Pastry Cook Marriott International IncPastry CookHollywood, CAFollow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.
Cook 3 ClubCorp USA IncCook 3Northridge, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.
Grill Cook - JOEY Manhattan Beach JOEY RestaurantsGrill Cook - JOEY Manhattan BeachManhattan Beach, CA$16.90–$28Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Cook CBOCS WestCookVictorville, California$18.90–$19.43 / hourSo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Cook III - Kia Forum Compass Group USA IncCook III - Kia ForumInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewGrill Cook - JOEY Woodland Hills JOEY RestaurantsGrill Cook - JOEY Woodland HillsLos Angeles, CA$18.42Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Cook 2 InvitedCook 2Tarzana, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure .
Cook Honda CenterCookAnaheim, CaliforniaPerform a variety of kitchen duties, including, but not limited to (1) Wash, peel, cut, and seed vegetables and fruits, (2) Clean, cut, and grind meats, poultry, and seafood, (3) Dip food items in crumbs, flour, and batter to bread them, (4) Stir and strain soups and sauces, (5) Weigh and measure designated ingredients. Identify the presence of any of the eight most common food allergens within AAM’s menu items, and follow AAM’s procedures regarding these allergens: Milk, Eggs, Fish (bass, flounder, cod), Shellfish (shrimp, crab, lobster), Wheat, Peanuts, Tree nuts (almonds, pecans, walnuts), and Soybeans.
Cook 4 Proper Hospitality CareersCook 4Santa Monica, CaliforniaOpening & Closing Duties Perform opening duties including turning on specified equipment (ovens, fryers, steam tables), filling steam tables, unlocking secured areas, and securing keys. Guided by the Pillars of Proper , we show up with warmth and authenticity ( Care Proper ), strive for excellence in everything we do ( Achieve Proper ), think creatively and resourcefully ( Imagine Proper ), and take pride in the style and culture that make us who we are ( Present Proper ).
Food Service Worker (AM Cook) (50919) ST. ANNES MATERNITY HOMEFood Service Worker (AM Cook) (50919)Los Angeles, CAWhy Choose Us: Making a Difference: Every day, youll contribute to breaking the cycles of poverty and ensuring families stay together, creating a lasting impact by supporting our teams. Our work brings about life-changing transformation, and were seeking a Food Services Worker - Dishwasher to join our team and be a vital part of this mission.
Cook 1 InvitedCook 1Tarzana, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.
Assisted Living Cook Table Rock Senior Living at ParamountAssisted Living CookParamount, CaliforniaThe Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.
Cook - 278 - Anaheim Ca 92802 (Anaheim, CA) Johnny RocketsCook - 278 - Anaheim Ca 92802 (Anaheim, CA)Anaheim, CAMaintain a safe working environment by using proper food handling skills, completing kitchen tasks such as set up, food prep, clean up and breakdown. Our cooks are committed to preparing outstanding food items every day.
GRILL COOK (FULL TIME) Compass Group North AmericaGRILL COOK (FULL TIME)Claremont, CAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Cook 1 Clubs (SoFi Stadium) Legends GlobalCook 1 Clubs (SoFi Stadium)Inglewood, CaliforniaKnowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, duties may be added or subtracted at management’s discretion)Knowledge of a la carte restaurant service to include the ability to work at all stations in every kitchen in a fast-paced environment as well as helping all new employees understand culinary operations. Knowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion).
Cook 2 (Youtube Theater) Legends GlobalCook 2 (Youtube Theater)Inglewood, CaliforniaKnowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion). Knowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, in duties may be added or subtracted at managements discretion).
Cook 1 Concessions (SoFi Stadium) Legends GlobalCook 1 Concessions (SoFi Stadium)Inglewood, CaliforniaKnowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, duties may be added or subtracted at management’s discretion)Knowledge of a la carte restaurant service to include the ability to work at all stations in every kitchen in a fast-paced environment as well as helping all new employees understand culinary operations. Knowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion).
Cook 1 (YouTube Theater) Legends GlobalCook 1 (YouTube Theater)Inglewood, CaliforniaKnowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, duties may be added or subtracted at management’s discretion)Knowledge of a la carte restaurant service to include the ability to work at all stations in every kitchen in a fast-paced environment as well as helping all new employees understand culinary operations. Knowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion).
