NewAssistant Manager Abby's PizzaAssistant ManagerPortland, ORThe Assistant Manager's primary purpose is to assist in supervising and directing daily operations of an Abby’s Restaurant to assure quality food, sanitation, beverage preparation, and customer service. Responsible to learn and demonstrate technical and managerial skills and attitudes necessary to manage an Abby’s as profitably and as professionally as possible.
Industrial Maintenance Technician Reser's Fine Foods, Inc.Industrial Maintenance TechnicianSalem, ORReser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Perform additional duties as assigned including, but not limited to all facilities related tasks and work on special projects as required or assigned by the Facilities and Maintenance Manager.
Food Production Team Member - Production Associate TOBYS FAMILY FOODS LLCFood Production Team Member - Production AssociateSpringfield, ORA Food Production Team Member at Toby’s will be expected to: Create and maintain a positive, efficient, and hygienic working environment. Food Production Position: This position can be physically demanding, so candidates must have the ability to remain on their feet for hours at a time and work in a fast-paced environment.
Production Manager J & J Snack Foods CorpProduction ManagerWeston, OR$85,000–$100,000 / yearAs a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. Design new process flows to accommodate new product development--utilize experience to develop efficient and cost-effective process flows for new products.
Sr Manager, Coman Quality & Food Safety (Dairy, Yogurt, Shakes and Happy Family) Danone SASr Manager, Coman Quality & Food Safety (Dairy, Yogurt, Shakes and Happy Family)Portland, OR$111,000–$160,000 / yearDesign and installation of appropriate controls, sample plans, hold/release system modifications, code rotation, batching and processing controls, and other production systems that will drive a reduction in variability and improvement in product consistency. Activities associated with the innovation & renovation process such as technical risk assessments, specification reviews and approvals, documentation reviews, Food Safety validations and approvals, design assessments, trial support, etc.
Senior Food & Beverage Manager Kimpton HotelsSenior Food & Beverage ManagerPortland, ORResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and coaching employees; addressing complaints and resolving problems. Proper guest service requires a staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest.
Food Service Manager 3 Sodexo SAFood Service Manager 3Forest Grove, ORhave a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; have culinary production experience and a strong background in safety and sanitation compliance; can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; Who We Are. Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Senior Manager, Food Labeling Reser's Fine Foods IncSenior Manager, Food LabelingBeaverton, ORThe Senior Manager partners closely with Regulatory, R&D, Quality, Operations, Marketing, and Commercial teams to ensure confidence in labeling decisions, translate complex regulatory requirements into practical solutions, and establish labeling as a valued business partner. Job Summary: The Senior Manager, Food Labeling is responsible for establishing, leading, and scaling Reser's enterprise food labeling program to ensure regulatory compliance while supporting business growth and speed-to-market.
Section Manager Portland Production Mondelez International IncSection Manager Portland ProductionPortland, OR$122,000–$167,750 / yearWe have corporate offices, sales, manufacturing and distribution locations throughout the U.S. to ensure our iconic brands-including Oreo and Chips Ahoy! cookies, Ritz, Wheat Thins and Triscuit crackers, and Swedish Fish and Sour Patch Kids confectionery products -are close at hand for our consumers across the country. You will: Manage change/ transformation amongst the Manufacturing team in the implementation of IL6S (Integrated Lean 6 Sigma), FoF (Factory of the Future), line-centric organization, TPM pillars (AM-Autonomous Maintenance, PM-Progressive Maintenance, integrated 6-star model) to progress into self-sufficient teams.
Account Manager - Food & Beverage EcolabAccount Manager - Food & BeveragePortland, OregonBy partnering with facilities around the world, Ecolab Food & Beverage team members help F&B manufacturers advance their food safety & quality goals, optimize water management and maximizing productivity with innovative chemistries, advanced digital solutions, and unparalleled service and expertise. Ecolab Food & Beverage professionals play pivotal roles in delivering these outcomes, helping our customers conserve more than 161 billion gallons of water and prevent more than 8 million foodborne illnesses per year.
