Assistant Dining Services Supervisor - SNF - Morristown Manor CarDon & Associates IncAssistant Dining Services Supervisor - SNF - Morristown ManorINThe Assistant Dining Services Supervisor plays a crucial role in ensuring the smooth and efficient operation of dining services within a healthcare or assisted living environment. This role requires close collaboration with healthcare teams to accommodate residents' dietary needs, including those related to wound care and infection control.
Supervisor Environmental Services Community Health NetworkSupervisor Environmental ServicesIndianapolis, INIn collaboration with others, the supervisor demonstrates strong communication, teamwork, and problem-solving skills, while participating in hiring, onboarding, and ongoing staff development to maintain competencies across EVS Partner and Floor Tech functions. The Supervisor Environmental Services oversees daily shift operations to ensure a clean, safe, and compliant hospital environment while serving as a hands-on leader who coaches, mentors, and supports staff performance.
Customer Service Supervisor Wawa IncCustomer Service SupervisorNoblesville, IN$21–$28.30 / hourYou'll work side-by-side with peer supervisors and store leaders to deliver excellent customer service, boost sales, and keep the store safe, organized and fully stocked. Maintain accurate inventory by performing regular cycle counts and smart ordering to help maximize sales and ensure customers find what they need.
Food Service Manager un emploi de Food Service Manager chez McClure Oil CorporationFood Service ManagerIndianapolis, Indiana$14–$16 / hourOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
Food Service Manager McClure OilFood Service ManagerIndianaOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
Food Service Manager #73 (Cayuga, Indiana) McClure OilFood Service Manager #73 (Cayuga, Indiana)IndianaOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
Food Service Manager McClure Oil CorporationFood Service ManagerCicero, IndianaOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
Food Service Manager #59 - Gas City McClure OilFood Service Manager #59 - Gas CityIndianaOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
NewFood Service Manager Aramark Corp.Food Service ManagerIndianapolis, INThe Food Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. Adopt all Aramark processes and systems, understand performance metrics, data, order, and inventory trends; educate teams on key levers to improve margins.
FOOD SERVER- 19 STEAKHOUSE Boyd Gaming CorporationFOOD SERVER- 19 STEAKHOUSEINOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Food Runner Ruth's Chris Steak HouseFood RunnerIndianapolis, IndianaCustomer Focus: Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn. • Highschool diploma or G.E.D, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Food and Beverage Hostess Brew Brothers Caesars Entertainment IncFood and Beverage Hostess Brew BrothersShelbyville, INThe position requires fast paced service, excellent customer service skills and the ability to read, write, speak and understand English, distinguish letters, numbers, and symbols and be involved in daily professional communication with co-workers and guests. The position requires math skills and the ability to multi task, basic food, beverage knowledge, such as (fluid measurements, size, shape, color, glassware, and garnish, flavor, price, portion size, preparation timing etc.) as defined by hiring management.
Food & Beverage Manager HRI HospitalityFood & Beverage ManagerIndianapolis, IndianaBring your passion for hospitality to Hyatt Place Hyatt House Indy, proudly managed by HRI Hospitality. F&B Manager, Restaurant Supervisors, Bar Supervisors, Servers, Bartenders, Banquet Staff.
Food & Beverage Manager POWDRFood & Beverage ManagerCarmel, UtahGuests can choose from thoughtfully crafted cabins and bespoke lodges and enjoy on‑site experiences including guided horseback riding, bison feedings, and Cordwood, a field‑to‑fork restaurant featuring ingredients from the ranch’s organic gardens. Included in the POWDR portfolio, is Stovepipe Wells located in Death Valley National Park and Zion Lodge located in Zion National Park, operated under a long-term concessions contract with the National Park Service.
Food and Beverage Attendant Indy Scream ParkFood and Beverage AttendantAnderson, IN$10.50Indy Scream Park is what happens when the best minds in the haunted house industry come together in the Indianapolis, Indiana metro area to produce a premier haunted house experience. Located on over 100 acres between Pendleton, Indiana and Anderson, Indiana, just minutes from Indianapolis, Indy Scream Park is a Halloween horror park event like no other.
