UNKNOWN

FEED

Serving families throughout Contra Costa County, we provide short-term rehabilitation and long-term care focused on faster recovery, stronger outcomes, and a truly supportive environment. Position Summary: Prepare food in accordance with medical needs of patients and all current federal, state, and local regulations along with Company established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services.

La Casa Via Transitional Care Center

Cook/Dietary Aide

workstreamftpin

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.

HOUR

Oakmont Management Group

Cook

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!

Dough Zone USA

Cook/Cocinero (CA - Berkeley)

ea_via_bold

Cook/Cocinero (CA - Walnut Creek)

OTHER

Serving families throughout Marin County, we provide short-term rehabilitation and long-term care focused on faster recovery, stronger outcomes, and a truly supportive environment. Position Summary: Prepare food in accordance with medical needs of patients and all current federal, state, and local regulations along with Company established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services.

South Marin Health & Wellness Center

If you love connecting over delicious food, delivering standout guest experiences, and thriving in a fast-paced restaurant environment, you'll fit right into our food-loving, people-first culture. To ensure every bite is craveable, we source by the seasons, partner with local growers, and prepare our ingredients in-house, from scratch, every day.

Mixt

Salad Maker/Line Cook

IRecruitee

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook

From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.

The Paradies Shops

Paradies Lagardere - Cook II San Francisco International Airport

Cooks meat, fish, vegetables, soups, cereals and other foods, using steam-jacketed kettles, revolving or other large ovens, meat roasters and other commercial cooking equipment or kitchen equipment. Minimum Experience: Two years of cooking or related experience working in commercial kitchens, catering or institutional food services.

Alameda Health System Foundation

AHD Cook

FULL_TIME

Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.

Huntington San Francisco

[AW]-iCims

Grill cooks must be able to accurate cook our burgers, regardless of size, to the correct temperature to produce orders quickly and accurately. Grill Cook Job Description: We are looking for an experienced grill cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our kitchen.

The Counter

Grill Cook

Responsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Produces small to large batch goods using advanced and full range of classical and contemporary cooking, plating and garnishing techniques.

Sodexo, Inc.

Senior Cook

Betterteam

The employee will be responsible for preparing pizza ingredients, assembling pizzas, operating kitchen equipment, maintaining food quality, and keeping the production area clean and organized. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.

Sr. Cook Pizza

Responsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.

Cook II

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Line Cook - Union City Chili''s

Line Cook - Santa Clara Chili''s

Line Cook - Fremont Chili''s

Line Cook - San Leandro Chili''s

A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes. Assists Sales Associates if needed and engages with guests interested in learning about pizza production.

Eataly

Line Cook / Pizza Maker Pizza Alla Pala

PHYSICAL REQUIREMENTS: Consistent mental alertness; sitting or standing for extended periods of time; walking on uneven terrain, play yards and school grounds; lifting, carrying, pushing, and pulling objects up to 50 pounds, must be able to lift, carry, push or pull objects that are greater than 50 pounds, with assistance; bending and twisting at the waist, reaching overhead, above the shoulders and horizontally; dexterity of both hands and fingers while performing duties; seeing to read, write, use a computer; use educational materials, books and other printed materials, with or without vision aids; seeing to monitor students; hearing and speaking in audible tones to exchange information in normal classrooms, outdoors, in person or on the telephone. SALARY GRADE: TechAFSC Range 2. BASIC FUNCTION: Under the general supervision of the Production Supervisor or Designee, perform the major cooking duties in the Central Kitchen, prepare overall food preparation, cooking, baking, and food packaging, and responsible for overall cleaning and sanitation of an institutional high-volume production kitchen, prepares large quantities of food in a central kitchen facility for.

Cook Jobs in San Francisco, CA

Cook/Dietary Aide La Casa Via Transitional Care Center

Cook Oakmont Management Group

Cook/Cocinero (CA - Berkeley) Dough Zone USA

Cook/Cocinero (CA - Walnut Creek) Dough Zone USA

Cook South Marin Health & Wellness Center

Salad Maker/Line Cook Mixt

Line Cook Texas Roadhouse

Paradies Lagardere - Cook II San Francisco International Airport The Paradies Shops

AHD Cook Alameda Health System Foundation

Cook Huntington San Francisco

Grill Cook The Counter

Senior Cook Sodexo, Inc.

Sr. Cook Pizza Sodexo, Inc.

Cook II Sodexo, Inc.

Line Cook - Union City Chili''s Chili's Grill & Bar

Line Cook - Santa Clara Chili''s Chili's Grill & Bar

Line Cook - Fremont Chili''s Chili's Grill & Bar

Line Cook - San Leandro Chili''s Chili's Grill & Bar

Line Cook / Pizza Maker Pizza Alla Pala Eataly

Production Kitchen Cook-Chill Technician (2026-27) Oakland Unified School District

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