Production Supervisor J & J Snack Foods CorpProduction SupervisorWeston, OR$60,000–$75,000 / yearAs a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. The Production Supervisor supports line leads by assisting with personnel training and works closely with the Production Manager to maintain an organized department and ensure production schedules are met.
Production Supervisor - Off Shift, Portland Plant Darigold IncProduction Supervisor - Off Shift, Portland PlantPortland, OR$76,675–$115,012 / yearAs a condition of employment applicants offered a role will be required to successfully pass our pre-employment background screen, receive a negative drug screen result & confirm eligibility to work in the U.S. We participate in E-Verify - please follow the links for details, English / Spanish & view our Right to Work Statement, English / Spanish. The Production Supervisor maintains a high level of productivity and continuous improvement with their assigned shift in the areas of safety, reliability, cost savings, team building and personnel management.
McMinnville Production Supervisor Organic Valley Family of FarmsMcMinnville Production SupervisorMcMinnville, OR$70,200–$85,092 / yearThis role promotes collaboration and teamwork within the production areas and with others to foster motivation, increased productivity, and ensure the highest level of customer service. o Ability to frequently lift/carry up to 50 pounds, occasionally lift up to 80 pounds with assistance, ability to push/pull up to 2,500 pounds using material handling equipment.
Student Technical Assistant - Food Pilot Plant Crew Member Oregon State UniversityStudent Technical Assistant - Food Pilot Plant Crew MemberCorvallis, ORPosting Number P13192SE Number of Vacancies 3 Anticipated Appointment Begin Date 06/04/2026 Anticipated Appointment End Date Posting Date 05/13/2026 Full Consideration Date Closing Date 05/31/2026 Indicate how you intend to recruit for this search Competitive / Student - open to ALL qualified/eligible students Special Instructions to Applicants. This position will hire a student worker in the Department of Food Science and Technology at Oregon State University to assist with food processing projects, beverage manufacturing, pilot plant preparation, sanitation, maintenance, and general operational support.
Production Shift Lead- Multiple Shifts Available Northern Gold Foods Ltd.Production Shift Lead- Multiple Shifts AvailableEugene, ORWork with the Production Supervisor to organize and manage a team of Production Operators to carry out daily production-related activities, including identifying required tasks and assigning specific tasks to specific crew members. The primary responsibility of a Production Shift Lead is to help coordinate and manage internal production resources in order to accomplish daily production objectives.
Supervisor, Food Safety Quality Assurance - Meat Processing Manufacturer SyscoSupervisor, Food Safety Quality Assurance - Meat Processing ManufacturerPortland, OregonJOB SUMMARY:This role supervises the implementation of food safety and quality assurance (FSQA) support/evaluation programs and inspection/audit procedures (including technicians) to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco specialty meat and/or seafood company. Frequently interacts with the following: Sysco specialty meat company(SSMC)/Sysco specialty seafood company (SSSC) personnel, operations, sales, transportation and maintenance as well as Sysco operating companies, and supplier/customer personnel at the line level.
Food & Beverage Supervisor Troon Golf LLCFood & Beverage SupervisorBend, OREnsures exceptional service to all members and resort guests by supervising the day-to-day Food & Beverage front-of-the-house Signature Dining outlets - Iris & Blue Bar, Coyote Lounge, and Ghost Tree Lounge. Frequent or occasional need to perform the following physical activities: reaching, bending, pushing, pulling, twisting, lifting, and climbing.
