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FEED

In conjunction with the Human Resources Department and Director of Food and Beverage, coordinates and participates in the functions of interviewing, hiring, training, development and discipline, and compliance with applicable state, federal, and local laws of food and beverage team members in the Bar and Book. Carries out management responsibilities in accordance with company policies and applicable laws, including interviewing, hiring, and training; planning, assigning, and directing work; performance appraisal; rewarding and disciplining employees; addressing complaints and resolving problems.

Lone Star Park at Grand Prairie

Bar & Book Restaurant Manager

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Based in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Carries out management responsibilities including interviewing, hiring, training and developing partners; planning, assigning, and directing work; appraising performance, rewarding, and disciplining partners; scheduling, addressing complaints, and resolving problems.

Brookshire's

Operations Manager

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As a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons. This role is accountable for hiring, scheduling, coaching, and developing team members across both functions, and for managing all operations related to game and bay experiences, food and beverage service, guest safety, retail, and leagues.

TopGolf International, Inc.

Front of House Operations Manager

OTHER

Andy and Dana were always striving to expand and improve Andy’s Frozen Custard, they have taken the brand to new heights, with locations throughout Missouri, Arizona, Arkansas, Colorado, Florida, Georgia, Illinois, Kansas, Kentucky, Louisiana, North Carolina, Oklahoma, South Carolina, Tennessee, and Texas. The headlining fall special is our famous Pumpkin Pie, and winter brings Apple Pie, Candy Cane, Andy Nog and our freshly baked chocolate chip Cookie Casanova to the menu.

Andy's Frozen Custard has always been fanatical about custard, and has served it with pride since 1986. For more than three decades, only the freshest ingredients have been used for a frozen custard experience you can’t get anywhere else.
 
The Andy’s Frozen Custard tradition started in Osage Beach, Missouri when John and Carol Kuntz embarked on a new frozen custard endeavor. Their treat quickly became a legend at the lake, and soon took nearby Springfield, Missouri by storm.
 
It was at the original Springfield location where John and Carol’s son, Andy, and his wife Dana, worked long hours learning the business from the ground up. Their fanaticism for a supreme product and unmatched customer service never wavered. Always striving to expand and improve Andy’s Frozen Custard, they have taken the brand to new heights, with locations throughout Missouri, Arkansas, Oklahoma, Texas, and Illinois, with plans for locations in Kansas, Tennessee, Colorado, and Florida.
 
These shops offer customers near and far, from its Osage Beach roots, a slice of hometown Americana where it’s fun to be a kid for a while. At the heart of each Andy’s is a fun work environment, where everyone shares in the fanaticism that brought Andy’s to life, and keeps it going strong.
 
A unique but simple approach has been used to achieve such great success; hire great people, and treat them right. John and Carol's philosophy was always, "If you are in the service business, you have to hire people that have a strong desire to serve. Pay them above average, train them well and demand nothing but the best."
 
John, Carol, Andy, and Dana have been able to make Andy's Frozen Custard the largest dessert only franchise in the world! Andy's can now be found in 5 states, and has nearly 30 locations.

Andy's Frozen Custard

Assistant Manager

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The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Avolta

Shift Manager II

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With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and heritage – and they want to share that pride with you! The perfect candidate will deliver food to guests that is perfectly cooked, made with love, and served with Popeyes®' famous Cajun Hospitality.

Popeyes

Shift Manager

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Assistant General Manager

At RaceTrac, our General Managers donÃ¢â¬â¢t just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Whether youÃ¢â¬â¢re working in a store, at our corporate office, or on the road, youÃ¢â¬â¢ll be part of a team that brings energy, innovation, and a passion for serving others every day.

RaceTrac Petroleum Inc

General Manager (RT583)

General Manager (RT2473)

Plans and conducts meetings such as store team meetings, monthly management team meetings, training sessions, and other company-related events or meetings. If you enjoy a fast-pace environment, taking ownership, and leading from the front, ALDI offers a rewarding path to a retail leadership career with industry-leading training and growth opportunities.

HOUR

Aldi Inc

Full-Time Store Manager Trainee

We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo's, we're looking for a Restaurant Manager who's ready to lead team members to deliver satis-frying food and top-notch customer service.

Portillo's Restaurant Group, Inc.

