UNKNOWN

FEED

In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The role is responsible for ensuring the machine produces high quality products, runs smoothly and at capacity, and is properly maintained.

Ferrero International SA

Production Operator

Our retail brands include Marzetti dressings and dips, New York Bakery garlic breads, and Sister Schubert's dinner rolls, in addition to exclusive license agreements for Olive Garden dressings, Chick-fil-A sauces and dressings, Buffalo Wild Wings sauces, Arby's sauces, Subway sauces, and Texas Roadhouse steak sauces and frozen rolls. All employees are expected to follow safety, sanitation, and quality protocols, and provide appropriate training and protective equipment, and are empowered to report hazards and stop work if unsafe conditions arise.

Marzetti Co

Maintenance Manager

FULL_TIME

Our retail brands include Marzetti® dressings and dips, New York Bakery garlic breads, and Sister Schubert’s® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby’s® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. All employees are expected to follow safety, sanitation, and quality protocols, a nd provide appropriate training and protective equipment, and are empowered to report hazards and stop work if unsafe conditions arise.

The Marzetti Company

[AW]-iCims

YOUR DAY-TO-DAY AS A SANITATION MANAGERYour day-to-day as a Sanitation Manager will involve leading and supporting the sanitation team, ensuring all cleaning procedures meet USDA, FDA, OSHA, HACCP, GMP, and SSOP requirements. Our company culture is built on the expertise and experience of all our employees and driven by the 5 pillars that we hold ourselves to daily: perform passionately, challenge directly and respectfully, commit to teamwork, and embrace innovation.

Stampede Culinary Partners

Sanitation Manager

Talent Acquisition

The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Shift Manager $15 and Up - Same Day Pay Options

The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.

HOUR

Shift Manager

You must be 18 years or older to be a manager in our corporate owned and operated restaurants.\n \nAdditional Info:\n \nAlong with competitive pay, a General Manager at a McDonald's Corporate owned restaurant is eligible for incredible benefits including:\n\n Up to 2 Weeks paid vacation\n Closed On Christmas Day\n Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language\n Medical, dental and vision coverage\n Short- and Long-Term Disability, life and accident insurance\n Performance Bonus Awards $8k plus per year\n Free Uniforms\n Growth Platform - Grow within the organization every 6 months\n* Employee points recognition system with rewards for all managers and crew to increase productivity and employee morale\n \nThe organization is structure with OTP Pro, Internal maintenance time to limit down time on equipment, virtual crew orientations and onboarding and people manager to help the training and development of the crew and managers. \nAs a Shift Manager, you may be responsible for:\n\n Food Safety\n Internal Communication\n Inventory Management\n Daily Maintenance and Cleanliness\n Managing Crew\n Quality Food Production\n Exceptional Customer Service\n Safety and Security\n Scheduling\n Training\n \nPrevious leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.

McDonald's Shift Manager Up-to $20 an hour

Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square foot distribution center, two truck fleets, and a milk processing plant. The Bakery Manager is responsible for effective overall operation of the Bakery Department to achieve sales and profit goals established for the department.

Ingles Markets, Incorporated

402 Bakery Manager

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Team members are given skills and life experiences that go beyond serving a great product in a friendly environment. Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members.

Welcome to Chicken Salad Chick, where every bite is a delight! Nestled in the heart of Little Rock, our restaurant offers a refreshing take on lunch with an array of scrumptious chicken salad options that cater to every taste. As one of the bustling <a href="https://www.google.com/maps?cid=6141379444867354044">Little Rock restaurants</a>, we're dedicated to delivering healthy food to Little Rock residents and visitors alike. Our menu boasts a variety of signature chicken salads, each crafted with care and fresh ingredients. Beyond our famous chicken salads, guests can enjoy hearty sandwiches and relax in our cozy cafe atmosphere. At Chicken Salad Chick, we believe that a meal should be both satisfying and nourishing whether you're on the go or looking for a comfortable spot to unwind. Our welcoming staff provides top-notch service with Southern charm, guaranteeing an experience that will keep you coming back for more!
Chicken Salad Chick Address: <a href="https://www.google.com/maps/place/Chicken+Salad+Chick/@34.7634354,-92.4538834,17z/data=!3m1!4b1!4m6!3m5!1s0x87d2a13ce3b6f917:0x553a901112344dbc!8m2!3d34.7634354!4d-92.4538834!16s%2Fg%2F11tjzbpps4?entry=ttu">17400 Chenal Pkwy Suite 100, Little Rock, AR 72223</a> Phone: (501) 299-9144 Visit our Social Profiles: <a href="https://www.provenexpert.com/chicken-salad-chick2/">Chicken Salad Chick | Proven Expert</a> <a href="https://www.manta.com/c/m1wgx7y/chicken-salad-chick">Chicken Salad Chick | Manta</a> <a href="https://www.instagram.com/chickensaladchick/">Chicken Salad Chick | Instagram</a>

Chicken Salad Chick

Assistant Manager

Understand how to react to issues impacting the restaurant’s profit & loss (P&L) to optimize sales and profit, such as analyzing COGS and taking corrective action if necessary, maintaining inventory, projecting restaurant demand changes throughout the year and adjusting labor accordingly, ensuring that cash control/security procedures are followed, and understanding the P&L implications of workers’ compensation claims. The assistant manager will assist the General Manager (GM) in executing specific aspects of the restaurant operations, which may include financial performance, product production, inventory, personnel, sales, and marketing.