Supervisor, Food Safety and Quality Assurance - Meat & Seafood Manufacturing Sysco CorpSupervisor, Food Safety and Quality Assurance - Meat & Seafood ManufacturingPortland, ORCountry Code+1+1242+1246+1264+1268+1284+1340+1441+1473+1649+1664+1670+1671+1684+1758+1767+1784+1849+1868+1869+1876+1939+20+211+212+213+216+218+220+221+222+223+224+225+226+227+228+229+230+231+232+233+234+235+236+237+238+239+240+241+242+243+244+245+248+249+250+251+252+253+254+255+256+257+258+261+262+264+265+266+267+268+269+27+290+291+297+298+299+30+31+32+33+34+345+350+351+352+353+354+355+356+357+358+359+36+370+371+372+373+374+375+376+377+378+379+380+381+382+385+386+387+389+39+40+41+420+421+423+43+44+45+46+47+48+49+500+501+502+503+504+505+506+507+508+509+51+52+53+54+55+56+57+58+590+591+593+594+595+596+597+598+599+60+61+62+63+64+65+66+670+672+673+674+675+676+677+678+679+680+681+682+683+685+686+687+688+689+690+692+7+77+81+82+84+850+852+853+855+856+86+872+880+886+90+91+92+93+94+95+960+961+962+963+964+965+966+967+968+970+971+972+973+974+975+976+977+98+992+993+994+995+996+998Phone Number. Job CategorySelect a Job CategoryAdministrationCommunications FamilyCorporate AffairsCustomer SuccessData AnalysisFinanceHuman ResourcesLegalMaintenanceManufacturingMarketing FamilyMerchandisingOperationsProject ManagementProperty ManagementQuality AssuranceSalesSupply ChainTechnologyTransportationUSA Fleet/Transportation; USA Talent Acquisition Driver; USA OperationsWarehouse.
Production Team Lead Day Shift (7AM-7PM) Amcor PlcProduction Team Lead Day Shift (7AM-7PM)St. Helens, ORExhibit leadership skills, develop and apply training skills, use problem-solving abilities to handle situations that may arise in the workplace, motivate and communicate with Packer Handlers and Machines Operators, alert Mold Techs and Shift Supervisor of safety, quality, machine, raw material, packaging, documentation or production concerns. The primary duties and responsibilities of the Team Leader consist of, but are not limited to, the following: Accountable for the safety of all employees for whom they are responsible through active engagement in safety activities and provides clear, consistent communication of safe work expectations.
Food Service Supervisor-PM AramarkFood Service Supervisor-PMBeaverton, ORFrom the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level.
Production Operator - Swing or Graveyard Shift Darigold IncProduction Operator - Swing or Graveyard ShiftPortland, ORAs a condition of employment applicants offered a role will be required to successfully pass our pre-employment background screen, receive a negative drug screen result & confirm eligibility to work in the U.S. We participate in E-Verify - please follow the links for details, English / Spanish & view our Right to Work Statement, English / Spanish. Our plants create nutritious products 24/7, 365 days a year so availability to work multiple shifts, including weekends and holidays is a must!
Food Service Director Healthcare Services Group IncFood Service DirectorWoodburn, OR$58,000–$60,000 / yearIf you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
Hiring now! Production Operator 837339 SelectempHiring now! Production Operator 837339Albany, OR$22–$26 / hourAs a Production Operator, you will be responsible for: Machinery Operation: Operate, monitor, adjust, and troubleshoot high-speed packaging or processing machinery to keep production flowing smoothly. The ideal candidate for this role will have: 1 to 2+ years of experience in a machine-based manufacturing or production environment (experience in regulated, GMP, or food production settings is highly preferred).
NewProduction Lead Ajinomoto Foods North AmericaProduction LeadPortland, OregonPosition Summary: Ajinomoto Foods North America is a leading frozen foods company, committed to providing nutritious and delicious meals globally. Monitor inventory levels three (3) days in advance to ensure scheduled production has needed raw materials available and in-house as required.
Market of Choice-Kitchen Production Cook Market of ChoiceMarket of Choice-Kitchen Production CookEugene, ORThe Market Central Kitchen Production Cook is a brand ambassador for Market of Choice and is responsible for assisting the Operation's Manager and Assistant Operation's Manager in building sales through the daily operations of the Market Central Kitchen. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community.
Food Safety and Quality Assurance Technician Sysco CorpFood Safety and Quality Assurance TechnicianPortland, ORPlant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
Team Leader, Production (Full-Time | Multiple Locations) Lamb Weston Holdings IncTeam Leader, Production (Full-Time | Multiple Locations)Hermiston, OR$67,480–$101,200 / yearParticipate in the support of plant and company safety programs by promoting and maintaining a high-level of awareness and adherence to defined employee safety requirements: lock-out/tag-out, personal protective equipment, confined space entry, etc. Team members are occasionally exposed to wet and/or humid conditions; high, precarious places; fumes or airborne particles; toxic or caustic chemicals and risk of electrical shock.
