156 Results for

Catering Manager Jobs in Wisconsin

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Waupaca, WI6 days ago

Located on the shores of beautiful Shadow Lake in Waupaca, Wisconsin, Bethany is a faith-based, non-profit senior living community that provides a nurturing Christian environment and a continuum of care that responds to individual needs and choices at all life stages. The role is responsible for ensuring high-quality dining experiences for residents, families, guests, and catered events while leading, training, scheduling, and supervising dining staff.

Madison, WI22 days ago

$60,000–$70,000 Per Year

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Partnering with location leadership to identify opportunities to grow revenue via sales trends, strategic menu development, and creative, new opportunities to expand catering revenue opportunities.

Pewaukee, WI30+ days ago

Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. Solicit new and existing accounts; make outside and phone sales calls; conduct hotel tours/lunches.

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Madison, WI1 day ago

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Our braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers.

Develop and maintain effective working relationships with the community, vendors, potential clients and current clients to ensure excellent customer service and to ensure catering services meet the expectations of customers and/or vendors, and to achieve catering revenue goals.

Middleton, Wisconsin15 days ago

Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. The Atrium SPIRIT is a belief in the power ofService, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.

Madison, WI30+ days ago

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. Location: 703 University Ave - Madison, Wisconsin 53715 Position Summary: This role is responsibletoprovideexcellent catering services;planand execute assigned cateringbusinessto include meeting with clients, coordinating the menu, food preparation, delivery, and service, and preparing invoices and processing payments.

Milwaukee, WI25 days ago

The Catering Manager will be responsible for planning, organizing, and managing catering events, ensuring that every event runs smoothly and exceeds our clients' expectations. Promote Smokin' Jack BBQ's catering services through various marketing channels, including social media, local events, and partnerships.

Milwaukee, WI30+ days ago

Our Sales & Catering Manager creates and maintains lasting relationships with our customers in the desire to provide them with an excellent guest service experience while utilizing the property’s meeting and event space. The The Trade Hotel Milwaukeeis managed by NCG Hospitality, an award winning, family-owned third generation business and leader in the ownership, development, and operations of over 30 premier hospitality properties.

Madison, WI30+ days ago

$23–$28 Per Hour

Working 35-40 hours per week, you'll split your time between 30-35 hours on the floor and 5-10 hours handling the behind-the-scenes magic like projects, admin tasks, and meetings. There's also the behind-the-scenes work: manager meetings, responding to messages, tackling special projects, and working with leadership to make your department run well.

MADISON, WI22 days ago

$55,000–$65,000 Per Year

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.

Milwaukee, WI28 days ago

$42,000–$100,000

The Toro, Toro, Toro, Inc. group is looking for a talented Catering & Events Manager to oversee catering and event functions across multiple Belair Cantina locations. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients.

Neenah, WI27 days ago

$65,000–$70,000 Per Year

Conduct Daily and weekly Planning meetings attended by the Conference Planners and members of the operations staff to review the details of events scheduled for the following day and next week, ensuring correct interpretation by staff members of client's requirements and anticipating any possible operational challenges. Provide input to the FLIK Regional Operations Manager with regard to employee performance, particularly as the FLIK Regional Operations Manager prepares for annual and semi-annual performance reviews with the Conference Planners.

River Falls, WI27 days ago

With over 75,000 square feet of indoor and outdoor gathering spaces, Tattersall River Falls offers guests everything from a world-class cocktail room and full service restaurant, to onsite wedding, corporate meeting, and special event catering and coordination. Completes event clean up, including but not limited to sweeping, mopping, moving tables, rearranging chairs, removing soiled linen, and returning unused wine and liquor to the supervisor/manager.

Milwaukee, Wisconsin24 days ago

ROI Hospitality is looking for an energetic, positive, tenacious Director of Sales & Catering to plan sales strategies and increase revenue/occupancy levels at our Royle Hotel Milwaukee Airport - Soon to be the Radisson Hotel Milwaukee Airport (178 rooms & 20,000 Sq. In this role, you will perform aggressive and targeted solicitation of new business opportunities through outside, personal, telephone and correspondence calls while maintaining relationships with existing accounts.

Green Bay, WI30+ days ago

$16–$18

The Catering Lead position at Belair Cantina Green Bay Inc. is a vital role that involves overseeing the coordination, delivery, and on-site execution of catering orders and events. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients.

Menomonee Falls, Wisconsin30+ days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

Milwaukee, WI23 days ago

With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. The Catering Coordinator is responsible for the proposal, logistics and execution of all catering events, including, but not limited to meeting with clients, developing proposals, data entry and overall coordination of events.

River Falls, Wisconsin8 days ago

This role focuses on high volume food preparation, organization and proper packaging and delivery of meals to offsite events. Assist catering manager and catering staff with day of event execution at events.

Milwaukee, WI30+ days ago

$15–$18 Per Hour

As Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members. Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970.