NewCommercial Refrigeration and Cooking Equipment Service Technician 3 WireCommercial Refrigeration and Cooking Equipment Service TechnicianLos Angeles, California$25–$40 / hour3Wireis looking forexperienced and professional Commercial Refrigeration Service Techniciansfor ourCommercial Kitchen Equipment Service locations. Effective communication skills with internal and external customers of various levels and job function (dispatchers, parts agent, customers, General Managers, suppliers).
Cook 2 Clubs (SoFi Stadium) Legends GlobalCook 2 Clubs (SoFi Stadium)Inglewood, CaliforniaKnowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion). Knowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, in duties may be added or subtracted at managements discretion).
Cook 2 Concessions (SoFi Stadium) Legends GlobalCook 2 Concessions (SoFi Stadium)Inglewood, CaliforniaKnowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management’s discretion). Knowledge of hot food production to include (sauces, reheating/retherming of food, smoking, roasting, grilling, and braising of proteins, working with tilt skillet, combi ovens, grill, fryers, in duties may be added or subtracted at managements discretion).
Cook - Part Time Life Time IncCook - Part TimeBrea, CAAdheres to the daily needs for the Bistro, including, but not limited to, stocking supplies, maintaining cleanliness, and ensuring safety of kitchen • Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes • Manages the flow of food production in conjunction with the sandwich and salad stations • Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food. • Ability to work in a stationery position and move about the Cafe for prolonged periods of time • ServSafe certification required within the first 90 days of hire • CPR/AED certification required within the first 30 days of hire.
SENIOR COOK (FULL TIME) Compass Group North AmericaSENIOR COOK (FULL TIME)Los Angeles, CA$25–$27 / hourWolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Los Angeles, CA$22–$25 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
NewPrepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeVenice, CA$19–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Pastry Cook/Baker North ItaliaPastry Cook/BakerTorrance, CA$16.90–$17 / hourNorth is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results.
Line Cook Original Roadhouse GrillLine CookWhittier, California$15.50–$17.50 / hourOriginal Roadhouse Grill takes great pride in being a Family-Owned and family friendly restaurant with an authentic Roadhouse style menu and a down home fun atmosphere. Environmental Exposure: The Line Cook is exposed to heat, moisture, smoke and cleaning chemicals used in the kitchen.
SENIOR COOK / NORTH COUNTY Los Angeles CountySENIOR COOK / NORTH COUNTYLos Angeles County, CA$47,961.84–$64,628.88 / yearFull-time work experience*: monitoring and arranging food inventory based on freshness and expiration dates; cooking complete (breakfast, lunch, and dinner) large quantity meals; preparing and cooking complete (breakfast, lunch, and dinner) meals in accordance with health and safety regulations; ensuring that the utensils and work areas are clean; modifying food items, as necessary, to meet changing demands/needs; preparing food items for the next shift or day. Veteran's Credit: Pursuant to the County Charter and County policy, in all open competitive examinations (i.e., examinations open to everyone), the County of Los Angeles will add a credit of 10 percent of the total credits specified for such examination to the final passing score of an honorably discharged veteran, as well as the spouse of a deceased or disabled veteran, who served in the Armed Forces of the United States under specific conditions.
Pastry Cook Jose Andres GroupPastry CookCulver City, CAOur restaurants serve a wide variety of global cuisines, including Spanish, American, Mexican, Greek, Peruvian and beyond, each one telling the unique stories gathered by José and the José Andrés Group team through years of travel, research, experimentation and inspiration. Ability Knowledge of workstation set up and maintain a clean and organized workspace, adhere to food safety guidelines, and collaborate with the kitchen staff to meet the restaurants menu needs.
Line Cook Crescent Hotels & Resorts LLCLine CookBurbank, CA$20 / hourPart timeOperate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need.
On-call-line-cook Belmont Village, L.P.On-call-line-cookLos Angeles, CAThriving in a fast moving, hands on environment, they work seamlessly with the team, stay ready to jump in when needed, and are committed to delivering outstanding hospitality that supports seniors in living their best lives. Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning.
NewLine Cook Belmont Village, L.P.Line CookLos Angeles, CAThriving in a fast moving, hands on environment, they work seamlessly with the team, stay ready to jump in when needed, and are committed to delivering outstanding hospitality that supports seniors in living their best lives. Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning.
