Applebee's Restaurant Manager Garfield NJ Applebee'sApplebee's Restaurant Manager Garfield NJGarfield, New JerseyFull timeWhether you’re an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee’s is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Totowa NJ Applebee'sApplebee's Restaurant Manager Totowa NJTotowa, New JerseyFull timeWhether you’re an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee’s is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Gateway Center Applebee'sApplebee's Restaurant Manager Gateway CenterBrooklyn, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Jersey City NJ Applebee'sApplebee's Restaurant Manager Jersey City NJJersey City, NJ$58,498–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Expressway Plaza Applebee'sApplebee's Restaurant Manager Expressway PlazaStaten Island, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Kearny NJ Applebee'sApplebee's Restaurant Manager Kearny NJKearny, NJ$58,498–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager New Hyde Park NY Applebee'sApplebee's Restaurant Manager New Hyde Park NYNorth New Hyde Park, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Times Square 42nd Street NYC Applebee'sApplebee's Restaurant Manager Times Square 42nd Street NYCNew York, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Broadway NYC Applebee'sApplebee's Restaurant Manager Broadway NYCNew York, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Applebee's Restaurant Manager Astoria Long Island City Applebee'sApplebee's Restaurant Manager Astoria Long Island CityNew York, NY$66,300–$80,000 / yearWhether you're an experienced Restaurant Manager, Assistant General Manager, or Kitchen Manager, this is an opportunity to build a long-term career with a brand rooted in community, teamwork, and opportunity. Applebee's is hiring Restaurant Managers who are ready to lead teams, grow a business, and create a neighborhood restaurant where guests and team members feel at home.
Restaurant Manager \u2013 Panera Bread (Queens, NY \u2013 Multiple Locations) Panera BreadRestaurant Manager \u2013 Panera Bread (Queens, NY \u2013 Multiple Locations)Queens, NY$60,095.75–$74,000 / yearAs a Panera Bread Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service Panera is known for. We are hiring Restaurant Managers who lead with heart, inspire their teams, and create welcoming cafe environments where guests and associates feel valued.
Restaurant & Cafe Manager Compass Group North AmericaRestaurant & Cafe ManagerQueens, NY$2,200–$2,400 / weekThe Restaurants & Cafés Manager oversees the daily operations of restaurant and café locations to deliver exceptional guest experiences while achieving operational, financial, and service goals. With more than 720,000 visitors, 100 million television viewers in the U.S. and 64 million online visitors, why not come and enjoy the thrill and excitement of working with our team?
Restaurant Manager (Garden City) DeVita & Hancock HospitalityRestaurant Manager (Garden City)Garden City, New YorkAs a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service. Lead day to day cafe operations while ensuring a consistently warm and welcoming guest experience.
Restaurant Manager (Glen Cove) DeVita & Hancock HospitalityRestaurant Manager (Glen Cove)Glen Cove, New YorkAs a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service. Lead day to day cafe operations while ensuring a consistently warm and welcoming guest experience.
Restaurant Manager (Bellmore, NY) DeVita & Hancock HospitalityRestaurant Manager (Bellmore, NY)Bellmore, New YorkAs a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service. Lead day to day cafe operations while ensuring a consistently warm and welcoming guest experience.
Restaurant Manager (Deer Park) DeVita & Hancock HospitalityRestaurant Manager (Deer Park)Deer Park, New YorkAs a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service. Lead day to day cafe operations while ensuring a consistently warm and welcoming guest experience.
Assistant Manager - Newark Liberty International Airport Restaurant Master ConcessionairAssistant Manager - Newark Liberty International Airport RestaurantNewark, NJFull timeThis may include BOH and FOH hiring, supervisor/employee development and training, performance documentation, adequate staffing, adherence to all MCA policies and procedures, food quality and presentation, sanitation, safety, and responsibility for tracking revenues and cash accounts. Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, Commissary, or another unique area of focus as dictated by the Brand, General Manager, or Director of Operations.
Restaurant Manager - Wendys - 2510 - Floral Park (Floral Park, NY) WendysRestaurant Manager - Wendys - 2510 - Floral Park (Floral Park, NY)Floral Park, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 2512 - Greenvale (Greenvale, NY) WendysRestaurant Manager - Wendys - 2512 - Greenvale (Greenvale, NY)Greenvale, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 2469 - Glen Cove (Glen Cove, NY) WendysRestaurant Manager - Wendys - 2469 - Glen Cove (Glen Cove, NY)Glen Cove, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
NewRestaurant Manager - Wendys - 2457 - Farmingdale (Farmingdale, NY) WendysRestaurant Manager - Wendys - 2457 - Farmingdale (Farmingdale, NY)Farmingdale, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
Restaurant Manager - Wendys - 2519 - Garden City (Garden City, NY) WendysRestaurant Manager - Wendys - 2519 - Garden City (Garden City, NY)Garden City, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
NewRestaurant Manager - Wendys - 2462 - Deer Park (North Babylon, NY) WendysRestaurant Manager - Wendys - 2462 - Deer Park (North Babylon, NY)North Babylon, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
NewRestaurant Manager - Wendys - 2517 - Levittown (Levittown, NY) WendysRestaurant Manager - Wendys - 2517 - Levittown (Levittown, NY)Levittown, NYAssists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Here at Delight, we pride ourselves on winning as a team and having fun doing it!
