Line Cook JINYA Ramen Bar - EastvaleLine CookEastvale, CA$19.50–$21.50 / hourIf you thrive in a fast-paced environment and love creating memorable dining experiences, this is the perfect opportunity for you to showcase your talents and grow within a vibrant food service setting. Proven experience in food preparation, cooking, or restaurant settings with a focus on fine dining or high-quality service.
line cook Miss Sichuan Chinese Restaurantline cookPomona, CA$22–$25You’ll find bold dishes like Chong Qing Noodle, House Special Spicy Dumplings, and much more—all prepared with care and respect for the original flavors. I came to Pomona to share the flavors that shaped my childhood—spicy broths, fresh noodles, and meals that bring people together.
Event Cook (Cook 2/Cook 3) 24 Carrots, LLCEvent Cook (Cook 2/Cook 3)Costa Mesa, CA$20–$23 / hourPart timeWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
Artisan Line Cook 7 Leaves CafeArtisan Line CookFountain Valley, CA$18–$20 / hourSuccess in this position requires staying aware of what's happening beyond your own station - including inventory levels, pacing, and team needs - and proactively communicating with Leads or Supervisors when support is needed. As a Line Cook, you will support the Lead Line Cook while helping maintain a clean, organized, and efficient kitchen environment to deliver excellent dishes to every guest, every time.
Duke's Huntington Beach Line Cooks T S RestaurantsDuke's Huntington Beach Line CooksHuntington Beach, CA$22–$28Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
Line Cook Lawry's CareersLine CookCorona Del Mar, Californiali>Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
Line Cook II - Cecconis Restaurant West Hollywood Soho House & Co.Line Cook II - Cecconis Restaurant West HollywoodWest Hollywood, CA$23–$26 / hourAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. The actual compensation will be determined based on experience and other factors permitted by law.Pay Range$23—$26 USD
Line Cook II - Cecconis Restaurant West Hollywood Soho House UK LtdLine Cook II - Cecconis Restaurant West HollywoodWest Hollywood, CA$23–$26 / hourAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. At Cecconi''s Restaurant part of Soho House, a Line Cook II is responsible for maintaining a station or two, seamless preparation of food and sauces, and assisting Senior Chefs with service.
Line Cook II - Soho House West Hollywood Soho House UK LtdLine Cook II - Soho House West HollywoodWest Hollywood, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
NewLine Cook FREEDOM VILLAGELine CookLake Forest, CASee shifts below.* Line Cook - Wed- Sat 9:45am to 6:45pm, Sun 6:30am-3:00pm* Line Cook - Fri, Sat, Mon, Tues 9:45am to 6:45pm, Sun 6:30am-3:00pmSalary:$21 to $24.00 per hour depending on experienceJoin us if you're ready to bring your culinary talents to life in a lively kitchen environment! Freedom Village is proud to be a debt free Continuing Care Retirement Community (CCRC) and has been serving seniors in South Orange County, California since 1987.
Line Cook II - Soho House West Hollywood Soho House & Co.Line Cook II - Soho House West HollywoodWest Hollywood, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. The actual compensation will be determined based on experience and other factors permitted by law.Pay Range$25—$25 USD
Line Cook Freedom VillageLine CookLake Forest, Californiap>Freedom Village is proud to be a debt free Continuing Care Retirement Community (CCRC) and has been serving seniors in South Orange County, California since 1987. At Freedom Village Residents have the freedom to choose from four dining venues, including indoor fine dining and al-fresco options.
Line Cook- Re Opening Team The ReefLine Cook- Re Opening TeamLong Beach, CASince then, The Reef has undergone multiple multi-million-dollar renovations, offering guests and team members an unforgettable, high-end experience. As a Line Cook, you will be responsible for preparing food according to recipe specifications and ensuring the overall success of our daily culinary operations.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Aliso IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAliso Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
NewLine Cook Drake's HollywoodLine CookWest Hollywood, CAli>Cook a variety of meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment. The Line Cook is responsible for menu recipe execution and proper plate presentation for immediate service to restaurant guests.
NewLine Cook Lawry'sLine CookCorona Del Mar, CA$20–$23 / hourli>Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
Line Cook II Pizza Cook - Cecconi''s Restaurant West Hollywood Soho House UK LtdLine Cook II Pizza Cook - Cecconi''s Restaurant West HollywoodWest Hollywood, CA$25–$26 / hourAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. At Cecconi's restaurant part of Soho House, a Line Cook II is responsible for maintaining a station or two, seamless preparation of food and sauces, and assisting Senior Chefs with service.
Line Cook King's Fish House - Pine Ave.Line CookLong Beach, CA$18–$22 / hourp>Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
NewLine Cook Burger LoungeLine CookCosta Mesa, CA$22.60–$24.60 / hourLine Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. A Line Cook's work schedule fluctuates based on business and staffing needs and requires availability to work days, nights, weekends and holidays, as needed.
Line Cook - Full Time The OrchardsLine Cook - Full TimeRancho Mission Viejo, CA$22–$23.50 / hourp>https://visitorchards.com/careers/current-openings/. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.
Line Cook The Great Greek Mediterranean Grill - IrvineLine CookIrvine, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
Broil/Sauté Cook Lawry's CareersBroil/Sauté CookCorona Del Mar, Californiali>Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
NewCook | John Wayne Airport Mission YogurtCook | John Wayne AirportSanta Ana, CAPosition requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion. Mission Yogurt is seeking a full-time Line Cook for TAPS, located insidethe John Wayne Airport.
CityWalk Line Cook Universal Parks & ResortsCityWalk Line CookHollywood, CAIn this fast-paced and dynamic role, you'll manage the daily preparation of food items and expertly cook and plate food orders in an efficient, safe, and visually appealing manner. Prepares a variety of foods including but not limited to: meat, seafood, poultry, vegetable and cold food items.
