UNKNOWN

FEED

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Domino's Pizza Inc

Customer Service Rep(02253) - 9224 DARROW RD STE J&K

Customer Service Rep(02628) - 419 W. Aurora Road

Reporting to the District Manager, the candidate will be responsible for completing the duties required to maintain the physical integrity of each assigned restaurant through the implementation of preventative maintenance and responding to the maintenance needs of each restaurant. The candidate must have the ability to perform multiple tasks, adjust to changing assignments and maintain productivity, composure and a pleasant attitude under pressure.

Carrols Corporation is one of the largest restaurant companies in the U.S. and is headquartered in Syracuse, New York. Carrols owns and operates more than 550 restaurants under the BURGER KING Ò, Pollo TropicalÒ, and Taco CabanaÒ brands. Carrols operates in 17 states, employs over 17,000 people and has sales of approximately $640 million. Carrols' success can be attributed to its people: people who are dedicated to providing outstanding service and quality food for its guests. Carrols Corporation is mission-focused; everyone from the President to the assistant manager has a clear understanding and vision of our business and the goals of the company. We take pride in offering our employees a unique ownership-based culture that rewards performance and fosters longevity. We seek the best people and are committed to training our management teams to be leaders in today's quick-serve restaurant industry. This positions them for exceptional career advancement. Or experience has taught us that commitment to personal development produces the highest level of success. Carrols Corporation has a 40-year history of success in the quick-serve restaurant industry. The talent, vision, drive and the hard work of our people measure our success. If you are ready for excitement, personal growth and a challenging career…we're ready for you! Visit our web sites: <a href="http://www.carrols.com/" target="_blank">www.carrols.com</a> <a href="http://www.pollotropical.com/" target="_blank">www.pollotropical.com</a> <a href="http://www.tacocabana.com/" target="_blank">www.tacocabana.com</a>

Carrols Restaurant Group, Inc.

Service Tech

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Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. Assist in the development and implementation of new menus and local food and beverage marketing programs, and participate in and maintain system-wide food and beverage marketing programs.

InterContinental Hotels Group Plc

Restaurant Manager C2/Everwell - InterContinental Suites Hotel

Display RaceTrac’s Leadership Qualities through acting with a servant-leader mentality, prioritizing tasks appropriately, going the extra mile for guests and your team, listening, and communicating respectfully, and solving problems with a proactive, solutions-oriented approach. Create or approve Management and Associate schedules to ensure proper staffing levels for expected sale volumes, while taking team member availability, payroll, and overtime costs into consideration.

RaceTrac

General Manager

The Senior Operations Manager is expected to build and develop a team of Service Center Managers that foster a positive team culture, ensure a safe work environment, meet customer and production expectations, and drive a continuous improvement mentality with all team members. Our Menasha Packaging Company is the largest independent provider of packaging and supply chain service solutions in North America, designing, printing, and fulfilling graphic packaging, display and merchandising solutions for over 1,800 brands, both in-store and online.

Menasha Packaging Co LLC

Senior Manager, Operations

Maintain procedures to (1) ensure the security and proper storage of banquet inventory and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize misuse and breakage of china, glassware, linen, and supplies and to ensure that no re-usable goods are wasted. Some college or advanced food and beverage operations training and two years experience in banquets or food and beverage operations, including one year supervisory experience, or an equivalent combination of education and experience.

Head Banquet Manager

Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.

Compass Group North America

MGR, CATERING - Federal Reserve Cleveland

InterContinental Hotels Group

Restaurant Manager C2/Everwell - Intercontinental Suites Hotel

FULL_TIME

With a strong focus on innovation, service, quality, and sustainability, Shearer’s has been awarded the food industry’s highest award for environmental sustainability, as well as multiple Supplier of the Year awards. Specializing in private label and co-manufacturing, Shearer’s is the largest supplier of private brand salty snacks and second-largest supplier of private brand cookies and crackers.