Restaurant Manager

As the face of Road Ranger and all Food Service Concepts, you are to provide and ensure fast and friendly customer service, creating a fun and positive work environment, hiring and leading a top group Road Ranger employees at the various concepts, dedicated to serving up fresh-made, delicious food offerings for our hungry customers. The ideal QSR - Manager has 1 plus years of restaurant management experience, is a friendly, hard-working, and reliable leader who enjoys engaging with customers, employees, vendors and helping make a difference in someone’s day.

Road Ranger LLC

Kitchen Manager

At IHOP, located in the bustling Dallas Fort Worth International Airport (DFW), we're passionate about great food, exceptional service, and a welcoming atmosphere for travelers. Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the "taste of place" in airports across the world.

YEAR

SSP Group PLC

Assistant Restaurant Manager at IHOP

At Flying Saucer, located in the bustling Dallas Fort Worth International Airport (DFW), we're passionate about great food, exceptional service, and a welcoming atmosphere for travelers. Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the "taste of place" in airports across the world.

Assistant Restaurant Manager at Flying Saucer

Proven Leader: 2+ years of restaurant management/supervisory experience in a fast-paced, high-volume concept (experience with counter service, craft barbecue, or full-service bar operations is a major plus). Transparent Communication: Lead pre-shift huddles, communicate clear daily priorities, and bridge communication seamlessly across the floor, bar, and pit/kitchen teams.

Hurtado Barbecue

Our Team Lead position is ideal for those new or with fresh interest in management, our Shift Lead position is perfect for those looking to hone their leadership and communications skills while getting to be leading a positive and fun environment! Expectations include maintaining proper communication with the entire crew, arriving to work on time, leading by example as well as provide all training needed to our crew, ensure proper cash handling and the best guest experience for each of our customers.

Wetzel's Pretzels

Team Lead/Shift Manager

Service Tech, refridgeration, HVAC, refrigeration, HVAC-R, HVAC/R, diagnostic, commercial, service, install, mechanical, mechanic, apprentice, AC, field service, chiller, mgr, lead, supervisor, leader, regional, HVACR, supermarket, rack systems. Maintains communication with vendors and factory personnel concerning warranty issues, product recall notices, operational problems with products, premature failures, and other issues.

CoolSys, Inc.

HVAC/R Branch Manager - Light Commercial

This highly motivated professional will manage the back of house and front of house operations for theevent spaces within the museum while working closely with the Culinary and Event Sales teams for overall preparedness for special events. The ideal candidate brings strong hospitality and operational discipline, exceptional client relationship skills, and deep expertise in event management systems,serving as a System Administrator for Tripleseat to ensure seamless functionality across all stakeholders.

The National Medal of Honor Museum Foundation

SENIOR MANAGER, CATERING & EVENTS

IRecruitee

Management: - Spends majority of time using independent judgment making employment-related and business decisions, or effectively recommending such decisions, including product- and department-related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding, or otherwise engaging in resolving Partner-related matters. As a Bakery Manager , you are responsible for the overall direction, coordination, and evaluation of the Bakery department, and get to know our Customers, and treat them to excellent service.

Food Service Manager Jobs in Burleson, TX

Bar & Book Restaurant Manager Lone Star Park at Grand Prairie

Operations Manager Brookshire's

Front of House Operations Manager TopGolf International, Inc.

Assistant Manager Andy's Frozen Custard

Shift Manager II Avolta

Shift Manager Popeyes

Assistant General Manager Panera Bread

General Manager (RT583) RaceTrac Petroleum Inc

General Manager (RT2473) RaceTrac Petroleum Inc

Full-Time Store Manager Trainee Aldi Inc

Restaurant Manager Portillo's Restaurant Group, Inc.

Kitchen Manager Road Ranger LLC

Assistant Restaurant Manager at IHOP SSP Group PLC

Assistant Restaurant Manager at Flying Saucer SSP Group PLC

Assistant General Manager Hurtado Barbecue

Shift Manager Wetzel's Pretzels

Team Lead/Shift Manager Wetzel's Pretzels

HVAC/R Branch Manager - Light Commercial CoolSys, Inc.

SENIOR MANAGER, CATERING & EVENTS The National Medal of Honor Museum Foundation

Bakery Dept Manager (Alliance OR Hudson Oaks) HEB

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