UNKNOWN

FEED

Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. Monitor and control cooking times to minimize customer wait times and ensure timely order fulfillment.

Popeyes

Pearl City - Fry Cook

Waipahu - Fry Cook

Navy Exchange Food Court - Fry Cook

Kapahulu - Team Member - Fry Cook

Kalihi - Fry Cook

Kaneohe Popeyes - Fry Cook

Pearl at Kalauao, located in Aiea, HI, is pleased to announce an excellent career opportunity for a full-time Cook 2! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

HOUR

Troon Golf LLC

Cook II

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. We are seeking an experienced pizzaiuolo (pizza cook) to craft authentic Neapolitan-style pizzas in a fast-paced, high-volume kitchen.

Arancino

Pizza Cook

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - Hawaii Pacific University

POSITION SUMMARY: Lead Cook is responsible for all aspects of food preparation, as well as enforcement of sanitation procedures, training, product organization and operations in absence of both managers. WORK ENVIRONMENT: Air condition while in store, subject to heat when cooking and chill temperatures if products need to be retrieved from chill.

Times Supermarket

Lead Cook FT (Kaneohe Store)

Cook - Chaminade Univ.

Lead Cook FT (Tokyo Central Kailua)

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Pantry Cook (On Call)

Summary: The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Avolta AG

Cook

With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package, which includes healthcare coverage and a broad range of other benefits.

Lucky Strike Entertainment Corp

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Prep Cook

Satisfactory combination of education, training and experience in food service and preparation, purchasing, and sanitation to enable one to assist the head of an institutional dietary service. Must be able to work independently without assistance in preparing, cooking and serving meals to a large group within the designated meal period times.

Salvation Army Careers

Cook (Part-time)

Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends. At OUTRIGGER Resorts & Hotels , we look for people who embrace the cultures and communities where they live.

Outrigger Hospitality Group

Hourly pay is a total of a base pay of $14/hr -$16/hr + Tips ($5 - $7/ hr Avg) = $17 - $23/hr Cook Breakfast and Lunches, vegetable prep, deli meat prep, dressing, sauces, soups Duties include: Vegetable prep - lettuce, tomatoes, onion, cucumber, carrots, and beets Meat and cheese slicing and portioning Following recipes to make sauces and dressings Re-stocking sandwich lines Keeping line area clean Minor dishwashing from time to time. Manage and clean a flat top griddle Grill meats to temp Handle high volume of orders Expedite tickets Follow recipes Social security card, Valid ID, TB clearance Non slip shoes Special Instructions Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.

Kalapawai Cafe ~ Kapolei

Morning Cook/Sandwich Maker up to 16/hr + tips+401k+medical

ZippyApp Corp.

Benefits include (when eligible): Medical/dental/drug/vision insurance Paid vacation Profit sharing program 25% off restaurant bill (dine in or take out) Requirements/Responsibilities Responsibilities include but not limited to - Setting up of pantry, grill, and/ or sauté station, prepping all items associated with the station, execution of orders, restocking of the line, general cleaning of the kitchen and sometimes helping out the dishwasher. Responsibilities include but not limited to - Setting up of pantry station, prepping all items associated with the pantry station, execution of orders: appetizers, salads, pizzas and desserts, restocking of the pantry line, general cleaning of the kitchen and sometimes helping out the dishwasher.

Cook Jobs in Honolulu, HI

Pearl City - Fry Cook Popeyes

Waipahu - Fry Cook Popeyes

Navy Exchange Food Court - Fry Cook Popeyes

Kapahulu - Team Member - Fry Cook Popeyes

Kalihi - Fry Cook Popeyes

Kaneohe Popeyes - Fry Cook Popeyes

Cook II Troon Golf LLC

Pizza Cook Arancino

Cook - Hawaii Pacific University Aramark

Lead Cook FT (Kaneohe Store) Times Supermarket

Cook - Chaminade Univ. Aramark

Lead Cook FT (Tokyo Central Kailua) Times Supermarket

Pantry Cook (On Call) Highgate Hotels LP

Cook Avolta AG

Cook Lucky Strike Entertainment Corp

Prep Cook The Cheesecake Factory Inc

Cook (Part-time) Salvation Army Careers

Cook Outrigger Hospitality Group

Morning Cook/Sandwich Maker up to 16/hr + tips+401k+medical Kalapawai Cafe ~ Kapolei

Night Cook FT $17 - $18/ hr+ tips + 401K + Benefits Kapolei Kalapawai Cafe ~ Kapolei

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