Food and Beverage Manager - Signia by Hilton San Jose Hilton Worldwide Holdings IncFood and Beverage Manager - Signia by Hilton San JoseSan Jose, CA$73,000–$78,000 / yearThe ideal candidate will possess the followingA minimum of 1 year experience as a managersupervisor within Hotel Food & Beverage departmentPrior experience managing a team within a unionized settingStrong understanding of Food & Beverage serviceMulti-Unit management experienceDemonstrated history of delivering exceptional guest serviceThe ability to work a varied schedule including nights weekends and holidaysProven leadership skills with the ability to communicate clearly and motivate teamsShift Pattern Varied must be available to cover am mid and pm shiftsPay Rate 73000 - 78000 depending on experience and qualifications. Monitor and develop team member performance to include but not limited to providing supervision and professional development conducting counselling and evaluations and delivering recognition and rewardMonitor and assess product and service and satisfaction trends evaluate and address issues and make improvements accordinglyEnsure team members have current knowledge of outlet offerings products services facilities events pricing and policies and knowledge of the local area and eventsWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry.
Food and Beverage Manager Hyatt Place Newark / Silicon ValleyFood and Beverage ManagerNewark, CaliforniaPosition Overview: The Food and Beverage Manager oversees the day-to-day operations of the food and beverage department, ensuring high-quality service, efficient operations, and guest satisfaction. Key Responsibilities: Operational Management: Oversee all food and beverage outlets, including restaurants, bars, banquets, and room service, ensuring smooth and efficient operations.
NewFood and Beverage Operations Manager Marriott International IncFood and Beverage Operations Managerhalf moon bay, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Assistant Food and Beverage Operations Manager Marriott International IncAssistant Food and Beverage Operations ManagerSanta Clara, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Food & Beverage Manager, Chaminade Resort & Spa Pyramid Hotel GroupFood & Beverage Manager, Chaminade Resort & SpaSanta Cruz, CA$75,000–$80,000 / yearFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
NewFood / Beverage Purchasing Manager Back A Yard Caribbean American GrillFood / Beverage Purchasing ManagerSan Jose, CAFull timeBack A Yard Caribbean Grill is a fast-casual restaurant in 7 different locations in the Silicon Valley California area. We are looking for an experienced Food & Beverage Purchasing Manager to join our successful group of restaurants.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionSan Ramon, CA$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionSan Francisco, CAFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food and Beverage Coordinator - San Jose, CA Target CorpFood and Beverage Coordinator - San Jose, CAMorgan Hill, CA$73,000–$132,000 / yearEnsure execution through detailed training and education of store leadership teams and food and beverage experts, including ordering and managing inventory and supplies, merchandising, freshness, food safety, sampling, and other store-controlled processes. Encourage and deliver a fresh and safe experience through reinforcing food safety processes, training teams to integrate food safety, product rotation, cleaning and sanitation, and freshness into everyday processes.
Food & Beverage Team Leader - South County area Target CorpFood & Beverage Team Leader - South County areaSan Jose, CA$28–$30 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C . Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Food & Beverage Associate Craft a better career.Food & Beverage AssociateSan Jose, CaliforniaAutonomy: Autonomy empowers client operations team members to act decisively, innovate, and continuously improve, ultimately leading to enhanced client relationships, operational efficiency, and overall success in their roles through site and task ownership. Crafty is looking for an Associate whose responsibilities will include: Merchandising : Take pride in your spaces by owning client’s office kitchens & pantries and highly organized storage rooms, complete expiration checks and product rotations as needed.
Food Experience Manager Stripe IncFood Experience ManagerSouth San Francisco, CALead High-Stakes Vendor Partnerships: You will manage the relationship and performance of our strategic food service partner(s), ensuring strict adherence to our Statements of Work (SOWs) and leading rigorous Quarterly Business Reviews (QBRs). While deep hospitality experience is a plus, we are excited to consider exceptional candidates from diverse operational backgrounds, including tech, logistics, or high-end retail, who have a proven track record of building scalable, user-obsessed systems.
NewPrepared Foods Assistant Manager New Leaf Community Markets IncPrepared Foods Assistant Managerhalf moon bay, CAWork occurs in a grocery store environment which includes surfaces that can be wet and slippery, moderate noise level, and temperature extremes in controlled environments in the cooler and freezer, and depending on location, working outside in all temperatures. Partners with Department Manager to manage department and staff, including financial stewardship, customer service, department conditions, merchandising, food safety, work safety, communication, hiring, training and performance management.