Food Runner Maggiano's Little ItalyFood RunnerIndianapolis, INSo, whether you''re a Maitre D', Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life. Must be able to pass training exams in English with 90% or higher Ability to read, write, and communicate in English Transport food to service a party of 4 in a single trip * Work a variable and flexible schedule which may include nights, weekends, and holidays Failure to abide by these and other conditions of employment of the company set forth elsewhere can subject an employee to disciplinary action including termination.
Bistro Supervisor- Courtyard by Marriott Paycor Hospitality LLCBistro Supervisor- Courtyard by MarriottIndianapolis, INFull timeContinuously reach, bend, lift, carry, stoop, wipe, push, pull, move and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance. The hotel restaurant is a fast-casual concept restaurant offering breakfast choices in the morning, and a variety of dinner and cocktail options in the evening.
Quality Supervisor Langham LogisticsQuality SupervisorMt. Comfort, INIn addition to managing team performance and workforce planning, the Quality Supervisor serves as a key liaison between Quality, Warehouse, and Operations , facilitating timely resolution of material quality issues, deviations, and client inquiries. The Quality Supervisor also ensures that all activities comply with safety, security, and regulatory requirements, including those related to hazardous materials, Department of Homeland Security (DHS), and Food and Drug Administration (FDA) guidelines.
Operations Supervisor, 2nd shift Langham LogisticsOperations Supervisor, 2nd shiftWhiteland, INAble to supervise the overall process of a warehousing department or division, including setting and meeting schedules, prioritizing and following up on tasks, and performing responsibilities efficiently and timely (time management). The supervisor is responsible for ensuring shipping requests are processed according to the customer requirements regarding storage, collection, and delivery of assets, including WGS (White Glove Shipments).
Operations Supervisor Langham LogisticsOperations SupervisorMt. Comfort, INAble to supervise the overall process of a warehousing department or division, including setting and meeting schedules, prioritizing and following up on tasks, and performing responsibilities efficiently and timely (time management). The Operations Supervisor contributes to Langham’s Life Science Services Division by ensuring that the Warehouse Associate(s) and related operations personnel meet customer goals for quality and timeliness of shipments.
Supervisor- Chick-fil-A IND Airport OHM Concession GroupSupervisor- Chick-fil-A IND AirportIndianaLegally authorized to work in the U.S. Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports. OHM Concessions Group owns, operates and manages Chick-Fil-A restaurants in airports across the United States.
NewBusser - Food Hall Seminole Hard Rock Support ServicesBusser - Food HallIndianaCreates an atmosphere that induces guests to make Hard Rock Casino Northern Indiana their choice for gaming entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service. Maintain the appearance of food during the duration of the day or event by handling all food according to sanitation codes, rotating food as needed, handling all by the rims, lining up food items according to courses and presentation and having all food appear fresh.
Operations Supervisor - Ruoff Music Center LegendsOperations Supervisor - Ruoff Music CenterNoblesville, INFollow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Culinary Supervisor Sodexo SACulinary SupervisorIndianapolis, IN$23–$25 / hourThis position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Catering Supervisor Parkhurst DiningCatering SupervisorFranklin, INFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
New3rd Shift Warehouse Supervisor United States Cold Storage Inc3rd Shift Warehouse SupervisorLebanon, INPart timeThe Job Details: Provide leadership by efficiently coordinating and executing workflow throughout the warehouse, while prioritizing safety, sanitation, cost control, productivity, accuracy, teamwork, and customer satisfaction in alignment with facility goals. Perform tasks within the Warehouse Management System (WMS), that track and maintain management decisions including assigning doors, directing tasks, managing inventory, and addressing exceptions.
New2nd Shift Warehouse Supervisor United States Cold Storage Inc2nd Shift Warehouse SupervisorLebanon, INPart timeThe Job Details: Provide leadership by efficiently coordinating and executing workflow throughout the warehouse, while prioritizing safety, sanitation, cost control, productivity, accuracy, teamwork, and customer satisfaction in alignment with facility goals. Perform tasks within the Warehouse Management System (WMS), that track and maintain management decisions including assigning doors, directing tasks, managing inventory, and addressing exceptions.
