AramarkNewFood Retail Brand Location Manager - Elon University AramarkFood Retail Brand Location Manager - Elon Universityelon, NCCoaches associates by creating a shared understanding about what needs to be achieved and how to execute to create a best-in-class dining experience. Builds revenue and manages budget, including cost controls with regard to food, beverage, and labor.
Panera BreadNewAssistant General Manager - Durham, NC Panera BreadAssistant General Manager - Durham, NCDurham, NCBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Panera BreadNewTeam Manager - Durham, NC Panera BreadTeam Manager - Durham, NCDurhamn, NCBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Zaxby'sRestaurant General Manager Zaxby'sRestaurant General ManagerDurham, NCEnsure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance. Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.
Hendrick Automotive Group CorporateSERVICE MANAGER Hendrick Automotive Group CorporateSERVICE MANAGERDurham, North CarolinaFull timeWhile performing the duties of this job, the employee is regularly required to talk and hear; stand; walk; use hands to finger, handle, or feel; reach with hands and arms and stoop, kneel, crouch, or crawl. Work includes frequent movement in and out of cars, working in various physical positions, and the safe operation of power tools and test equipment.
Zaxby'sRestaurant Assistant Manager Zaxby'sRestaurant Assistant ManagerDurham, NCTo our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.
AramarkNewGeneral Manager - Retail Dining - Duke University Hospital AramarkGeneral Manager - Retail Dining - Duke University HospitalDurham, NCAs a General Manager of Retail Dining at Duke University Hospital, you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Dollar GeneralNewSTORE MANAGER IN GREEN LEVEL, NC Dollar GeneralSTORE MANAGER IN GREEN LEVEL, NCGreen Level, NCEvery day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, and U-boats (six-wheel carts).
The Salvation Army USAFood Services Manager (6106) The Salvation Army USAFood Services Manager (6106)Greensboro, NCThe Salvation Army strives to do the "Most Good" for its employees by offering a greater sense of purpose in the work performed, by training and mentoring employees and by offering competitive compensation and benefit plans. Whether employed as a truck driver, administrative support team member or the director of a program, our employees understand at the core of their work is the opportunity to be an integral part of an organization that is Doing the Most Good.
SSA GroupNewFood Service - Assistant Operations Manager SSA GroupFood Service - Assistant Operations ManagerGreensboro, NCLocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments) .
Healthcare Services Group, Inc.Food Service Director Healthcare Services Group, Inc.Food Service DirectorGREENSBORO, North Carolina$52,500–$60,000 / yearJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Sodexo SAGeneral Manager 3 - Food Sodexo SAGeneral Manager 3 - FoodGreensboro, NCThe General Manager 3 - Food serves as the senior on‑site leader responsible for all foodservice operations within a complex, multi‑unit Sodexo account. This role ensures exceptional service delivery, operational excellence, financial performance, and a strong client partnership while leading a diverse team in a structured, fast‑paced environment.
SodexoNewGeneral Manager 4 - Food SodexoGeneral Manager 4 - FoodGREENSBORO, NChas a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; has culinary production experience and a strong background in safety and sanitation compliance; has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and. have oversight of day-to-day operations; deliver high quality food service; achieve company and client financial targets and goals; develop and maintain client and customer relationships; develop strategic plans; create a positive environment; and.
Love's Travel Stops & Country Stores IncFresh Food Manager (Mebane, NC, US, 27302) Love's Travel Stops & Country Stores IncFresh Food Manager (Mebane, NC, US, 27302)Mebane, NCWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City.
AramarkNewFood Service Supervisor-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-a AramarkFood Service Supervisor-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-aDurham, NCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Shearer's FoodsNewSenior Quality and Food Safety Manager Shearer's FoodsSenior Quality and Food Safety ManagerBurlington, NCWith a strong focus on innovation, service, quality, and sustainability, Shearer's has been awarded the food industry's highest award for environmental sustainability, as well as multiple Supplier of the Year awards. This includes working with customers, suppliers, corporate quality team, and manufacturing staff to ensure every product consistently delivers on safety, quality, and brand promise.
