571 Results for

Food Production Manager Jobs in Washington, DC

Jobs

New!

Washington, DCToday

$89,250–$115,500

Incentives: *Relocation Assistance Available* What You'll Do: Oversight of Sodexo resources, recipes, systems, and use of catering programs to direct daily catering events, including food production, inventory, product deliveries, invoices, and procurement operations. What You Bring: Previous experience facilitating communication between sales, culinary, and front-of-house teams to ensure timely and accurate fulfillment of all orders, including last-minute needs, efficiently and collaboratively.

Chantilly, Virginia30+ days ago

Contractor

You will work directly with the Factory Operations Team in the execution of production tasks in accordance with defined production schedules and in accordance with documented policies, procedures, and the organization’s ISO9001/AS9100 registered Quality Management System. - Monitoring Key Performance Indicators (KPI's) and metrics and working Factory Operations stakeholders to develop and implement "Return to Green" plans as needed.

Elkridge, MD13 days ago

$75,000–$80,000 Per Year
Employee

By applying for this job, you agree to receive calls, Al-generated calls, text messages, or emails from Synerfac Technical Staffing and our contracted partners. -Ensure timely completion of projects and that the team is staying on task .

Germantown, MD30+ days ago

$17.65–$22.71 Per Hour

Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.

Germantown, MD30+ days ago

$17.65–$22.71 Per Year

What you will need: Required: • Must have or be pursuing high school diploma or equivalent • Four years of work-related experience • Ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers • Food Safety and sanitation knowledge • Ability to read and follow recipes written in English • Ability to add and subtract numbers • Have or pursuing high school diploma or equivalent • Ability to read, write, speak, and follow oral and written instructions in English. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.

Bethesda, MD30+ days ago

$99,900–$121,100 Per Year

Minimum Qualifications, Knowledge, Skills, and Work Environment: Education and Experience: The combination of education and professional experience must exceed 6 years: In a leadership role: Requires 2 years of experience partnering with senior-level operations team members engaged in executing Food Safety & Quality Assurance programs. Purpose: The Senior Manager, Food Safety & Quality Assurance (FS & QA), Commissary Regulations & Supplier Onboarding is responsible for managing commissary food safety plans and FDA registrations and for ensuring the safety of food and beverage suppliers contracted by Avolta North America.

Washington, District of Columbia30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.

WASHINGTON, DC30+ days ago

Integrating clinical care with existing community providers, Federally Qualified Health Centers (FQHC's), The George Washington University Hospital, and our Urgent Care Center in Ward 8, this enhanced integrated delivery system will establish a robust network of care for all District residents, but more importantly, it will ensure residents of Wards 7 and 8 have access to high quality care in their community. Our advanced hospital will offer 136 beds (with the ability to expand to 184 beds), a verified trauma center, adult and pediatric emergency departments, maternal health and newborn delivery, an ambulatory pavilion for clinic visits and other outpatient services, onsite 550-car parking garage, and a helipad for emergency transport.

New!

Bethesda, MD2 days ago

$99,900–$121,100 Per Year

The Senior Manager, Food Safety & Quality Assurance (FS & QA), Commissary Regulations & Supplier Onboarding is responsible for managing commissary food safety plans and FDA registrations and for ensuring the safety of food and beverage suppliers contracted by Avolta North America. Airport Location: Corp Commercial OperationsAdvertised Compensation: $99,900.00 to $121,100.00Purpose:

Arlington, VA30+ days ago

$16–$25.40 Per Hour

New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

Vienna, VA11 days ago

$16–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

Bethesda, MD30+ days ago

$70,000–$85,000 Per Year

The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

Klein, MD30+ days ago

$19–$27.26 Per Hour

Job Summary: To effectively direct and supervise all functions and activities of the Food Service Department and its Associates to achieve the Department's goals (i.e. sales, profit, Customer Experience, and Associate Engagement) in accordance with our Purpose and Service Priorities under the direction of the General Store Manager. Essential Job Functions: Performance of the essential functions of this position requires the Associate to possess the minimum qualifications listed above and to perform these functions in accordance with all ShopRite Service Priorities (Safety, Friendliness, Presentation, and Efficiency).

New!

Bethesda, MD2 days ago

$59,000–$70,000 Per Year

Recognize that Food Services are an inseparable part ofthe psycho-social needs ofthe Residents and commit to supporting the Activities Program as required. Secure allpaperwork, three reference checks, criminal background check, and a copy of acurrent Food Manager's License (if appropriate) PRIOR to hiring.

