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With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.

YEAR

Compass Group USA Inc

Area Director - Chartwells K-12 Food Service - Connecticut

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Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. Develop & Execute Strategic Plans: Partner with the General Manager to craft and execute forward-thinking financial and operational strategies including revenue optimization, expense management, and capital investment plans designed for sustainable growth.

Legends

Director Of Food And Beverage - Branson Convention Center

Legends Hospitality, LLC

Director of Food and Beverage - Branson Convention Center

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As a Regional Director of Operations (RDO), you will provide strategic leadership and operational oversight for a $60 million healthcare food service portfolio spanning Connecticut, Rhode Island, Massachusetts, and the Hudson Valley/Poughkeepsie region of New York. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

Regional Director OF Food Operations - CT, RI, MA, NY State

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. · Develop & Execute Strategic Plans: Partner with the General Manager to craft and execute forward-thinking financial and operational strategies including revenue optimization, expense management, and capital investment plans designed for sustainable growth.

Legends Global

Embodies the Hilton Grand Vacations Values of Hospitality, Integrity, Leadership, Teamwork, Ownership, Now, Completes all required Company training/compliance courses as assigned. You'll be working alongside approximately 60 fellow Team Members who are dedicated to providing memorable vacation experiences to our Owners and Guests- we can't wait for you to join us!

Hilton Grand Vacations Inc

Food & Beverage Director

You'll be working alongside approximately 60 fellow Team Members who are dedicated to providing memorable vacation experiences to our Owners and Guests- we can't wait for you to join us! Embodies the Hilton Grand Vacations Values of Hospitality, Integrity, Leadership, Teamwork, Ownership, Now, Completes all required Company training/compliance courses as assigned.

Director Food & Beverage

The role serves as guest advocate and key advisor to the Guest Engagement Senior Manager, Director, Senior Director or General Manager and leads the operation of resort activities, food & beverage, and retail outlet departments. Coordinate catering responsibilities and event planning, including menu selection, food preparation, staffing, setup, execution, and post-event follow-up to ensure successful and memorable guest experiences.

Holiday Inn Club Vacations Inc

Food & Beverage Assistant Manager

Holiday Inn Club Vacations

Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. As the Facilities Director for Flynn Arby's, you will provide enterprise-level leadership, strategy, and oversight for facilities management and maintenance operations across a large, geographically dispersed restaurant portfolio.

Arby's Restaurant Group Inc

Arby's Facilities Director

Director of Catering and Concessions

Assists the Associate Director of Residence Life, Housing and Dining Services in the coordination of student conduct actions by training hearing board members within the Residence Life, Housing and Dining Services student conduct system, training Residence Hall Directors and Resident Assistants in student conduct system policies and procedures, and working directly with Associate Director of Residence Life and Services in student conduct situations related to residents. Provides educational outreach programs to the University campus and surrounding community regarding conflict resolution, the student conduct code and conduct process, and other services that the Office of Student Conduct provides and serves as a resource to faculty, staff, and students who seek to resolve conflicts formally or informally.

Missouri State University

Director of Student Conduct

Innovation, Capability Development & IP: Drive formulation-based innovation in protein fortification, stabilization and emulsification, fermentation and flavor development, natural emulsification, fat utilization, dairy powders, concentrates, sauces, permeate, cultured products, specialty co-drying, and other new aspects of food science. Job Duties and Responsibilities: Formulation Development & Execution: Lead formulation development from concept through pilot plant readiness across dairy beverages, cultured systems, sauces, cheese, dry blends, concentrates, flavors, specialty co-drying, and other priority platforms.

Dairy Farmers of America Inc

Director R&D - Formulation

This includes supervision of full-time and student staff members, overseeing operation of a 24-hour desk and mail distribution, serving in an on-call rotation, assisting with students' growth and development in regard to decision making, interpersonal relationships and conduct, and supporting campus and departmental initiatives and committees. The Residence Hall Director is the primary live-in administrator of a residence hall, responsible for all management functions necessary to provide students with a community in which they can live and learn comfortably and effectively.

Residence Hall Director

The Service Manager keeps the store running smoothly by supervising and coordinating the activities of employees across all departments, ensuring customers receive prompt, friendly service at every turn. No two days are exactly the same, but here's what you can expect: Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and going out of your way to make every visit a great one.

Hy-Vee

Service Manager

While our dedicated IT technicians and remote helpdesk handle the complex IT work, you'll occasionally be asked to serve as on-site hands and eyes for our remote team - tracing connections, swapping components, or helping implement straightforward tasks under remote guidance. We're looking for a mechanically talented person to join our Springfield service team - someone who takes pride in their craft, is comfortable covering a wide rural territory, and wants to build a long-term career with a company that values them.

HOUR

Goetze Dental

Field Service Technician - Dental Equipment

As a Field Service Technician Trainee based out of our Springfield office, you'll spend your first several months riding alongside a senior technician across our territory in southern Missouri and northern Arkansas - visiting dental offices to install, repair, and maintain dental equipment. We're looking for a mechanically talented person to join our Springfield service team through a structured training program that sets you up for long-term success - not just hands you a van and wishes you luck.

Field Service Technician - Trainee

You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, and Coffee Shop Department Manager. No two shifts are exactly the same, but here's what you can expect: Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one.

Coffee Shop Barista (Part Time)

No two shifts are exactly the same, but here's what you can expect: Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a great one. You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, Food Service Director, and Mia Italian Department Manager.

Mia Italian Clerk (Part Time)

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Market Grille Department Manager; Assistant Market Grille Department Manager; Service Managers. No two shifts are exactly the same, but here's what you can expect: Provide prompt, friendly customer service, greeting customers with a smile, learning their names, and going the extra mile to make every visit a positive one.

Food Service Director Jobs in Ozark, MO

Area Director - Chartwells K-12 Food Service - Connecticut Compass Group USA Inc

Director Of Food And Beverage - Branson Convention Center Legends

Director of Food and Beverage - Branson Convention Center Legends Hospitality, LLC

Regional Director OF Food Operations - CT, RI, MA, NY State Compass Group USA Inc

Director of Food and Beverage - Branson Convention Center Legends Global

Food & Beverage Director Hilton Grand Vacations Inc

Director Food & Beverage Hilton Grand Vacations Inc

Food & Beverage Assistant Manager Holiday Inn Club Vacations Inc

Food & Beverage Assistant Manager Holiday Inn Club Vacations

Arby's Facilities Director Arby's Restaurant Group Inc

Director of Catering and Concessions Legends Global

Director of Student Conduct Missouri State University

Director R&D - Formulation Dairy Farmers of America Inc

Residence Hall Director Missouri State University

Service Manager Hy-Vee

Field Service Technician - Dental Equipment Goetze Dental

Field Service Technician - Trainee Goetze Dental

Coffee Shop Barista (Part Time) Hy-Vee

Mia Italian Clerk (Part Time) Hy-Vee

Market Grille Clerk Hy Vee Inc

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