AramarkFood Service Supervisor AramarkFood Service Supervisorelon, NCAbility to perform basic arithmetic • Maintain emotional control under stress • Ability to resolve interpersonal situations • Strong organizational skillsEducation About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. Qualifications • Must read, write, and understand verbal instructions • Must complete a sanitation course either before or during first year • Must be knowledgeable in operating an efficient cost-effective program.
The Fresh Market IncFood Production Manager The Fresh Market IncFood Production ManagerDurham, NCProvide team members through The Fresh Market Academy, including "on-the-job" and online training, to provide excellent guest service safely and securely while maintaining efficiency and minimizing product loss. Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results.
AramarkResidential Dining Service Manager - UNC Chapel Hill AramarkResidential Dining Service Manager - UNC Chapel HillChapel Hill, NCAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
UNC Health CareNewCulinary Services Manager UNC Health CareCulinary Services ManagerChapel Hill, NCEnsures timely, smooth patient dining services by guiding production flow, maintaining attractive food presentation, and resolving real-time service issues with empathy and professionalism.+ Tests recipes, evaluates new products, and participates in culinary education to enhance the patient experience.**4. The Culinary Services Manager helps guide kitchen operations, elevates the guest experience, and ensures compliance with all safety and regulatory requirements.**Hours and Work/life Balance:**This role supports a 24/7 operation and requires rotating weekends.
Pilot Travel Centers LLCLead Food Services Team Member Pilot Travel Centers LLCLead Food Services Team MemberMcleansville, NC$11.85–$17.25 / hourPilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation''s busiest basins.
Alamance-Burlington School SystemNewFood Service Assistant (30hrs) Turrentine Middle (2025-26) Alamance-Burlington School SystemFood Service Assistant (30hrs) Turrentine Middle (2025-26)Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
Alamance-Burlington School SystemNewFood Service Assistant-(20 hrs) Western High (2025-2026) Alamance-Burlington School SystemFood Service Assistant-(20 hrs) Western High (2025-2026)Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
Alamance-Burlington School SystemNewZonal Food Service Assistant- Cummings High (2025-2026) Alamance-Burlington School SystemZonal Food Service Assistant- Cummings High (2025-2026)Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
Alamance-Burlington School SystemNewFood Service Assistant-Grove Park Elementary (20-hrs/wk) 2025-26 Alamance-Burlington School SystemFood Service Assistant-Grove Park Elementary (20-hrs/wk) 2025-26Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
Alamance-Burlington School SystemNewFood Service Assistant-Sylvan Elementary (20-hrs/wk) Alamance-Burlington School SystemFood Service Assistant-Sylvan Elementary (20-hrs/wk)Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
Alamance-Burlington School SystemNewFood Service Assistant (20 Hrs) - Haw River Elem 2025-26 Alamance-Burlington School SystemFood Service Assistant (20 Hrs) - Haw River Elem 2025-26Burlington, NCThe School Nutrition Assistant prepares and serves breakfast, lunch and other food to school children and adults in a courteous, customer service-oriented manner. General knowledge of materials and methods used in preparing and serving meats, breads, vegetables and other foods on a large scale.
North Carolina Department of Public InstructionFood Service Assistant-(20 hrs) Western High (2025-2026) North Carolina Department of Public InstructionFood Service Assistant-(20 hrs) Western High (2025-2026)Burlington, NCPOSITION PURPOSE The School Nutrition Assistant prepares and serves breakfast lunch and other food to school children and adults in a courteous customer service-oriented manner. KNOWLEDGE SKILLS AND ABILITIES General knowledge of materials and methods used in preparing and serving meats breads vegetables and other foods on a large scale.
AramarkFood Service Worker-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-a AramarkFood Service Worker-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-aDurham, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
North Carolina Department of Public InstructionFood Service Assistant-Grove Park Elementary (20-hrs/wk) 2025-26 North Carolina Department of Public InstructionFood Service Assistant-Grove Park Elementary (20-hrs/wk) 2025-26Burlington, NCESSENTIAL DUTIES AND RESPONSIBILITIES • Practice personal hygiene and proper sanitation procedures • Turn on test and monitor equipment at the beginning of the day • Prepare food according to written and oral instructions • Serve breakfast, lunch, and a la carte items • Handle cashiering responsibilities, including food and ticket sales and serving a la carte items • Replenish food and maintain clean serving areas • Monitor food and equipment temperatures at all times • Exhibit courtesy and understanding to all staff, students, and customers • Perform dishwashing duties of cooking, serving, and eating utensils and tools • Set up and break down serving areas • Receive stock and rotate incoming and outgoing inventory • Participate in formal and informal training • Demonstrate comprehensive knowledge of sanitation practices • Exhibit professional behavior of a reliable employee • Perform preparation duties for the next day • Maintain a neat, clean, and safe work environment • Participate in marketing promotions and special events for students, adults, and the community • Sign in and work according to a designated time schedule • Perform additional duties as requested by the School Nutrition Manager. CERTIFICATION AND LICENSE REQUIREMENTS • Valid food handlers certification or card as required by the state and USDA • Continued participation in food service continuing education courses as required by the USDA • Must possess a valid drivers license issued by the NC Department of Motor Vehicles.
