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OTHER

Supportive Culture: We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. • Product Excellence: Prepare menu items quickly, accurately and consistently, whether it’s a fresh salad, a perfectly brewed coffee, or a tasty baked good.

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Retail Team Member

workstreamftpin

A Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.

HOUR

Happy Monkey by Jean-Georges

LINE COOK

fohandboh

Cook

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. Job Requirements: Bachelor's degree in a science-based area (ex: Microbiology, Food Science, Dairy Science) of study preferred, or a minimum of 2 years high level plant-based laboratory experience.

Saputo Inc

Quality Supervisor

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Originally opened in 1930, this historic, nonprofit venue blends timeless architecture with modern amenities, featuring two distinct performance spaces and hosting more than 350 events annually—from Broadway tours and concerts to comedy, dance, and community programming.

Oak View Group

Concessions Stand Lead | Part-Time | The Bushnell

[AW]-iCims

Culinour® is a specialty company of Phoenix3 Collective, a Boston-based strategic growth partner that accelerates distributive and lifestyle service companies in healthcare, behavioral health, senior living, and corporate markets. Maintain strong relationships with client partners, communicating regional culinary trends and supporting sourcing strategies that align with organizational values and community-based food systems.

Culinour

Executive Chef

Chattr

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Originally opened in 1930, this historic, nonprofit venue blends timeless architecture with modern amenities, featuring two distinct performance spaces and hosting more than 350 events annually-from Broadway tours and concerts to comedy, dance, and community programming.

Concessions Stand Lead | Part Time | The Bushnell

The role involves extended periods of standing and walking; frequent bending, reaching, twisting, kneeling and crouching; repetitive hand and arm movements; pushing and pulling kitchen equipment or supply carts; and lifting and carrying food products, cookware, supplies and equipment weighing up to 50 pounds. Employees work around hot surfaces, open flames, ovens, steam, refrigeration equipment, sharp utensils, commercial kitchen equipment, cleaning products and chemicals, food allergens, noise, changing temperatures and wet or slippery surfaces.

Yora Nordic Spa | Brownstone

Sous Chef

TalentNest

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Position Title: Market Supervisor POSITION SUMMARY As a Market Supervisor, you play a vital leadership role in supporting store operations and inspiring a team committed to excellence.

Global Partners LP

Market Supervisor - Alltown Fresh - Seasonal Flex

Works collaboratively with clinical support team members in order to provide the highest quality service to patients, families and clinical team members. Communicates with and collaborates effectively with clinical nutrition team representatives when preparing for, or providing meals, formula and snacks for patient consumption.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Tray Passer/ Dietary Aide - Aramark at Connecticut Children's

The Inventory Coordinator I is responsible for receiving and processing incoming stock/product, preparing and completing orders for delivery or pickup, and performing inventory and quality control Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Audits incoming shipments and packing slips for quality and accuracy; identifies and refers inaccurate or unacceptable shipments to management and informs the Food & Beverage team of any order discrepancies or issues.

Store Room Clerk - Ct. Childrens Staffing Center

Tray Passer/ Dietary Aide - Aramark at Connecticut Childrens

The café cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Atticus Market

Atticus Prep Cook

ea_via_bold

The Lead Industrial Electrician will coordinate daily work activities, provide technical guidance to team members, inspect completed work, troubleshoot issues, and help ensure projects remain on schedule. Panelmatic Inc. is seeking a dedicated and experienced Industrial Electrician Lead to provide hands-on leadership and technical direction within our electrical integration team.

Panelmatic

Industrial Electrician Lead - 1St Shift

Wiring Technician Lead - 1St Shift

The Lead Industrial Electrician will coordinate daily work activities, provide technical guidance to team members, inspect completed work, troubleshoot issues, and help ensure projects remain on schedule. Job Summary: Panelmatic Inc. is seeking a dedicated and experienced Industrial Electrician Lead to provide hands-on leadership and technical direction within our electrical integration team.

Panelmatic Inc.

The platform helps organizations automate complex operational decisions across supply chain, workforce, production, logistics, forecasting, and asset management using advanced AI-driven optimization. This leadership role is ideal for someone who knows what it takes to mentor and build a successful high performing sales team, develop strong sales strategies, while advancing in a cutting-edge industry.

Gpac’s mission is to be the preferred staffing and recruitment solution by effectively delivering and connecting talent with successful companies and organizations. 
 
Our team, with collective experience of over 250 years, is passionate about wh

Gpac

Enterprise Sales Executive

LogicMelon

The Executive Chef is solely responsible for the effective management and operation of the culinary team, including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the General Manager. Responsible for ensuring that budgeted food percentages are achieved through effective control measures, including portion controls, kitchen timings, food inventory rotation measures, receiving and food storage procedures, inventory controls, effective purchasing procedures, kitchen security procedures, and waste control.

Executive Chef | Full-Time | The Bushnell

Executive Chef | Full Time | The Bushnell

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).

Food Production Manager Jobs in Connecticut

Retail Team Member Panera Bread

LINE COOK Happy Monkey by Jean-Georges

Cook Happy Monkey by Jean-Georges

Quality Supervisor Saputo Inc

Concessions Stand Lead | Part-Time | The Bushnell Oak View Group

Executive Chef Culinour

Concessions Stand Lead | Part Time | The Bushnell Oak View Group

Sous Chef Yora Nordic Spa | Brownstone

Market Supervisor - Alltown Fresh - Seasonal Flex Global Partners LP

Tray Passer/ Dietary Aide - Aramark at Connecticut Children's Aramark

Store Room Clerk - Ct. Childrens Staffing Center Aramark

Tray Passer/ Dietary Aide - Aramark at Connecticut Childrens Aramark

Atticus Prep Cook Atticus Market

Industrial Electrician Lead - 1St Shift Panelmatic

Wiring Technician Lead - 1St Shift Panelmatic

Wiring Technician Lead - 1St Shift Panelmatic Inc.

Enterprise Sales Executive Gpac

Executive Chef | Full-Time | The Bushnell Oak View Group

Executive Chef | Full Time | The Bushnell Oak View Group

COOK (FULL TIME) Compass Group North America

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