UNKNOWN

FEED

Detailed knowledge of critical data center equipment (Generators, Uninterruptible Power Supplies, Switchgear, Transformers, Power Feeders, Chillers, Plumbing, Fire Detection/Suppression, Air Handling Units, Computer Room Air Handling/Conditioning Units, UPS, CRAH, CRAC). This role will serve as the primary liaison between Real Estate, Design Engineering and other critical partner teams during initial planning, conceptual design, schematics progress, and design development; providing cost, schedule, and constructability guidance.

Amazon Data Services, Inc.

Pre-Construction Manager, AMER DCCD Pre-Construction

appcast_amazon

The successful candidate will possess strong project management and communication skills and an ability to collaborate with cross-functional teams (Energy, Legal, Finance, Supply Strategy, Real Estate and Capacity Planning) on reporting status, issues, opportunities and key risks across a portfolio of power projects. We pioneered cloud computing and never stopped innovating — that’s why customers from the most successful startups to Global 500 companies trust our robust suite of products and services to power their businesses.

Transmission System Manager, AWS Energy Team

The right person for this role will have a strong track record of technical program management, the demonstrated ability to deliver multiple high priority projects simultaneously, the ability to drive alignment across teams with competing priorities, and be a strong advocate for technical risk management. We pioneered cloud computing and never stopped innovating — that’s why customers from the most successful startups to Global 500 companies trust our robust suite of products and services to power their businesses.

Site Risk & Due Diligence Manager, Risk and Resiliency

Responsible for the set-up and the daily operations of the casino floor bars and Events/Banquets, to include greeting guests, cash transactions, and special events ensuring a positive guest experience. Responsible for cleanliness, Casino floor bar and Event/Banquet bar employees, and overall appearance of Casino floor bars and Event/Banquet bars.

Suquamish Clearwater Casino Resort

F&B Bar Manager

This is a lead-from-the-front role for a hospitality-driven professional who thrives in high-energy environments, loves creative cocktails, and knows how to build strong teams and profitable programs. Employees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work.

Onni Group

Bar Manager – Rooftop Cocktail Destination

You will be responsible for creating innovative and commercially successful beverage programmes, identifying emerging trends, championing product excellence and inspiring a high-performing team to deliver outstanding service. Once complete, the estate will include a new theatre, music venue, two hotels, a host of new bars & restaurants, world-class office space and over two acres of public realm.

Legends Hospitality, LLC

Addison Bar Manager F&B · Olympia

Hatback is inspired by the rich sports history in the Pacific Northwest and pays tribute to the Seattle Mariners with a nod to one of Seattle’s greatest athletes, Ken Griffey Jr. Summary: The Floor Manager is responsible for supervising and directing the activities of the staff to ensure an exceptional guest experience through prompt and polite service.

The Boxyard

Restaurant Floor Manager - Hatback Bar & Grille

HiringThing

Coaching & Developing Team Members - Advise, assist, mentor and provide feedback to others to encourage and inspire the development of work-related competencies and long-term growth. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members.

Fogo de Chao Inc

Assistant Manager Rooftop Bar - Seattle, WA

Supports the local roasters rotational program in conjunction with national brand partner for all sites: scope includes identifying roasters, product procurement, and distribution, as well as marketing support collaboration as needed. The immediate goals will be to support the design and development of the café concept, facilitate the successful transition and opening of café locations, and support the ongoing deliverables of Compass services.

YEAR

Compass Group North America

Coffee Bar Program Manager

Compass Group USA Inc

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Actively participate in recruitment, training, scheduling, supervising, coaching, and motivation of all Banquets, Restaurant, and Bar associates in order to create an environment that nurtures ideas and develops future talent for succession planning in the F&B program; effectively use corrective action to address root causes of issues, course-correcting any missed opportunities. Be a subject matter expert in Beverage service, as well as understanding the history of the cuisine most closely related to the hotel food & beverage concept(s), effectively guiding others in their personal search with a gentle hand, never admonishing their lack of knowledge.

