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ADAPTED_NOW

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook- Aramark Collegiate Hospitality- UW Oshkosh - University of Wisconsin -Oshkosh

J-Vers Cloud

TEMPORARY

FEED

Having experience as prep cook & line cook and must be ok with cross training where needed cooking style will vary from American comfort such as burgers & Fries to Asian, Latin or Cajun cooking. Required steel toe shoesI understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws.

HOUR

Bridgepoint, LLC

Prep Cook/Line Cook

Talent Acquisition

Prepares all menu items according to Recipes, Plate presentations and specifications. Specific Functions and Duties: 1. Follows written instructions to prepare menu and prep items.

There's No Place like The Neighborhood 
It's a whole new Neighborhood and a new career for you at Applebee’s. Put your passion for service, commitment to excellence and unrelenting drive for success to work for one of the most successful restaurant chains in the industry. An exciting opportunity currently exists to join our team as a Manager. We want our success story to be your success story. 
 
Do you have what it takes? 
Applebee's Managers are responsible for building and leading a talented team of Hourly Team Members to deliver a memorable guest experience, serve the community, and grow sales and profitability. It's a challenging job with countless rewards. 

Our Ideal Candidate 
Will live our Core Values; Integrity, Connect, Own It, Respect, and Passion 
And deliver our mission: Our Team empowers our people, we recognize our success, we will exceed our expectations and those our guest. 

Benefits: 
Work – Life Balance 
Bonus Program 
Medical, Dental, Vision, and Life Insurance 
401k Plan 
Paid Time Off 
Milestone Anniversary Gifts 
Growth and Development 
Annual GM Conference 

Who are we: 
Although we operate under the Applebee’s name, we are a much closer family. Big River Restaurants is an Applebee’s franchisee that owns and operates 41 Applebee’s across Missouri, Illinois, and Louisiana. We believe in work-life balance, and creating an atmosphere that encourages community, fun, and hard work.

Applebee's

Line Cook Prep Cook

POSITION SUMMARY: Prepares and serves meals according to menus prepared by the Dietary Manager, prescribed diets of the residents or dietary request by management. ESSENTIAL FUNCTIONS: Prepares and serves meals according to prepared menus, prescribed diets of the residents or dietary requests.

Woodside Senior Communities

Line Cook

FULL_TIME

Mangiare runs three stations on a typical dinner service — pasta/sauté, grill, and antipasti/pantry — and adds a body on our busiest nights. A small kitchen with a hands-on chef, a short menu executed properly, and real cross-training instead of being parked on one station.

Mangiare Italian Restaurant

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Minimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.

Troon

Line Cook 2026

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Line Cook | Part Time | Oneida Casino

At end of shift, close your station – disposing of garbage, cleaning of utensils, cleaning cooking surfaces, returning unused items to correct location, storing cooked and uncooked goods. Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.

Republic Chophouse

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Iron Duck LLC

In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious, from-scratch meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.

Lead Line Cook

Our food and beverage operation spans a high-volume Sports Pub & Grill , expansive outdoor patio dining, and the Hawks Crest Ballroom , which hosts weddings, banquets, and corporate events for up to 300 guests year-round. Whether executing prepping and executing favorites for golfers in our restaurant, or pumping out pub dishes during peak dinner hours, you’ll play a key role in delivering an exceptional dining experience.

Thornberry Creek at Oneida

Restaurant Line Cook

The Applicant Manager

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Red Robin International, Inc.

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The Mad Apple Burger & Billiard Co.

Company introduction: At Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.

Capri Communities

Cook

Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

P.F. Chang's China Bistro

As a Line Cook at Glass Nickel Pizza Co., you will have the chance to showcase your talent and learn new skills while working in a fun and loving environment. If you are a talented and passionate Line Cook ready to take your culinary skills to the next level, apply now and join our team at Glass Nickel Pizza Co. Work schedule.

Glass Nickel Pizza Co.

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill

OTHER

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Line Cook | Part-Time | Oneida Casino

[AW]-iCims

This role works closely with the kitchen team to execute daily service, specials, and events efficiently and consistently. Maintain cleanliness and organization of work station and shared kitchen areas.

Uncle Mike's

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Cook Jobs in Appleton, WI

Cook- Aramark Collegiate Hospitality- UW Oshkosh - University of Wisconsin -Oshkosh Aramark

Prep Cook/Line Cook Bridgepoint, LLC

Line Cook Prep Cook Applebee's

Line Cook Woodside Senior Communities

Line Cook Mangiare Italian Restaurant

Line Cook 2026 Troon

Line Cook | Part Time | Oneida Casino Oak View Group

Line Cook Republic Chophouse

Line Cook Iron Duck LLC

Lead Line Cook Iron Duck LLC

Restaurant Line Cook Thornberry Creek at Oneida

Line Cook Red Robin International, Inc.

Line Cook The Mad Apple Burger & Billiard Co.

Cook Capri Communities

Line Cook P.F. Chang's China Bistro

Line Cook Glass Nickel Pizza Co.

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook | Part-Time | Oneida Casino Oak View Group

Line Cook Uncle Mike's

Line Cook Texas Roadhouse Holdings LLC

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