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the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

Prep Cook

We are looking for a few extra hands to help create new food specials each week while producing great food that keeps our guests coming back again and again, this is the perfect opportunity to join a family owned and operated restaurant and catering company! We change our specials weekly with all the creativity coming from our kitchen staff collaborating each week.

Hudsons Restaurant and Catering

PART TIME AM or PM Line Cook - CLOSED SUNDAYS

Assists in maintaining department work areas and equipment in a clean and safe manner by participating in cleaning duties, following sanitation schedule, and disposing of food and waste properly for tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Assists supervisor in maintaining food and supplies inventory by providing an accurate requisition of food and supplies on schedule, stocking areas in a clean and properly arranged manner, and notifying supervisor of shortages.

Ohio Living Home Health & Hospice

Cook

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

StoryPoint

Cook (FT/PT Available)

clearcompany

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. About our property: As one of the premier hotels in Beachwood, Ohio, we offer easy access to University Hospital''s Ahuja Medical Center, Tri-C East''s campus, MGM Casino, ThistleDown Racino and numerous museams including the Rock & Roll Hall of Fame, as well as the area's premier shopping and dining @ Pinecrest.

Pyramid Hotel Group

Line Cook - AM Shift

Compliant - as well as meeting local laws on food handling and serving alcohol, you'll be above the minimum age required and fluent in the local language. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour will complete each guest's experience.

InterContinental Hotels Group Plc

Line Cook Table 45 - InterContinental Hotel and Conference Center

Compliant - as well as meeting local laws on food handling and serving alcohol, you'll be above the minimum age required and fluent in the local language. Help create a safe space by following our safety procedures and wearing necessary protective equipment.

Line Cook Moce - Holiday Inn Cleveland Clinic

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

HOUR

Houlihans

Line Cook

[AW]-iCims

This position entails raw vegetable and fruit prep, making composed salads, preparing deli-based salads and meats, putting away dry stock, washing dishes, and assisting the chef manager. Clean, restock, and replenish serving lines and stations to ensure our guests enjoy amazing dining experiences.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, SAGE Dining Services&reg; is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</h1>

Sage Dining Services

Talented Prep Cook

IRecruitee

In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Line Cook - Broil/Grill

Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise. Buehler's Deli Cooks prepare food for our Restaurants, Deli and Catering departments meaning this position ensures that all three departments have the food they need each day.

Buehler Food Markets Inc

Deli Cook - Part-Time

Deli Cook - Full-Time

Deli Cook - Full Time

Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives…so frequently you will be exposed to heat, steam, fire and noise. Our Food Service teammates love to prepare and serve food while following established food production programs and procedures.

Restaurant Cook - Full-Time - $500.00 Sign on Bonus

Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.

Sunrise Senior Living Mgmt

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

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Share PM Cook - 2 Days a week - Seasonal on LinkedIn Tweet PM Cook - 2 Days a week - Seasonal Share PM Cook - 2 Days a week - Seasonal on Facebook Share PM Cook - 2 Days a week - Seasonal via Email. Just steps from the vibrant East 4th Street Entertainment District and a 10-minute walk from all major sporting and entertainment venues, the hotel offers 293 rooms and 14,000 square feet of meeting and event space.

Hyatt Hotels Corp

PM Cook - 2 Days a week - Seasonal

FULL_TIME

Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members.

We are a division of Eat’n Park Hospitality Group, which has been making guests smile since serving our first meal more than 60 years ago. Our distinguished chefs and culinarians are passionate about their trade, preparing each meal with healthy, natural ingredients and locally-sourced food.
Delicious meals are complemented by our commitment to excellence, decades of personalized service experience, and transparency reflective of our partners’ individual culture.
With people support centers in Pittsburgh and the Lehigh Valley, Parkhurst delivers authentic culinary experiences to more than 54 client locations in Pennsylvania, Maryland, Ohio, Virginia, West Virginia, and Delaware.

Parkhurst Dining

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Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.

Two delicious eats unified under one roof. Meat eaters, vegetarians, Capricorns, good drivers, doomsday preppers...everyone. Together. The way it should be.
 
That pretty much sums it up. Well, it kinda sorta does. Yes, we have 55 salad toppings available for you to create your masterpiece. Yes, we've been flippin' burgers for hungry Pittsburghers since 1949 - and friend, trust us when we say that you don't do something for that long without getting preeeetty good at it.
 
But we don't stop where the burger meets the bun. Typical overachievers, we're serving up grilled sam'iches, fresh-cut fries, homemade soup, and tasty beverages to wet your whistle. So come on in. Say Hello. Eat up. Sit for a spell. Repeat tomorrow.

Cook Jobs in Cleveland, OH

Prep Cook Cooper's Hawk Winery & Restaurants, Inc.

PART TIME AM or PM Line Cook - CLOSED SUNDAYS Hudsons Restaurant and Catering

Cook Ohio Living Home Health & Hospice

Cook (FT/PT Available) StoryPoint

Line Cook - AM Shift Pyramid Hotel Group

Line Cook Table 45 - InterContinental Hotel and Conference Center InterContinental Hotels Group Plc

Line Cook Moce - Holiday Inn Cleveland Clinic InterContinental Hotels Group Plc

Line Cook Houlihans

Talented Prep Cook Sage Dining Services

Line Cook - Broil/Grill Texas Roadhouse

Deli Cook - Part-Time Buehler Food Markets Inc

Deli Cook - Full-Time Buehler Food Markets Inc

Deli Cook - Full Time Buehler Food Markets Inc

Restaurant Cook - Full-Time - $500.00 Sign on Bonus Buehler Food Markets Inc

Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

Cook Sunrise Senior Living Mgmt

Line Cook Texas Roadhouse

PM Cook - 2 Days a week - Seasonal Hyatt Hotels Corp

Cook Parkhurst Dining

Cook Hello Bistro

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