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Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Blossom Vale Senior Living

Cook

HiringThing

This role plays a key part in ensuring that all menu items are cooked according to specifications and delivered promptly to the front-of-house staff for service. Set up and break down assigned station, including prepping ingredients, stocking supplies, and maintaining cleanliness.

Legends Global

Cook 2

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Line Cook - Elk Grove Chili''s

Line Cook - Fair Oaks Chili''s

Line Cook - Natomas Chili''s

Line Cook - Folsom Chili''s

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.

HOUR

Oakmont Management Group

Cook -- On Call

Interim Cook

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook

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Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.

Blackstone Consulting

Prep Cook AM Shift (Elk Grove, CA)

IRecruitee

Cook III is a senior-level culinary position responsible for executing advanced cooking techniques, leading assigned kitchen stations, ensuring food quality and safety, and mentoring Cook I and Cook II staff. Creates an atmosphere that encourages guests to choose Hard Rock Hotel & Casino Sacramento at Fire Mountain by consistently delivering high-quality food and superior guest service.

Hard Rock Sacramento at Fire Mountain

Wok Cook - Noodle Bar

EGE policy states teams members should: acknowledge guests and fellow team members within 10 feet; initiate friendly verbal greeting within 5 feet; keep your head up, look around (“head on a swivel”); look for opportunities to greet guests and others; please remember that when you are on the floor, you are “on stage”. Control food production in assigned work area including proper preparation, seasoning, and cooking methods, and proper cooking times and temperature.

Harrah's Northern California

Restaurant Cook II - Louie Olivers

Restaurant Cook II - Louie Oliver's (Temporary)

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Integral Senior Living LLC

Part-time/On Call Cook

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Legends

Concessions Cook - Toyota Amphitheatre

Must know the "layout" of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation. The Role: A Cook 1 is responsible for the food preparation, execution, and delivery of safely handled food to the customer-facing employees for service.

Legends Hospitality, LLC

Cook 1

Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use. Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.

Hof's Hut Restaurant and Bakery

Lucilles BBQ - Prep Cook

FULL_TIME

All of our crew will play the role of dishwasher, cashier, server, host, cook, prep cook, etc. so be prepared to learn a lot and work hard if you join the team. If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management experience you can contact us for more opportunities as we may have some of those positions available.

Cook Jobs in Roseville, CA

Cook Blossom Vale Senior Living

Cook 2 Legends Global

Line Cook - Elk Grove Chili''s Chili's Grill & Bar

Line Cook - Fair Oaks Chili''s Chili's Grill & Bar

Line Cook - Natomas Chili''s Chili's Grill & Bar

Line Cook - Folsom Chili''s Chili's Grill & Bar

Cook -- On Call Oakmont Management Group

Interim Cook Oakmont Management Group

Cook Oakmont Management Group

Line Cook Texas Roadhouse

Prep Cook AM Shift (Elk Grove, CA) Blackstone Consulting

Wok Cook - Noodle Bar Hard Rock Sacramento at Fire Mountain

Restaurant Cook II - Louie Olivers Harrah's Northern California

Restaurant Cook II - Louie Oliver's (Temporary) Harrah's Northern California

Part-time/On Call Cook Integral Senior Living LLC

Concessions Cook - Toyota Amphitheatre Legends

Cook 1 Legends Hospitality, LLC

Lucilles BBQ - Prep Cook Hof's Hut Restaurant and Bakery

Cook 1 Legends

Prep Cook Il Pizzaiolo Wood-fired Pizza

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