NewPrepared Foods Assistant Manager New Leaf Community Markets, Inc.Prepared Foods Assistant ManagerHalf Moon Bay, CAWork EnvironmentWork occurs in a grocery store environment which includes surfaces that can be wet and slippery, moderate noise level, and temperature extremes in controlled environments in the cooler and freezer, and depending on location, working outside in all temperatures. SummaryPartners with Department Manager to manage department and staff, including financial stewardship, customer service, department conditions, merchandising, food safety, work safety, communication, hiring, training and performance management.
Food Safety and Quality Assurance Senior Supervisor See's Candy Shops IncFood Safety and Quality Assurance Senior SupervisorSouth San Francisco, CAThis position involves direct leadership and management of employees on the facility floor; mastering and applying all See's Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. Job Description Summary: The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See's Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code.
Food Safety and Quality Assurance Senior Supervisor See’s CandiesFood Safety and Quality Assurance Senior SupervisorSouth San Francisco, CaliforniaThis position involves direct leadership and management of employees on the facility floor; mastering and applying all See’s Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See’s Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code.
Associate Director Food AND Nutrtion - Georgia Compass Group USA IncAssociate Director Food AND Nutrtion - GeorgiaHayward, CA$70,000–$90,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Executive Team Leader General Merchandise and Food Sales - Monterey County Target CorpExecutive Team Leader General Merchandise and Food Sales - Monterey CountyWatsonville, CA$83,200–$130,000 / yearAs an General Merchandise & Food Sales Executive Team Leader, no two days are ever the same, but a typical day will most likely include the following responsibilities: Drive total store sales, understand your role in sales growth and how your departments and team contribute to and impact total store profitability. The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
Food Safety And Quality Assurance Senior Supervisor See's Candies, Inc.Food Safety And Quality Assurance Senior SupervisorSouth San Francisco, CAThis position involves direct leadership and management of employees on the facility floor; mastering and applying all See's Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. Job Description Summary: The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See's Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code.
Head Sous Chef - JOEY Valley Fair JOEY RestaurantsHead Sous Chef - JOEY Valley FairSanta Clara, CA$90,000–$110,000Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Sr Manager, Pricing and Yield Management Albertsons Companies IncSr Manager, Pricing and Yield ManagementPleasanton, CAThe Senior Manager, Pricing & Yield Management is a highly strategic and visible leadership role responsible for defining and operationalizing AMC's pricing, yield, and packaging strategy across the full portfolio of media offerings, including: Onsite Display and Sponsored Products. Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia.
Sr. Manager, Sanitation and Technical Services Albertsons Companies IncSr. Manager, Sanitation and Technical ServicesPleasanton, CALocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. We are looking for candidates who possess the following: Demonstrated expertise in sanitation program design, SSOPs, Master Sanitation Schedules, chemical sanitation systems, environmental monitoring, allergen control, hygienic zoning, and pest management.
ASSISTANT MANAGER / TEAM LEAD Los Gatos Coffee Roasting and Cafe LOS GATOS COFFEE ROASTING INCASSISTANT MANAGER / TEAM LEAD Los Gatos Coffee Roasting and CafeLos Gatos, CAFull timeSince our inception in 1982 (43 years ago!), we’ve specialized in sourcing and roasting the finest coffees from around the world—and our goal is sharing a wonderful coffee experience with everyone who visits. At Los Gatos Coffee Roasting Company, we love coffee, we love our community, and we strive to make a positive difference in the lives of each one of our guests!
Senior Meeting and Special Event Manager Marriott International IncSenior Meeting and Special Event ManagerHalf Moon Bay, CA2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the event management, food and beverage, sales and marketing, or related professional area. Develops working relationships with outside vendors and supports establishing prices and service agreements to enhance the event experience and to increase additional revenue opportunities for the property as needed.
Environmental Health and Safety Manager ESRhealthcare and EXEC STAFF RECRUITERSEnvironmental Health and Safety ManagerSan Leandro, CaliforniaRequired Skills and Experience: Bachelors degree in Occupational Safety & Health, Risk Management, Environmental or other related field with 6 plus years of experience in safety, risk management and/or environmental or High School Diploma with 9 plus years of experience in safety, risk management and/or environmental. Work with Facility and Fleet teams to ensure Resource Conservation and Recovery Act (RCRA), Occupational Safety and Health Administration (OSHA) and Department of Transportation (DOT) Operational Compliance.