Food Service Worker ATRMC Asante Health SystemFood Service Worker ATRMCGrants Pass, ORDuties may include stocking food supplies; temperature monitoring; maintaining food quality and assuring that food being served looks appetizing and appealing; and maintaining the dishwashing area and equipment in a clean, sanitary ,and safe condition. At Asante Three Rivers Medical Centers (ATRMC), all new staff will start in the dish room - providing the best way to learn team processes as well as the hospital environment and culture of safety.
NewHiring now! Swing Shift Production Operator 838281 SelectempHiring now! Swing Shift Production Operator 838281Albany, ORHigh school diploma or equivalent, plus teamwork skills and basic math for weights, conversions, and data entry . If you're ready to start a rewarding career as a Night Shift Packaging Operator in Albany, apply today or contact our recruiting team to learn more.
Central Kitchen - Kitchen Production Cook Market of ChoiceCentral Kitchen - Kitchen Production CookEugene, ORThe Market Central Kitchen Production Cook is a brand ambassador for Market of Choice and is responsible for assisting the Operation's Manager and Assistant Operation's Manager in building sales through the daily operations of the Market Central Kitchen. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community.
(USA) Technician, General Facilities Maintenance - Food Tech Walmart Inc(USA) Technician, General Facilities Maintenance - Food TechTigard, OR$21–$39 / hourFood Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Vocational or Technical certification and 3 years experience in one of the following trades: plumbing, electrical, material handling equipment, or related trade; OR 5 years experience in one of the following trades: plumbing, electrical, material handling equipment, or related trade.
Food Service Worker AramarkFood Service WorkerBeaverton, ORSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Collins Aerospace Wilsonville AramarkFood Service Worker - Collins Aerospace WilsonvilleWilsonville, ORSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Multnomah County-Sheriff AramarkFood Service Worker - Multnomah County-SheriffPortland, ORSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Multnomah/Inverness AramarkFood Service Worker - Multnomah/InvernessPORTLAND, ORSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - FT w/Benefits & Paid Time Off AramarkFood Service Worker - FT w/Benefits & Paid Time OffBeaverton, ORSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Production Workers DAYS and NIGHTS 837795 SelectempProduction Workers DAYS and NIGHTS 837795McMinnville, OR$17–$19.50 / hourAs a production worker, you will be responsible for: Measuring and preparing ingredients accurately according to recipes and specifications to ensure consistent quality. If you're eager to start a rewarding career as a Production Worker in McMinnville, apply today or contact our recruiting team to learn more.
ID 6648 Food Services Assistant I - 3 hours/day for 185 days/year Lake Oswego School DistrictID 6648 Food Services Assistant I - 3 hours/day for 185 days/yearLake Oswego, OR$10–$20 / hourThe employee is frequently required to walk stand, sit, use fingers and hands for fine manipulation, handle or feel, reach with hands and arms and move around inside and outside of buildings. Maintains a healthy working environment by strictly complying with federal, state and district regulations, policies and guidelines, including proper lifting techniques, and proper and efficient equipment operation.
NewTraining Manager OfficeTraining ManagerWhite City, OregonEvaluate and measure current training processes/programs to continue to optimize and grow training and development programs, sharing ideas and strategizing with fellow training managers at other plants. They will play a key role in advancing leadership competencies, driving departmental training priorities, and continuously assessing and addressing evolving training needs.
Plant Manager - Boardman, OR Oregon Potato CoPlant Manager - Boardman, ORBoardman, ORThis role works collaboratively with cross-functional partners to drive performance, enhance processes, and achieve business objectives Position Responsibilities Provide leadership, coaching, mentoring and guidance to plant management throughout floor level associates, focusing on talent acquisition, retention and development. Additionally, the Plant Manager leads, develops, and mentors the plant leadership team, fostering a culture of accountability, continuous improvement, and operational excellence.
Cannabis Beverage Production Lead Groundworks IndustriesCannabis Beverage Production LeadPortland, ORPosition Overview: The Beverage Production Lead will be responsible for supporting the end-to-end production of cannabis beverages, from overseeing production schedules to ensuring product quality and regulatory compliance. Production Oversight: Support daily production operations to ensure the timely and efficient manufacture of cannabis-infused beverages, adhering to production schedules and goals.
