Food Service Manager - Coastal Carolina University - Conway, SC AramarkFood Service Manager - Coastal Carolina University - Conway, SCConway, SCAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewFood Service Supervisor - Coastal Carolina Univ. AramarkFood Service Supervisor - Coastal Carolina Univ.Conway, SCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
Senior Food & Beverage Manager for DoubleTreeEllie Beach Resort Schulte Hospitality Group IncSenior Food & Beverage Manager for DoubleTreeEllie Beach ResortMyrtle Beach, SCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Food & Beverage Manager - Avista Resort AVISTA RENTALS LLCFood & Beverage Manager - Avista ResortNorth Myrtle Beach, SCThe Food & Beverage Manager is responsible for planning, organizing, and directing all food and beverage operations within the property, including the restaurant, bar, room service, banquets, conferences, weddings, catering, and special events. This hands-on leadership role ensures exceptional guest experiences, operational efficiency, and financial accountability while leading, developing, and supporting the food and beverage team.
NewFood & Beverage Manager - Avista AVISTA RENTALS LLCFood & Beverage Manager - AvistaMyrtle Beach, SC$55,000–$65,000 / yearManage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly. Job description: As the food and beverage manager you will ensure that guest receive the highest level of food quality and service.
Food Service Supervisor - Coastal Carolina-Hackler Aramark Corp.Food Service Supervisor - Coastal Carolina-HacklerCebu Historical, SCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
Food Service Worker - Coastal Carolina Univ. Aramark Corp.Food Service Worker - Coastal Carolina Univ.Cebu Historical, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Chick-Fil-A Food Service Worker - Coastal Carolina Univ. Aramark Corp.Chick-Fil-A Food Service Worker - Coastal Carolina Univ.Cebu Historical, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Swish Deli Food Service Worker - Coastal Carolina Univ. Aramark Corp.Swish Deli Food Service Worker - Coastal Carolina Univ.Cebu Historical, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Coastal Carolina-Hackler Aramark Corp.Food Service Worker - Coastal Carolina-HacklerCebu Historical, SCSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Chick-fil-A Food Service Worker - Coastal Carolina Univ. AramarkChick-fil-A Food Service Worker - Coastal Carolina Univ.Conway, SCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Assistant Guest Service Mgr FT Lowes Foods, LLCAssistant Guest Service Mgr FTLittle River, SCWorks with the Store Manager and Guest Service Manager to ensure that the schedule is written to provide the desired level of service within the established labor guides. Handles guests and hosts requests, refunds, loans, pickups, voids, and check approvals promptly, and professionally.
Assistant Guest Service Mgr FT Lowes FoodsAssistant Guest Service Mgr FTLittle River, South CarolinaFull timeWorks with the Store Manager and Guest Service Manager to ensure that the schedule is written to provide the desired level of service within the established labor guides. Handles guests and hosts requests, refunds, loans, pickups, voids, and check approvals promptly, and professionally.
Minuteman Food Mart - District Leader ZipLine Master Enrollment SiteMinuteman Food Mart - District LeaderMyrtle Beach, South CarolinaEssential Functions/Job Duties: •Work to meet financial objectives based off annual budget forecasts; analyzing variances, initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase profitability. Summary: The District Leader will be focused on the development and profitability of assigned retail outlets including providing support and training to the store operations team of our Minuteman Food Marts, Minuteman Kitchens, and all branded and licensed food concepts.
Food Prep Person GC Partners dba Golden CorralFood Prep PersonMyrtle Beach, South CarolinaThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Area Manager Firehouse Subs - NC SCArea ManagerMyrtle Beach, SCFull timeOrganization:As Director of Restaurant Operations, you are responsible for overseeing all aspects of arestaurant, including managing the budget, scheduling shifts and managing inventory. Brand summaryFirehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen.
