NewCertified Dietary Manager Healthcare Services Group IncCertified Dietary ManagerHadley, MA$58,000–$65,000 / yearp>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility.
Dietary Aide/Prep Cook - Skilled Nursing Facility - Part Time Mary Ann Morse Healthcare CareerDietary Aide/Prep Cook - Skilled Nursing Facility - Part TimeNatick, Massachusettsp>The primary purpose of the Dietary Aide position is to perform designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager. Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by Dietary Manager and/or Cook.
Patient Services Ambassador (Dietary Aide) Southcoast Health System IncPatient Services Ambassador (Dietary Aide)Fall River, MA$16.64–$23.57 / hourNestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Must be fully vaccinated against seasonal Influenza and the COVID 19 virus or to be exempt from the requirement for medical or personal reasons by signing a statement certifying you are choosing to be exempt from vaccination once hired.
NewDietary Aide High Point & SEMCOADietary AidePlymouth, MassachusettsHigh Point has programs located throughout Southeastern Massachusetts offering a full continuum of care for substance use and mental health treatment, including inpatient, outpatient, residential, and community-based services. Proficient and knowledge of basic computer skills and software programs including the ability to learn, use and train HPAO`s electronic medical records.
Dietary Supervisor Lahey Hospital and Medical CenterDietary SupervisorBurlington, MA$23–$30.95 / hourActual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law. Under general direction from the Cash Operations Manager and the Patient Services Manager, and performing within established hospital, Sodexho, and department guidelines, performs a variety of tasks associated with.
NewDietary Aide (Per Diem) Notre Dame Health CareDietary Aide (Per Diem)Worcester, MAli>Serve food (for example, soup, desserts, sides, entrées) in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance. The cook and diet aide positions are crucial in helping to ensure that our residents receive proper nutrition in a clean, safe, and welcoming environment.
Dietary Aide (24hr, Day/Evening, Every Weekend) Lahey Hospital and Medical CenterDietary Aide (24hr, Day/Evening, Every Weekend)Needham, MA$17–$22.88 / hourBIDNeedham is part of Beth Israel Lahey Health, a new health care system that brings together academic medical centers and teaching hospitals, community and specialty hospitals, more than 4,000 physicians and 35,000 employees in a shared mission to expand access to great care and advance the science and practice of medicine through groundbreaking research and education. BID Needham has had a direct affiliation with Beth Israel Deaconess Medical Center since 2000, facilitating the clinical integration of staff and resources in emergency medicine, hospital medicine (hospitalists), cardiology, radiology, orthopaedics, pathology, as well as many surgical services and oncology housed in the Beth Israel Deaconess Cancer Center and Surgical Pavilion.
Dietary Aide UMass Memorial HealthDietary AideSouthbridge, Massachusettsdiv>Are you an internal caregiver, student, or contingent worker/agency worker at UMass Memorial Health? 25080 - 5030 Food Services KitchenThis position may have a signing bonus available a member of the Recruitment Team will confirm eligibility during the interview process.
Dietary Aide Acadia Healthcare Co IncDietary AideHaverhill, MAli>Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager. Utilizing dietary production sheets, prepare and assemble by mixing and measuring all cold side dishes for patient trays within recipe compliance.
Dietary Aide UMass Memorial Health Care IncDietary AideSouthbridge, MA$15–$21.16 / hourExceptional patient care, academic excellence and leading-edge research make UMass Memorial the premier health system of Central Massachusetts, and a place where we can help you build the career you deserve. The position is also responsible for a number of tasks in order to maintain the quality service to all of our customers while maintaining the highest sanitary conditions in accordance with policies and procedures.
Dietary Aide Haverhill Behavioral HealthDietary AideHaverhill, MassachusettsOverview: Haverhill Pavillion Behavioral Health is seekinh a Dietary Aide with flexible availability to accommodate weekday and/or weekend scheduling needs. Utilizing dietary production sheets, prepare and assemble by mixing and measuring all cold side dishes for patient trays within recipe compliance.
Nutrition Services Manager Encompass Health CorpNutrition Services ManagerWoburn, MAAs the Nutrition Services Manager at Encompass Health, you will lead the coordination and direction of our Nutrition Services Department, overseeing nutritional support for patients, employees, and guests. Our achievements include being named one of the World's Most Admired Companies and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.
