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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. In this role, you will train workers in methods of performing duties, as well as assign and coordinate work to promote the efficiency of operations.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Worker

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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

Food Service Worker - Grand Valley State Univ.

Food Service Worker - Farmers Insurance Meadows

Food Service Worker - Black River PS-Michigan

Food Service Worker - Kent County

Mary Free Bed is a not-for-profit, nationally accredited rehabilitation hospital serving thousands of children and adults each year through inpatient, outpatient, sub-acute rehabilitation, orthotics and prosthetics and home and community programs. With the most comprehensive rehabilitation services in Michigan and an exclusive focus on rehabilitation, Mary Free Bed physicians, nurses and therapists help our patients achieve outstanding clinical outcomes.

Mary Free Bed Rehabilitation Hospital

Food Service Worker - Cashier

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Works under the supervision of the Food & Nutrition Services Manager and is responsible for safe and sanitary food preparation, proper maintenance of service utensils and small equipment, restocking and cleaning duties, cash register operation, and customer service. Works as a team with other patient services staff to ensure the timely delivery of meals to patients.

Holland Hospital

Food Service Worker, full time, day shift (every other weekend required)

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Works under the supervision of the Food & Nutrition Services Manager and is responsible for safe and sanitary food preparation, proper maintenance of service utensils and small equipment, restocking and cleaning duties, cash register operation, and customer service. CURRENT HOLLAND HOSPITAL EMPLOYEES- Please apply through Find Jobs from your Workday employee account.

Food Service Worker, part time, varied shifts (every other weekend required)

Good hearing, visual and English speaking skills; Ability to read English and follow written directions accurately; Ability to work with a wide variety of foods, ingredients and cleaning supplies; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; Able to work with steam, hot and cold foods, and ice; and. Service Assistant Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.

Big Boy Restaurants International LLC

Service Assistant - Muskegon

Service Assistant - Cedar Springs

Service Assistant - Grand Rapids

Service Assistant - Greenville

Service Assistant - Wyoming

FULL_TIME

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

Service Assistant

Jobvite Talemetry Organic Easy Apply

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Perform job duties in a fast-paced, cold, or warm production setting with required PPE while engaging in physical tasks such as standing for long periods of time, climbing, bending, and twisting, with or without reasonable accommodation.

Cargill Inc

Food Handler

In this Assistant General Manager role with oversight of Food & Beverage, you'll help lead a hotel known for exceptional guest service while developing teams, driving operational excellence, and creating memorable experiences for every guest. As part of Drury Hotels Operations Leadership team, you will: Provide expert leadership across all departments of the hotel taking the lead on providing exceptional guest service.

Drury Hotels

Food & Beverage Manager

OTHER

With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you! Find out how you can continue the Louisiana tradition of cooking for guests and serving each other with love, by joining a Popeyes® restaurant team near you.

Popeyes

Assistant Manager

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Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Many of our team members began their careers as Assistant Managers and today are successful Domino's franchise owners.

Food Service Assistant Jobs in Grand Rapids, MI

Food Service Worker Aramark

Food Service Worker - Grand Valley State Univ. Aramark

Food Service Worker - Farmers Insurance Meadows Aramark

Food Service Worker - Black River PS-Michigan Aramark

Food Service Worker - Kent County Aramark

Food Service Worker - Cashier Mary Free Bed Rehabilitation Hospital

Food Service Worker, full time, day shift (every other weekend required) Holland Hospital

Food Service Worker, part time, varied shifts (every other weekend required) Holland Hospital

Service Assistant - Muskegon Big Boy Restaurants International LLC

Service Assistant - Cedar Springs Big Boy Restaurants International LLC

Service Assistant - Grand Rapids Big Boy Restaurants International LLC

Service Assistant - Greenville Big Boy Restaurants International LLC

Service Assistant - Wyoming Big Boy Restaurants International LLC

Service Assistant Cooper's Hawk Winery & Restaurants

Food Handler Cargill Inc

Food & Beverage Manager Drury Hotels

Assistant Manager Popeyes

Assistant Manager(01263) - 619 Leonard St Domino's Franchise

Assistant Manager(01138) - 1025 Division Ave Domino's Franchise

Assistant Manager(01133) - 3151 Breton Rd Domino's Franchise

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