17 Results for

Dietary Manager Jobs in Massachusetts

Jobs

HADLEY, Massachusetts7 days ago

$58,000–$65,000 Per Year

Benefits Link:

Click here for more benefits information.

Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.

Natick, Massachusetts30+ days ago

p>The primary purpose of the Dietary Aide position is to perform designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager.

Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by Dietary Manager and/or Cook.

Plymouth, Massachusetts7 days ago

High Point has programs located throughout Southeastern Massachusetts offering a full continuum of care for substance use and mental health treatment, including inpatient, outpatient, residential, and community-based services.

Proficient and knowledge of basic computer skills and software programs including the ability to learn, use and train HPAO`s electronic medical records.

Woburn, MA30+ days ago

As the Nutrition Services Manager at Encompass Health, you will lead the coordination and direction of our Nutrition Services Department, overseeing nutritional support for patients, employees, and guests. Our achievements include being named one of the World's Most Admired Companies and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.

BROCKTON, MA11 days ago

$72,000–$76,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf.

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

MA14 days ago

$72,000–$78,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf.

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

Boston, MA7 days ago

$85,000–$90,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

FRANKLIN, MA7 days ago

$70,000–$75,000 Per Year

p>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

MA20 days ago

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Assists Regional Directors, Area Directors, Executive Directors and Dining Service Managers in the following duties: Operating as the DSC at a community, hiring and training appropriate staff, resolving food cost problems, resolving food quality issues, addressing sanitation concerns, improving efficiency of dining services operation, and resolving dining services labor issues.

Assists with the start-up of new dining services departments; reviews the menu system for accuracy, assists with the setup of kitchen and reviews small ware delivery for accuracy.

MA30+ days ago

$23–$25 Per Hour

p>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Leadership Development: Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts as needed, enhancing your leadership skills.

ROCHDALE, Massachusetts30+ days ago

$23–$25 Per Hour

li style="font-size:11pt;font-family:'arial' , sans-serif;color:#000000;font-weight:400">Leadership Development: Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts as needed, enhancing your leadership skills.

Leadership: Learn to manage responsibilities such as payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.

Holyoke, MA30+ days ago

A TEAMWORK MENTALITY REQUIREMENTS:High school diploma or equivalent required, Associates degree in Food Service Management, Culinary Arts or related field preferred; Certified Dietary Manager preferred; Minimum of two years of Food Service Supervisory experience required. The Food Service Supervisor will supervise the activities of Food Service staff preparing patient meals and meal trays, will also assist Starter with peak meal times to ensure efficient patient meal delivery.

New!

MA4 days ago

$75,000–$80,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf.

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

Roslindale, MA30+ days ago

$35,693–$53,539 Per Year

The Lead Utility Steward is responsible for ensuring the cleanliness, sanitation, and basic maintenance of kitchen and dishwashing equipment across all kitchens, cafés, and country kitchens. Communicate clearly and professionally with supervisors and team members regarding operational needs, safety concerns, and supply shortages.

MA30+ days ago

$15.73–$29.23 Per Hour

Under the general supervision of the Dietary Manager, and or designee and within hospital and departmental policies and procedures is responsible for the following duties: Prepare and assemble cold food items in accordance with census and hospital specifications. Consistently provides service excellence to all patients, family members, visitors, volunteers and co-workers in a manner that reflects Falmouth Hospital's commitment to CARES: compassion, accountability, respect, excellence and service.

New!

Natick, MA3 days ago

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Accurately and efficiently cook an assortment of meals for breakfast, lunch & dinner as well as prepare and portion food products prior to cooking. Other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

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Dietary Manager Jobs in Massachusetts

Certified Dietary Manager Healthcare Services Group, Inc.

Dietary Aide/Prep Cook - Skilled Nursing Facility - Part Time Mary Ann Morse Healthcare Career

Dietary Aide High Point & SEMCOA

Nutrition Services Manager Encompass Health Corp

PATIENT FOOD SERVICES MANAGER Compass Group North America

PATIENT FOOD SERVICES MANAGER - Compass Group North America

MGR, GENERAL II Compass Group North America

Food Service Director Healthcare Services Group Inc

Traveling Dining Specialist Brookdale Senior Living Inc

Apprentice Dining Services Healthcare Services Group Inc

Apprentice - Dining Services Healthcare Services Group, Inc.

Food Service Supervisor RIVER VALLEY COUNSELING CENTER INC

ASSOCIATE DIRECTOR FOOD & NUTRITION SERVICES - Cape Cod Hospital - Hyannis, MA Compass Group North America

Lead Steward Hebrew SeniorLife

Kitchen Helper Cape Cod Healthcare Inc

Cook for Eliot Center for Health and Rehabilitation Live Well Healthcare Solutions

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