Dairy Queen

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Understand how to react to issues impacting the restaurant’s profit & loss (P&L) to optimize sales and profit, such as analyzing COGS and taking corrective action if necessary, maintaining inventory, projecting restaurant demand changes throughout the year and adjusting labor accordingly, ensuring that cash control/security procedures are followed, and understanding the P&L implications of workers’ compensation claims. May assist the GM in some assigned aspects of local store marketing activities and projects such as public and community relations programs, evaluating local competitors’ store marketing, identifying and tracking changing consumer demands.

Store Manager

Follows approved Hazardous Analysis Critical Control Point (HACCP) housekeeping and safety practices to ensure that sanitary working conditions are maintained in all areas of school nutrition. Supervises nutrition staff members by setting up work schedules, training, assigning and directing tasks, evaluating work performance, counseling, and recommending disciplinary action.

Bibb County School District

School Nutrition - Nutrition Manager (Floating)

All resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee at Pilgrim's or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by Pilgrim's. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

YEAR

Pilgrim's

Plant Manager

Summary Description: Reporting to the Senior Regional Technical Manager, the Regional Technical Manager provides multi-site technical leadership and hands-on support across an assigned region, with primary focus on end-to-end process auditing, QMS execution, process performance, sanitation, water treatment, startups, and sustainable corrective action. Process Audits & QMS Compliance: Plan, schedule, and conduct comprehensive end-to-end process audits at all assigned plants, covering receiving; raw-material and ingredient storage; water treatment; batching and blending; processing; filling; packaging; in-process and finished-product testing; palletizing; warehousing; and shipping.

Refresco Careers

Regional Technical Manager

The Team Leader will assist the General Manager (GM) and Assistant Manager (AM) in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a superb experience and will maintain an invigorating and stimulating work environment for all team members while helping the restaurant achieve its financial objectives. Defer decisions to GM/AM regarding hiring or terminating team members, pay increases for team members, vendor specifications, scheduling and purchases beyond those required to execute normal shift operations.

Chicken Salad Chick LLC

Hourly Shift Manager

The right candidate brings hands-on experience with USDA-inspected ready-to-eat (RTE) food manufacturing and can turn regulatory requirements into clear, reliable practices on the production floor. Lead identity-preserved programs and related audits, including gluten-free, hormone-free, and antibiotic-free claims where applicable.

Tamarack Foods

Quality Assurance Manager

HBO and HBO Max, Paramount+, Pluto TV, CBS, CNN, CBS Sports, TNT Sports, Nickelodeon, Cartoon Network, MTV, Food Network, BET, HGTV, and Comedy Central. The Live Events Technical Manager is the key point of contact for day-to-day support of live productions within Production & Technical Operations (P&TO) at Techwood Studios.

Warner Bros. Discovery

Live Events Technical Manager (Live Sports & Entertainment)

sourcestack_via_bold

About This Position: The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

Trinity Services Group

Assistant Food Service Director

ADAPTED_NOW

Assists Deli Manager all daily operations of the deli including but not limited to: • Recruit, Train and develop deli staff. • Monitor ordering to ensure in-stock efficiency and balanced inventory for food service items.

Jet Food Stores

Deli Assistant Manager

THESE AREAS INCLUDE RESTAURANTS IN CALIFORNIA, COLORADO, HAWAII, MARYLAND, CERTAIN AREAS OF NEW JERSEY, NEW YORK, WASHINGTON STATE, WASHINGTON D.C. ADDITIONAL STATES ARE EXPECTED TO ADOPT PAY TRANSPARENCY LAWS IN THE NEAR FUTURE. To be a successful General Manager, you'll need: A commitment to excellence and safety in the workplace; Strong customer service and support focus; The ability to communicate effectively and anticipate customer needs; and To provide solutions and make decisions in a fast-paced environment.

Food Production Manager Jobs in Georgia

Production Operator Ferrero International SA

Maintenance Manager Marzetti Co

Maintenance Manager The Marzetti Company

Sanitation Manager Stampede Culinary Partners

Shift Manager $15 and Up - Same Day Pay Options McDonald's Corp

Shift Manager McDonald's Corp

McDonald's Shift Manager Up-to $20 an hour McDonald's Corp

402 Bakery Manager Ingles Markets, Incorporated

Assistant Manager Chicken Salad Chick

Assistant Manager Dairy Queen

Store Manager Dairy Queen

School Nutrition - Nutrition Manager (Floating) Bibb County School District

Plant Manager Pilgrim's

Regional Technical Manager Refresco Careers

Hourly Shift Manager Chicken Salad Chick LLC

Quality Assurance Manager Tamarack Foods

Live Events Technical Manager (Live Sports & Entertainment) Warner Bros. Discovery

Assistant Food Service Director Trinity Services Group

Deli Assistant Manager Jet Food Stores

General Manager McDonald's Corp

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