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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Worker - ALDOC - Staton

Food Service Worker - University of Alabama - Dining

Food Service Worker - Raising Cane's - University of Alabama - Retail

Food Service Worker - Southern Company - Alabama

Food Service Worker - TMMAL Daycare

Food Service Worker - AL Dept of Youth

McDonalds Corporation or McDonalds USA, LLC will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees employees. This means the independent franchisee, and not McDonalds Corporation or McDonalds USA, LLC, is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

General Manager

YEAR

Maintains professional and technical knowledge by tracking emerging trends in the restaurant industry; attending educational workshops; reviewing professional publications; establishing personal networks; benchmarking state-of-the-art practices; and participates in professional societies. Works with Avocet marketing department to attract patrons by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands.

Macpower Digital Assets Edge Private Limited

Fine-Dining Restaurant General Manager

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4. Develops (with DM) and executes a local store marketing plan (promoting Wendy's in the community) in response to market conditions such as competitor pricing and other competitor activities. 3. Manages production labor control and food cost control using flowcharts, ""build-to"" system, and store schedule and positioning system.

Wendy's

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4. Develops (with DM) and executes a local store marketing plan (promoting Wendy's in the community) in response to market conditions such as competitor pricing and other competitor activities. 3. Manages production labor control and food cost control using flowcharts, "build-to" system, and store schedule and positioning system.

General Manager in Training

What You'll Need: Education: Engineering degree, technical associate degree, or completion of a vocational/technical certification in a related field or 5 years of maintenance management experience in leu of degree; Experience: Minimum of 5 years of directly related maintenance leadership experience; Skills: Strong knowledge of industrial maintenance, utilities systems/production equipment, experience leading teams and driving performance in a manufacturing or industrial environment, ability to manage budgets, analyze data, and implement process improvements, strong communication, leadership, and problem-solving skills. We are looking for a Maintenance Manager for our Frozen Pet Food side to direct and coordinate, through subordinate supervisors, the activities of workers engaged in repair, maintenance, and installation of machines, tools, and equipment, as well as the maintenance of buildings, grounds, and utility systems in an industrial plant environment.

JBS USA LLC

Maintenance Manager

Here is what you will need to do to thrive in this role: Ability to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and navigating a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift. As a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons.

TopGolf International, Inc.

Culinary Manager

Working closely with the Club Manager, the Assistant Club Manager in Training (AMIT) is responsible for providing leadership and direction within the club and driving club performance, particularly for the departments that they directly manage. Drive Sales, Inventory Control, and Shrink Management: Lead execution of key operational processes to ensure in-stock conditions, minimize shrink, and drive sales performance through accurate inventory management and product availability.

BJ's Wholesale Club Holdings Inc

Assistant Club Manager

We're looking for a hands-on leader who knows how to keep production moving, develop a strong maintenance team, and tackle equipment challenges before they turn into costly downtime. You'll have the opportunity to make a real impact on equipment reliability, reduce downtime, develop your team, and help drive the overall success of a food manufacturing facility.

BlackRock Resources LLC

As a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less. You will model expertise in Prepared Foods and Café and work collaboratively with other team leaders to ensure the total club meets the member's expectations.

HOUR

Walmart Inc

(USA) Prepared Food Lead

Prepared Food Lead

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, TA Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

TA Corral dba Golden Corral

Restaurant Kitchen Manager

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Kitchen Manager

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Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Restaurant Manager

Guarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance. The position includes, but is not limited to, the following essential job duties, responsibilities, and requirements: RESTAURANT MANAGER JOB SUMMARY: This position is responsible for managing the day-to-day operations of a Company operated Restaurant.

Food Production Manager Jobs in Alabama

Food Service Worker - ALDOC - Staton Aramark

Food Service Worker - University of Alabama - Dining Aramark

Food Service Worker - Raising Cane's - University of Alabama - Retail Aramark

Food Service Worker - Southern Company - Alabama Aramark

Food Service Worker - TMMAL Daycare Aramark

Food Service Worker - AL Dept of Youth Aramark

General Manager McDonald's Corp

Fine-Dining Restaurant General Manager Macpower Digital Assets Edge Private Limited

General Manager Wendy's

General Manager in Training Wendy's

Maintenance Manager JBS USA LLC

Culinary Manager TopGolf International, Inc.

Assistant Club Manager BJ's Wholesale Club Holdings Inc

Maintenance Manager BlackRock Resources LLC

(USA) Prepared Food Lead Walmart Inc

Prepared Food Lead Walmart Inc

Restaurant Kitchen Manager TA Corral dba Golden Corral

Kitchen Manager Texas Roadhouse Holdings LLC

Restaurant Manager Texas Roadhouse Holdings LLC

Restaurant Manager Circle K Stores Inc

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