Food and Beverage Manager Crescent CareersFood and Beverage ManagerPhoenix, ArizonaRegularly review and evaluate the degree of guest satisfaction of the individual restaurants and banquet service, to recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
FT - Terra Tempe Outlet Manager - Westin Tempe Crescent CareersFT - Terra Tempe Outlet Manager - Westin TempeTempe, ArizonaIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by management based upon the particular requirements of the company. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
Store Manager IHOPStore ManagerPhoenix, ArizonaThe employee frequently is required to use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; stoop, kneel, crouch, or crawl; talk, hear, and be aware of surroundings; and taste or smell. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
Member Experience Manager - Phoenix IndustriousMember Experience Manager - PhoenixPhoenix, ArizonaIf your expected compensation falls outside of the given range, and you are still interested in working at Industrious, why not join our Talent Pipeline and be kept in the loop for all new opportunities that could be a good fit for your experience. The successful candidate's actual base compensation will be based upon a variety of factors, including but not limited to work experience, job related knowledge, skills and professional qualifications.
San Tan Manager II Avolta AGSan Tan Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.
Member Experience Manager - Phoenix Industrious LLCMember Experience Manager - PhoenixPhoenix, AZIf your expected compensation falls outside of the given range, and you are still interested in working at Industrious, why not join our Talent Pipeline and be kept in the loop for all new opportunities that could be a good fit for your experience. The successful candidates actual base compensation will be based upon a variety of factors, including but not limited to work experience, job related knowledge, skills and professional qualifications.
Restaurant Manager sweetgreenRestaurant ManagerScottsdale, AZ$51,000–$59,000 / yearYou'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
General Manager in Training - Retail (Chandler, AZ, US, 85226) Love's Travel Stops & Country Stores IncGeneral Manager in Training - Retail (Chandler, AZ, US, 85226)Chandler, AZWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
NewRestaurant Manager Grassroots Kitchen & TapRestaurant ManagerScottsdale, AZ$70,000Serving lunch and dinner daily, Grassroots tempts with a from-scratch menu of classic Southern-influenced American cuisine, polished service-first style and a friends & family-focused vibe. Founded in 2011, we are dedicated to serving the highest quality food and giving outstanding service in thoughtful environments where everyone feels like part of the family.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerGoodyear, AZDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
LGO Manager II AvoltaLGO Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.
San Tan Manager II AvoltaSan Tan Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.
Restaurant Manager North ItaliaRestaurant ManagerPhoenix, AZ$65,000–$72,000 / yearNorth Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.
Territory Manager (Arizona) Halter USA Inc.Territory Manager (Arizona)Arizona, AZYour day-to-day could include being on horseback, helping customers gather their cattle, on a side-by-side traversing their pastures, talking about how Halter could benefit their pastures, or attending industry events like CattleCon or your local Livestock Association meetups. Prospecting New Business: You're driving up driveways, attending local cattle auctions, meeting with your local Livestock, Cattlemans, Stockmans associations, building your new business pipeline through outbound lead generation efforts.
General Manager MOD Super Fast Pizza LLCGeneral ManagerAZ$55,000–$65,000 / yearBuild a strong working relationship with vendors and internal facilities team to ensure restaurant stays in optimum condition to deliver consistent high-quality experience to guests and squad. You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc.
Food and Beverage Manager Crescent Hotels & Resorts LLCFood and Beverage ManagerPhoenix, AZPart timeRegularly review and evaluate the degree of guest satisfaction of the individual restaurants and banquet service, to recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
Nutrition Services Manager Washington Elementary School DistrictNutrition Services ManagerGlendale, AZEssential Functions: Oversees kitchen operations and supervises employees including determining workloads, recommending new hires and terminations, conducting performance evaluations, performing training functions for new support staff, maintaining personnel records and interpreting and implementing policies and procedures. Orders food and non-food items necessary for daily operation of kitchen including taking inventory, participating in meal programs such as field trips and transport programs, determining food products and quantity levels and entering orders onto the District's system.
Assistant Manager Tuscon RobinhoodAssistant ManagerTempe, ArizonaWorking with the General Manager, you will manage the restaurant focusing on building relationships with our Guests and Team Members, increasing sales numbers and ensuring food is prepared properly, in a clean and safe environment. You will be required to train Team Members in Health Department rules, educate them in company policies regarding cleanliness and sanitation and make sure to follow the federal state and local employment and wage laws.
Cafe Manager Urban Air Adventure ParksCafe ManagerGilbert, ArizonaABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.
General Manager King's Seafood CompanyGeneral ManagerTempe, ArizonaYou will learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Restaurant Manager King's Seafood CompanyRestaurant ManagerTempe, ArizonaResponsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.
Senior Restaurant Manager King's Seafood CompanySenior Restaurant ManagerTempe, ArizonaResponsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.
NewRestaurant Manager Golden Corral CorporationRestaurant ManagerGlendale, AZ$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor.