North Carolina Department of Public InstructionFood Service Assistant (20 Hrs) - Haw River Elem 2025-26 North Carolina Department of Public InstructionFood Service Assistant (20 Hrs) - Haw River Elem 2025-26Burlington, NCESSENTIAL DUTIES AND RESPONSIBILITIES • Practice personal hygiene and proper sanitation procedures • Turn on test and monitor equipment at the beginning of the day • Prepare food according to written and oral instructions • Serve breakfast, lunch, and a la carte items • Handle cashiering responsibilities, including food and ticket sales and serving a la carte items • Replenish food and maintain clean serving areas • Monitor food and equipment temperatures at all times • Exhibit courtesy and understanding to all staff, students, and customers • Perform dishwashing duties of cooking, serving, and eating utensils and tools • Set up and break down serving areas • Receive stock and rotate incoming and outgoing inventory • Participate in formal and informal training • Demonstrate comprehensive knowledge of sanitation practices • Exhibit professional behavior of a reliable employee • Perform preparation duties for the next day • Maintain a neat, clean, and safe work environment • Participate in marketing promotions and special events for students, adults, and the community • Sign in and work according to a designated time schedule • Perform additional duties as requested by the School Nutrition Manager. CERTIFICATION AND LICENSE REQUIREMENTS • Valid food handlers certification or card as required by the state and USDA • Continued participation in food service continuing education courses as required by the USDA • Must possess a valid drivers license issued by the NC Department of Motor Vehicles.
AramarkFood Service Worker-Duke University Hospital AramarkFood Service Worker-Duke University HospitalDurham, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
North Carolina Department of Public InstructionFood Service Assistant - Sylvan Elementary (30 hrs per wk) North Carolina Department of Public InstructionFood Service Assistant - Sylvan Elementary (30 hrs per wk)Burlington, NCCERTIFICATION AND LICENSE REQUIREMENTSValid food handler&rsquos certification or card as required by the state and USDAContinued participation in food service continuing education courses as required by the USDAMust possess a valid driver&rsquos license issued by the NC Department of Motor VehiclesPREFERRED QUALIFICATIONSHigh School diploma or GEDSome experience working in a school cafeteria within the last five 5 yearsESSENTIAL DUTIES AND RESPONSIBILITIESPractice personal hygiene and proper sanitation proceduresTurn on test and monitor equipment at the beginning of the dayPrepare food according to written and oral instructionsServe breakfast lunch and a la carte itemsHandle cashiering responsibilities including food and ticket sales and serving a la carte itemsReplenish food and maintain clean serving areasMonitor food and equipment temperatures at all timesExhibit courtesy and understanding to all staff students and customersPerform dishwashing duties of cooking serving and eating utensils and toolsSet up and break down serving areasReceive stock and rotate incoming and outgoing inventoryParticipate in formal and informal trainingDemonstrate comprehensive knowledge of sanitation practicesExhibit professional behavior of a reliable employeePerform preparation duties for the next dayMaintain a neat clean and safe work environmentParticipate in marketing promotions and special events for students adults and the communitySign in and work according to a designated time schedulePerform additional duties as requested by the School Nutrition Manager. The SNA is responsible for organizing and setting up equipment and workstations per the direction of the SNS Manager.