PATIENT FOOD SERVICES MANAGER Compass Group North AmericaPATIENT FOOD SERVICES MANAGERBROCKTON, MA$72,000–$76,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
PATIENT FOOD SERVICES MANAGER - Compass Group North AmericaPATIENT FOOD SERVICES MANAGER -MA$72,000–$78,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
NewMGR, GENERAL II Compass Group North AmericaMGR, GENERAL IIBoston, MA$85,000–$90,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
NewDining Operations Manager Amherst CollegeDining Operations ManagerAmherst, MA$75,000–$85,000 / yearThe Dining Operations Manager plays a critical leadership role within Amherst College Dining Services, supporting the College's mission by ensuring exceptional foodservice experiences in the Student Center and across campus dining environments. 7-10 years of progressive foodservice and operational management experience.* Equivalent work experience in lieu of minimum education and related experience; proven proficiency in math, reading, and writing.*
RN Case Manager Lynn Community Health CenterRN Case ManagerLynn, MAp>Qualifications: • Must be a graduate of an accredited nursing program • Current Massachusetts Registered Nurse license • Minimum of 2 years clinical experience in acute care/medical surgical settings • Significant experience in home care and/or community settings, and discharge planning and case management experience desired. In collaboration with the PCP, Team RNs, Clinical Pharmacist, other Providers, patient and family formulate a plan of care that supports best practice and guides the patient in achieving identified/revising Self Management goals.
Registered Nurse - RN Case Manager - Hospice - FT - SOB!! Gentiva Health Services Inc (Inactive)Registered Nurse - RN Case Manager - Hospice - FT - SOB!!Beverly, MA$78,595–$98,270 / yearSpecialized Knowledge and Skills: Knowledge of terminally ill patients and their families along with understanding of hospice; ability to apply knowledge of the special needs of hospice patient and families; knowledge of roles of all disciplines providing hospice services; excellent patient assessment skills; knowledge of community resources; good oral and written communication skills; documentation and program management; knowledge of general nursing practice; thorough knowledge of managed care principles, regulatory guidelines (i.e., Medicare, Medicaid, ACHC, and human resource management principles). Personal Traits, Qualities and Aptitudes: Sensitivity to the impact of life and death issues faced by individuals with terminal illness; tact in dealing with these patients and their families; ability to support others at a time of crisis.
RN Case Manager High Risk- OB Part time 20 hours week Lynn Community Health CenterRN Case Manager High Risk- OB Part time 20 hours weekLynn, MAThis may include serving as a health consultant for the Lynn Public Schools, local day care centers, after school program, day camps or other community related organizations; providing such services as programmatic consultation, preparation/review of health related policies and documentation or participating in health screenings, health education programs or counseling at health fairs and other similar community events. Summary: The RN Case Manager will work with providers and team nurses to assure that the patients referred for Nursing Case management receive patient assessment, care planning, education, follow up and support in developing and achieving their health related self management goals; and best health outcomes.
NewPatient Food Services Manager 1 Sodexo SAPatient Food Services Manager 1Boston, MAThis is an entry-level management opportunity, ideal for a new Registered Dietitian/Nutritionist or an experienced restaurant/food service manager looking to transition into healthcare. This role offers the opportunity to build leadership experience while directly impacting patient satisfaction through daily interaction, operational excellence, and strong team leadership.
Bulletin 2630 School Nutrition Manager at (Satellite) Granite Academy HS (4 hrs/day) Braintree Public SchoolsBulletin 2630 School Nutrition Manager at (Satellite) Granite Academy HS (4 hrs/day)Braintree, MASupervision Exercised: Supervise and instruct part-time or temporary staff as needed and assigned under the direction of the Assistant Director and Director of School Nutrition Services. General Purpose: To provide each student and staff member in the school with food of high nutritious quality in an atmosphere of cleanliness, cheerfulness, and personal caring.
Bulletin 2622 School Nutrition Manager at Hollis Elementary School Braintree Public SchoolsBulletin 2622 School Nutrition Manager at Hollis Elementary SchoolBraintree, MASupervision Exercised: Supervise and instruct part-time, full-time staff, or temporary staff as assigned under the direction of the School Nutrition Coordinator and Director of School Nutrition Services. General Purpose: To provide each student and staff member in the school with food of high nutritional quality in an atmosphere of cleanliness, cheerfulness, and personal caring.
Bulletin 2623 School Nutrition Manager at Ross Elementary School Braintree Public SchoolsBulletin 2623 School Nutrition Manager at Ross Elementary SchoolBraintree, MASupervision Exercised: Supervise and instruct part-time, full-time staff, or temporary staff as assigned under the direction of the School Nutrition Coordinator and Director of School Nutrition Services. General Purpose: To provide each student and staff member in the school with food of high nutritional quality in an atmosphere of cleanliness, cheerfulness, and personal caring.
Summer Camp Food Operations Manager - Cambridge Steve & Kate's CampSummer Camp Food Operations Manager - CambridgeCambridge, MassachusettsAs a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full. You’ll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.
