PART_TIME

FEED

UNKNOWN

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Renaissance Las Vegas Hotel

Cook 2 - PT

[AW]-iCims

STAFF DISCOUNT | MEDICAL BENEFITS | PTO AND A LOT MORE | Okay, deep breath… enhanced sick pay, healthcare, life assurance, retail discounts, employee assistance programs, enhanced family friendly policies around maternity and paternity leave, holiday days per year. Food quality, consistency and compliance whilst maintaining speed and cleanliness in a busy kitchen is the key to this role.

BrewDog plc

Kitchen Crew

Our team of experts has built successful food and beverage concepts from the ground up and has overseen daily operations, staff training, creation of systems and procedures, marketing strategy, and finance for both internal and external projects. Refined Hospitality/The Refined AgencyRefined Hospitality is a hospitality consulting agency specializing in business and culinary development, hospitality operations, concept creation, profit maximization, and strategic marketing.

The Refined Restaurant Group

Kitchen Manager

ea_via_bold

Cook II employees are responsible for ensuring guest satisfaction, primarily by providing quality food consistently and efficiently. Zippy's core purpose is to "share Hawaii" by being committed, humble, passionate, supportive, and integrative.

Zippy's Inc

Cook II

Cook III employees are responsible for ensuring guest satisfaction, primarily by providing quality food consistently and efficiently. Cook III orders to the guest's preference while adhering to Company established recipes, portions, and methods.

Cook III

Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. It isimportant to remember that even the finest coffee and food offerings cannot turn an occasional guest into a loyal guest if our team fails to create an atmosphere in which the guest feels comfortable and welcome.

Cafe' Lola

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Must be available to work overnight shifts, including weekends and holidays, as business needs require including evenings, holidays, overnights, and weekends, as required, depending upon event and business requirements.

HOUR

Oak View Group

Kitchen Steward (Union)| Part Time | Allegiant Stadium

OTHER

Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.

<p>We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.</p>

<p>Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill  and Fleming's Prime Steakhouse & Wine Bar.</p>

Outback Steakhouse

Cook

partner Hirebridge

We're looking for friendly and energetic team members who will entertain our guests in more than 2,500 rooms and suites, 86,000 square feet of casino space and seven outstanding restaurants. Work requires pushing carts up to 70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist.

Caesars Entertainment Inc

Fry Cook - Noodle Bar - Steady Extra (Harrah''s LV)

Work requires pushing carts up to70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.

Cook - Bacchanal/Celebrity Food Hall - Steady Extra (Caesars Palace LV)

As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower.

Fry Cook - Steakhouse - Steady Extra (Paris LV)

This inclusive resort provides you the perfect opportunity to entertain our guests as they stay in over 3,500 rooms and suites and play in our 77,000 square foot casino, and 15 acre backyard tropical retreat. Work requires pushing carts up to 70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist.

Caesars Entertainment Corporation

Fry Cook- Gordon Ramsay Fish & Chips - Steady Extra( Flamingo LV)

This inclusive resort provides you the perfect opportunity to entertain our guests as they stay in over 3,500 rooms and suites and play in our 77,000 square foot casino, and 15 acre backyard tropical retreat. Work requires pushing carts up to70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist.

Fry Cook - Bugsy & Meyers Steakhouse - Steady Extra (Flamingo LV)

Fry Cook- Gordon Ramsay Fish & Chips - Full Time ( Flamingo LV)

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepares items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.

Tuscany Suites and Casino

Requires the ability to follow instructions, maintain Product Quality, there is heavy lifting of multiple 50 lbs bags of materials within our production Kitchens. Will be working with Machine Kettles that stir and cook dry ingredients, pouring in dry ingredients as prompted by screen indicator.

Advance Services

Kitchen Blend Operator - 2nd Shift

HaleyMarketing

All resumes submitted by search firms to any employee at Universal Destinations & Experiences via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Destinations & Experiences HR/Recruitment will be deemed the sole property of Universal Destinations & Experiences. Partners closely with other Team Members in a fast-paced kitchen environment, along with providing excellent guest service in moments of guest interaction.

Universal Parks & Resorts

Line Cook - Universal Horror Unleashed (Part-Time

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Topgolf

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

Boyd Gaming Corporation

Lead Banquet Cook (Pt)

FULL_TIME

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

Compliance Specialist Jobs in Portland, OR

Cook 2 - PT Renaissance Las Vegas Hotel

Kitchen Crew BrewDog plc

Kitchen Manager The Refined Restaurant Group

Cook II Zippy's Inc

Cook III Zippy's Inc

Kitchen Manager Cafe' Lola

Kitchen Steward (Union)| Part Time | Allegiant Stadium Oak View Group

Cook Outback Steakhouse

Fry Cook - Noodle Bar - Steady Extra (Harrah''s LV) Caesars Entertainment Inc

Cook - Bacchanal/Celebrity Food Hall - Steady Extra (Caesars Palace LV) Caesars Entertainment Inc

Fry Cook - Steakhouse - Steady Extra (Paris LV) Caesars Entertainment Inc

Fry Cook- Gordon Ramsay Fish & Chips - Steady Extra( Flamingo LV) Caesars Entertainment Corporation

Fry Cook - Bugsy & Meyers Steakhouse - Steady Extra (Flamingo LV) Caesars Entertainment Corporation

Fry Cook- Gordon Ramsay Fish & Chips - Full Time ( Flamingo LV) Caesars Entertainment Inc

Kitchen Manager Tuscany Suites and Casino

Kitchen Blend Operator - 2nd Shift Advance Services

Line Cook - Universal Horror Unleashed (Part-Time Universal Parks & Resorts

Cook Topgolf

Lead Banquet Cook (Pt) Boyd Gaming Corporation

Cook DESERTWILLOW

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