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Cook Jobs in Round Rock, TX

Austin, TX30+ days ago
  • Full-time

This position is responsible for preparing and cooking menu items, maintaining station organization, supporting team communication, and helping lead the line during dinner and evening service periods. Essential Responsibilities Line Leadership and Evening Service Execution Lead assigned stations during PM service and help maintain strong ticket flow, communication, and plate consistency.

New!

Austin, TX3 days ago

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

Austin, TX7 days ago

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

Austin, TX19 days ago

p> If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Austin, TXToday

Our team operates with professionalism, accountability, and a shared commitment to delivering consistent, high quality service.

If you are passionate about execution, consistency, and working as part of a high performing culinary team, we encourage you to apply.

Austin, Texas30+ days ago

p style="text-align:justify">We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Competitive Base Pay + Banquet Tips

.

Austin, TX30+ days ago

The ideal candidate takes pride in clean execution, strong prep habits, station organization, and working with urgency during service. This position plays a key role in delivering consistent, high-quality food for our restaurant, bar, pool, events, and hotel guests.

Cinemark Holdings Inc logo

Pflugerville, TX30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.

Austin, TX30+ days ago
  • Full-time

The Line Cook is expected to properly set up and stock their station before service, prepare ingredients for daily use, monitor product levels throughout the shift, and communicate clearly with chefs and fellow kitchen team members to ensure smooth execution during service. The position also includes assisting with prep work, proper food storage, rotation and labeling, cleaning responsibilities, and breakdown of the station at the end of each shift.

New!

Round Rock, TXToday

In a fast-paced, high-volume restaurant, you'll be responsible for:

  • Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor.
  • Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.

New!

Austin, TXToday
  • $20–$24 Per Hour

Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.

New!

Austin, TXToday

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety.

Required Experience, Education, and Skills:

  • Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Austin, TX30+ days ago
  • $20 Per Hour
  • Part-time

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

New!

Austin, TXToday

p>If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Austin, TXToday

p>If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

  • Serve as a sous chef in training — stepping into full kitchen management responsibilities and overseeing all BOH operations in the sous chef's absence. You'll step into a sous chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Austin, TXToday

p>If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities. You'll step into a Sous Chef intraining capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Austin, TXToday

p>If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities. You'll step into a sous chef in training capacity, leading daily back-of-house operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Austin, TX2 days ago

strong>EXPERIENCE & QUALIFICATIONS:

  • Minimum one (1-2) years line cook experience preferred, steak house experience a plus.
  • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously.

Austin, TX30+ days ago
  • $18–$20 Per Hour

p>The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations.

NOW HIRING Full-time & Part-time:

LINE COOKS, PREP COOKS, SALAD COOKS, PIZZA COOKS / PIZZA MAKERS.

New!

Austin, TX2 days ago
  • $17.50–$21 Per Hour

A minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 17 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*

Austin, TX30+ days ago
  • $18–$22 Per Hour

p>We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

LINE COOKS, PREP COOKS, SALAD COOKS, PIZZA COOKS / PIZZA MAKERS.

New!

Austin, TXToday
  • $18–$21 Per Hour

li>Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

We are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for the menu.

New!

Round Rock, TXToday

p>Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications.

  • Passionately preparing, portioning, and/or cooking food items according to quality specifications.

    • New!

    Austin, TXToday
    • $16–$21 Per Hour

    li>Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.

    New!

    Austin, TXToday
    • $16–$22 Per Hour

    li>Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.

    New!

    Austin, TXToday
    • $18–$22 Per Hour

    li>Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.

    New!

    Austin, TXToday
    • $17.50–$21 Per Hour

    We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter whichside of noon it's on.

  • Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags.

    • Belmont Village, L.P. logo

    Lakeway, TX17 days ago

    Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

    New!

    Austin, TX2 days ago

    Arriba Abajo is a Cantina-themed Bar and Restaurant,, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new concept will open in early Spring to include 17,000 square feet of indoor and outdoor dining and lounge space, multiplevenue's for private events and the pool deck servicing hotel guests and Residents. Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space.

    New!

    Austin, TX2 days ago

    Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space. The Royale Room, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new conceptincludes indoor dining space, servicing hotel guests and Residents.

    New!

    Round Rock, TXToday
    • $17–$20 Per Hour

    Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guests know us for.

    Craft delicious food that connect guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.

    New!

    Austin, TXToday

    p>Who We Are:

    Voted Best of Austin in 2022, Longhorn Village is a Texas born and bred not-for-profit retirement community that guarantees independent living for our residents, plus a full continuum of on-site care that includes assisted living, memory care, skilled nursing and rehabilitation.

    Accountabilities :

    • Prepares food items on the menus for residents, guests, and personnel according to the Food Production sheets; following modified diets in accordance with diet spread as approved by the Consulting Dietitian.

    New!

    Austin, TX2 days ago

    Our team is our secret sauce - a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.. Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision - to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality.

    Austin, TX30+ days ago

    p>The Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.

    Austin, TX30+ days ago

    The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.

    Austin, TX30+ days ago

    The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special "Stash" menu with the founders' favorite libations. NOW HIRING Full-time & Part-time: LINE COOKS, PREP COOKS, SALAD COOKS, PIZZA COOKS / PIZZA MAKERS.

    New!

    Austin, TXToday

    li>Regularly required to stand, walk, sit, use repetitive wrist and finger movement, handle or feel objects, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl.

    A cook is someone who is responsible for preparing and seasoning various kinds of food items by following a prescribed recipe, with the aim of giving the customer an awesome service.

    New!

    Austin, TXToday

    li>Maintain a clean and organized workstation, including routine cleaning of equipment and ensuring proper hygiene practices.

  • Maintain clear and effective communication with management and kitchen staff to ensure smooth operations and address any issues promptly.

    • Cedar Park, TX30+ days ago

    Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome.

    New!

    Austin, TX2 days ago

    Tiki Tatsu-Ya is currently seeking candidates for fast-paced and challenging line cook work!

  • Having an understanding of the restaurant industry preferred, but necessary.

    • Austin, TX15 days ago

    td>

    Summary:

    Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!.

    White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

    New!

    Austin, TXToday

    Guests can enjoy refined food and beverages from their scratch kitchens and bars while immersing themselves in a variety of entertainment options for everyday fun.

    As a Line Cook at Elevate Entertainment Group, you will play a crucial role in preparing and cooking menu items to perfection.

    New!

    Austin, TX2 days ago

    With its sister restaurant, Aba, located on South Congress, Ema aims to transport diners to a sun-drenched summer day in the Mediterranean year-round with both indoor and outdoor dining spaces. More detail about Ēma - Austin part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/1020640-%25C4%2592ma---Austin

    New!

    Austin, TX2 days ago

    Job DescriptionWHAT'S THE JOB?The Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.

    New!

    Austin, TX2 days ago

    The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higherperformance and productivity. Job DescriptionWHAT'S THE JOB?The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.

    Austin, TX30+ days ago

    The ideal candidate takes pride in clean execution, strong prep habits, station organization, and working with urgency during service. This position plays a key role in delivering consistent, high-quality food for our restaurant, bar, pool, events, and hotel guests.

    AUSTIN, TX9 days ago
    • Part-time

    p>EXPERIENCE & QUALIFICATIONS:

    • Minimum one (1-2) years line cook experience preferred, steak house experience a plus.
    • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously.

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