new Foodservice programs modeling an established train the trainer programFollow up with and conduct refresher training activities for store employees as neededEnsure foodservice areas are stocked and food rotated using FIFO method of food rotationFood items are displayed using current Planogram provided by your Business UnitOrder or assist in ordering the food products to lower Out Of Stocks and improve ShrinkMonitor shrink while improving sales to maximize foodservice profitIdentify suggest train and continuously collaborate with BUQAS training personnel ensuring that the manager and store employee Foodservice training programs are deliveredFood safety practices and proceduresConduct needs analysis and provide recommended actions based on BUQAS visitsOperate within budgeted expectationsEDUCATIONHigh school diploma or equivalateEducationinstructional or equivalent retail training experienceLeading or supervisory experience desiredEXPERIENCEMinimum 2 years experience working in Fast Moving Consumer Goods retail andor Foodservice industryExperience in training leadership team buildingSkills in collaboration cooperation communication and organizationFood Manager Certification Approved certifications include ServSafe and NRFSPStrong communication skills in English both verbally and written. Click below to review information about our companys use of the federal E-Verify program to check work eligibilityIn EnglishIn Spanish.
NewSupervisor, Production - Food Manufacturing SYSCOSupervisor, Production - Food ManufacturingLas Vegas, NV$67,400–$101,000 / yearThe production supervisor is responsible for the planning, scheduling and directing the work efforts of the production operations department of the facility in an effort to meet and/or exceed, productivity, safety, quality, delivery, and cost goals, and ensure the department operates according to established company policies and procedures. Primarily work in a manufacturing and warehouse environment and may be exposed to wet and/or humid conditions, cold or elevated ambient temperature, moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals, and outside weather conditions.
NewFood Runner - Gilley's Treasure IslandFood Runner - Gilley'sLas Vegas, NVEnsure tables are properly set, side stations are clean, and side work is properly completed . Ensure proper flatware and appropriate plates are on table prior tofood being delivered .
Server, Food & Beverage J.F. Shea Co IncServer, Food & BeverageLas Vegas, NVOutdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. WORK ENVIRONMENT: This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.