UNKNOWN

FEED

Our Hotels have the best to offer including: free uniforms, free covered parking, paid vacation and sick leave, medical health care, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, tuition reimbursement property specific benefits, excellent training and professional development and many more! From the smell of the citrus in our courtyard, to working with colleagues who have built longevity in their careers, you will be surrounded with a sense of home while creating a career at our hotel.

Hyatt Hotels Corp

Banquet Cook 2 - Full-Time

Banquet Cook 2 - Part-Time/On-Call

Effectively operate, maintain and properly clean kitchen equipment, including but not limited to deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Weekends lend themselves easy escapes, whether a day trip to Sedona's red rocks, a visit to the Grand Canyon, or exploring Arizona's diverse desert and mountain landscapes.

Four Seasons Hotels and Resorts

Banquet Cook I

Picture a shimmering oasis overlooking the Sonoran Desert and the McDowell mountains - Fairmont Scottsdale Princess offers luxury and world class hospitality with over 300,000 square feet of meeting space. Your team and working environment: A team of Heartists that are committed to working together, supporting each other, and providing the best guest experience, Feel Valued, Feel Sparked, We Are One.

Accor SA

Banquet Cook 1

Weekends lend themselves easy escapes, whether a day trip to Sedona's red rocks, a visit to the Grand Canyon, or exploring Arizona's diverse desert and mountain landscapes. In this role, you'll help create unforgettable dining experiences for events of every style - from elegant weddings under the desert sky to high-energy corporate celebrations.

Banquet Cook 2

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Hotel Group

Banquet Cook- The Wigwam

Execute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Hilton Worldwide Holdings Inc

Banquet Cook - Embassy Suites Phoenix Biltmore

The Princess offers luxury and world class hospitality with 750 guestrooms, more than 300,000 square feet of meeting space, four award-winning restaurants, six sparkling heated pools, and a luxurious Well & Being Spa. Your team and working environment: A team of Heartists that are committed to working together, supporting each other, and providing the best guest experience, Feel Valued, Feel Sparked, We Are One.

Lead Cook - Banquet Saucier

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Westin Kierland Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Banquet Cook

TEMPORARY

I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. Job Summary:The Prep Cook supports the audit team's on-site operations by preparing and organizing food items for meals and refreshments during engagements.

Bridgepoint, LLC

Prep Cook needed for Banquet Events

Talent Acquisition

PART_TIME

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.

Crescent Hotels & Resorts LLC

Banquet Line Cook

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The JW Marriott Phoenix Desert Ridge Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Cook I - Banquet Kitchen

Prepares food those results in high quality of taste and appearance to satisfy guest and maximize food revenues. Ø Advises supervisor of low inventory items; assists in receiving items and taking inventory as required.

Desert Hospitality Management

Banquet Line Cook - Hilton Tucson El Conquistador

FULL_TIME

Hilton

partner Hirebridge

Crescent Careers

ea_via_bold

Captivating amenities and six elevated dining experiences, led by celebrity chef Richard Blais, echo the region's variety and rich heritage-beckoning travelers to deeply connect with the illuminating essence of our surroundings. Share Pastry Cook - Entry Level on LinkedIn Tweet Pastry Cook - Entry Level Share Pastry Cook - Entry Level on Facebook Share Pastry Cook - Entry Level via Email.

HOUR

Pastry Cook - Entry Level

Captivating amenities and six elevated dining experiences, led by celebrity chef Richard Blais, echo the region's variety and rich heritage-beckoning travelers to deeply connect with the illuminating essence of our surroundings. Share Pastry Cook 2 | Full Time (AM Shifts) on LinkedIn Tweet Pastry Cook 2 | Full Time (AM Shifts) Share Pastry Cook 2 | Full Time (AM Shifts) on Facebook Share Pastry Cook 2 | Full Time (AM Shifts) via Email.

Pastry Cook 2 | Full Time (AM Shifts)

Obtain and review Banquet Event Orders, and coordinate activities as needed to ensure timely performance of contracted setup, food preparation, and service. Oversee all aspects of assigned banquet function activities, ensuring that all areas are properly set and ready for execution at the appointed time.

Outbound Sedona

Lead Banquet Captain

[AW]-iCims

CoralTree Hospitality

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Banquet Cook Jobs in Arizona

Banquet Cook 2 - Full-Time Hyatt Hotels Corp

Banquet Cook 2 - Part-Time/On-Call Hyatt Hotels Corp

Banquet Cook I Four Seasons Hotels and Resorts

Banquet Cook 1 Accor SA

Banquet Cook 2 Four Seasons Hotels and Resorts

Banquet Cook- The Wigwam Pyramid Hotel Group

Banquet Cook - Embassy Suites Phoenix Biltmore Hilton Worldwide Holdings Inc

Lead Cook - Banquet Saucier Accor SA

Banquet Cook Marriott International Inc

Prep Cook needed for Banquet Events Bridgepoint, LLC

Banquet Line Cook Crescent Hotels & Resorts LLC

Cook I - Banquet Kitchen Marriott International Inc

Banquet Line Cook - Hilton Tucson El Conquistador Desert Hospitality Management

Banquet Line Cook - Hilton Tucson El Conquistador Hilton

Banquet Line Cook Crescent Careers

Pastry Cook - Entry Level Hyatt Hotels Corp

Pastry Cook 2 | Full Time (AM Shifts) Hyatt Hotels Corp

Lead Banquet Captain Outbound Sedona

Lead Banquet Captain CoralTree Hospitality

Full Time Banquet Server- The Wigwam Pyramid Hotel Group

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