Food Prep Person Golden CorralFood Prep PersonMyrtle Beach, SCThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Food Prep Person GC Partners, Inc. dba Golden CorralFood Prep PersonMyrtle Beach, SCFull timeThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Food Prep Person Golden Corral CorporationFood Prep PersonMyrtle Beach, SCThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Restaurant General Manager Chandler Restaurant Group, LLC dba Slim ChickensRestaurant General ManagerMyrtle Beach, SC$50,000–$62,000 / yearFull timeSUMMARY OF POSITIONThe General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Listen and communicate effectively with the AGM, Assistant Managers, Shift Leaders and hourly staff, guests, vendors, and the community.
Manager Chili's Grill & BarManagerMyrtle Beach, SCSupport includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security. Proficient in their demonstration of Hielan's Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
Assistant General Manager Chili's Grill & BarAssistant General ManagerMyrtle Beach, SCSupport includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security. Proficient in their demonstration of Hielan's Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
Assistant Manager PopeyesAssistant ManagerConway, South CarolinaOur rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Assistant Kitchen Manager – High-Volume Production Kitchen Pirates Voyage Myrtle BeachAssistant Kitchen Manager – High-Volume Production KitchenMyrtle Beach, SCFull timeThis is not a traditional chef role-our kitchen focuses on high-volume food preparation, portioning, and execution to serve a 940-seat arena. We are seeking an Assistant Kitchen Manager to help oversee a high-volume, fast-paced kitchen operation.
Kitchen Manager Jim 'N Nick's CareersKitchen ManagerMyrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Assistant General Manager - New Restaurant Opening! Jim 'N Nick's CareersAssistant General Manager - New Restaurant Opening!Myrtle Beach, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
General Manager Del TacoGeneral ManagerMyrtle Beach, SC$48,000–$75,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Kitchen Manager Join our Team at PopStrokeKitchen ManagerMyrtle Beach, South CarolinaEnsure that the kitchen is properly cleaned on a regular schedule, food is stored or disposed of properly; is responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas. Responsible for appropriate ticket times, quality and consistency of products, and waste prevention; ensure the highest quality product reaches our guests and meets specifications.
General Manager PopeyesGeneral ManagerConway, South CarolinaOur rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Assistant Manager Del TacoAssistant ManagerMyrtle Beach, SC$32,000–$48,000Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hagen-Dazs, and Teriyaki Madness. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas.
Assistant Manager Zaxby'sAssistant ManagerMyrtle Beach, SC$38,000–$52,000Job Responsibilities: As an Assistant Manager, you’ll be expected to: Lead by Example : Manage and motivate the team to provide outstanding service to every guest, every time. As an Assistant Manager at Zaxby’s, you’ll be a key leader, ensuring smooth operations in a fast-paced, high-energy environment.
Group Sales Manager Brittain Resorts & HotelsGroup Sales ManagerMyrtle Beach, South CarolinaFull timeCollaborate with all corporate departments (e.g., Revenue Management, Call Center, IT) and property operations teams (e.g., Front Desk, Accounting, Food & Beverage, Rooms Manager, General Manager) as needed to support departmental goals and ensure smooth communication and execution. Maintains a working knowledge of all available facilities, event amenities, attractions, and services in the area, both public and private, to effectively educate prospective clients and acts as liaison between these entities and the client.
NewGeneral Manager LuLu's North Myrtle BeachGeneral ManagerNorth Myrtle Beach, SCFull timeDevelops and maintains favorable relationships with management and employees to foster a cooperative and peaceful environment to maximize morale and productivity. Provides leadership and motivation to members of management, staff and employees in order to continuously maintain organizational effectiveness.
Assistant Cafeteria Manager Horry County School DistrictAssistant Cafeteria ManagerMyrtle Beach, SCSpecific area of responsibilities that may be assigned to the assistant manager are: Receiving: Checking delivery of products: (1) Match bid specifications with delivered product (2) Match bid price with invoice price (3) Match quantity requested with quantity delivered (4) Report any discrepancies to manager. Meal Count/Cash Collection: Supervise/participate in the meal count/cash collection in accordance with common business practices and local, state and federal accountability requirements.