Dining Services Department Manager Healthcare Services Group IncDining Services Department ManagerEugene, OR$58,000–$62,000 / yearJoin Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Virtual Account Representative - Food Ingredients & Specialties Univar Solutions IncVirtual Account Representative - Food Ingredients & SpecialtiesPortland, ORRemote$57,920–$72,410 / yearUnivar Solutions is a leading, global distributor of chemicals and ingredients essential to the safety, health, and wellbeing of our daily lives from life-saving medicines and vitamins to hand sanitizers and industrial materials used for cleaning, construction, and more. The Virtual Account Representative will manage a sales territory of existing accounts within the Food Manufacturing space, responsible for achieving their assigned sales quota through new business acquisition and maintaining existing spend.
Maintenance Manager Pro Found Recruiting, LLCMaintenance ManagerSalem, OR$110,000–$130,000 / yearThe right person will lead maintenance operations, support equipment reliability, oversee preventive maintenance, and help keep a food manufacturing facility running safely and efficiently. This is a plant-level maintenance leadership role for someone who combines industrial maintenance management experience with strong electrical and controls expertise.
Food Service Worker Western Oregon UniversityFood Service WorkerMonmouth, OR$20.18–$30.11 / hourRequired Qualifications: Please ensure your application materials clearly demonstrate how you meet the following: • 1-2 years of retail experience • 1-2 years of knowledge in the operation and general maintenance of commercial kitchen equipment • 1-2 years of knowledge of food service safety and sanitation procedures • 1-2 years of experience with computerized menu, recipe, and payroll systems • Divers License and the ability to operate State of Oregon vehicles in accordance with all state policies and regulations • Provide or participate in relevant training to support job performance • Demonstrate strong interpersonal skills when working with team members and customers • Exhibit leadership abilities, including guiding and supporting others • Proficient in basic computer skills. Benefits: Western Oregon University offers an excellent benefits package for eligible employees which includes 95% premium paid healthcare, a generous retirement and vacation package, and reduced tuition rates for employee, spouse or dependent at any of the Oregon Public Universities.
Technician Production (P) Trainee Lamb WestonTechnician Production (P) TraineeBoardman, OregonConducts processing/packaging quality checks per procedure and by request of the Line Lead, Team Leader Production, Team Leader quality, Team Leader Area Production, and Line Structure Team. Operates cohesively with additional Technician team members in management of the production/packaging area; Including but not limited to all job functions from the L1 Processing, L1 Packaging, Line 2 Processing, L2 Packaging and L3.
Plant Manager TRANSPACIFIC FOOD, INC.Plant ManagerSalem, ORWhile performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop; kneel; crouch; or crawl; and talk; or hear. · Responsible for all documentation creation, implementation, and retention in regard to SQF, FISMA, GAP, PRIMUS and all other audits conducted at Transpacific Processing pertaining to Plant training, production processes, associate accountability, and safety compliance.
Manager, Process Engineering, Air Manufacturing Innovation NIKE IncManager, Process Engineering, Air Manufacturing InnovationBeaverton, ORThis role is a key member of the Manufacturing Engineering team that delivers AIR and is expected to: teach junior engineers engineering and manufacturing best practices; drive process optimization and deliver quality; integrate digital and automation solutions; lead continuous improvement and team collaboration with emphasis on Lean Six Sigma; and promote workplace safety. You will partner closely with Quality Systems, Automation Engineering, and Air Production to deliver safe, scalable, data‑driven processes that enable Air MI to meet demand, reduce scrap, modernize equipment strategies, and operate as a unified global network.
Specialty Equipment (food Technician) WalmartSpecialty Equipment (food Technician)Tigard, ORFull timeFood Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. • Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs .
NewTraining Manager Amy's Kitchen, LLCTraining ManagerWhite City, ORPart timeEvaluate and measure current training processes/programs to continue to optimize and grow training and development programs, sharing ideas and strategizing with fellow training managers at other plants. They will play a key role in advancing leadership competencies, driving departmental training priorities, and continuously assessing and addressing evolving training needs.