Aparium Hotel Group

Chef de Bar

5+ years of progressive food and beverage management experience, including senior management or multi-outlet leadership in a luxury, lifestyle, or boutique hotel environment; fine-dining background strongly preferred. Approach fact-finding and discovery missions in a collaborative effort; valuing input and experiences of others that creates additional insight to uncover deeper issues that may need to be addressed or removed as a barrier to implementation.

Director of Restaurants + Bars

Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining nonalcoholic drink levels, removing clutter, pre‐bussing as necessary and responding to Guest needs in a timely manner. Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity, and efficiency/effectiveness.

Dave & Buster's Entertainment Inc

Bar Back

Monitor ordering and control of all beverage stocks; working with Entertainment & Spirits Manager for beer, hard alcohol and FOH Supervisor responsible for ordering wine & our vendors for non-alcoholic beverages. Our stunning properties, including 7 Cedars Casino, 7 Cedars Hotel, Longhouse Market & Deli, and Cedars at Dungeness Golf Course, provide an exciting and welcoming environment for both our guests and our team members.

7 Cedars Resort

Bar and Cocktail Supervisor

Bar And Cocktail Supervisor

HOUR

Swinomish Casino & Lodge is a full-service entertainment destination including a 98 room luxury lodge, the 9,000-square-foot multipurpose Wa Walton Event Center, and a casino featuring Las Vegas-style gaming. Over the years, the company has grown, but its philosophy and commitment have always remained the same: to be the friendliest casino in the area with outstanding customer service and to provide guests a luxuriant, state-of-the-art experience while maintaining and upholding the cultural identity of the Swinomish Tribe.

Swinomish Casino & Lodge

Sports Bar Supervisor

Keldair HR

Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. As the cook - oyster bar you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant.

King's Seafood Company

Cook Oyster Bar

The Executive Chef will partner closely with the General Manager and Director of Culinary to execute the brand's culinary vision while maintaining exceptional food quality, controlling costs, and developing the next generation of culinary leaders. We are conducting a confidential search for an experienced and hands-on Executive Chef to lead the culinary operations of a high-volume, nationally recognized restaurant concept in Washington, DC.

One Haus

Executive Chef | Elevated Wine Bar | Washington, DC

We’re looking for enthusiastic, service-oriented individuals who thrive in a hospitality-driven environment and are passionate about delivering outstanding guest experiences. This part time position involves working both outside on the refreshment cart as well as inside the snack bar.

Troon

Snack Bar & Beverage Cart Attendant

Physical Demands: While performing the duties of this position, team members will regularly stand, walk for four plus consecutive hours; repetitive and regular bending and twisting at the waist; manipulating fingers and hands, bend and reach wrists and arms, reach with hands and arms or move up to ten pounds. The Madison Reed Assistant Colorist is the expert on Madison Reed consultations, hair care products, shampooing and conditioning, blowout services, unlimited roots membership program and subscriptions while learning and practicing services offered.

Bar Manager Jobs in Washington

Pre-Construction Manager, AMER DCCD Pre-Construction Amazon Data Services, Inc.

Transmission System Manager, AWS Energy Team Amazon Data Services, Inc.

Site Risk & Due Diligence Manager, Risk and Resiliency Amazon Data Services, Inc.

F&B Bar Manager Suquamish Clearwater Casino Resort

Bar Manager – Rooftop Cocktail Destination Onni Group

Addison Bar Manager F&B · Olympia Legends Hospitality, LLC

Restaurant Floor Manager - Hatback Bar & Grille The Boxyard

Assistant Manager Rooftop Bar - Seattle, WA Fogo de Chao Inc

Coffee Bar Program Manager Compass Group North America

Coffee Bar Program Manager Compass Group USA Inc

Chef de Bar Aparium Hotel Group

Director of Restaurants + Bars Aparium Hotel Group

Bar Back Dave & Buster's Entertainment Inc

Bar and Cocktail Supervisor 7 Cedars Resort

Bar And Cocktail Supervisor 7 Cedars Resort

Sports Bar Supervisor Swinomish Casino & Lodge

Cook Oyster Bar King's Seafood Company

Executive Chef | Elevated Wine Bar | Washington, DC One Haus

Snack Bar & Beverage Cart Attendant Troon

Hair Color Bar Assistant, Licensed Cosmetologist Madison Reed

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