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Help customers locate, choose and buy products. Work with other team members in following food safety and hygiene procedures.

SUPERVALU operates a complete range of grocery formats and merchandising programs that address the unique preferences of the communities we serve and allow us to satisfy differing regional tastes. Today, SUPERVALU and its 35,000 employees serve customers across the United States through a network of approximately 3,420 stores composed of 1,900 stores serviced primarily by the Company's food distribution business, 191 traditional retail stores, and 1,334 hard-discount stores, of which 957 are operated by licensee owners. Annual sales total approximately $17 billion.
 
We proudly provide millions of customers with the best products on the shelves: national brands and our high-quality and affordable private label products. Our combined expertise in grocery, pharmacy, independent business and supply chain operations provides SUPERVALU with a strong platform for sustainable success.

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Deli clerk

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Establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees. - Interacts with Client Management and maintains effective client and customer relations at all levels of client organization, including conducting rounding.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Director

Appcast Exclusive 1

This is a great opportunity for someone with experience as a Cook, Prep Cook, Line Cook, Dietary Aide, Dietary Worker, or Food Service Associate who enjoys working in a kitchen environment and is looking for part-time employment. Our Gibsonia location is a 42-bed residential treatment center for adults, where our kitchen team prepares three meals daily for individuals receiving treatment.

HOUR

Pyramid Healthcare

Food Service Worker / Kitchen Associate (Part-Time)

Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group, Inc.

Appcast PX 2

PART_TIME

Responsibilities may include working the deli counter, register, stocking shelves, processing inventory, and maintaining the store’s appearance. As a Deli Clerk, you will assist customers with their shopping needs and ensure an excellent shopping experience.

Mertztown Market

Part Time Deli Clerk

Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.

TravelCenters of America Inc

Deli Clerk

Deli Clerk - PT

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Duties will include but not limited to, slicing deli meats and cheeses to order, frying and baking chicken and other products, preparing sandwiches, salads, entrees and more. Ability to freely access all areas of the store including offices, selling floor, stock areas, and walk-in coolers and freezers.

St. Barnabas Health System Inc

SUPPLEMENTAL JOB FUNCTIONS: 1) Maintain a regular cleaning and sanitation program in compliance with store, local, and state health regulations. MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED: 1) Must have strong communication skills for dealing with customers.

Redner's Markets Inc.

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Deli Clerk/Lehigh Street

FULL_TIME

The Deli Clerk serves as a frontline representative of Stoltzfus Meats, providing attentive and knowledgeable customer service at the deli counter.

Stoltzfus Meats, Inc.

Deli Clerk | Full-Time | Benefits

Talent Acquisition

Between restocking, taking orders, and working with equipment, the day stays active, making it a strong fit for someone who enjoys staying busy in a fast‑paced environment. You're often the first stop for something ready to enjoy, helping customers choose from deli meats, cheeses, hot foods, and prepared items while keeping service friendly and efficient.

Albertsons Company Inc.

The Fasula family attributes their success to the hard work of those of the past, continuing contributions from current associates, and looks forward to its continuing future growth. The Deli Clerk is responsible for performing duties as directed by the Deli Manager and/or Assistant Deli Manager for the successful operation of the Deli Department.

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