UNKNOWN

FEED

To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.

Sage Hospitality Resources LLC

Line Cook

linkup_via_bold

OTHER

Join our team at Midwood Smokehouse and be part of a dynamic, passionate team dedicated to delivering the best barbecue and hospitality experience! The ideal candidate will work alongside our experienced Pitmasters who have been mentored and trained by Matt Barry, Corporate Executive Pitmaster.

Midwood Smokehouse

Pit Cook| Midwood Smokehouse

workstreamftpin

BBQ Pit Cook

If you’ve got a passion for food and a love for fast-paced teamwork, apply today and bring your flavor to Spare Time Entertainment! • 1–3 years of experience in a restaurant, hotel, or resort kitchen (Culinary Degree a plus).

Spare Time Entertainment

Line Cook - Full Time

sourcestack_via_bold

Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure a smooth delivery. Maintain a clean and orderly workstation area, including kitchen equipment, tables, shelves, and trash.

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Your main responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests.

HOUR

Jack Brown's Beer & Burger Joint

IRecruitee

With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs. Your passion for cooking delicious food will be evident as you learn and eventually master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season.

Naked Farmer Careers

GreenHouseAPI

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Del Frisco's

Line Cook (Upscale / Fine Dining)

[AW]-iCims

Dos Caminos

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

Great Wolf Resorts Inc

Restaurant Line Cook

Minimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Looking for an experienced candidate who is food safety certified, willing to work weekends and is detail oriented, management experience is a bonus.

Troon Golf LLC

The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.

Castellucci Hospitality Group

Line Cook - The Iberian Pig Charlotte

Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

Ruth's Chris Steak House

Broiler Cook

FULL_TIME

The ideal candidate thrives in a fast-paced kitchen, takes pride in quality and consistency, and excels at communication between the kitchen and front-of-house staff. As our business grows and sports seasons heat up, we’re looking for skilled back-of-house professionals to join our crew.

PLATFORM SPORTS LLC

Good hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Cook Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.

Big Boy Restaurants International LLC

Line Cook - Charlotte

Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).

Ruby Slipper Restaurant Group

Line Cook - We Do Days!

clearcompany

Line Cook - We Do Days! (Thursday - Monday)

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our guests.

Red Chillies LLC d/b/a East Coast Wings & Grill

Line & Grill Cook

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $18.00 - USD $22.00 /Hr. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Landry's Inc

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Cook Jobs in Concord, NC

Line Cook Sage Hospitality Resources LLC

Pit Cook| Midwood Smokehouse Midwood Smokehouse

BBQ Pit Cook Midwood Smokehouse

Line Cook - Full Time Spare Time Entertainment

Line Cook Spare Time Entertainment

Line Cook Jack Brown's Beer & Burger Joint

Line Cook Naked Farmer Careers

Line Cook (Upscale / Fine Dining) Del Frisco's

Line Cook Dos Caminos

Restaurant Line Cook Great Wolf Resorts Inc

Line Cook Troon Golf LLC

Line Cook - The Iberian Pig Charlotte Castellucci Hospitality Group

Broiler Cook Ruth's Chris Steak House

Line Cook PLATFORM SPORTS LLC

Line Cook - Charlotte Big Boy Restaurants International LLC

Line Cook - We Do Days! Ruby Slipper Restaurant Group

Line Cook - We Do Days! (Thursday - Monday) Ruby Slipper Restaurant Group

Line & Grill Cook Red Chillies LLC d/b/a East Coast Wings & Grill

Line Cook (Upscale / Fine Dining) Landry's Inc

Line Cook Landry's Inc

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