UNKNOWN

FEED

JYNX Recruiting is seeking an experienced, hands-on Kitchen Manager to lead a growing high-volume culinary production team for an established, award-winning full-service catering company serving the Dallas–Fort Worth area. Preferred: 5+ years of management experience; bilingual English/Spanish; experience serving 100–500+ guests; ServSafe Manager certification; formal culinary training.

YEAR

JYNX Recruiting

Kitchen Manager

Manatal

FULL_TIME

REQUIREMENTSStrong English communication skillsBasic math skillsAbility to perform the necessary physical dutiesGreat people skills and ability to solve problemsRelevant experience or training would be preferred but isn't required for the right candidate. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

HOUR

IHOP 1413 Plano

Manager on Duty

Talent Acquisition

IHOP 3586 Wylie

The Healthcare Dining Services Manager assists in leading the dining team to provide an exceptional mealtime experience that supports overall resident well-being, clinical dietary needs, and therapeutic nutrition plans. The Healthcare Dining Services Manager reports directly to the General Manager and plays a key role in supporting daily dining operations within a healthcare or senior-living environment.

Nexdine

Healthcare Dining Services Manager

ea_via_bold

You'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

General Manager 3 - Food

General Manager 3 Food - Schools (Enrollment < 2,500)

Airport Lounges, North America is seeking a Service and Training Director of Premium Experiences supporting our portfolio of exclusive first-class lounges. In this role, you'll blend innovation, analytics, and leadership to drive development experiences that elevate people and business outcomes.

Senior Manager, Training Premium Experience and Hospitality

Brookdale supports our Sales associates through: 3-week on-boarding & orientation program featuring in-depth instruction in Brookdale's unique approach to sales, the systems to help you be successful, one-on-one coaching with your District Director, ongoing monthly continuing education for knowledge growth, and customized tools designed to help you best market your community for your unique geographic area. This is a great opportunity for a strong sales leader looking to take the next step in their professional career or for an experienced Sales Manager looking to join a reputable mission and purpose-driven organization where you can make a contribution.

If you want a career that grows and not just a job, then you want to work at Brookdale.

Why?
As the largest provider of senior living solutions in the nation, your opportunities are almost unlimited. We have more than 80,000 associates devoted to providing exceptional service and care to our approximate 110,000 residents. As a result of our unparalleled service and outstanding reputation, we currently operate nearly 1,150 properties across 47 states and continue to grow.

We're always looking for passionate people to fill roles in operations, food service, marketing, human resources and resident care. We want those who are excited to use their expertise to enhance the quality of life for our residents. When you excel at your job, you enrich the lives of our residents.

At Brookdale, what you do matters every day.
It's not just a career, it's a calling.
Come be awesome with us.

Brookdale Senior Living Inc

Sales Manager

REQUIREMENTSOpen availabilityAwareness of events in the local area to ensure proper staffingWilling to work at any local units or possibly relocate ABOUT OUR FAMILY AT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets.

IHOP 3017 Frisco

Restaurant Manager

OTHER

IHOP 3618 Northlake

IHOP 1929 The Colony

Manager on Dutys

Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Culinary: Responsible for directing and assisting the Chef Manager and hourly staff in all aspects of menu writing, cycle of cost control, food production, execution and presentation.

NexDine LLC

General Manager

IHOP 3006 Allen

delivers hospitality services at airports, stadiums, arenas, convention centers, zoos, museums, and more-helping create unforgettable experiences for guests. This role offers the opportunity to mentor and empower on-site teams, build lasting client relationships, and shape the success of business operations across a diverse portfolio.

District Manager 2

Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions.

General Manager 1 - Environmental Services / Custodial

You'll play a critical part in maintaining and optimizing recipe, ingredient, and menu databases that drive operational success, regulatory alignment, and exceptional guest experiences. We are seeking an organized, analytical professional skilled in nutrition data, allergen/diet compliance, documentation and food management systems.

Nutrition / Menu Services Manager

Education Requirement: Associate's Degree, with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field. In this high-impact leadership role, you'll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance.

General Manager 5 Food - Schools (Enrollment 2,500 - 9,999)

Clinical Manager PAT PreOp/PACU at Baylor Scott & White Medical Center - Trophy Club: Under the supervision of the director, the manager is responsible for the director with operational issues related to coordination of patient care, development of employees, utilization of resources, and performance improvement thereby achieving an environment of excellence in clinical quality, safety and service by supporting the hospital mission, vision and facility goals. USPI Partnership: Baylor Scott & White Medical Center - Trophy Club stands as a testament to collaborative excellence, as a partnership between Baylor Scott & White and USPI.

Strength in Numbers 

United Surgical Partners International (USPI) and Tenet have combined forces to create the nation’s largest ambulatory surgery provider. Our combined network of exceptional surgical and imaging facilities includes approximately 20 imaging centers, and over 265 short-stay surgical facilities. Together, our partnerships include 50 health systems and more than 4,000 physicians. Nationwide Experience 

Our partners deliver high quality ambulatory solutions in safe, efficient and caring USPI facilities in communities of every size across 29 states. Our physician partners are focused on providing quality patient care, in part because they are invested in their USPI facility. We provide the infrastructure and support they need to perform their best. This is one of the advantages of partnering with USPI. Quality Patient Services 

We share a vision with our physician and health system partners. Our goal is to provide the quality of healthcare services we would insist upon for our own families. Since our founding in 1998, this goal has helped us grow exponentially. Today, our strategic joint venture with Tenet establishes USPI as one of the nation's leading providers of ambulatory solutions. Operating Excellence 

Our size and experience in developing and operating ambulatory facilities and strategic vision allow our facilities to achieve both high patient satisfaction and solid financial results. Moreover, because we engage physicians in the governance and growth of the facility, we also achieve excellent clinical outcomes.

United Surgical Partners International Inc (USPI)

Clinical Manager PAT PreOp/PACU

silkroad ATS feed

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. The Assistant Deli Manager supports the Deli Manager in overseeing daily department operations, ensuring high-quality food production, exceptional customer service, strong merchandising execution, and effective team leadership.

Albertsons Companies Inc

Assistant Deli Manager

ADAPTED_NOW

This Assistant Store Manager assists in the supervision of a store team focused on creating an unforgettable shopping experience that leaves our customers looking and feeling their best. As a hometown specialty retailer, maurices is deeply committed to bringing affordable, versatile, and flattering fashion to small towns across North America.

Catering Manager Jobs in Dallas, TX

Kitchen Manager JYNX Recruiting

Manager on Duty IHOP 1413 Plano

Manager on Duty IHOP 3586 Wylie

Healthcare Dining Services Manager Nexdine

General Manager 3 - Food Sodexo SA

General Manager 3 Food - Schools (Enrollment < 2,500) Sodexo SA

Senior Manager, Training Premium Experience and Hospitality Sodexo SA

Sales Manager Brookdale Senior Living Inc

Restaurant Manager IHOP 3017 Frisco

Manager on Duty IHOP 3618 Northlake

Manager on Dutys IHOP 1929 The Colony

General Manager NexDine LLC

Restaurant Manager IHOP 3006 Allen

District Manager 2 Sodexo SA

General Manager 1 - Environmental Services / Custodial Sodexo SA

Nutrition / Menu Services Manager Sodexo SA

General Manager 5 Food - Schools (Enrollment 2,500 - 9,999) Sodexo SA

Clinical Manager PAT PreOp/PACU United Surgical Partners International Inc (USPI)

Assistant Deli Manager Albertsons Companies Inc

Retail Assistant Manager – Full-Time maurices

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