RESTAURANT LINE COOK (FULL AND PART TIME) Compass Group North AmericaRESTAURANT LINE COOK (FULL AND PART TIME)New York, NY$20–$25 / hourBoth full-time and part-time positions offer the following benefits to associates: • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. From elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery items, every menu celebrates the art of indulgence - bringing a taste of Parisian luxury to the heart of Manhattan.
Restaurant Team Leader Chick-fil-A IncRestaurant Team LeaderNew York, NY$19–$22 / hourWe''re looking for a motivated Front of House Floor Leader or Kitchen Floor Leader to help lead daily operations, support the team, and deliver an exceptional guest experience. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Restaurant & Cafe Manager Compass Group USA IncRestaurant & Cafe ManagerQueens, NY$2,200–$2,400 / weekThe Restaurants & Cafés Manager oversees the daily operations of restaurant and café locations to deliver exceptional guest experiences while achieving operational, financial, and service goals. With more than 720,000 visitors, 100 million television viewers in the U.S. and 64 million online visitors, why not come and enjoy the thrill and excitement of working with our team?
Restaurant Lead-Front of House Saks Global Enterprises LLCRestaurant Lead-Front of HouseNew York, NY$22.03–$27.54 / hourCross-Functional Planning: Coordinates closely with key culinary and kitchen staff to identify scheduling needs, ensure proper menu coverage, and seamlessly align front-of-house and back-of-house operations. Service & Culinary Mastery: Thorough knowledge of premium order of service guidelines, proper placement of luxury table settings (china, glass, flatware), and a strong familiarity with culinary terminology.
Restaurant Positions - Hasbrouck Heights B Hospitality CorpRestaurant Positions - Hasbrouck HeightsHasbrouck Heights, NJButler Hospitality is operating the Food and Beverage Departments with our partner hotels located in Hasbrouck Heights, NJ inside the Holiday Inn on Route 17 South! Familiarity with working with customers, or previous restaurant experience.
Restaurant Manager Red Lobster Hospitality LLCRestaurant ManagerHicksville, NY$64,350–$71,600 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Sous Chef | High-Volume French Restaurant | NYC One HausSous Chef | High-Volume French Restaurant | NYCNew York City, New YorkThis is a hands-on kitchen leadership role for a disciplined, team-oriented culinary professional who leads from the line, communicates clearly, and remains calm and decisive during demanding services. A high-volume, upscale French brasserie in the heart of Midtown Manhattan is seeking a skilled and experienced Sous Chef to support culinary leadership and drive excellence across all back-of-house operations.
Assistant Managers & Shift Supervisors - (Dunkin, Burger King, Auntie Annes, and Retail) Applegreen USA Welcome Centers Central ServicesAssistant Managers & Shift Supervisors - (Dunkin, Burger King, Auntie Annes, and Retail)Montvale, NJEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Culinary Supervisor, UBS Arena Delaware North Companies IncCulinary Supervisor, UBS ArenaElmont, NYOur ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative, fast-paced environment and takes pride in delivering exceptional food service and culinary excellence to our guests. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
RESTAURANT TABLE SERVER - US Open at Billie Jean King National Tennis Center Compass Group North AmericaRESTAURANT TABLE SERVER - US Open at Billie Jean King National Tennis CenterQueens, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
Greeter - Vistal Restaurant & Bar - ON CALL InterContinental Hotels Group PlcGreeter - Vistal Restaurant & Bar - ON CALLNYReceive payments and process transactions according to established policies and procedures; give correct change; balance cash drawer at close of shift; complete all opening/closing paperwork; document voids on void balance sheet. At InterContinental Hotels & Resorts we want our guests to feel special, cosmopolitan and In the Know which means we need you to: Be charming by being approachable, having confidence and showing respect.
Restaurant Manager Darden Concepts IncRestaurant ManagerWhite Plains, NY$65,000–$75,000 / yearThe successful Ruth's Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.