Milwaukee, WI30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Milwaukee, WI30+ days ago

Our ideal Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment taking pride in delivering exceptional food service and culinary excellence to our guests. Who says you cant love where you work With jobs in iconic sports arenas stunning national parks exciting casinos and more we pride ourselves on giving the world great times in great places.

Milwaukee, WI30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/.

Waukesha, WI28 days ago

$14–$17 Per Hour

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.

Kenosha, WI30+ days ago

$25–$26 Per Hour

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

La Crosse, WI21 days ago

$18–$23 Per Hour

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Milwaukee, WI30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/.

Milwaukee, WI30+ days ago

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Promptly respond to all client correspondence, phone, and email, including initial inquiry correspondence, proposal development for qualified leads, and all follow up as necessary to secure business.

Milwaukee, WI30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/.

Oshkosh, WI30+ days ago

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Assists unit management with clerical tasks in relation to accounting, payroll, receiving, and/or human resources including filing, data entry, record review and maintenance, etc.

Waukesha, WI14 days ago

p>Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Grafton, WI14 days ago

$55,000–$65,000

Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Monthly $500 bonus potential based on profitability, food & labor cost, YoY and Catering sales growth, and employee retention.

Milwaukee, WI30+ days ago

Revenue Optimizing: Responsible for effectively managing Rooms and Catering revenue by utilizing market industry data and knowledge to secure appropriate business to maximize hotel profitability thru active Rooms and Catering Yield processes. Technical Acumen: Responsible for utilizing sales tools/systems to accurately identify, forecast and communicate sales data.

Milwaukee, WI30+ days ago

p>What You Bring to the Table:

• Minimum 5 years of experience in food and beverage leadership • Minimum 2 years of experience as a kitchen manager leading culinary operations required • Culinary diploma or equivalent experience preferred • Strong understanding of cost controls, safety, and kitchen operations • A proactive, collaborative leadership style and a sharp eye for detail.

• Dynamic environment: Work in a high-volume airport location where no two days are the same • Growth opportunities: Develop your career with a global leader in travel dining • Competitive rewards: Enjoy a comprehensive pay and benefits package that recognizes your contribution.

Ashwaubenon, WI21 days ago

Equipment Used to Perform Job: Telephone, fax, copier, intercom system, computer, calculator, C.A.R.S. reordering system, kitchen utensils, wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack, hot wrapper, and knives. Reporting Relations: Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Delicatessen Department Manager.

Ashwaubenon, Wisconsin8 days ago

Telephone, fax, copier, intercom system, computer, calculator, C.A.R.S. reordering system, kitchen utensils, wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack, hot wrapper, and knives. Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Delicatessen Department Manager.

Hartland, WI8 days ago

Serve customers in the Cheese Department while modeling Sendik’s culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business. Achieve budgeted financial goals and ensure profitability through the tracking of costs/sales and the execution of marketing plans, product promotions, product displays and cost control techniques.

Middleton, WI28 days ago

Selects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

Middleton, WI30+ days ago

Brookdale supports our Sales associates through: 3-week on-boarding & orientation program featuring in-depth instruction in Brookdale's unique approach to sales, the systems to help you be successful, one-on-one coaching with your District Director, ongoing monthly continuing education for knowledge growth, and customized tools designed to help you best market your community for your unique geographic area. As a Sales Manager at Brookdale Middleton Stonefield, a 32 apartment memory care community, you will be a: Guide for families and older adults - You'll be the boots on the ground both inside and outside our community, helping older adults navigate the sales journey from interest to move-in.

Ashwaubenon, WI21 days ago

Equipment Used to Perform Job: Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.

Milwaukee, WI23 days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. have oversight of daily food operations and deliver a high-quality product; achieve company and client financial targets and goals; develop and maintain client and customer relationships; motivate, coach, mentor and develop frontline (hourly) staff; and/or.

Wauwatosa, WI30+ days ago

a work history demonstrating strong employee engagement and customer service skills, as well as previous restaurant management or senior dining experience; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; the ability to drive employee success to enhance the value of the food and nutrition team; the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Wauwatosa, WI16 days ago

Fort McCoy, WI30+ days ago

$39,860–$55,000 Per Year

This job is open worldwide (Military Spouse Preference (MSP) and Involuntarily Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.). Service To Country-Join the Army Team and be part of a dynamic organization that directly contributes to the Armys strength and readiness by offering services that reduce stress, build skills and self-confidence, and foster high morale.

Wisconsin Dells, WI14 days ago

We are currently working with a multi-entity, family-owned restaurant group in the Wisconsin Dells to find an experienced Restaurant Manager to join their leadership team. The ideal candidate will possess strong leadership skills, a passion for hospitality, and the ability to thrive in a fast-paced environment.

Milwaukee, WI30+ days ago

$15–$20

Growth Wireless, a private company affiliated with Total Wireless, specializes in providing unlimited 5G LTE services and cutting-edge devices, all while understanding the key factors that foster customer loyalty. Growth Wireless, a private company affiliated with Total Wireless, provides unlimited 5G LTE services and cutting-edge mobile devices while delivering an outstanding customer experience.