NewLine Cook LuminariasLine CookMonterey Park, CAFull timeQualifications:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysDisclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Los Angeles, CA$21–$25 / hourLine Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Landry's IncLine CookRedondo Beach, CA$19–$25 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $19.00 - USD $25.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook IL FORNO INCLine CookSanta Monica, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook-Embassy Suites Ontario , CA Blue Sky Hospitality SolutionsLine Cook-Embassy Suites Ontario , CAOntario, CAWe are seeking an experienced and dedicated Line Cook to join our company. * Assisting with minor preparation of foods such as vegetables, salads, etc.
NewCafe Line Cook | Full Time | Lucas Museum of Narrative Art Oak View GroupCafe Line Cook | Full Time | Lucas Museum of Narrative ArtLos Angeles, CA$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Café Line Cook works across multiple stations and supports efficient service for guests purchasing made-to-order meals, grab-and-go offerings, and specialty menu items.
NewCafe Line Cook | Part Time | Lucas Museum of Narrative Art Oak View GroupCafe Line Cook | Part Time | Lucas Museum of Narrative ArtLos Angeles, CA$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Café Line Cook works across multiple stations and supports efficient service for guests purchasing made-to-order meals, grab-and-go offerings, and specialty menu items.
Line Cook PUBLIC HotelsLine CookWest Hollywood, CAThis is a unique opportunity to join the latest venture from iconic hotelier Ian Schrager and help shape the continued growth of the PUBLIC brand. We believe in creating memorable experiences by connecting with guests on a human level-through passion, empathy, curiosity, and authenticity.
Line Cook The Proud BirdLine CookLos Angeles, CAPart timeQualifications:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysMust have a food handlers cardDisclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. Benefits:Paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals - Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
NewLine Cooks | Fine Dining Restaurant in Beverly Hills Novikov Beverly HillsLine Cooks | Fine Dining Restaurant in Beverly HillsBeverly Hills, CA$20–$25 / hourThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking skilled and experienced PM Line Cooks to join our team and prepare high-quality dishes for our guests.
NewFORMOSA LINE COOK The 1933 GroupFORMOSA LINE COOKWest Hollywood, CAFormosa Cafe in West Hollywood is looking to hire experienced and reliable Line Cooks! Ensure that food comes out simultaneously, in high quality and in a timely fashion.
Line Cook Lodge Bread Co., LLCLine CookLos Angeles, CAPart timeEssential Functions and Responsibilities: The following tasks are considered essential to the role and must be performed with accuracy and attention to detail: Prepare various types of meats, seafood, poultry, vegetables, and other foods using appropriate cooking methods such as roasting, grilling, frying, and sautéing. Job Summary: The line cook is responsible for the accurate and efficient preparation of hot foods, including meats, seafood, vegetables, soups, and other menu items.
Line Cook Unicorn Talent GroupLine CookWest Hollywood, CaliforniaPosition Overview: As a Line Cook, you will play a vital role in the execution of our menu, ensuring each plate is prepared with precision and care. Work collaboratively with fellow line cooks to ensure timely and accurate food preparation during busy service periods.
Line Cook King's Seafood CompanyLine CookSanta Monica, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Line Cook Sage Hospitality Resources LLCLine CookSanta Monica, CATo ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Built on a menu of fresh, local flavors, Santa Monica's newest restaurant blends the best of modern California and vintage surf culture.
AM/PM Line Cooks - Manhattan Beach Post Manhattan Beach PostAM/PM Line Cooks - Manhattan Beach PostManhattan Beach, CAA qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling meats, fish and vegetable, can follow specific direction, motivated to be the best they can be and extremely organized. Michelin Starred Chef David LeFevres Manhattan Beach Post is an eclectic, chef driven restaurant focusing on soulful food with global influences while working with handcrafted/artisanal product.
Line Cook El CholoLine CookSanta Monica, CaliforniaRBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee. RBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee.
Café Line Cook | Full-Time | Lucas Museum of Narrative Art Oak View GroupCafé Line Cook | Full-Time | Lucas Museum of Narrative ArtLos Angeles, California$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.