Restaurant Hostess/Host Westchester Country Club, Inc.Restaurant Hostess/HostRye, NYPOSITION OBJECTIVE: This position is responsible for welcoming Members and Guests into our Main Club Sports House Restaurant, answering in-person and phone inquiries, managing the restaurant Entrance, and assuring an outstanding Member experience. EDUCATION AND SKILLS: High School degree or equivalent; OR three to six months of related experience and/or training; OR equivalent combination of education and experience.
NewRestaurant Manager Baskin-RobbinsRestaurant ManagerLinden, NJAdditional duties of a Restaurant Manager include; Motivating team to complete the sales process, ensure customer satisfaction, comply with company procedures, and maximize productivity and profitability, hiring, training, and monitoring the development of staff. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Restaurant Manager Columbia Sussex CorporationRestaurant ManagerMelville, NYThis role requires excellent communication skills, strong leadership, and a passion for delivering outstanding customer service. We are seeking a dedicated and experienced Restaurant Manager to join our team in Melville, NY.
NewJob 154328 - RESTAURANT MANAGER AMAZING GROWTH OPPORTUNITY ! Commack, NY Cabo Fresh California Mexican GrillJob 154328 - RESTAURANT MANAGER AMAZING GROWTH OPPORTUNITY ! Commack, NYCommack, NYKeywords: Restaurant | restaurant manager | manager | restaurant job | restaurant employment | restaurant careers | restaurant management jobs | restaurant manager jobs | Restaurant manager careers | restaurant management job | restaurant management jobs | Restaurant manager career | Full Service Restaurant | restaurant manager | restaurant managers | assistant manager | bar manager | FOH manager | restaurant jobs | assistant general manager | restaurant management | restaurant management careers | restaurant management | manager | kitchen manager | full service | assistant manager | casual full service | general manager | restaurant manager | general manager | managers | restaurant managers | restaurants | restaurant | chipotle | dining | casual dining | management / fast food manager / quick service / hourly manager / shift leader / AGM / general manager | panera. Cabo Fresh Mexican Grill is a Long Island based company positioned in the hottest restaurant segment in the country.
NewBusperson - Restaurant, Part Time - Huntington Bloomingdales.com, LLCBusperson - Restaurant, Part Time - HuntingtonHuntington Station, NYFrequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactions. If you are enthusiastic about pursuing a career in the restaurant business and would enjoying interacting with our loyal and upscale clientele, we might be just the place for you.
NewRestaurant Manager - Interviews 8/17 DohertyRestaurant Manager - Interviews 8/17Fresh Meadows, New YorkFounded in 1985, Doherty Enterprises has grown into one of the largest and most respected restaurant operators in the Northeast, with 170+ restaurant locations throughout New York and New Jersey and eight unique concepts . With two new JINYA Ramen Bar locations and a new Panera Bread bakery-cafe coming soon to Long Island, there's never been a better time to join a company that offers long-term career growth and stability.
Dining Room Supervisor Sunrise Senior Living MgmtDining Room SupervisorNew York, New York$21.30–$26.70 / hourDining Room Supervisor – Lead Hospitality Experiences for Residents Dining Room Supervisor | Restaurant Supervisor | Senior Living Dining. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.
Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerNew York, New YorkManages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc. Qualifications: Minimum of 1-2 years experience in a management position or minimum of 5 years working in service industry or a Bachelor degree in related fields.
Shift Supervisor Jack's CoffeeShift SupervisorNew York, NY$20–$24In this role, we will help you develop your leadership skills, strengthen your operational experience, and grow into someone who can confidently lead a team and help shape the next chapter of Jack's. This is a hands-on leadership role for someone with proven supervisor experience, strong hospitality instincts, and the ability to keep a fast-paced café running smoothly.
Restaurant Manager - Stamford Advanced HospitalityRestaurant Manager - StamfordStamford, CTMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. The company will provide a $4,000 sign on bonus paid in quarterly installments of $1,000 each following the successful completion of the employee’s first 90 days of employment.
Restaurant Manager - Stamford Sally’s ApizzaRestaurant Manager - StamfordStamford, CTMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.
Restaurant Manager - Norwalk Advanced HospitalityRestaurant Manager - NorwalkNorwalk, CTMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. The company will provide a $4,000 sign on bonus paid in quarterly installments of $1,000 each following the successful completion of the employee’s first 90 days of employment.
Restaurant Manager - South Norwalk Sally’s ApizzaRestaurant Manager - South NorwalkSouth Norwalk, CTFull timeMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. This is a unique opportunity to join the team before opening day, shape the culture, hire and develop an incredible staff, and play a key role in bringing the Sally's experience to a new community.
Restaurant Manager - Fairfield Sally’s ApizzaRestaurant Manager - FairfieldFairfield, CTMentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.