NewFinancial Analytics Manager True Food KitchenFinancial Analytics ManagerScottsdale, AZThe Manager will lead a variety of financial and operational analytics, including commodity usage forecasting and reconciliation, menu and recipe insights and modeling, hourly labor predictive modeling, and ad hoc business analysis. Strong analytical skills with an intuitive feel for the business; high level of intellectual curiosity with and understanding of where data driven insights might lie and the potential impact on the business.
Cafe Manager Urban Air Adventure ParkCafe ManagerParadise Valley, AZThis is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. Urban Air''s purpose is to help kids have fun and aim higher, achieving those things that they never thought they could do.
General Manager Potbelly CorporationGeneral ManagerGilbert, AZEffectively drive neighborhood shop marketing and promotions to maximize sales potential, including sourcing and blitzing outside of shop for recruiting and marketing purposes. They should bring their good vibes every day to create an environment of belonging and teamwork in order to make Potbelly a fun place for our team members and customers, too.
Safety Manager Sub-Zero GroupSafety ManagerGoodyear, AZResponsibilities will include, but not limited to the following: Primary Responsibilities: Preventive activities: Conducting safety evaluations of processes and practices to assess effectiveness of safety integration; provide direction to manufacturing engineering with redesign or development of workstations or manufacturing processes. This position manages safety programs, workers compensation, procedures, and policies addressing regulatory compliance, promoting strong safety culture, and injury/accident prevention at Sub-Zero Groups two manufacturing sites in Arizona.
Office Manager HomeLight IncOffice ManagerScottsdale, AZThis role requires a detail-oriented individual who can manage various operational tasks, maintain a welcoming and organized workspace, and lead event planning and execution. Workplace Operations: Oversee employee in-office experience, conference room, kitchen supplies, and mail management to ensure everything is organized and well-stocked.
House Manager & Family Assistant Sage HausHouse Manager & Family AssistantChandler, AZ$32–$38We already have wonderful support in place, what we're looking for is someone who can step into the spaces in between—the morning routines, daily resets, household organization, inventory management, meal prep, laundry, and the countless small details that keep a busy family running smoothly. With parents operating on opposite schedules and both balancing demanding careers that often begin early in the day, the family is seeking support during the morning hours to help ensure the children are prepared for the day and out the door to school smoothly and on time.
NewLegal Manager The JointLegal ManagerScottsdale, AZ$110,000–$130,000 / yearWe're looking for a Legal Manager to partner closely with the SVP, Legal and cross-functional teams to support franchising, contracts, compliance, and risk management across a growing national organization. As the largest operator, manager, and franchisor of chiropractic clinics in the U.S., The Joint delivers more than 12 million patient visits annually across nearly 1,000 locations.
Assistant Manager Potbelly CorporationAssistant ManagerTempe, AZEffectively drive neighborhood shop marketing and promotions to maximize sales potential, including sourcing and blitzing outside of shop for recruiting and marketing purposes. They should bring their good vibes every day to create an environment of belonging and teamwork in order to make Potbelly a fun place for our team members and customers, too.
Full-Time House Manager & Family Assistant (with Strong Tech Skills) Sage HausFull-Time House Manager & Family Assistant (with Strong Tech Skills)Scottsdale, AZ$30–$35 / hourOne parent works from home in a high-level, tech-focused role and frequently travels on short notice, while the other is a stay-at-home parent with a background in early childhood care. We are a close-knit, joyful family of five with three young children (ages 7, almost 5, and nearly 3), a friendly 1.5-year-old Labrador, and a lively, activity-filled household.
Product Manager The JointProduct ManagerScottsdale, AZ$105,000–$120,000 / yearWe're looking for a Product Manager to lead the strategy, roadmap, and ongoing enhancement of the technology solutions that power our clinics and support key customer-facing experiences, including operational systems, digital tools, and mobile applications. In this role, you'll partner closely with Operations, Marketing, clinic stakeholders, and cross-functional teams to identify opportunities, solve challenges, and deliver technology solutions that drive business impact.
Senior Manager Of Real Estate The JointSenior Manager Of Real EstateScottsdale, AZ$105,000–$125,000 / yearAs our Senior Manager of Real Estate, you'll partner directly with franchisees to guide them through site selection, lease negotiations, and the development process, helping them make sound real estate decisions and successfully open new clinics. This is a highly collaborative, field-facing role where you'll work closely with franchisees, brokers, landlords, and internal business partners while playing a key role in the continued growth of one of the nation's fastest-growing healthcare franchise brands.
Restaurant Manager Darden Restaurants IncRestaurant ManagerPhoenix, AZFor this position, pay will be variable by location - See additional job details and benefits below \n \nChuy's is HIRING experienced Restaurant Managers!\n \nCompetitive Salary || Excellent Benefits || Diverse & Fun Culture\n \nChuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!\n \nCome have some fun on our time!\n\n.