Silver Spring, MD16 days ago

Physical Demands: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature. Summary Description: Under supervision of a field manager or food service supervisor, performs a variety of routine duties related to the production and serving of food supplied from a central production facility.

New!

Baltimore, MD2 days ago

Degree plus five to seven years of directly related experience preferred* Minimum of five years of retail operational foodservice management experience preferred, flexible depending upon formal degree or training* Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation* P&L accountability and contract-managed service experience is desirable* Multi-unit management experience preferred* Experience with cash retail operations* Retail marketing experience is highly desirable* Supervisory, leadership, management and coaching skills* Good communication skills both written and verbal* Ability to communicate on various levels to include management, customer and associate levels* Knowledge of financial, budgetary, accounting and computational practices* Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet* Certified Dietary Manager (CDM) certification highly desirableApply to Flik today! Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Paid Time Off* Holiday Time Off (varies by site/state)* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)* Paid Parental Leave* Personal LeaveAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Upper Marlboro, MD26 days ago

$98,800–$166,400 Per Year

In partnership with the Executive Leader of Manufacturing Excellence and Facility Leadership, lead facility continuous improvement efforts to address quality, processing, and safety issues by creating and managing an operational excellence program, metrics, and initiatives. This position requires experience in a food production setting, for RTEs and USDA onsiteThe Associate Facility Team Leader of Operations (AFTL) oversees all manufacturing and processing operations at the metro food production facility.

Washington, DC13 days ago

$78,000–$80,000 Per Year

The Food and Beverage Manager @ The Fitzgerald is responsible for overseeing and ensuring all dining venues provide exemplary customer service to residents, guests and associates. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check.

Manassas, VA24 days ago

Krispy Kreme operates in more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing Ecommerce and delivery business with more than 14,000 fresh points of access. You will also provide overall support with shop operations, foster a culture of teamwork, develop staff members' abilities and competencies, and meet and exceed the goals of the shop established for your location.

Rockville, MD30+ days ago

Columbia, MD30+ days ago

We are seeking a highly motivated construction Project Manager with 3-5 years of design/build experience in the Food Processing/Manufacturing & Beverage Industry to expand our Food and Beverage sector in the northeast with the opportunity to grow this sector throughout the nation. Lead the design team by delivering a complete, client-focused design on schedule; communicate deliverables to the owner; coordinate drawing reviews; submit and manage permits; and oversee the process through construction and project completion.

New!

Baltimore, MD2 days ago

$95,000–$112,500 Per Year

Degree plus five to seven years of directly related experience preferred+ Minimum of five years of retail operational foodservice management experience preferred, flexible depending upon formal degree or training+ Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation+ P&L accountability and contract-managed service experience is desirable+ Multi-unit management experience preferred+ Experience with cash retail operations+ Retail marketing experience is highly desirable+ Supervisory, leadership, management and coaching skills+ Good communication skills both written and verbal+ Ability to communicate on various levels to include management, customer and associate levels+ Knowledge of financial, budgetary, accounting and computational practices+ Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet+ Certified Dietary Manager (CDM) certification highly desirable**Apply to Flik today!**_Flik is a member of Compass Group USA_Click here to Learn More about the Compass Story ( at Flik Hospitality are offered many fantastic benefits.**+ Medical+ Dental+ Vision+ Life Insurance/ AD+ Disability Insurance+ Retirement Plan+ Paid Time Off+ Holiday Time Off (varies by site/state)+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)+ Paid Parental Leave+ Personal LeaveAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Columbia, Maryland30+ days ago

Bethesda, MD30+ days ago

$59,000–$70,000 Per Year

Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Managers License if appropriate PRIOR to hiring.

Bethesda, Maryland30+ days ago

Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Manager’s License (if appropriate) PRIOR to hiring.

VA30+ days ago

Qualifications/Education And Experience: Bachelor's degree, or equivalent educational experience, with academic major in specific areas (see last paragraph below in this section for specific areas);ORAssociate's degree or equivalent educational experience, with academic major in specific areas, and at least 2 years of relevant managerial food service programs experience (see last paragraph below in this section for specific areas). Essential Functions/Typical Tasks: Oversee all food service programs to ensure that nutritional, high quality meals are made available at an affordable price• Supervise managers food services, and administrative handle food services staff job performance and disciplinary issues.