Shearer's Foods

Quality and Food Safety Supervisor

[AW]-iCims

OTHER

Managing multiple petrochemical/chemical manufacturing and downstream oil & gas facility projects concurrently, from early concept and front-end planning through detailed design, procurement support, and possibly construction, and start-up/commissioning support. This role will manage projects ranging from small, fast-track facility modifications to large, complex engineering and design-build programs, including work executed in operating facilities with safety, permitting, and environmental compliance considerations.

CDM Smith

Industrial Project Manager - Petrochemical

As a member of this team, you will serve as Project Manager, where you would contribute to CDM Smith's mission by: Managing multiple petrochemical/chemical manufacturing and downstream oil & gas facility projects concurrently, from early concept and front-end planning through detailed design, procurement support, and possibly construction, and start-up/commissioning support. This role will manage projects ranging from small, fast-track facility modifications to large, complex engineering and design-build programs, including work executed in operating facilities with safety, permitting, and environmental compliance considerations.

CDM Smith Inc

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Assistant Manager

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1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

YEAR

Red Lobster Hospitality LLC

Restaurant Manager

HOUR

The candidate will coordinate with internal stakeholders, architects, engineers, contractors, vendors, and procurement teams to manage project scope, budgets, schedules, safety, quality, and overall execution while minimizing disruption to ongoing operations. We are seeking an experienced Workplace Design and Construction Project Manager to oversee corporate office, manufacturing facility, distribution center, and infrastructure projects from initial planning through construction and final handover.

Since 1996, RJT has provided successful SAP, Oracle, and IT consulting solutions and staffing services to clients around the world. The new Apolis brings you the same personalized service fortified with a greater array of IT solutions, global expertise, and cost-management strategies.
We are a global IT consultancy that seamlessly integrates experts and leading-edge solutions into your organization so you can focus on what really matters.

Apolis

Workplace Design and Construction Project Manager

jobdiva

Manager, Demand and Supply Planning position is a highly visible, collaborative Supply Chain leadership role that is responsible for the demand and supply plans that enable the Supply Chain organization to meet customer service and total delivered cost objectives. EDUCATION REQUIREMENTS Typically has a University Degree (BA/BS), preferably in Supply Chain Management, Logistics, Industrial Engineering (or related field) or equivalent experience and minimum 10 years related work experience.

Nestle SA

Sr. Manager, Demand and Supply Planning

General Manager (02145) - 10001 Chester Ave Suite J

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.

Longhorn Steakhouse

You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.

Jersey Mike's Subs

Shift Manager

The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

Food Service Manager Jobs in Cuyahoga Falls, OH

Customer Service Rep(02253) - 9224 DARROW RD STE J&K Domino's Pizza Inc

Customer Service Rep(02628) - 419 W. Aurora Road Domino's Pizza Inc

Service Tech Carrols Restaurant Group, Inc.

Restaurant Manager C2/Everwell - InterContinental Suites Hotel InterContinental Hotels Group Plc

General Manager RaceTrac

Senior Manager, Operations Menasha Packaging Co LLC

Head Banquet Manager InterContinental Hotels Group Plc

MGR, CATERING - Federal Reserve Cleveland Compass Group North America

Restaurant Manager C2/Everwell - Intercontinental Suites Hotel InterContinental Hotels Group

Quality and Food Safety Supervisor Shearer's Foods

Industrial Project Manager - Petrochemical CDM Smith

Industrial Project Manager - Petrochemical CDM Smith Inc

Assistant Manager Culver's

Restaurant Manager Red Lobster Hospitality LLC

Workplace Design and Construction Project Manager Apolis

Sr. Manager, Demand and Supply Planning Nestle SA

General Manager (02145) - 10001 Chester Ave Suite J Domino's Pizza Inc

Restaurant Manager Longhorn Steakhouse

Shift Manager Jersey Mike's Subs

Restaurant Manager Jersey Mike's Subs

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