Assistant Manager Chandler Restaurant Group, LLC dba Slim ChickensAssistant ManagerMyrtle Beach, SC$40,000–$45,000 / yearSUMMARY OF POSITIONThe Assistant General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.
Shift Running Manager $15 to $19 an hour NEW LOCATION: Burning Ridge McDonaldsShift Running Manager $15 to $19 an hour NEW LOCATION: Burning RidgeConway, SCThis role is ideal for someone who enjoys leading people, delivering great customer service, and working in a fast-paced environment. Previous leadership or management experience preferred (McDonald’s experience a plus).
NewDeli Assistant Manager Refuel MarketDeli Assistant ManagerConway, SCThis position assists with training and supervising team members, maintaining inventory and food costs, and upholding Refuel’s commitment to providing guests with fresh, high-quality products in a clean, safe, and welcoming environment. Company Summary: Refuel Operating Company, LLC (“Refuel”) is a fast-growing convenience store and fuel operator dedicated to providing great service, fresh food, and a welcoming experience for every guest.
Assistant General Manager BojanglesAssistant General ManagerNorth Myrtle Beach, SCFounded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.
Shift Manager BojanglesShift ManagerMurrells Inlet, SCFounded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.
Restaurant Manager EOS Hospitality LLCRestaurant ManagerMyrtle Beach, SC$50,000–$55,000 / yearAs a Restaurant Manager, you would be responsible for directing and organizing the activities and services of the Restaurant in the hotels continuing effort to deliver outstanding guest service and financial profitability. Ensure team members have current knowledge of outlet offerings, products, services, facilities, events, pricing and policies and knowledge of the local area and events.
Shift Manager Del Taco Restaurants IncShift ManagerSCDel Taco Shift Managers have significant opportunities for growth and career advancement and are charged with supporting the General Manager with the tasks of training the next generation of leaders, guiding them to be promoted and empowering them to have a successful career. Supports General Manager in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation.
Kitchen Manager - Store #138 Gregory M Parker IncKitchen Manager - Store #138Little River, SCESSENTIAL DUTIES AND RESPONSIBILITIES: Customer Service: Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere. REQUIREMENTS: Minimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parkers or the equivalent.
Kitchen Manager - Store #126 Gregory M Parker IncKitchen Manager - Store #126Little River, SCESSENTIAL DUTIES AND RESPONSIBILITIES: Customer Service: Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere. REQUIREMENTS: Minimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parkers or the equivalent.
Kitchen Manager - Store #137 Gregory M Parker IncKitchen Manager - Store #137Conway, SCESSENTIAL DUTIES AND RESPONSIBILITIES: Customer Service: Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere. REQUIREMENTS: Minimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parkers or the equivalent.
Assistant Kitchen Manager - Store #137 Gregory M Parker IncAssistant Kitchen Manager - Store #137Conway, SCLabor and Budget Control: Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. ESSENTIAL DUTIES AND RESPONSIBILITIES: Customer and Employee Interaction: Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Assistant Kitchen Manager - Store #140 Gregory M Parker IncAssistant Kitchen Manager - Store #140North Myrtle Beach, SCLabor and Budget Control: Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. ESSENTIAL DUTIES AND RESPONSIBILITIES: Customer and Employee Interaction: Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Kitchen Manager - Store #129 Gregory M Parker IncKitchen Manager - Store #129Murrells Inlet, SCPart timeMinimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.
Assistant Kitchen Manager - Store #129 Gregory M Parker IncAssistant Kitchen Manager - Store #129Murrells Inlet, SCPart timeCollaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.
Assistant Kitchen Manager - Store #138 Gregory M Parker IncAssistant Kitchen Manager - Store #138Murrells Inlet, SCPart timeCollaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.
Assistant Kitchen Manager - Store #126 Gregory M Parker IncAssistant Kitchen Manager - Store #126Little River, SCPart timeCollaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.