North Carolina Department of Public InstructionFood Service Assistant (30hrs) Turrentine Middle (2025-26) North Carolina Department of Public InstructionFood Service Assistant (30hrs) Turrentine Middle (2025-26)Burlington, NCESSENTIAL DUTIES AND RESPONSIBILITIES • Practice personal hygiene and proper sanitation procedures • Turn on test and monitor equipment at the beginning of the day • Prepare food according to written and oral instructions • Serve breakfast, lunch, and a la carte items • Handle cashiering responsibilities, including food and ticket sales and serving a la carte items • Replenish food and maintain clean serving areas • Monitor food and equipment temperatures at all times • Exhibit courtesy and understanding to all staff, students, and customers • Perform dishwashing duties of cooking, serving, and eating utensils and tools • Set up and break down serving areas • Receive stock and rotate incoming and outgoing inventory • Participate in formal and informal training • Demonstrate comprehensive knowledge of sanitation practices • Exhibit professional behavior of a reliable employee • Perform preparation duties for the next day • Maintain a neat, clean, and safe work environment • Participate in marketing promotions and special events for students, adults, and the community • Sign in and work according to a designated time schedule • Perform additional duties as requested by the School Nutrition Manager. CERTIFICATION AND LICENSE REQUIREMENTS • Valid food handlers certification or card as required by the state and USDA • Continued participation in food service continuing education courses as required by the USDA • Must possess a valid drivers license issued by the NC Department of Motor Vehicles.
North Carolina Department of Public InstructionZonal Food Service Assistant- Cummings High (2025-2026) North Carolina Department of Public InstructionZonal Food Service Assistant- Cummings High (2025-2026)Burlington, NCESSENTIAL DUTIES AND RESPONSIBILITIES • Practice personal hygiene and proper sanitation procedures • Turn on test and monitor equipment at the beginning of the day • Prepare food according to written and oral instructions • Serve breakfast, lunch, and a la carte items • Handle cashiering responsibilities, including food and ticket sales and serving a la carte items • Replenish food and maintain clean serving areas • Monitor food and equipment temperatures at all times • Exhibit courtesy and understanding to all staff, students, and customers • Perform dishwashing duties of cooking, serving, and eating utensils and tools • Set up and break down serving areas • Receive stock and rotate incoming and outgoing inventory • Participate in formal and informal training • Demonstrate comprehensive knowledge of sanitation practices • Exhibit professional behavior of a reliable employee • Perform preparation duties for the next day • Maintain a neat, clean, and safe work environment • Participate in marketing promotions and special events for students, adults, and the community • Sign in and work according to a designated time schedule • Perform additional duties as requested by the School Nutrition Manager. CERTIFICATION AND LICENSE REQUIREMENTS • Valid food handlers certification or card as required by the state and USDA • Continued participation in food service continuing education courses as required by the USDA • Must possess a valid drivers license issued by the NC Department of Motor Vehicles.
SodexoEnvironmental Services / Custodial Manager 2 SodexoEnvironmental Services / Custodial Manager 2CHAPEL HILL, NCbe responsible for driving client and patient satisfaction scores; provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; work with the Environment of Care Committee and Infection Prevention Director; effectively manages the Unit Operating System; and/or. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions.
UNC Health Care SystemsNewCulinary Services Manager UNC Health Care SystemsCulinary Services ManagerChapel Hill, NCEnsures timely, smooth patient dining services by guiding production flow, maintaining attractive food presentation, and resolving real-time service issues with empathy and professionalism.* Tests recipes, evaluates new products, and participates in culinary education to enhance the patient experience.4. Other InformationEducation Requirements: Bachelor's degree in Food and Nutrition, Dietetics, Nutritional Sciences, Human Nutrition or related field (or equivalent combination of education, training and experience).Licensure/Certification Requirements: No licensure or certification required.
Duke UniversityAssistant Manager, Duke Dining Services Duke UniversityAssistant Manager, Duke Dining ServicesDurham, NC$44,766–$71,706 / yearThe Assistant Manager for Duke Dining Services is a management level position responsible for the coordination, planning for, monitoring and supervision of assigned operational areas for Duke Dinings highly visible and complex Residential Dining locations to ensure efficient and economically sound operation under the general direction of a Dining Services Manager. Physical Demands: Physical demands associated with this position include, but may not be limited to: • Ability to move throughout dining facilities • Self-movement/positioning to inspect the cleanliness of various workstations and areas • Position self to reach materials on shelving units and/or inspect higher areas for cleanliness • Potential transport and stock of assigned supplies and materials • Must be able to complete all positional requirements outlined above with or without reasonable accommodations.
Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimeGreensboro, NC$15–$24.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Sodexo S ANewPatient Dining Services Manager 2 Sodexo S APatient Dining Services Manager 2Greensboro, NCQualifications & RequirementsMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Role Overview* Patients are at the heart of everything we do*Sodexo is seeking an experienced leader for a Patient Services Manager 2 at Moses Cone Hospital located in Greensboro, NC.
UNC HealthCulinary Services Manager UNC HealthCulinary Services ManagerChapel Hill, NCProfessional Experience Requirements: • If a Bachelors degree: Two (2) years of experience in food service management, including supervisory experience with computerized food management systems and/or large scale food management operations. • If a High School diploma or GED: Ten (10) years of experience in food service management, including supervisory experience with computerized food management systems and/or large scale food management operations.
Healthcare Services Group IncEnvironmental Services Manager in Training Healthcare Services Group IncEnvironmental Services Manager in TrainingDurham, NCJoin Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. If you''re looking for an opportunity to grow your career in environmental services management and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Healthcare Services Group, Inc.NewEnvironmental Services - Manager in Training Healthcare Services Group, Inc.Environmental Services - Manager in TrainingDURHAM, North CarolinaOverview: Join Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. If you're looking for an opportunity to grow your career in environmental services management and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Navion Senior SolutionsFood Service Director (Full-Time) - Chatham Ridge Navion Senior SolutionsFood Service Director (Full-Time) - Chatham RidgeChapel Hill, NCChatham Ridge is seeking a Food Service Director for the oversight our food service program, including preparation, oversight, and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products, regulatory compliance, and planning and directing of the food service program. To be successful you will need to have the ability to handle multiple priorities, possess written and verbal skills for effective communication, be competent in organizational, time management skills and demonstrate good judgment, problem solving and decision making skills.
Healthcare Services Group IncEnvironmental Services Department Manager Healthcare Services Group IncEnvironmental Services Department ManagerSILER CITY, NCJoin Healthcare Services Group (HCSG) as an Account Manager, leading housekeeping, laundry, and floor care teams in a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
AFFINITI GOLF PARTNERS LLCNewAssistant Food and Beverage Manager- Hope Valley Country Club AFFINITI GOLF PARTNERS LLCAssistant Food and Beverage Manager- Hope Valley Country ClubDurham, NCFounded in 1926, Hope Valley is an elite private club featuring a classic Donald Ross designed golf course, state-of-the-art tennis facility, resort-style pool complex, and a spacious, welcoming clubhouse offering its members first-class recreation, dining, and programming. Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links is a club management and development company serving private, resort, daily fee, and public courses.
TravelCenters of AmericaAssistant Manager - Truck Service TravelCenters of AmericaAssistant Manager - Truck ServiceWhitsett, NCDriven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.
Thermo Fisher Scientific IncSr. Manager, Product Management - Services and Subscription (Onsite) Thermo Fisher Scientific IncSr. Manager, Product Management - Services and Subscription (Onsite)Mebane, NCWe provide our global teams with the resources needed to achieve individual career goals while helping to take science a step beyond by developing solutions for some of the worlds toughest challenges, like protecting the environment, making sure our food is safe or helping find cures for cancer. Working in a collaborative environment, you'll lead product lifecycle management, develop market-driven strategies, and work across functions to deliver innovative solutions that meet customer needs.
Fuchs SETechnical Services Manager Fuchs SETechnical Services ManagerMebane, NC$95,000–$100,000 / yearWe provide high quality lubricants and services to a wide range of industries such as automotive, appliance, aerospace manufacturers, pharmaceuticals, transportation, food and beverage, mining, and energy. The organization is constantly developing new technology to meet the ever-changing demands of modern industry and we are recognized for providing world-class technical support to our strong customer base.
Lowes Foods, LLCBench Assistant Guest Service Mgr FT Lowes Foods, LLCBench Assistant Guest Service Mgr FTChapel Hill, NCWorks with the Store Manager and Guest Service Manager to ensure that the schedule is written to provide the desired level of service within the established labor guides. Handles guests and hosts requests, refunds, loans, pickups, voids, and check approvals promptly, and professionally.