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FEED

We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. If hired, employees will be in an "at-will position" and the Company reserves the right to modify base pay (as well as any other discretionary payment or compensation program) at any time, including for reasons related to individual performance, Company or individual department/team performance, and market factors.

Archer Daniels Midland Co

Assistant Plant Superintendent - Decatur, IL

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

YEAR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Executive Chef - Loyola University

Executive Chef

As a warehouse supervisor you will lead a team of Warehouse Operators/Material Handlers responsible for operating material handling equipmentand performing tasks to include loading, unloading, scanning, moving, staging, storing, locating, relocating, andstacking materials/products. Collect and consolidate production schedules and inventory data to plan weekly and daily material fl ows andinform needs in terms of material/product stocks to satisfy demand and supply without creating businessdisruptions.

Givaudan SA

Warehouse Supervisor

Plan, develop, organize, implement, direct, and evaluate Operations' activities and performance; communicate job expectations; plan, monitor, and appraise job results; motivate, coach, and counsel employees; initiate, coordinate, and enforce systems, policies, and procedures; evaluate the Operations team for continual improvement, efficiency, and effectiveness; mentor and develop a team through training, problem resolution and performance evaluation, and build effective company culture that embodies our Company values to achieve optimum performance levels and achieve goals and objectives. Reporting to the EVP of Operations, the Director of Operations is responsible for overseeing work-related opportunities for people who have different abilities to work with integrated teams and receive work support and development as needed-achieving the highest level of independence possible.

Challenge Unlimited

Director Of Operations

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We are looking to fill a full time, 1 st Shift Production Supervisor position with a manufacturer located in the area general area of Foster City, MI located in the Upper Peninsula of Michigan. ·Ensure consistent workflow, proper equipment use, and adherence to established cleaning and finishing methods.

Wayne Russell & Associates

Production Supervisor (in the U.P. of MI)

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Main duties of the Production Supervisor include: Directly leading a team of roughly 20-40 hourly production employees in a massive non-union manufacturing facility. Utilizing strong leadership skills with a firm but fair style to handle conflicts and disagreements on the production floor.

Whether you’re a job seeker or employer, Omni One is the place to call to help you fulfill your objectives. As a nationwide staffing and recruiting firm, specializing in Information Technology and Engineering, we have a rich network of resources as well as an outstanding team to give you the personal attention you deserve. 
 
As a nationwide firm, specializing in technical and professional staffing and recruiting services, we understand your needs and goals change, too. That’s why we offer ultimate flexibility, providing direct hire, contract-to-hire, and contract staffing solutions to suit your varying needs. With over 30 years in the industry, you can guarantee we know how to build strong business partnerships and trusted relationships with both industry-leading clients and top quality candidates.

Omni One

1st Shift Production Supervisor

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POSITION/TITLE: Material Handler WORK LOCATION: West Chicago, IL (On-Site) POSITION REPORTS TO: Warehouse Manager PAY RANGE: $19-$23 per Hour (Dependent upon Experience) SHIFT: 12AM -12PM (rotating schedule) JOB SUMMARY: Drives a forklift or clamp truck to move raw and packaging materials and finished product from the warehouse and production floor. Material Handler- West Chicago, Illinois WinCup is a food service packaging company focused on providing our customers and consumers the highest quality products allowing them to enjoy the beverages and foods they love, whether at home, or on the go.

WinCup

Material Handler

Programs include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.

HOUR

Pactiv Evergreen Inc

Machine Operator

Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role. Relevant backgrounds may include (not required): • Army: 91B (Wheeled Vehicle Mechanic), 91X / 91Z (Maintenance Leadership), 12R (Interior Electrician), 11Z (Senior Enlisted Leadership).

Tyson Foods Inc

Maintenance Supervisor - Veteran Pathway

The Planner prepares efficient and effective work plans for all Preventive, Predictive, Condition-Based, and Project/Backlog Maintenance work; works with the Technical Stores Team to ensure parts are available and ready; ensures internal and external labor resources are available; and coordinates execution of the plan in conjunction with the production schedule through working with the Production Scheduler in a timely manner. FINANCIAL/STRATEGIC IMPACT: Directly impacts the budget via working capital levels by making key business decisions on appropriate stocking levels of spares and production delivery by timely execution of well developed maintenance plans.

