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FEED

Our Managers are hard-working, diligent individuals who are mindful of the full customer experience while focusing on the Big 3 – Great Bar-B-Que, Great Service, and Cleanliness. They are passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.

Serendipity Recruiting

Fast Casual Restaurant Manager | FORT WORTH

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What You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences. True to our name, we offer 50+ varieties of donuts, but you can also enjoy dozens of premium beverages, bagels, breakfast sandwiches and other baked goods.

YEAR

Dunkin' Brands Group Inc

Restaurant General Manager

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Fast Casual RESTAURANT Manager | CEDAR HILL

We’re a rapidly-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison. On Deck Concepts is looking to grow our team with energetic, experienced and polished hospitality professionals who exceed expectations of our guests, our employees, and our company and are comfortable leading in busy, fun environments.

BoomerJack's Grill

Restaurant Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

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ADAPTED_NOW

Then bring your talent, energy and spirit to On The Border Mexican Grill & Cantina and discover the enriching rewards of joining of the nation's largest casual dining Mexican restaurant. Our brand has expanded to 162 restaurants, including national and international franchise locations in Dubai, Egypt, Korea, and Puerto Rico.

OTB Acquisition, LLC

Job 153991 - On The Border- Restaurant Manager Fort Worth, TX

Robbins","sameAs":" https://www.baskinrobbins.com/","logo":"https://dokumfe7mps0i.cloudfront.net/oms/15524/image/2025/4/LHUVQ_1743491292322/1743491292322.png"},"jobLocation":[{"@type":"Place","address":{"@type":"PostalAddress","streetAddress":"5144 While assigned to specific shifts, the Assistant Manager, is responsible for management of the processes and people needed to deliver great and friendly guest experience during their assigned shift.

Baskin-Robbins

Assistant Manager

OTHER

Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Managerial Courage - Doesn't hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary.

Feast Enterprises

Jack in the Box - RESTAURANT MANAGER

Talent Acquisition

Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports on 18-foot screens. It’s the newest concept from a fast-growing company that owns BoomerJack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House.

Sidecar Social

While assigned to specific shifts, the Assistant Manager, is responsible for management of the processes and people needed to deliver great and friendly guest experience during their assigned shift. The Assistant Manager role is a deliberate stepping stone to prepare an individual that is already highly competent at running shifts for the additional management responsibilities of running the entire store as the Restaurant Manager.

Dunkin'

At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. Reasonable accommodation for people with disabilities may be requested by calling (626) 369-7118 at least five (5) working days in advance of the scheduled examination/assessment date(s).

Jollibee Foods Corp

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. It's this commitment to excellence that has earned us a place on Fortune's 100 Best Companies to Work For list every year since 2014.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Your attention to detail, excellent customer service skills, and ability to work in a fast-paced environment enhance our commitment to delivering outstanding service. As a Server in our Dining Services department, you are a vital member of our team, responsible for providing exceptional service to our guests.

Watermere At Southlake Condominium Association

Server - Part Time

Full Time Server

Keywords: Manager, Restaurant Operations Manager, Hospitality Manager, Kitchen Manager, Culinary Manager, Sous Chef, Senior Sous Chef, Food Service Manager, Dining Manager, FOH Manager, BOH Manager. Job Responsibilities: Right People: Recruit, onboard, train, coach, and develop Team Members; while building leadership bench strength and maintaining an inclusive, respectful, and high-performing workplace.

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's China Bistro

Restaurant Manger

Prepares fryer products, including: places product in appropriate rack/basket and places in correct fryer, operates timers, removes/drains product when timer sounds, codes product, places product in appropriate container and/or holding bin. Prepares menu products according to procedure, including: warms/toasts/grills bread products, cooks items on grill, operates timers and removes products when timer sounds.

Jack in the Box, Inc.

Team Leader

We’re building the opening team for Pickleman’s Gourmet Cafe in Keller, and we’re looking for an energetic Shift Lead who is ready to take on additional responsibility and help create something great from day one. When the General Manager and Assistant Managers are not present, you’ll take the lead in keeping the restaurant running smoothly, supporting your team, and delivering an excellent guest experience.

Pickleman's Gourmet Cafe

Shift Lead (all shifts)

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Many servers, trainers, and restaurant leaders begin by learning how to welcome guests, support the dining room, and work as part of a fast-moving team. If you are responsible, enjoy working with people, and want an opportunity to learn and grow, we would like to meet you.

54th Street

HOST/BUSSER - 54th Street Restaurants

Restaurant Servers are responsible for positive Guest interactions while serving Guests in a friendly and efficient manner and play an integral role in ensuring our customers have exceptional dining experiences. Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.

Dining Room Manager Jobs in Fort Worth, TX

Fast Casual Restaurant Manager | FORT WORTH Serendipity Recruiting

Restaurant General Manager Dunkin' Brands Group Inc

Fast Casual RESTAURANT Manager | CEDAR HILL Serendipity Recruiting

Restaurant Manager BoomerJack's Grill

Restaurant Manager Shake Shack

Job 153991 - On The Border- Restaurant Manager Fort Worth, TX OTB Acquisition, LLC

Assistant Manager Baskin-Robbins

Jack in the Box - RESTAURANT MANAGER Feast Enterprises

Restaurant Manager Sidecar Social

Assistant Manager Dunkin' Brands Group Inc

Assistant Manager Dunkin'

Restaurant General Manager Jollibee Foods Corp

Restaurant Manager The Cheesecake Factory Inc

Server - Part Time Watermere At Southlake Condominium Association

Full Time Server Watermere At Southlake Condominium Association

Restaurant Manger P.F. Chang's China Bistro

Team Leader Jack in the Box, Inc.

Shift Lead (all shifts) Pickleman's Gourmet Cafe

HOST/BUSSER - 54th Street Restaurants 54th Street

Part Time Restaurant Server | AM / MID Hyatt Hotels Corp

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