Crew Supervisor Dairy QueenCrew SupervisorBrownsburg, IN$15Work to establish a professional working relationship with all restaurant employees to foster and promote a cooperative and pleasant working climate, which will be conducive to maximize employee morale, productivity and efficiency. Ensure that restaurant is properly organized and staffed as designated by written schedule through proper job assignments, break rotation and delegation of tasks during both peak and non-peak periods.
Banquet Supervisor Sodexo SABanquet SupervisorIndianapolis, INThe Banquet Supervisor oversees events ranging from small meetings to large-scale functions involving hundreds of guests and varying service styles, including receptions, buffets, plated meals, and multi-course service. What You'll Do: As a Banquet Supervisor at Sodexo, you will provide overall supervision and coordination of banquet and catered event operations, serving as the primary on-site leadership role above the Banquet Captain level.
Area Supervisor Long John Silver'sArea SupervisorIndianapolis, IN$75,000Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: People First, Integrity, Recognition, Accountability, Teamwork, and Excellence. The Area Supervisor works closely with the Director of Operations to develop strategies for the region to enable each Restaurant General Manager (RGM) to exceed the annual operating plan established for the area.
Quality Assurance Supervisor DHL GroupQuality Assurance SupervisorINA Quality Assurance supervisor at this site is responsible for leading site-level quality assurance and food safety programs within a fast-paced, customer-driven, food-grade distribution environment. Supervisor supporting a specific quality assurance program and quality control activities in support of site compliance of the DHL Quality Management System and customer and regulatory requirements.
Inbound Operations Supervisor Abacus CorporationInbound Operations SupervisorBrownsburg, IN$72,000–$74,000 / yearThis role requires exceptional analytical skills, advanced proficiency in Microsoft Excel, and experience using Blue Yonder and SWIFT systems to drive operational performance. We are seeking experienced Inbound Warehouse Supervisors to lead inbound receiving, inventory accuracy, and warehouse operations in a fast-paced distribution environment.
Store Shift Supervisor Pet Supplies Plus LLCStore Shift SupervisorNoblesville, INPet Supplies Plus is ranked No. 31 overall in Entrepreneur Magazine''s 2026 Franchise 500 list and is the Top Full-Service Pet Supplies Franchise for its exceptional performance in areas including financial strength and stability, growth rate and system size. With 770+ locations in 44 states, the stores have a streamlined design making it easy to navigate a wide assortment of natural foods, hard goods and pet services.
Concessions Supervisor Sodexo SAConcessions SupervisorIndianapolis, IN$19–$20 / hourConcessions Supervisors operate in fast-paced, high-volume environments and are responsible for maintaining speed of service, safety, cleanliness, and adherence to company policies across all assigned concession locations. The Concessions Supervisor supports staffing, service flow, inventory awareness, and issue resolution while serving as a key link between frontline teams and unit leadership.
NewFront Desk Supervisor Davidson Hospitality GroupFront Desk SupervisorIndianapolis, IndianaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Beverage Supervisor Sodexo SABeverage SupervisorIndianapolis, IN$19–$20 / hourThe Beverage Supervisor typically works within an event venue environment and may support multiple service formats, including bars, receptions, premium areas, banquets, and special events. What You'll Do: As a Beverage Supervisor at Sodexo, you will oversee beverage service operations for events and daily functions, ensuring consistent execution, compliance with alcohol service laws, and a high-quality guest experience.
Sales Branch Supervisor Aunt Millie's BakeriesSales Branch SupervisorIndianapolis, IndianaDriving Record: candidates cannot have convictions in the past three years on their driving record for DUI/DWI or similar alcohol/drug related offense, careless/reckless driving, chemical test refusal, driving after suspension (unless not notified), fleeing/eluding a police officer, leaving the scene of an accident, passing a stopped school bus, speeding 15 miles+ above the speed limit, or three or more driving violations (not including seat belt violations). As a representative of the Aunt Millie's brand, you will play a vital role in building and maintaining relationships with established accounts, delivering products, and stocking retail shelves.