Food Service Worker - Per Diem University Health Services IncFood Service Worker - Per DiemFREMONT, CAFunctions include food prep; maintaining an adequate supply of food and beverages; ensuring the kitchen and dining room remain clean at all times, especially during mealtimes; assisting in the preparation and delivery of patient meals; and operating the dish washing machine. May be required to successfully complete the Fremont Hospital's non-violent Crisis Prevention Intervention (CPI) training course within 90 days of employment and prior to assisting with preventative intervention mea May be required to work overtime and flexible hours including evenings and weekends.
Dining Principal Food Service Worker University of CaliforniaDining Principal Food Service WorkerSanta Cruz, CAServes as a work leader and may assist in the training and leading of an assigned team in performing unskilled and semi-skilled tasks; cutting and preparing fruits and vegetables by hand or by using mechanical equipment; sets up food service lines by arranging foods or desserts, setting up the salad bar and stocking and preparing beverages; serves customers; collects, washes and stacks clean dishes; cleans and scrubs pots and pans; operates complex automatic dishwashing equipment; cleans conveyers, racks and sets up trays; cleans and mops floors in kitchen, food service area and dining room. Leads crew in General Maintenance including: Cleans and maintains stock pots, steam chef cookers, ovens, grills, deep wells, fryers and mixers; cleans work tables, shelves, sinks, drinking fountains, storage cabinets, ice machines, refrigerators and food storage bins, cleans walls, tables, floor, windows and doors, air-vents, stove and broiler hoods, vents and drains in dining and food service area.
Food Service Assistant I (3 Hours Per Day) - Skyline High School (2026-27) Oakland Unified School DistrictFood Service Assistant I (3 Hours Per Day) - Skyline High School (2026-27)Oakland, CAPHYSICAL DEMANDS: Dexterity of hands and fingers to operate kitchen utensils and equipment and computerized point-of-service devices; seeing to clean assigned areas and work with forms and computers; bending at the waist, kneeling or crouching to clean assigned areas; reaching overhead, above the shoulders and horizontally; standing for extended periods of time; lifting and carrying moderately heavy objects of 25 lbs or less (occasionally 50 lb items will be lifted and carried by two employees). Nutrition Services Assistant III - Incumbents perform more complex food services activities including assisting the Manager in determining quantities of food to prepare, adjusting recipes, procedures and methods, suggesting new menu items, supervising and training assistants, and operating the kitchen in the absence of the Manager.
Food Service Assistant I, 5 Hours Per Day - Glenview Elementary (2026 - 27) Oakland Unified School DistrictFood Service Assistant I, 5 Hours Per Day - Glenview Elementary (2026 - 27)Oakland, CAPHYSICAL DEMANDS: Dexterity of hands and fingers to operate kitchen utensils and equipment and computerized point-of-service devices; seeing to clean assigned areas and work with forms and computers; bending at the waist, kneeling or crouching to clean assigned areas; reaching overhead, above the shoulders and horizontally; standing for extended periods of time; lifting and carrying moderately heavy objects of 25 lbs or less (occasionally 50 lb items will be lifted and carried by two employees). Nutrition Services Assistant III - Incumbents perform more complex food services activities including assisting the Manager in determining quantities of food to prepare, adjusting recipes, procedures and methods, suggesting new menu items, supervising and training assistants, and operating the kitchen in the absence of the Manager.
Food Server Assistant (Busser) ($20.00) Hyatt Hotels CorpFood Server Assistant (Busser) ($20.00)Santa Clara, CAShare Food Server Assistant (Busser) ($20.00) on LinkedIn Tweet Food Server Assistant (Busser) ($20.00) on Facebook Share Food Server Assistant (Busser) ($20.00) via Email. View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.
Hot Foods Cook Avolta AGHot Foods CookSan Jose, CASummary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Food Service Worker - SANDIA NATIONAL LABORATORIES AramarkFood Service Worker - SANDIA NATIONAL LABORATORIESLivermore, CA$17–$24 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Worker AramarkFood Service WorkerPalo Alto, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Worker - Sandia National Laboratories Aramark Corp.Food Service Worker - Sandia National LaboratoriesLivermore, CA$17–$24 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewFood Service Worker - SRI Menlo Park AramarkFood Service Worker - SRI Menlo ParkMenlo Park, CA$24–$26 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Hot Foods Cook HMSHost CorpHot Foods CookSan Jose, CASummary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.