Nestle SA

Maintenance Planner

Bilingual Spanish a plus Proven ability to lead, influence, develop and coach a diverse group of team members Must have ability to stand, kneel, bend, and walk for extended periods of time on hard and wet surface Must be able to withstand hot temperatures and/or cold temperatures Must be able to push/lift up to 50lbs. QUALIFICATIONS   Minimum Qualifications, Knowledge, Skills, Abilities   Must be at least 18 years or older Previous experience in food manufacturing environment (preferred) Good communication skills and be able to read, speak and understand English to communicate with team members, managers, and visitors.

Portillo's Restaurant Group, Inc.

Crew Chief, Plant 2nd shift - Bilingual preferred

REQUIRED QUALIFICATIONS AND COMPETENCIES: Education: High School Diploma or equivalent required; Associate or Bachelor's degree in Food Science, Biology, or a related field preferred. The noise level in the production areas is moderate to loud, requiring alertness near heavy operating machinery and automated conveyors.

Whitsons Culinary Group

Line Inspector - Berkeley Culinary Center

Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. The Executive Chef Manager fosters strong client and guest relationships by coordinating internal and external catering events and supports budgetary goals by executing company-delivered programs.

Executive Chef - Chicago Public Schools

Provide guidance and feedback to LLT and align on corrective actions to adjust execution plans Capable of being point of contact in absence of team Manager Develop Critical Competenceies within Key Members of Local Leadership Team Develop Local Leadership Team ability to identify opportunities to transform workplace, people, and behaviors to deliver results through floor visits Partner with HR / Training & Learning to the LLT to establish and evaluate robustness of function/pillar capability plan Train and coach Local Leadership Team on needed system competences based on development needs and escalate for external support as needed Develops and manages critical competence within members of the ME team and Focused Improvement Technicians Develop a pipeline of potential ME specialists from internal talent Required Experience & Education: Bachelors' degree preferred 5+ years of experience in Manufacturing. Required Skills: Working knowledge of continuous improvement methodologies (TPM) Problem Solving capabilities Strong analytical skills (Power BI, Excel) Basic understanding of Change Management Competence on Continuous Improvement Guide (CIG) Understanding of manufacturing processes Project Management competence Understanding of Basic Finance & Value Creation Salary: $100,917.63 to $140,622.90 per year Bonus Eligibility: Yes The pay range provided is a good faith estimate for the position at the time of posting.

Senior Manufacturing Excellence Specialist

We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. 3368446No5998548410.00.014-Sep-2026Modernization Software Lead - Decatur, ILOperations: Manufacturing, Production, Maintenance, Utilities Software Modernization Lead: Industrial Automation Projects - Decatur, IL.

Modernization Software Lead - Decatur, IL

Team Lead

Maintains effective communication and positive associate relations by ensuring all associate activities are performed in a timely and professional manner, to include performance reviews, progressive discipline, resolving associate relations issues, managing incentive programs, and executing management and associate development programs as defined by the Restaurant Manager. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.

Avolta

Sous Chef

Guide maintenance and operations teams to develop and refine asset reliability processes and practices, including preventative and predictive maintenance programs, with particular emphasis on critical safety device (CSD) maintenance. We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career.

Food Production Manager Jobs in Illinois

Assistant Plant Superintendent - Decatur, IL Archer Daniels Midland Co

Executive Chef - Loyola University Aramark

Executive Chef Aramark

Warehouse Supervisor Givaudan SA

Director Of Operations Challenge Unlimited

Production Supervisor (in the U.P. of MI) Wayne Russell & Associates

1st Shift Production Supervisor Omni One

Material Handler WinCup

Machine Operator Pactiv Evergreen Inc

Maintenance Supervisor - Veteran Pathway Tyson Foods Inc

Maintenance Planner Nestle SA

Crew Chief, Plant 2nd shift - Bilingual preferred Portillo's Restaurant Group, Inc.

Line Inspector - Berkeley Culinary Center Whitsons Culinary Group

Executive Chef - Chicago Public Schools Aramark

Senior Manufacturing Excellence Specialist Nestle SA

Modernization Software Lead - Decatur, IL Archer Daniels Midland Co

Team Lead Pactiv Evergreen Inc

Sous Chef Avolta

Process Safety Engineer - Decatur, IL Archer Daniels Midland Co

Extrusion Team Lead Pactiv Evergreen Inc

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