Mold Shop and Machine Repair Supervisor O-I Glass IncMold Shop and Machine Repair SupervisorLapel, IN$105,000–$115,000 / yearGlass manufacturing knowledge and experience desired Working knowledge of SAP desired What we offer at O-I: Salary Range: The expected salary range for this position is between $105,000 - $115,000 and includes a possible 12% short-term incentive bonus. Our Lapel plant is a great location because you can experience the strong sense of community found in a small Midwestern town, while being less than an hour from Indianapolis and having access to everything that a major city has to offer.
Operations Supervisor - Ruoff Music Center Legends GlobalOperations Supervisor - Ruoff Music CenterNoblesville, IndianaFollow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
NewManufacturing Supervisor (Converting 2nd Shift) AmcorManufacturing Supervisor (Converting 2nd Shift)IndianaBachelor’s degree and minimum of 2 years’ experience in operations, production supervision, quality, maintenance or related experience preferred OR equivalent combination of education and relevant experience totaling 5 or more years. This will be achieved through providing strong leadership to the team and managing the systems, equipment, people, and materials according to the established policies, procedures, specifications, and customer requirements.
Manufacturing Supervisor - Printing Department (12hr Night Shift) AmcorManufacturing Supervisor - Printing Department (12hr Night Shift)IndianaBachelor’s degree and minimum of 2 years’ experience in operations, production supervision, quality, maintenance or related experience preferred OR equivalent combination of education and relevant experience totaling 5 or more years. This will be achieved through providing strong leadership to the team and managing the systems, equipment, people, and materials according to the established policies, procedures, specifications, and customer requirements.
Warehouse Supervisor - Veteran Pathway Tyson Foods IncWarehouse Supervisor - Veteran PathwayIndiana, IN$57,000–$97,000 / yearTyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role. This requisition also serves as an active Veteran talent pipeline, allowing our recruiting team to proactively connect with Veterans whose skills align to current and future opportunities.
Concessions Supervisor - Victory Field Aramark Corp.Concessions Supervisor - Victory FieldIndianapolis, INThe Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sanitation procedures Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Catering Supervisor Quest Food Management Services LLCCatering SupervisorIndianapolis, INResponsible for overseeing catering, safety, and sanitation for Quest accounts, assisting the Food Service Director in training and development of the staff, and helping generate, schedule and execute all catering events. Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced.
Warehouse Operations Supervisor GEODIS FF Germany GmbH & Co KGWarehouse Operations SupervisorPlainfield, INSupervises staff and directs work as they execute activities related to order fulfillment, order management, inventory management, stocking, material handling, equipment usage, and related needs. Traces history of items to determine reasons for discrepancies between inventory and stock control records and recommends remedial actions to resolve discrepancies.
Merchandising Route Supervisor AVI FoodsystemsMerchandising Route SupervisorIndianapolis, INProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Benefits: AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following: A family culture and atmosphere.
RN Clinical Supervisor - Ambulatory Carmel and Westfield Community Health NetworkRN Clinical Supervisor - Ambulatory Carmel and WestfieldCarmel, INGraduate of National League for Nursing (NLN), Commission on Collegiate Nursing Education (CCNE), Accreditation Commission for Education in Nursing (ACEN), or National League for Nursing Commission for Nursing Education Accreditation (NLN CNEA) accredited school of nursing, or three years of related professional nursing experience. Select a Job Category Administrative & General Support Advanced Practice Providers Allied Health Behavioral Health Intern Leadership Nursing Patient Support Physicians Professional & Business Support.
Steward Supervisor Sodexo SASteward SupervisorIndianapolis, IN$19–$20 / hourWhat You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean, safe, and organized back-of-house environment that supports food service across the unit. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Shift Supervisor Harry & Izzy'sShift SupervisorIndianapolis, IN$20The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. Its ambiance exudes class and sophistication in a comfortable setting with a lively bar and unique dining rooms that incorporate dark woods, lush fabrics and a deep color palette.
Shift Supervisor Freddy's Frozen Custard & SteakburgersShift SupervisorIndianapolis, IndianaFreddy's Frozen Custard & Steakburgers is a national, fast-casual restaurant franchise known for its delicious cooked-to-order Steakburgers, crispy shoestring fries, and freshly churned frozen custard. team, overseeing the operations of our restaurant and leading our team members to deliver the best Freddy's experience to every guest.