Waldorf, MD11 days ago

The environmental factors and/or physical requirements of this position include the following: While performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to visit other locations; and the ability to stand, walk, stoop, kneel, crouch, and manipulate (lift, carry, move) light to medium weights of 10-50 pounds. Supervises production of school meals and functions, to ensure that food of high nutritive value is served efficiently and economically to students and staff in a clean, pleasant environment.

la plata, MD30+ days ago

The environmental factors and/or physical requirements of this position include the following: While performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to visit other locations; and the ability to stand, walk, stoop, kneel, crouch, and manipulate (lift, carry, move) light to medium weights of 10-50 pounds. Charles County Public Schools reserves the right to re-advertise and modify the content of vacancy announcements at any time; however, this may be the only notice for this position during the noted advertisement period.

College Park, MD30+ days ago

$62,240–$74,688 Per Year

Must be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time. Works alongside the sales team to create events for clients, meets with clients for VIP event walkthroughs and assists sales lead with event creation, organization, setup and management.

Dundalk, MD11 days ago

$65,000–$75,000 Per Year

General Purpose: Assists in the management of daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor relations and preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

College Park, MD30+ days ago

$60,040–$72,048 Per Year

Must be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time. Strong knowledge of the principles of food production, cooking and preparation; of food and food service marketing, of food products and menu development; of food service environmental best practices; ability to read, interpret and implement long and short term planning in response to data.

Baltimore, MD22 days ago

$74,880.09–$108,576.15 Per Year

Employment agencies that have fee agreements with Niagara Bottling, LLC and have been engaged on a search shall submit résumé to the designated Niagara Bottling, LLC recruiter or, upon authorization, submit résumé into this career site to be eligible for placement fees. Maintains effective working relationships with team members through open communication, visibility, and involvement to promote a positive working environment that maximizes safety, employee engagement, productivity, and throughput.

Washington, DC8 days ago

$81,000–$85,000 Per Year

Ensure team members are working safely and team members are trained in food safety and other job duties to maintain consistency throughout the production and dough handling process. Assist in preparing daily production statistical reports including pounds per man hour, overtime, trays per hour, total trays, and total hours used.

Washington30+ days ago

To perform the job successfully, an individual should demonstrate the following competencies: Safety Leadership – Embodies commitment for a safe workplace; acts as a role model on safety leadership, activities and communication. Problem Solving/ Conflict Resolution – Identifies and resolves problems in a timely manner; Gathers and analyzes information skillfully; develops alternative solutions; mitigates relationship conflicts and encourages constructive (problem-solving) conflict.

New!

Baltimore, MD2 days ago

A Production Lead is scheduled to begin their shift prior to the start of production and is responsible for obtaining their production plan and targets for the day from the supervisor and setting up the portioning tables, meal bagging tables, and/or shipping line. Oversees associates to ensure they are not creating unnecessary waste of food or packaging (i.e. bags, bottles, jars) while portioning and meal bagging and escalates concerns with production quality to FSQA and a supervisor.

New!

Baltimore, MD2 days ago

New!

Baltimore, MD2 days ago

New!

Baltimore, MD3 days ago

Familiar with intermediate food and beverage knowledge, including but not limited to serve-safe food temperatures, FIFO product rotation, safe food handling, food storage and labeling, safe alcohol service, sanitation and overall area cleanliness. Monitors and controls production of all product in your zone (including but not limited to popcorn, kettle corn, cotton candy, mustard cups, bottled beverages and other carts items) as specific to your assigned zone.

Washington, District of Columbia30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Washington, District of Columbia30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Linthicum, Maryland30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Baltimore, MD30+ days ago

Washington, DC30+ days ago

Two years of experience in managing • Computer experience (microsoft excel, microsoft word) • Two years of experience in the preparation and serving of large quantities of food • High school diploma or GED • ServSafe Manager Certification. Friendship Public Charter School operates a network of high-performing, college-preparatory public charter schools serving students from pre-K3 through 12th grade.