Madison, WI21 days ago

Strategically guide and support teams in establishing and regularly reviewing purchase order parameters, ensuring the efficient transfer of products between locations, addressing stock shortages, and minimizing slow-moving and obsolete inventory to enhance overall operational efficiency. Travel Requirements: The Regional Senior Inventory Manager at the Company is required to travel 20-30% of the time, equating to approximately 2-3 days every two weeks, to engage with field leadership, support inventory management objectives, and foster supplier relations within their designated geographic area or product line.

Waunakee, WI29 days ago

The Kitchen Manager works closely with the Executive Chef and leadership team to ensure smooth daily operations while providing support, coaching, and accountability for the kitchen staff. Buck & Honey’s Waunakee is seeking a hands-on, organized, and driven Kitchen Manager to help lead daily kitchen operations and support a high-performing culinary team.

GREEN BAY, WI30+ days ago

Sodexo Corporate Services is seeking a Environmental Services/ Custodial Manager to support a manufacturing site in Green Bay, WI. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace.

Waunakee, Wisconsin30 days ago

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The Kitchen Manager works closely with the Executive Chef and leadership team to ensure smooth daily operations while providing support, coaching, and accountability for the kitchen staff.

Buck & Honey’s Waunakee is seeking a hands-on, organized, and driven Kitchen Manager to help lead daily kitchen operations and support a high-performing culinary team.

Madison, WI29 days ago

$115,000–$150,000 Per Year
Full-time

Company Size:50 employees in the Madison office20 employees in the Milwaukee office60 field personnelRoleThis is a 90% office-based role, with limited travel (no more than 3 days per month)Run 2-4 projects at a given time, dependent on size and clientProjectsNational retail (notably Walmart and Valvoline programs)Hospitality and Senior LivingLocal CommercialHealthcare DescriptionPlan, execute, and monitor all phases of the construction project life-cycle, including design, procurement, construction, and closeout. ProfileMinimum 4 years experience as a Project Manager in the construction industry, preferably with commercial and industrial projects over $2MBachelor's degree in Construction Management, Engineering, or a related field preferredEstimating experience preferredGround up experience preferredStrong knowledge of construction methodologies, building codes, and safety regulations.

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Catering Manager Jobs in Wisconsin

Guest Service Manager Bethany

CATERING SALES MANAGER Compass Group North America

Catering Sales Manager The Ingleside Hotel

Manager, Catering SpartanNash Associates, LLC

Catering Sales Manager Atrium Hospitality

Manager, Catering C&S Wholesale Grocers LLC

Catering Manager SMOKIN JACK BBQ LLC

Sales & Catering Manager The Trade Hotel Milwaukee

Catering Manager Ian's Pizza

CATERING MANAGER - MADISON, WI Compass Group North America

CATERING & EVENTS MANAGER BelAir Cantina

CATERING & CONFERENCE SERVICES MANAGER Compass Group North America

Banquet and Catering Event Server - Tattersall River Falls Morrissey Hospitality Inc

Hotel Director of Sales & Catering ROI Hospitality Development

CATERING LEAD BelAir Cantina

Catering Lead Panera

Catering Coordinator Sendik's Food Market

Offsite Catering Cook West Wind Supper Club

Catering Supervisor, American Family Field Delaware North Companies Inc

DIRECTOR OF CATERING - MILWAUKEE, WI Compass Group North America

Barrel Yard Catering Supervisor, American Family Field Delaware North Companies Inc

Fiserv Forum - Lead Catering Server/Set-Up Compass Group North America

CATERING CAPTAIN (FULL TIME AND PART TIME) Compass Group North America

CATERING CAPTAIN (FULL TIME) Compass Group North America

SENIOR CATERING CAPTAIN (FULL TIME) Compass Group North America

Fiserv Forum - Catering Bartender Compass Group North America

Catering Sales Coordinator Compass Group North America

Fiserv Forum - Catering Server Compass Group North America

Catering Sales Coordinator - University of Wisconsin -Oshkosh Aramark

Chef Manager Aramark

General Manager Firehouse Subs

Sales Manager | Residence Inn, Milwaukee Downtown CSM Corporation

Kitchen Manager SSP Group PLC

Deli Assistant Department Manager Hy Vee Inc

Delicatessen Assistant Department Manager Hy-Vee

Cheese Manager Sendik's Food Market

Dining Services Manager Brookdale Senior Living Inc

Sales Manager Brookdale Senior Living Inc

Market Grille Assistant Manager Hy Vee Inc

Food Service Manager - Seniors Sodexo

Food Operations Manager 2 Sodexo SA

Resident Dining Services Manager Sodexo SA

Kitchen Manager NF-03 United States Army

Restaurant Manager Workforce Solutions, LLC

Training Manager - Sales Total Wireless

Regional Senior Inventory Manager SRS Distribution Inc

Kitchen Manager Buck & Honeys

Environmental Services / Custodial Manager 1 Sodexo

Sous Chef/Kitchen Manager Buck & Honeys

Sr Project Manager - Commercial Construction Michael Page International

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