UNKNOWN

FEED

The responsibilities of the Cook are to prepare food of the highest quality and taste for the residents, guests, and associates at the community in accordance with the recipes and planned menus provided. Prepare all food items in accordance with planned menus and recipes provided and ensure the meals are appetizing, nutritional, and meet any special dietary requests or requirements.

Clearwater Agritopia

Cook

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Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Phoenician a Luxury Collection Resort Scottsdale is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Cook I

FULL_TIME

This hands-on role leads by example, ensuring dishes are prepared with precision, consistency, and urgency while keeping the line organized and supporting the culinary team. The Lead Line Cook supports kitchen leadership in delivering an exceptional, high-volume dinner service.

HOUR

The Americano

LEAD Line Cook

Complete evening breakdown, food storage, labeling, sanitation, and deep cleaning. Communicate clearly with chefs, kitchen teammates, and front-of-house staff.

PM Line Cook

Prior experience in one of the following brands is highly desirable but not required: Habit Burger Grill, Chick-fil-A, Starbucks, Panera Bread, McDonalds, Raising Canes, Culver's, In-N-Out Burger, and Quick Trip. At Chick-fil-A Alma School & Southern we thrive on positioning our employees for success as we develop them into entrepreneurial leaders that provide exceptional customer service skills.

Chick-fil-A

Cook/Food Prep - Alma School & Southern DTO!

You will be assigned the task of preparing the food in a specific area or along the line in our kitchen such as saute or the grill. Your duties will also include assisting the Executive and Sous chef with their daily tasks.

Little O's Central

O.H.S.O. Central Line Cook

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

Xperience Restaurant Group

Line Cook - SOL Scottsdale

We take great pride in the inclusive environment we’ve created attributing to our award-winning status, an experience in which team members at every level are fully engaged and can see the relationship between their job responsibilities and the overall success of the Hilton Garden Inn Scottsdale North/Perimeter Center. The Hilton Garden Inn Scottsdale North/Perimeter Center is proudly managed by NCG Hospitality, an award winning, family-owned third generation business and leader in the ownership, development, and operations of over 30 premier hospitality properties.

Hilton Garden Inn

Morning Hotel Cook

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Cook (P1-1383667-1)

What You'll Need: 2–4 years professional cooking experience required (breakfast foods such as eggs to order, pancakes, French toast etc.). Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home – warm, engaging, and full of life.

CASA DE LAS CAMPANAS

Cook Level 2 (HCC) - PT (2:00pm-7:30pm)

IRecruitee

Cook (P1-1383739-3)

This role supports all BOH positions by ensuring workspaces, equipment, and storage areas are clean, stocked, and ready for service at all times. BOH Porters are responsible for maintaining the cleanliness, organization, and overall flow of the kitchen.

Prep Cook

Specialty Cook

Supports, cooperates with, and implements specific procedures and programs for: Safety, including precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The cook must maintain the skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.

California Fish Grill

OTHER

Keywords: (Culinary, Cook, Cooks, Food and Beverage, Kitchen, F&B, Restaurant, Cafe, Hospitality, Golf, Golf Club, Hotel, Resort, Cafe, Fine Dining, Chef, Cuisine, Dine, Dining, Art, Cocinero, Cocina, Gastronomia, Comida, Restaurante, Job, Jobs, Arizona, Scottsdale, North Scottsdale, Cave Creek, Carefree, Phoenix, North Phoenix, Southwest, Opportunities, Opportunity). Gain experience preparing a variety of cuisines and dining experiences, from casual dining and upscale à la carte service to banquets and special events, while learning from experienced chefs and expanding your culinary skills in a supportive, growth-focused environment.

Desert Mountain Club

Cook III

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Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The The Phoenician a Luxury Collection Resort Scottsdale is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

ADAPTED_NOW

VIEW ON MAP (https://www.google.com/maps?q=The%20Phoenician%20a%20Luxury%20Collection%20Resort%20Scottsdale%2C%206000%20E%20Camelback%20Rd%2C%20Scottsdale%2C%20Arizona%2C%20United%20States%2C%2085251). Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Marriott

DHL Express, Inc.

Cook (P1-4120733-1)

PART_TIME

Three years of experience in food service, including experience as a line chef, restaurant cook, or prep cook is required. Serves meals on patient trays (when needed) using the appropriate dietary and nutritional requirements while assuring that the presentation is attractive and appetizing.

The Center for Orthopedic and Research E

Line Cook

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

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Cook Clearwater Agritopia

Cook I Marriott International Inc

LEAD Line Cook The Americano

PM Line Cook The Americano

Cook/Food Prep - Alma School & Southern DTO! Chick-fil-A

O.H.S.O. Central Line Cook Little O's Central

Line Cook - SOL Scottsdale Xperience Restaurant Group

Morning Hotel Cook Hilton Garden Inn

Cook (P1-1383667-1) Panda Restaurant Group Inc

Cook Level 2 (HCC) - PT (2:00pm-7:30pm) CASA DE LAS CAMPANAS

Cook (P1-1383739-3) Panda Restaurant Group Inc

Prep Cook The Americano

Specialty Cook Marriott International Inc

Cook California Fish Grill

Cook III Desert Mountain Club

Cook III Marriott International Inc

Prep Cook Marriott

Cook (P1-4120733-1) Panda Restaurant Group Inc

Line Cook The Center for Orthopedic and Research E

Line Cook Texas Roadhouse Holdings LLC

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