Line Cook Mb Dining LlcLine CookManhattan Beach, CAThe Strand House, The South Bay's best and busiest fine dining restaurant located at the water's edge, is seeking a hardworking and enthusiastic line cook to join our culinary team for PM shifts! If you have a strong work ethic, great self awareness, empathy, and a positive attitude then we want to train and grow you into a prep cook and if desired, Executive Chef!
NewLine Cook AOP AEG PresentsLine Cook AOPLong Beach, CASummary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Line Cook at The Aquarium of the Pacific Responsible for preparing food in a timely matter, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-pace, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.
NewLine Cook SnoozeLine CookHuntington Beach, CA$17.75–$20.50 / hourA minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*
NewLine Cook (BELL GARDENS, CA. 90201) FortissLine Cook (BELL GARDENS, CA. 90201)Bell, CAResponsibilitiesPrepare and serves all egg dishes, steaks, chops, burgers, sandwiches, vegetables, soups, sauces, stews, consommé, seafood, and specialty dishes such as French, Chinese, Italian, Mexican and Persian. Education: High school diploma, G.E.D, or equivalent; plus, three (3) years of cooking experience working in a high-volume restaurant or hospitality industry.
Line Cook LuminariasLine CookMonterey Park, CA$20–$23 / hourFor decades, Luminarias has been a beloved destination for both locals and visitors, known for its breathtaking views of the San Gabriel Valley and its unique blend of California cuisine with a Latin-inspired twist. Luminarias Restaurant, perched atop the scenic hills of Monterey Park, offers more than just a job-it's a chance to be part of a vibrant dining experience that blends modern elegance with classic charm.
Line Cook First Hospitality Group IncLine CookFontana, CAli>Operate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook Eddie V's Prime SeafoodLine CookEl Segundo, CA$16.90–$24.25 / hourFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.
NewLine Cook King's Fish House - CoronaLine CookCorona, CA$18–$23 / hourp>Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Grill Line Cook The Stand RestaurantsGrill Line CookWhittier, CA$23.50–$23.50We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Whittier 13815 Whittier Blvd, Whittier, CA 90605, USA.
Line Cook The Stand RestaurantsLine CookIrvine, CA$24–$24We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Irvine 5633 Alton Pkwy #200, Irvine, CA 92618, USA.
NewLine Cook- Orange County Buona ForchettaLine Cook- Orange CountyNewport Beach, CA$22–$28 / hourWe pride ourselves on delivering an exceptional dining experience to our guests, showcasing the rich flavors and traditions of Italian culinary heritage. This is a tipped position If you have a passion for cooking delicious dishes and thrive in a fast-paced environment, we want to hear from you.
Line Cook NIKKIS KITCHENLine CookYorba Linda, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook/Cocinero FLORI LLCLine Cook/CocineroSouth Gate, CAThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Walt\'s WharfLine CookSeal Beach, CA$17–$22 / hourIf you have a passion for seafood and a flair for grilling over an authentic wood fire, we invite you to bring your talents to our dynamic kitchen. Join our vibrant team at a premier seafood restaurant renowned for its fresh catches and exceptional dining experience.
NewBroil/Sauté Cook Lawry'sBroil/Sauté CookCorona Del Mar, CA$20–$23 / hourli>Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
Line Cook P.F. Chang'sLine CookIrvine, Californiali>Paid sick leave (in qualifying jurisdictions). P.F.
NewHofs Hut - Line Cook Hofman Hospitality GroupHofs Hut - Line CookSeal Beach, CAThe team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. The team member is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc.).
Line Cook Job LAGUNAASIDELine Cook JobLADERA RANCH, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
Duke's Huntington Beach Prep Cooks T S RestaurantsDuke's Huntington Beach Prep CooksHuntington Beach, CA$20–$24Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
Line Cook, Naples Ristorante Delaware North Companies IncLine Cook, Naples RistoranteAnaheim, CA$21.50–$23 / hourp>Information on our comprehensive benefits package can be found at http://careers.delawarenorth.com/what-we-offer. This is no exception when it comes to some of our most iconic and magical restaurants in the Downtown Disney District, including Naples Ristorante E Pizzeria and the brand new Centrico and Paseo.
Line Cook-Solita Xperience Restaurant GroupLine Cook-SolitaHuntington Beach, CA$16.90–$19.40 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. Ability to walk long periods of time Ability to stand for long periods of time Ability to use hands to handle, control, or feel objects, tools, or controls Ability to repeat the same movements for long periods of time Ability to understand the speech of another person Ability to speak clearly so listeners can understand Ability to push and lift up to 50 lbs Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Line Cook-Sol Mexican Cocina Xperience Restaurant GroupLine Cook-Sol Mexican CocinaIrvine, CA$16.90–$22.40 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Line Cook-El Torito Xperience Restaurant GroupLine Cook-El ToritoTorrance, CA$16.90–$19 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. Ability to walk long periods of time Ability to stand for long periods of time Ability to use hands to handle, control, or feel objects, tools, or controls Ability to repeat the same movements for long periods of time Ability to understand the speech of another person Ability to speak clearly so listeners can understand Ability to push and lift up to 50 lbs Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Line Cook - El Torito Xperience Restaurant GroupLine Cook - El ToritoCypress, CA$16.90–$20.90 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Line Cook - Sol Xperience Restaurant GroupLine Cook - SolCA$17.87–$20 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Line Cook-Acapulco Xperience Restaurant GroupLine Cook-AcapulcoLong Beach, CA$16.90–$19.50 / hourp>High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.