FULL_TIME

FEED

OTHER

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

Marysville Post Acute

Cook

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UNKNOWN

EGE policy states teams members should: acknowledge guests and fellow team members within 10 feet; initiate friendly verbal greeting within 5 feet; keep your head up, look around (“head on a swivel”); look for opportunities to greet guests and others; please remember that when you are on the floor, you are “on stage”. It is the expectation that every team member, front or back of house, should proactively seek out opportunities to greet guests and their fellow team members daily.

Harrah's Northern California

Restaurant Lead Cook

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

HOUR

Atria Senior Living - Covell Gardens

[AW]-iCims

While performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.

J.F. Shea

Cook 2, Culinary

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Cook 3, Culinary

Cook 1, Culinary

At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award, we offer a variety of early education and child care options for families. Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.

KinderCare Education is the nation’s leader in early childhood education. We nourish curiosity through purposeful experiences to create a future full of lifelong learners. From our National Support Center, to the classrooms where learning comes to life, we’re united by a passion to create a world of learning, joy and adventure for more than 161,000 children ages six-weeks through 12 years every day.

Our Teachers bring warmth, patience, and understanding to the classroom every day, encouraging children to learn and grow. They inspire children to be lifelong learners using our nationally recognized curriculum that promotes social, physical, verbal, and cognitive development. Our Teachers are committed to making their center successful and know that creating meaningful relationships with children, families, and their team play a crucial role in that success.

KinderCare

Cook At Laguna Kindercare

Fifteen years later, a new marketing campaign introduced the acronym \IHOP\, and since then it’s been the name people know as the place they can enjoy their favorite breakfast experience—any time of day. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

IHOP

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This role works closely with the Dietary Manager and healthcare team to ensure residents receive quality meals that support their health and well-being. As a valued member of our Dietary Services team, you'll play an important role in enhancing the health, comfort, and quality of life of those we serve every day.

PACS Group Inc

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. pay rate: $20.50 per hour Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Legends Global

Concessions Cook - Toyota Amphitheatre

Must know the “layout” of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation. A Cook 1 is responsible for the food preparation, execution, and delivery of safely handled food to the customer-facing employees for service.

Cook 1

They ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

We opened our first restaurant In Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave California a place in the pizza pantheon alongside Chicago and New York. Our California twist on global flavors resonated with guests, and almost immediately, CPK became a bustling spot for business and family gatherings.

Almost immediately after the first location opened, we expanded from California to more than 250 locations in more than 30 states and 11 countries. But it doesn't stop there; you'll also find us bringing smiles to the pizza aisle in your grocer's freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.

California Pizza Kitchen completed an initial public offering in August 2000 and traded on the NASDAQ National Market under the ticker symbol CPKI. On July 7, 2011, Golden Gate Capital completed the acquisition of CPK and as a result of the acquisition, the company’s common stock is no longer publicly traded.

On August 18, 2011, G.J. Hart was named President, Chief Executive Officer and Executive Chairman.

California Pizza Kitchen

Pasta Cook

Tap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules. Celebrate Variety - We like our people, food, beer, and experiences to be extraordinary.

Yard House Restaurants LLC

Prep Cook

Tap into great opportunities and benefits including : Competitive Pay and Flexible Work Schedules. Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.

Yard House

IRecruitee

Fabian's Italian Bistro offers an award-winning hand crafted, seasonal menu featuring local ingredients. We are currently seeking a talented PANTRY COOK with a passion for food and fine dining to join our team.

Fabian's Italian Bistro

Pantry Cook

PART_TIME

This position requires travel to the following locations: Davis Mace, Davis Covell, West Sacramento, Sacramento - Florin Rd, Elk Grove, Roseville. Responsibilities: The cook's primary responsibilities are to support the kitchen with preparing items featured in our deli case, grab'n'go wall and self-serve counters.

Nugget Market, Inc.

Cook $20-$22.50/hr*

Responsibilities: The primary responsibilities include prepping large amounts of produce and some proteins for our high-quality, ready-to-eat foods such as salads, guacamole, salsas and other side dishes while maintaining a clean and sanitary work environment. We are looking for experienced food lovers to join our cook team at our Nugget Markets Kitchen within our Woodland warehouse.

Cook (NMK) $20-$22.50/hr*

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.

Part Time Cook

The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

Chevys Fresh Mexican Rest

Prep Cook-Chevys

Understand that dining in the restaurant-style atmosphere can be the highlight of our residents' day. Ability to read and follow recipes, guides, cleaning schedules and logs.

Cook Jobs in Roseville, CA

Cook Marysville Post Acute

Restaurant Lead Cook Harrah's Northern California

Cook Atria Senior Living - Covell Gardens

Cook 2, Culinary J.F. Shea

Cook 3, Culinary J.F. Shea

Cook 1, Culinary J.F. Shea

Cook At Laguna Kindercare KinderCare

Cook IHOP

Cook PACS Group Inc

Concessions Cook - Toyota Amphitheatre Legends Global

Cook 1 Legends Global

Pasta Cook California Pizza Kitchen

Prep Cook Yard House Restaurants LLC

Prep Cook Yard House

Pantry Cook Fabian's Italian Bistro

Cook $20-$22.50/hr* Nugget Market, Inc.

Cook (NMK) $20-$22.50/hr* Nugget Market, Inc.

Part Time Cook PACS Group Inc

Prep Cook-Chevys Chevys Fresh Mexican Rest

Cook Atria Senior Living Group Inc

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