Patient Services Manager 1 SodexoPatient Services Manager 1WORCESTER, MAThis role will oversee a team of 19 frontline associates and supervisors, ensuring exceptional patient dining experiences while supporting clinical and operational excellence. Sodexo is seeking a Patient Services Manager to lead food service operations at UMass North Pavilion in Worcester, MA.
Event Manager Maggiano's Little ItalyEvent ManagerBoston, MAThis role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution. This role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion.
Dining Room Manager Benchmark Senior LivingDining Room ManagerNewton, MAWe embrace and encourage our associates' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors!
Dining Services District Manager Healthcare Services Group IncDining Services District ManagerPeabody, MA$85,000–$100,000 / yearJoin Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
General Manager - Solomon Carter Fuller Center Whitsons Culinary GroupGeneral Manager - Solomon Carter Fuller CenterBoston, MA$95,000–$115,000 / yearAs our General Manager, you'll guide a team dedicated to delivering safe, nutritious, and comforting meals to patients, staff, and visitors every day. Join our healthcare team as a Food Service General Manager and take charge of a mission-driven kitchen that serves more than meals-it delivers care.
Nutrition Program Manager Old Colony Elder ServicesNutrition Program ManagerBrockton, MAOur mission: Through the talents of an experienced and diverse workforce, OCES supports the independence and dignity of older adults and individuals with disabilities by providing essential information and services that promote healthy, safe living which positively impacts our community. By promoting healthy, safe living for our consumers, we hope to allow them to stay active and engaged in their lives and in their own communities for as long as possible.
Unit Manager LPN RN Chelsea Jewish LifecareUnit Manager LPN RNKatzman Family Center for Living - Chelsea, MassachusettsStart a meaningful career and apply today to become a Unit Manager at Katzman Family Center for Living.To apply, please complete the required questionnaire. Supervise nursing staff and collaborate with interdisciplinary teams (therapy, nursing, dietary) to support care planning and outcomes.
Office Manager Codman Square Health CenterOffice ManagerBoston, MACSHC offers a full continuum of services such as primary care, urgent care, behavioral health, care management, nutrition, family planning, optometry, dentistry, laboratory, pharmacy, radiology, and medical specialties including HIV care, substance use treatment, Hepatitis C, OB-GYN, Nephrology, and Cardiology alongside an on-site STI clinic. The Office Manager serves as a vital liaison between Finance and Operations, this role coordinates ERP (Sage Intacct) onboarding and provides comprehensive administrative support to leadership.
2026 MAP - Student Nutrition Manager - Lowell Public Schools Aramark2026 MAP - Student Nutrition Manager - Lowell Public SchoolsLowell, MAp>Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Kitchen Assistant Manager City of NewtonKitchen Assistant ManagerNewton, MA$24 / hourTo that end, we are committed to supporting our employees by providing competitive wages and growth, a comprehensive benefits package which includes a defined municipal pension plan, quality health and dental insurance plans, generous paid leave benefits, paid holidays, and access to supplemental benefits such as deferred compensation, short term disability plans, flexible spending accounts, and other employee benefits. Education, Training, and Experience: High school diploma or equivalent; three to five years of progressively responsible food service, kitchen operations, or culinary experience, including experience supervising staff and/or volunteers, or an equivalent combination of education, training, and experience.
NewDining Room Manager, Specialty Dining FidelityDining Room Manager, Specialty DiningBoston, MassachusettsRemotep>Please be advised that Fidelity’s business is governed by the provisions of the Securities Exchange Act of 1934, the Investment Advisers Act of 1940, the Investment Company Act of 1940, ERISA, numerous state laws governing securities, investment and retirement-related financial activities and the rules and regulations of numerous self-regulatory organizations, including FINRA, among others. These benefits include comprehensive health care coverage and emotional well-being support, market-leading retirement, generous paid time off and parental leave, charitable giving employee match program, and educational assistance including student loan repayment, tuition reimbursement, and learning resources to develop your career.
NewCatering Manager, Specialty Dining FidelityCatering Manager, Specialty DiningBoston, MassachusettsRemotep>Please be advised that Fidelity’s business is governed by the provisions of the Securities Exchange Act of 1934, the Investment Advisers Act of 1940, the Investment Company Act of 1940, ERISA, numerous state laws governing securities, investment and retirement-related financial activities and the rules and regulations of numerous self-regulatory organizations, including FINRA, among others. These benefits include comprehensive health care coverage and emotional well-being support, market-leading retirement, generous paid time off and parental leave, charitable giving employee match program, and educational assistance including student loan repayment, tuition reimbursement, and learning resources to develop your career.
