p/>The Server Assistant works closely with servers, bartenders, culinary teams, and leadership to maintain smooth service flow and uphold Lyle’s culture, mission, and commitment to exceptional guest experiences.
p>WHAT YOU NEED TO BE AN EVENT SERVER: • One year of experience working in full or quick service dining, or in a catering environment required • Excellent communication and interpersonal skills • Ability to stand for extended periods of time and lift up to 50 pounds, as needed • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms • Strong communication and customer service skills • Ability to work in a fast-paced event environment • Ability to stand and walk for extended periods of time • Ability to lift and carry trays, equipment, or supplies as needed • Availability to work evenings, weekends, and holidays.
Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest-focused demeanor.
li>Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary.
Server Nick's Fish House
ServerBaltimore, MD30+ days ago
p style="text-align:justify;line-height:normal">Regardless of your role, you'll be part of a team-service approach, which means: - Supporting colleagues by assisting where needed to create a seamless guest experience.
- Engage with guests to recommend menu items, answer questions about seafood selections, and enhance their dining experience with expert knowledge of Nick's offerings.
Washington, DC30+ days ago
You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.
Baltimore, MD30+ days ago
Work alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and artisan pizzas at the adjacent Cece's Kitchen. Monitor guest behavior and amount of alcohol consumption to determine when alcohol service to the guests should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests.
Baltimore, MD30+ days ago
Monitor guest behavior and amount of alcohol consumption to determine when alcohol service to the guests should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests. Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred.
Server Dacha Beer Garden
ServerSilver Spring, MD30+ days ago
With professionalism, attention to detail, and genuine hospitality, the Server guides guests through our food and beverage offerings, creating memorable dining moments that reflect the values and culture of the company. Follow all safety, sanitation, and alcohol service policies, maintaining active TIPS/TAMS and ServSafe food handler certifications.
Hanover, Maryland30+ days ago
div style="font-family:'segoe ui';font-size:14px;font-style:normal;font-weight:400;line-height:20px">The Vietnamese Restaurant Server plays an essential role in delivering an exceptional dining experience by providing friendly, attentive, and efficient food and beverage service to every guest. By maintaining strong product knowledge, anticipating guest needs, and supporting a smooth restaurant operation, you contribute directly to a memorable visit that enhances both the dining and overall gaming experience for our guests.
Silver Spring, MD30+ days ago
li>Follow all safety, sanitation, and alcohol service policies, maintaining active TIPS/TAMS and ServSafe food handler certifications. POSITION SUMMARY: The Server plays a vital role in shaping the guest experience and representing the spirit of the restaurant/beer garden.
Server Ruth's Chris Steak House
ServerAnnapolis, MD30+ days ago
Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team members must communicate any and all guest issues to the Manager on Duty should our guests express any dissatisfaction with their dining experience. All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.