Washington, DC30+ days ago

$25–$30 Per Hour

Qualifications • Must read, write, and understand verbal instructions • Must complete a sanitation course either before or during first year • Must be knowledgeable in operating an efficient cost-effective program • Ability to perform basic arithmetic • Maintain emotional control under stress • Ability to resolve interpersonal situations • Strong organizational skills. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Washington, DC30+ days ago

$25–$30 Per Hour

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

Washington, DC9 days ago

$25–$34 Per Hour

Washington, DC9 days ago

$25–$34 Per Hour

New!

Waldorf, MD2 days ago

Environmental Factors & Physical Requirements: The environmental factors and/or physical requirements of this position include the following: While performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to visit other locations; and the ability to stand, walk, stoop, kneel, crouch, and manipulate (lift, carry, move) light to medium weights of 10-50 pounds. Supervises production of school meals and functions, to ensure that food of high nutritive value is served efficiently and economically to students and staff in a clean, pleasant environment.

Washington, District of Columbia30+ days ago

Friendship Public Charter School operates a network of high-performing, college-preparatory public charter schools serving students from pre-K3 through 12th grade. Our mission is to provide a world-class education that equips students with the knowledge, skills, and character necessary for success in college, career, and life.

Alexandria, VA17 days ago

$72,000–$80,000 Per Year

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

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Food Production Manager Jobs in Washington, DC

Senior Catering Manager Sodexo

Production Supervisor (Manufacturing Operations Coordinator) GCR Professional Services

Production Supervisor Company Confidential

Food Services Production Rep (Cook) Masco Corporation

Food Services Production Rep (Cook) Trinity Health

Senior Manager, Food Safety & Quality Assurance Avolta AG

Food Service Assistant Manager - Sculpture Garden Guest Services

Food Service / Nutrition Operations Manager University Health Services Inc

Senior Manager, Food Safety & Quality Assurance Avolta

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market Inc

Bakery Production Team Member (Food Preparation) - Full Time Whole Foods Market Inc

Food Service Manager - Marriott HQ Aramark

ShopRite - Food Service Manager (Kleins MD) Salary Range $19.00-$27.26/hr Shop-Rite Supermarkets Inc

Food Services Manager Victory Housing

FY27: Food Services Satellite Manager III, Glenallan ES, 7hr/10mo, Ad closes 6/8/26 Montgomery County Public Schools, Maryland

GENERAL MANAGER - Food Service - Under Armour Compass Group USA

Assistant Plant Operations Manager - Fresh Food Manufacturing Whole Foods Market Inc

Food and Beverage Manager Kisco Senior Living

Assistant Manager, Retail & Production Krispy Kreme Inc

Assistant Manager, Production Krispy Kreme Inc

Project Manager, Food and Beverage Construction ARCO Construction Company Inc

GENERAL MANAGER - Food Service - Under Armour Compass Group, North America

Project Manager, Food and Beverage Construction ARCO a Family of Construction Companies

Food Services Manager Victory Housing Inc

Food Services Manager Bartholomew House

Food Service Program Manager SGI Global, LLC

Food Nutrition Service.Food Service Manager.1240 Charles County Public Schools

Food Nutrition Service.Food Service Assistant Manager.5820 Charles County Public Schools

Food Service Manager- Catering University of Maryland

Food & Beverage Manager Troon Golf LLC

Food Service Manager- Denton/251 Dining Hal University of Maryland

Production Supervisor Niagara Bottling LLC

Production Supervisor Domino's Pizza Inc

Production Team Leader Amcor

Production Lead - Day Shift - Days Off: Wednesday, Thursday, & Friday Home Chef

Production Lead - Night Shift - Days Off: Monday, Tuesday, and Wednesday Home Chef

Production Lead - Day Shift - Days Off: Sunday, Monday, & Tuesday Home Chef

Food Service - Supervisor SSA Group

Supervisor, Food Service - Navy Yard Guest Services

Food & Beverage Supervisor - Sculpture Garden Guest Services

Food Service Supervisor Guest Services

Production Lead - Day Shift - Days Off: Sunday, Monday, & Tuesday Relish Labs LLC

Food & Nutrition Services Supervisor Friendship Schools

Food Service Supervisor - Georgetown University Aramark

Food Service Supervisor- Georgetown University Aramark

Food Service Supervisor Aramark

Food Service Supervisor- Chick-Fil-A - Georgetown University Aramark

Food Nutrition Service.Food Service Gale-Bailey Elementary School

Food & Nutrition Services Supervisor Friendship Public Charter School

Food Service Director Healthcare Services Group Inc

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