Central Kitchen / Medford High School Kitchen Manager Medford Public SchoolsCentral Kitchen / Medford High School Kitchen ManagerMedford, MADetermines amount of food necessary for preparation of daily meals; determines and maintains proper inventories of necessary food supplies and materials, and prepares requisitions and/or orders; checks deliveries to ensure compliance with orders, and contacts appropriate persons to resolve discrepancies, as necessary. Inputs data and generates various daily, weekly and monthly computer reports, such as cash and other financial reports, inventories, and meal participation; verifies cash and checks received; monitors and collects charge balances; prepares and makes bank deposits.
Residential Dining Manager Smith CollegeResidential Dining ManagerNorthampton, MA$59,789.52–$80,891.70 / yearThe Residential Dining Manager provides strategic and operational leadership for multiple residential dining units, overseeing daily operations and supervising unionized dining staff while supporting a structured student employment program. Working closely with Human Resources, union representatives, and campus partners, the Manager supports positive labor-management relations and ensures adherence to collective bargaining agreements.
Nurse Manager Boston Health Care for the Homeless ProgramNurse ManagerBoston, MassachusettsFrom our earliest days as a program, we have always sought to do work that is transformational: recognizing our shared humanity; centering dignity, compassion, mutual respect and supporting the right of every individual to access the highest levels of health care and every staff member to reach their fullest potential. The Family Team provides integrated health services, including primary and episodic care, immunizations, mental health and substance abuse treatment, family planning, nutrition, and social service advocacy to pediatric, young adults, and adult patients.
Platform Product Manager (APIs & Applications) Modulate IncPlatform Product Manager (APIs & Applications)Somerville, MA$130,000–$160,000 / yearp>As Platform Product Manager (APIs & Enterprise Applications), your work will directly impact: • How developers and enterprises adopt Modulate's platform through best-in-class API and integration experiences • The speed at which Modulate ships customer-facing applications on top of our core conversation intelligence technology • The quality of enterprise self-serve workflows and dashboards, enabling customers to take real-time action from voice insights • Modulate's ability to scale from flagship deployments into a repeatable platform business, expanding our product reach across industries. In this role, you'll define and execute a product strategy that enables developers and enterprises to easily integrate Modulate's voice intelligence into their systems, delivering scalable, reliable, and intuitive APIs and applications that create meaningful customer and business impact.
Assistant Manager of Nutrition The Greater Boston Food BankAssistant Manager of NutritionBoston, MAli>Support nutrition initiatives, including assisting with caseload and program management for GBFB's Health-Related Social Needs (HRSN) Medically Tailored Food Box program as needed, such as completing intake assessments, conducting follow-up calls, maintaining client records in Salesforce for HRSN clients, and creating nutrition education handouts for food boxes. The Assistant Manager of Nutrition supports the Nutrition department in advancing nutrition and food safety initiatives that promote health and food security for The Greater Boston Food Bank and its network of Agency Partners.
Whole Body Associate Team Leader (Body Care, Makeup, Vitamins, Nutrition Assistant Department Manager) Whole Foods Market IncWhole Body Associate Team Leader (Body Care, Makeup, Vitamins, Nutrition Assistant Department Manager)Newtonville, MA$20.05–$35 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
Whole Body Team Leader (Body Care, Makeup, Vitamins, Nutrition Department Manager) Whole Foods Market IncWhole Body Team Leader (Body Care, Makeup, Vitamins, Nutrition Department Manager)MA$23.60–$42.50 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
Clinical Nutritional Manager -CNM Full time Whittier Health NetworkClinical Nutritional Manager -CNM Full timeWestborough, MassachusettsConfer with Medical and Nursing Staff regarding patient’s nutritional status and attend related patient care conferences. • Assist with overall supervision of Culinary Department clinical personnel; includes orientation, training and evaluating performance.
NewFood Service Director Healthcare Services Group IncFood Service DirectorFRANKLIN, MA$70,000–$75,000 / yearp>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
Traveling Dining Specialist Brookdale Senior Living IncTraveling Dining SpecialistMAul>Assists Regional Directors, Area Directors, Executive Directors and Dining Service Managers in the following duties: Operating as the DSC at a community, hiring and training appropriate staff, resolving food cost problems, resolving food quality issues, addressing sanitation concerns, improving efficiency of dining services operation, and resolving dining services labor issues. Assists with the start-up of new dining services departments; reviews the menu system for accuracy, assists with the setup of kitchen and reviews small ware delivery for accuracy.
Apprentice Dining Services Healthcare Services Group IncApprentice Dining ServicesMA$23–$25 / hourp>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Leadership Development: Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts as needed, enhancing your leadership skills.
Apprentice - Dining Services Healthcare Services Group, Inc.Apprentice - Dining ServicesROCHDALE, Massachusetts$23–$25 / hourli style="font-size:11pt;font-family:'arial' , sans-serif;color:#000000;font-weight:400">Leadership Development: Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts as needed, enhancing your leadership skills. Leadership: Learn to manage responsibilities such as payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.