Food Safety & Quality Assurance Supervisor Misfits MarketFood Safety & Quality Assurance SupervisorTracy, CA$75,000–$85,000 / yearWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
NewAssistant Station Manager CSI#1708 ChevronAssistant Station Manager CSI#1708Fremont, California$20.96–$31.44Support and adhere to CSI’s cash/money handling and accountability processes; comply with Loss Prevention processes; effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc.) to efficiently process customer transactions. Principal duties include but are not limited to: Store Operations: Provide work direction to staff during shifts to ensure station operations are covered including, but not limited to customer service, stocking, cleaning, and food service.
Taco Bell Team Member-Food Champion Taco Bell CorpTaco Bell Team Member-Food ChampionSoquel, CACustomer Focus: Dedicated to meeting the expectations and requirements of internal and external customers; gathers first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Action Oriented: Enjoys working hard; is action-oriented and full of energy for challenging tasks; not fearful of acting with minimal planning; seizes more opportunities than others.
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerHayward, CaliforniaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Hot Foods Cook AvoltaHot Foods CookSan Jose, CASummary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Assistant Station Manager Chevron CorpAssistant Station ManagerSAN RAMON, CA$20.56–$30.84 / hourBenefits: Full-time & Part-time shifts available Direct Deposit with competitive weekly pay Health & Wellness packages available for purchase Education reimbursement program Shift Differential Pay for select shifts and job titles Management Bonus Program Loyalty Service time Program Commuter benefit Program. Support and adhere to CSI's cash/money handling and accountability processes; comply with Loss Prevention processes; effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc.) to efficiently process customer transactions.
Assistant Manager Palmetto SuperfoodsAssistant ManagerSan Jose, CA$23–$25We believe in building a Omni-channel like brand where we have physical locations, online local delivery, e-commerce, CPG wholesale, and International licensing while building out international supply chain and production facilities to support all avenues of our business. At Palmetto Superfoods, we specialize in making one-of-a-kind superfood bowls with authentic Brazilian Açaí coupled with an array of additional bases and toppings that compliment your tastebuds!
Food Runner/Busser HEI Hotels and ResortsFood Runner/BusserSan Ramon, CA$21.50–$23 / hourTucked away in the urban oasis of San Ramon, surrounded by mountains and Redwood Trees, the hotel is within walking distance to shopping, Fortune 500 companies, and top-notch dining experiences. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.
Food Safety & Quality Assurance Supervisor Misfits Market IncFood Safety & Quality Assurance SupervisorTracy, CA$70,000–$80,000 / yearWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
General Manager - San Jose Sharks Properties AramarkGeneral Manager - San Jose Sharks PropertiesSan Jose, CA$135,000–$175,000 / yearAramark Sports & Entertainment is looking to hire a new General Manager to support our food and beverage, retail and e-commerce operations supporting the San Jose Sharks operations at The SAP Center, TechCU Arena, and San Jose Sharks 3 ice centers. THE OPPORTUNITY: As a General Manager, you will plan, manage, and lead multiple contracted services with multi-million dollar revenue to meet operating and financial goals, client objectives, and guest needs.
Restaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerSanta Clara, CA$36–$38 / hourWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.
KP830 - Full-Time Butler/ House Manager - Atherton, CA British American Household StaffingKP830 - Full-Time Butler/ House Manager - Atherton, CAAtherton, CaliforniaThe ideal candidate embodies the discretion, attention to detail, and anticipatory service associated with Europe's finest five-star hotels and private residences. Overview: An exceptional Butler / House Manager is sought to join a fully staffed private estate in Atherton.
Food Server CattlemensFood ServerLivermore, CAWe provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. We offer internal development programs at all levels to help our teams excel in their current roles as well as prepare them for the next step in their career.
Hospitality Manager X CorpHospitality ManagerPalo Alto, CA$148,000–$189,000 / yearThe duties of the Hospitality Manager will include but are not limited to: coordinating service operations for site meals across multiple concepts ranging from high volume food hall to quick service, full service restaurants and catering. Experience opening new operations and/or creating operational procedures from the ground up for high volume, multi-unit establishments.