Manager II HMSHost CorpManager IIPhoenix, AZMinimum Qualifications, Knowledge, Skills, and Work Environment: Requires a minimum of 4 years food and beverage, cash handling, and customer service experience Requires a minimum of 2 years supervisory or lead experience in a Casual Dine restaurant or production kitchen Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
LGO Manager II HMSHost CorpLGO Manager IIPhoenix, AZMinimum Qualifications, Knowledge, Skills, and Work Environment: Requires a minimum of 4 years food and beverage, cash handling, and customer service experience Requires a minimum of 2 years supervisory or lead experience in a Casual Dine restaurant or production kitchen Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Assistant Event Operations Manager Marriott International IncAssistant Event Operations ManagerScottsdale, AZHigh school diploma or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in food and beverage, culinary, guest services, front desk, housekeeping, or related professional area. Understands the impact Banquet, Event Service and Event Technology operations has on the overall success of an event and manages activities to maximize customer satisfaction.
Bakery Manager Sprouts Farmers MarketBakery ManagerMesa, ArizonaFull timeWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Manager !
Assistant Bakery Manager Sprouts Farmers MarketAssistant Bakery ManagerMesa, ArizonaFull timeOverview of Responsibilities: At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks and assisting the Bakery Manager in the daily supervision of Bakery Department operations. With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting.
Hourly Manager Burger KingHourly ManagerMesa, ArizonaAssists general manager and assistant manager to supervise crew member and team leaders to maintain a good level of customer service and ensure orders are taken in a prompt, accurate and courteous manner. Opens restaurant, sets up cash drawers, initiates computer run and makes final deposit of previous night’s receipts.
Manager Chick-fil-A IncManagerPhoenix, AZ$21–$23 / hourManagers in Training who demonstrate strong performance, ownership, and leadership capability will have the opportunity to grow into higher-level leadership roles within Chick-fil-A North Valley. The Manager in Training role at Chick-fil-A North Valley is designed for college students and recent graduates who are ready for real responsibility, hands-on business experience, and accelerated leadership development.
General Manager - FPPC - Park Central - Phoenix , AZ (Phoenix, AZ) Fired PieGeneral Manager - FPPC - Park Central - Phoenix , AZ (Phoenix, AZ)Phoenix, AZLead all Guest components of a Fired Pie restaurant including excellent food quality, guest service, associate friendliness, and restaurant cleanliness through your team using proven systems and routines. Fired Pie is Arizona's leader in quality Fast Casual pizza foodservice and is a locally-owned business.
Sr. Manager of Culinary Development Boar's Head Provisions Co IncSr. Manager of Culinary DevelopmentPhoenix, AZIn this role, the candidate will be responsible for developing and implementing new Prepared Foods products, programs and foodservice concepts in both manufacturing and retail environments, enabling the Boar's Head Brand to bring fresh, innovative, and trendsetting products. The Prepared Foods, Culinary Development Senior Manager will allow retail/foodservice customers as well our Local Purveyors and Sales teams to growth sales while promoting and protecting the Boar's Head Brand.
Assistant General Manager - 3-day workweek schedule! Chick-fil-AAssistant General Manager - 3-day workweek schedule!Tempe, ArizonaDirectors are also in charge of equipping all team members with the skills to offer the highest guest experience possible through training, coaching, providing resources, and modeling a hospitality-first mindset. Directors lead a team to ensure quality guest experiences as well as create a high morale environment where team members do their best work and are safe.
Manager Activities Food & Beverage - Department Head Marriott Vacations Worldwide CorpManager Activities Food & Beverage - Department HeadAZRestaurant/Event Room Operations - Knowledge of procedures for managing restaurant room set-up, management of host/hostess station, maintenance of fine silver, setting tables, break down of room, management of coat check, management of staff/associates, creation of checklists, audits, LSOPs, and maintenance of a high quality dining environment (music, lighting, temperature), as well as opening and closing. Bar - Knowledge of general bar operations including local and state liquor regulations; liquor, beer, and wine brands; inventory management for bar operations; preparation and presentation of drinks; management of banquet bar operations; knowledge of Training in Intervention Procedures in the Service of Alcohol or equivalent programs to ensure fluency in safe service of alcohol.
Operations Manager - Business Unit Leader Sub-Zero GroupOperations Manager - Business Unit LeaderGoodyear, AZBuildout, grow, develop, and lead a high‑performing, cross‑functional team to drive Safety, Quality, Delivery, and Cost excellence, while prioritizing and executing strategic initiatives to meet business objectives. The Business Unit (BU) Leader is empowered, responsible and accountable to lead continuous improvements in safety, quality, delivery and cost within a respective Business Unit.
Senior Restaurant Manager BJ's Restaurants IncSenior Restaurant ManagerQueen Creek, AZCookies are used on this site to assist in continually improving the candidate experience and all the interaction data we store of our visitors is anonymous. SIGN UP FOR JOB ALERTS. to receive the latest job opening.
Household Manager - Senior (Scottsdale) HUM HomeHousehold Manager - Senior (Scottsdale)Scottsdale, ArizonaBeyond placement, HUM provides guidance, structure, and best practices that make your work easier and more fulfilling, plus a community of other household professionals, so you’re never doing this work alone. Optional SMS updates: Check the separate SMS consent box in the application if you want texts from HUM Home Inc about this or other HUM Home job opportunities.
Restaurant Manager Texas RoadhouseRestaurant ManagerGoodyear, ArizonaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.